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ການຈອງຂອງຂ້າພະເຈົ້າ
ຈອງທີ່ຮ້ານ Restaurant「Chamonix」 / Hakuba Tokyu Hotel
ຂໍ້ຄວາມຈາກຮ້ານ
●Reservations from 19:00 are only accepted online. Please note. ●If you have more than 6 people, please call us directly as table seats are limited. We also have private rooms available for entertaining, celebrating, and important occasions. (6 to 10 people) If you would like a private room, please contact us by phone. ●All seats are non-smoking seats. Please note that we may not be able to accommodate your request for seat selection. ●If you are late for more than 30 minutes from your reservation time, your reservation may be automatically canceled if we do not hear from you. ●Cancellation Policy ■When canceling a reservation - No contact on the day 100% - Contact on the day 100% - 3 days before midnight - 50% ■ When changing a reservation - No contact on the day 100% Telephone inquiries: 0261-72-3001
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຜູ້ໃຫຍ່ --
1
2
3
4
5
-- ເດັກນ້ອຍ --
1
2
3
4
5
ອາຍຸ 12 ປີລົງມາ
ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
Autumn's recommended French full course meal "Montagne"
Chef Nagatsuma's recommended autumn French full course meal makes use of Hakuba ingredients!
¥ 9,944
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Autumn's recommended French full course meal "Montagne"
Chef Nagatsuma's recommended autumn French full course meal makes use of Hakuba ingredients!
- Amuse-bouche gourmand - Prologue - Today's amuse-bouche - Entrée - Aesthetics - Flash-smoked Shinshu salmon and perilla mi-cui, Hakuba purple rice and cauliflower tabbouleh - Soup - Multiplication - Fragrant mushroom soup, made with cappuccino - Poisson - Heritage - Aigo bred trout - Viande - Terroir - Braised domestic beef and Shiojiri Goichi wine, with the aroma of Shinshu or <Upgrade option> Domestic beef fillet, naturally fermented Hakuba miso, Azumino wasabi sauce (+3,107 yen) - Dessert - Memorable - Extra-thin roasted chestnut Mont Blanc - Pain - Bread and butter/olive oil - Café ou thé - Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~
ອ່ານເພີ່ມຕື່ມ
Children's dinner plate - Enfant Plat dîner -
Dinner plates recommended for children
¥ 3,356
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
Children's dinner plate - Enfant Plat dîner -
Dinner plates recommended for children
<Contents> - Meat dishes, fish dishes, omelet rice, spaghetti - Potage soup, dessert, bread, orange juice or apple juice
ອ່ານເພີ່ມຕື່ມ
Chef Nagatsuma's Autumn French Full Course "Nature"
Chef Nagatsuma has combined the French cuisine techniques he developed in France and Tokyo with autumn ingredients from Hakuba to create a top-class full course meal that is presented with a delicate and passionate sensibility, allowing you to enjoy lobster and beef fillet in one dish.
¥ 21,503
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Chef Nagatsuma's Autumn French Full Course "Nature"
Chef Nagatsuma has combined the French cuisine techniques he developed in France and Tokyo with autumn ingredients from Hakuba to create a top-class full course meal that is presented with a delicate and passionate sensibility, allowing you to enjoy lobster and beef fillet in one dish.
<Menu> - For a delicious meal, try a delicious gourmand dish - Prologue - Tastes of autumn: soft flan and chestnut leaf patterned Matsuzaki washi paper - Entrée - Vision - Shinshu salmon raised in the spring waters of Oide, mosaic of Nozawana greens, and smoked Kuromoji cream - Soup - Multiplication - Fragrant mushroom soup, made in the style of cappuccino - Poisson - Tradition - Shinano snow trout and lobster naage - Viande - Terroir - Domestic beef fillet, naturally fermented Hakuba miso marinated in Azumino wasabi sauce - Dessert - A memorable dish - Extra thin roasted chestnut Mont Blanc - Pain - Bread and butter/olive oil - Café or thé - Coffee or tea
ພິມລະອຽດ
Please make a reservation by 17:00 3 days in advance.
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~
ອ່ານເພີ່ມຕື່ມ
[4/1~] ≪Pairing wine included≫ French full course “Montagne”
≪Web reservations only≫ A special plan that includes a French full course recommended by head chef Nagatsuma that makes use of Hakuba ingredients, a glass of champagne selected by sommelier Otomo, and white or red wine from Nagano Prefecture. Enjoy the marriage of food and wine.
¥ 16,572
⇒
¥ 14,944
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[4/1~] ≪Pairing wine included≫ French full course “Montagne”
≪Web reservations only≫ A special plan that includes a French full course recommended by head chef Nagatsuma that makes use of Hakuba ingredients, a glass of champagne selected by sommelier Otomo, and white or red wine from Nagano Prefecture. Enjoy the marriage of food and wine.
- Amuse-bouche gourmand - Prologue - Today's amuse-bouche - Entrée - Aesthetics - Flash-smoked Shinshu salmon and perilla mi-cui, Hakuba purple rice and cauliflower tabbouleh - Soup - Multiplication - Fragrant mushroom soup, made with cappuccino - Poisson - Heritage - Aigo bred trout - Viande - Terroir - Braised domestic beef and Shiojiri Goichi wine, with the aroma of Shinshu or <Upgrade option> Domestic beef fillet, naturally fermented Hakuba miso, Azumino wasabi sauce (+3,107 yen) - Dessert - Memorable - Extra-thin roasted chestnut Mont Blanc - Pain - Bread and butter/olive oil - Café ou thé - Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~
ອ່ານເພີ່ມຕື່ມ
[12/24-25 only] Christmas dinner course "Montagne"
<Only available on 24th and 25th December> Only on the Christmas period of 24th and 25th December, we have prepared a full French course meal where you can enjoy Chef Nagatsuma's special Christmas dessert.
¥ 9,944
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[12/24-25 only] Christmas dinner course "Montagne"
<Only available on 24th and 25th December> Only on the Christmas period of 24th and 25th December, we have prepared a full French course meal where you can enjoy Chef Nagatsuma's special Christmas dessert.
<Course menu> *The menu will be posted as soon as it is finalized.
ວັນທີທີ່ຖືກຕ້ອງ
24 ທ.ວ ~ 25 ທ.ວ
ອ່ານເພີ່ມຕື່ມ
[12/24-25 only] Christmas dinner course "Nature"
<Only available on 24th and 25th December> Only on the Christmas period of 24th and 25th December, we have prepared a top-class French full course meal, which includes Chef Nagatsuma's special Christmas dessert.
¥ 21,503
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[12/24-25 only] Christmas dinner course "Nature"
<Only available on 24th and 25th December> Only on the Christmas period of 24th and 25th December, we have prepared a top-class French full course meal, which includes Chef Nagatsuma's special Christmas dessert.
<Course menu> *The menu will be posted as soon as it is finalized.
ວັນທີທີ່ຖືກຕ້ອງ
24 ທ.ວ ~ 25 ທ.ວ
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ວັນລຳລຶກ / ງານສົບ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມ 1
Please let us know if you have any food allergies. (If you have allergies, we may contact you to confirm details.)
ຄຳຖາມ 2
We offer dessert plates for guests celebrating birthdays or anniversaries, so please write your message. Ex) Happy Birthday 〇〇. Happy Wedding 〇〇&〇〇. 1st Anniversary〇〇&〇〇.
ຄຳຖາມສຳລັບ Autumn's recommended French full course meal "Montagne"
ຄຳຖາມ 3
ຈຳເປັນຕ້ອງໃສ່
Please let us know if you have any food allergies. (If you have allergies, we may contact you to confirm details.)
ຄຳຖາມສຳລັບ Children's dinner plate - Enfant Plat dîner -
ຄຳຖາມ 4
ຈຳເປັນຕ້ອງໃສ່
Please let us know if you have any food allergies. (If you have allergies, we may contact you to confirm details.)
ຄຳຖາມສຳລັບ Chef Nagatsuma's Autumn French Full Course "Nature"
ຄຳຖາມ 5
ຈຳເປັນຕ້ອງໃສ່
*Please let us know if you have any food allergies. (If you have allergies, we may contact you to confirm details.)
ຄຳຖາມສຳລັບ [4/1~] ≪Pairing wine included≫ French full course “Montagne”
ຄຳຖາມ 6
ຈຳເປັນຕ້ອງໃສ່
Please let us know if you have any food allergies. (If you have allergies, we may contact you to confirm details.)
ຄຳຖາມສຳລັບ [12/24-25 only] Christmas dinner course "Montagne"
ຄຳຖາມ 7
ຈຳເປັນຕ້ອງໃສ່
Please let us know if you have any food allergies. (If you have allergies, we may contact you to confirm details.)
ຄຳຖາມສຳລັບ [12/24-25 only] Christmas dinner course "Nature"
ຄຳຖາມ 8
ຈຳເປັນຕ້ອງໃສ່
Please let us know if you have any food allergies. (If you have allergies, we may contact you to confirm details.)
ຄຳຮ້ອງຂໍ
ລາຍລະອຽດຂອງແຂກ
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ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
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ໄດ້ຮັບຂໍ້ສະເໜີຈາກ Restaurant「Chamonix」 / Hakuba Tokyu Hotel ແລະ ຮ້ານອາຫານກຸ່ມ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ
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