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HITO by TACUBO
HIYAMA
Reservar en HITO by TACUBO - MUWA NISEKO
Mensaje de establecimiento
On December 15, 2023, the resort "MUWA NISEKO," harmonizing with infinite nature, opened the wood-fired Italian restaurant "HITO BY TACUBO."
HITO BY TACUBO is an authentic Italian restaurant incorporating exceptional wood-fired cuisine by Michelin-starred chef Daisuke Tacubo.
Booking Notes
:
We do not have vegetarian or vegan menus. Please be aware of this in advance.
Please note that we may not be able to accommodate specific seating requests.
If we cannot reach you 15 minutes after your reservation time, we may have to consider it canceled. Please inform us if you anticipate being late.
For special requests or reservations for 8 people or more, please contact the restaurant directly at 0136-55-8520.
Cancellation Policy:
We have a cancellation policy depending on the menu. Please understand this in advance.
Dress Code:
We recommend smart casual attire.
Please refrain from wearing ski boots, bathrobes or in-room yukata, men's sleeveless shirts or tank tops.
Regarding Wine Corkage:
Corkage fee is ¥10,000 per bottle. Magnum bottles are ¥20,000 each.
You may bring up to 2 bottles per group. For magnum bottles, only 1 bottle per group is allowed. Please under
Confirmo que he leído la Mensaje de establecimiento anterior
-- Hora --
-- Adultos --
1
2
3
4
5
6
7
8
-- Niños --
1
2
3
4
5
6
7
8
12 años y bajo
-- Bebés --
1
2
3
4
5
6
7
8
3 años y bajo
Disponibilidad
La hora que seleccionó no está disponible. Por favor cambie su selección.
Dinner signature course
¥ 36.000
(Svc & impuesto incl.)
Seleccionar
Dinner signature course
Tarjeta de crédito requerida para reservar
[Menu]
– Amuse
– Cold appetizers
Carpaccio with grilled eggplant and Okahijiki
– Hot and cold dishes
Sauteed Oyster in herbal butter sauce
– Soup
Minestrone
– Pasta
Clam and leek tagliolini with bottarga from sardinia
– Risotto
Local blue cheese sweet potato risotto with shichimi spice
– Palate
Two types of grapefruit granita
– Main
Hokkaido beef sirloin steak with kampot pepper and black garlic
– Dessert
– Coffee or tea
– Petit fours
※The ingredients may be subject to change based on the procurement situation. Please be aware of this in advance.
Letra pequeña
①Menu contents, prices, etc., are subject to change without prior notice. Please be aware of this in advance.
②If you have any ingredients you dislike, allergies, or dietary restrictions due to religious reasons, please inform us in advance. We may not be able to accommodate requests made on the day of the reservation.
We do not have vegetarian or vegan menus. Please be aware of this in advance.
➂Our course menu takes approximately 2 to 3 hours. We kindly ask that you make a reservation with ample time to spare. Thank you for your understanding.
Fechas validas
01 dic ~ 22 dic, 26 dic ~ 09 ene 2025, 12 ene 2025 ~
Comidas
Cena
Límite de pedido
~ 6
Leer Más
Dinner signature course+Includes a glass of champagne
A superb course menu with an abundance of carefully selected ingredients and a glass of champagne toast
Appanage Blanc de Blancs is a cuvée created in the Pommery style to harmonize with gastronomy. This special course includes a glass of champagne priced at about 30,000 yen per bottle.
¥ 40.000
(Svc & impuesto incl.)
Seleccionar
Dinner signature course+Includes a glass of champagne
A superb course menu with an abundance of carefully selected ingredients and a glass of champagne toast
Appanage Blanc de Blancs is a cuvée created in the Pommery style to harmonize with gastronomy. This special course includes a glass of champagne priced at about 30,000 yen per bottle.
Tarjeta de crédito requerida para reservar
[Menu]
– Amuse
Ezo Deer Achilles Chips Venison and Beetroot Tartar
– Cold appetizers
Smoked button prawns, caviar, cauliflower, jidori consommé
– Hot and cold dishes
Hokkaido Natural Cold Flatfish, Makari Village, Red Shigure Daikon, Rausu Kelp, Herb Oil
– Pasta
Shrimp, leeks, calamari, tagliolini
– Main
Hokkaido beef sirloin steak with kampot pepper and black garlic
– Dessert
DOLCE TACUBO milk gelato
– Coffee or tea
– Petit fours
※The ingredients may be subject to change based on the procurement situation. Please be aware of this in advance.
Letra pequeña
①Menu contents, prices, etc., are subject to change without prior notice. Please be aware of this in advance.
②If you have any ingredients you dislike, allergies, or dietary restrictions due to religious reasons, please inform us in advance. We may not be able to accommodate requests made on the day of the reservation.
We do not have vegetarian or vegan menus. Please be aware of this in advance.
➂Our course menu takes approximately 2 to 3 hours. We kindly ask that you make a reservation with ample time to spare. Thank you for your understanding.
Fechas validas
01 dic ~ 22 dic, 26 dic ~ 09 ene 2025, 12 ene 2025 ~
Comidas
Cena
Límite de pedido
~ 6
Leer Más
Dinner signature course
¥ 70.000
(Svc & impuesto incl.)
Seleccionar
Dinner signature course
Tarjeta de crédito requerida para reservar
[Menu]
– Amuse
– Cold appetizers
Carpaccio with grilled eggplant and Okahijiki
– Hot and cold dishes
Sauteed Oyster in herbal butter sauce
– Soup
Minestrone
– Pasta
Clam and leek tagliolini with bottarga from sardinia
– Risotto
Local blue cheese sweet potato risotto with shichimi spice
– Palate
Two types of grapefruit granita
– Main
Hokkaido beef sirloin steak with kampot pepper and black garlic
– Dessert
– Coffee or tea
– Petit fours
※The ingredients may be subject to change based on the procurement situation. Please be aware of this in advance.
Letra pequeña
① Menu contents and prices are subject to change without prior notice. Thank you for your understanding. ② If there are any ingredients that you cannot eat due to allergies, religious reasons, or dislikes, please let us know in advance. We may not be able to accommodate requests on the day. Also, please note that we do not have vegan or vegetarian menus. ③ Course meals take approximately 2 to 3 hours to prepare, so please make your reservation well in advance.
④Please note that we do not have non-alcoholic pairings available.
Fechas validas
01 dic ~ 22 dic, 26 dic ~ 09 ene 2025, 12 ene 2025 ~
Comidas
Cena
Límite de pedido
~ 6
Leer Más
Dinner signature course
¥ 36.000
(Svc & impuesto incl.)
Seleccionar
Dinner signature course
Tarjeta de crédito requerida para reservar
[Menu]
– Amuse
– Cold appetizers
Carpaccio with grilled eggplant and Okahijiki
– Hot and cold dishes
Sauteed Oyster in herbal butter sauce
– Soup
Minestrone
– Pasta
Clam and leek tagliolini with bottarga from sardinia
– Risotto
Local blue cheese sweet potato risotto with shichimi spice
– Palate
Two types of grapefruit granita
– Main
Hokkaido beef sirloin steak with kampot pepper and black garlic
– Dessert
– Coffee or tea
– Petit fours
※The ingredients may be subject to change based on the procurement situation. Please be aware of this in advance.
Letra pequeña
① Menu contents and prices are subject to change without prior notice. Thank you for your understanding. ② If there are any ingredients that you cannot eat due to allergies, religious reasons, or dislikes, please let us know in advance. We may not be able to accommodate requests on the day. Also, please note that we do not have vegan or vegetarian menus. ③ Course meals take approximately 2 to 3 hours to prepare, so please make your reservation well in advance.
Fechas validas
23 dic ~ 25 dic
Comidas
Cena
Leer Más
Natale+pairing course
¥ 70.000
(Svc & impuesto incl.)
Seleccionar
Natale+pairing course
Tarjeta de crédito requerida para reservar
[Menu]
– Amuse
– Cold appetizers
Carpaccio with grilled eggplant and Okahijiki
– Hot and cold dishes
Sauteed Oyster in herbal butter sauce
– Soup
Minestrone
– Pasta
Clam and leek tagliolini with bottarga from sardinia
– Risotto
Local blue cheese sweet potato risotto with shichimi spice
– Palate
Two types of grapefruit granita
– Main
Hokkaido beef sirloin steak with kampot pepper and black garlic
– Dessert
– Coffee or tea
– Petit fours
※The ingredients may be subject to change based on the procurement situation. Please be aware of this in advance.
Letra pequeña
① Menu contents and prices are subject to change without prior notice. Thank you for your understanding. ② If there are any ingredients that you do not like, have allergies, or cannot eat for religious reasons, please let us know in advance. We may not be able to accommodate requests on the day. Also, please note that we do not have vegan or vegetarian menus. ③ Course meals take approximately 2 to 3 hours to prepare, so please make your reservation well in advance. ④ Non-alcoholic drinks are not available. Thank you for your understanding.
Fechas validas
23 dic ~ 25 dic
Comidas
Cena
Leer Más
Dinner signature course+Includes 1 drink
¥ 40.000
(Svc & impuesto incl.)
Seleccionar
Dinner signature course+Includes 1 drink
Tarjeta de crédito requerida para reservar
[Menu]
– Amuse
– Cold appetizers
Carpaccio with grilled eggplant and Okahijiki
– Hot and cold dishes
Sauteed Oyster in herbal butter sauce
– Soup
Minestrone
– Pasta
Clam and leek tagliolini with bottarga from sardinia
– Risotto
Local blue cheese sweet potato risotto with shichimi spice
– Palate
Two types of grapefruit granita
– Main
Hokkaido beef sirloin steak with kampot pepper and black garlic
– Dessert
– Coffee or tea
– Petit fours
※The ingredients may be subject to change based on the procurement situation. Please be aware of this in advance.
Letra pequeña
① Menu contents and prices are subject to change without prior notice. Thank you for your understanding. ② If there are any ingredients that you cannot eat due to allergies, religious reasons, or dislikes, please let us know in advance. We may not be able to accommodate requests on the day. Also, please note that we do not have vegan or vegetarian menus. ③ Course meals take approximately 2 to 3 hours to prepare, so please make your reservation well in advance.
Fechas validas
23 dic ~ 25 dic
Comidas
Cena
Leer Más
TACUBO×HITO BY TACUBO Gala Event
"Special Course by Chef Takubo ~HITO by Tacubo 1st Anniversary~"
¥ 28.000
(Svc & impuesto incl.)
Seleccionar
TACUBO×HITO BY TACUBO Gala Event
"Special Course by Chef Takubo ~HITO by Tacubo 1st Anniversary~"
Tarjeta de crédito requerida para reservar
・カプレーゼ TACUBOスタイル
・高知県産 馬肉のタルタル 冬トリュフ添え
・真鱈白子のソテー 香草バターソース
・一山いけす 蛤と葉の花のオリキエッテ
・十勝ハーブ牛 ヒレ 薪焼
・ミルクジェラート ピスタチオがけ
Fechas validas
10 ene 2025 ~ 11 ene 2025
Comidas
Almuerzo
Leer Más
TACUBO×HITO BY TACUBO Gala Event Part 1 Opens at 5:30pm
Special Course by Chef Takubo ~HITO by Tacubo 1st Anniversary~
¥ 36.000
(Svc & impuesto incl.)
Seleccionar
TACUBO×HITO BY TACUBO Gala Event Part 1 Opens at 5:30pm
Special Course by Chef Takubo ~HITO by Tacubo 1st Anniversary~
Tarjeta de crédito requerida para reservar
・Caprese TACUBO style・Capellini with Ossetra caviar and sweet shrimp・Horse meat tartare from Kochi prefecture with winter truffles・Sautéed Pacific cod milt with herb butter sauce・Ichiyama fish pond clams and flower orichiette・Tokachi herb beef filet wood-grilled・Final dish: Bolognese pasta・Milk gelato with pistachio
Fechas validas
10 ene 2025 ~ 11 ene 2025
Comidas
Cena
Leer Más
TACUBO×HITO BY TACUBO Gala Event Part 2 Doors open at 7pm
"Special Course by Chef Takubo ~HITO by Tacubo 1st Anniversary~"
¥ 36.000
(Svc & impuesto incl.)
Seleccionar
TACUBO×HITO BY TACUBO Gala Event Part 2 Doors open at 7pm
"Special Course by Chef Takubo ~HITO by Tacubo 1st Anniversary~"
Tarjeta de crédito requerida para reservar
・Caprese TACUBO style・Capellini with Ossetra caviar and sweet shrimp・Horse meat tartare from Kochi prefecture with winter truffles・Sautéed Pacific cod milt with herb butter sauce・Ichiyama fish pond clams and flower orichiette・Tokachi herb beef filet wood-grilled・Final dish: Bolognese pasta・Milk gelato with pistachio
Fechas validas
10 ene 2025 ~ 11 ene 2025
Comidas
Cena
Leer Más
Solicitudes
Propósito
Nec
-- Propósito --
Cumpleaños
Cumpleaños (mismo)
Cumpleaños (amigos)
Cumpleaños (pareja)
Cumpleaños (cónyuge)
Cumpleaños (familia)
Amigos / grupo
Grupo de Mujeres
Bienvenida / despedida (amigos)
Fiesta (amigos)
Reunión de grupo
Boda / Recepción
Viajes / Turismo
Negocios
Equipo de trabajo
Bienvenida / despedida (negocios)
Fiesta (negocios)
Familia
Celebración
Evento bebé
Evento niños
Pre-compromiso intro
Ceremonia de compromiso
Memorial / Funeraria
Cita
Cita de grupo
Propuesta
Aniversario de bodas
Cita celebración
Evento
Seminario
Recital de música
Exposición
Rodar (TV / vídeo)
Otro
Historia de visitas
-- Historia de visitas --
Primero visita
Seconda visita
Tercera visita
Cuatros o más visitas
Pregunta 1
Nec
Please let us know if you have any food allergies, religious reasons or dietary restrictions.
Pregunta 2
Nec
We ask if your child will be present. Please check below.
None
Age 6 and under
Ages 6 to 11
Age 12 and up
Pregunta 3
Nec
Are you staying at MUWA NISEKO?
Yes, I'm staying there.
No, I'm not staying there.
Preguntas acerca de Dinner signature course
Pregunta 4
Nec
If you cannot eat ingredients essential to our menu, such as dairy products, eggs, poultry, pork, beef, or horse meat, please let us know at least three days before the reservation date. Please note that we may decline your reservation depending on the availability of ingredients. Please note that we do not cater to vegetarians or vegans.
Pregunta 5
Nec
We have a cancellation policy: if you cancel within 24 hours, we will charge 100%. If the number of people decreases within 24 hours, we will charge 100% of the number of people. If you cancel within 72 hours, we will charge 50% of the number of people who decrease within that time.
I understand and agree to the cancellation policy.
Preguntas acerca de Dinner signature course+Includes a glass of champagne
Pregunta 6
Nec
Please inform us at least three days prior to your reservation date if you are unable to consume essential ingredients such as dairy, eggs, poultry, pork, beef or Horse meat which are integral to our menu composition. Please be aware that, due to the fluctuating availability of ingredients, there may be instances where we are unable to accommodate reservations for individuals with specific dietary restrictions. We appreciate your understanding in advance.
We do not have vegetarian or vegan menus
Pregunta 7
Nec
We have a cancellation policy: if you cancel within 24 hours, we will charge 100%. If the number of people decreases within 24 hours, we will charge 100% of the number of people. If you cancel within 72 hours, we will charge 50% of the number of people who decrease within that time.
I understand and agree to the cancellation policy.
Preguntas acerca de Dinner signature course
Pregunta 8
Nec
Please inform us at least three days prior to your reservation date if you are unable to consume essential ingredients such as dairy, eggs, poultry, pork, beef or horse meat which are integral to our menu composition. Please be aware that, due to the fluctuating availability of ingredients, there may be instances where we are unable to accommodate reservations for individuals with specific dietary restrictions. We appreciate your understanding in advance.
We do not have vegetarian or vegan menus
Pregunta 9
Nec
We have a cancellation policy: if you cancel within 24 hours, we will charge 100%. If the number of people decreases within 24 hours, we will charge 100% of the number of people. If you cancel within 72 hours, we will charge 50% of the number of people who decrease within that time.
I understand and agree to the cancellation policy.
Preguntas acerca de Dinner signature course
Pregunta 10
Nec
Please inform us at least three days prior to your reservation date if you are unable to consume essential ingredients such as dairy, eggs, poultry, pork, or beef, which are integral to our menu composition. Please be aware that, due to the fluctuating availability of ingredients, there may be instances where we are unable to accommodate reservations for individuals with specific dietary restrictions. We appreciate your understanding in advance.
We do not have vegetarian or vegan menus
Pregunta 11
Nec
We have a cancellation policy: if you cancel within 24 hours, we will charge 100%. If the number of people decreases within 24 hours, we will charge 100% of the number of people. If you cancel within 72 hours, we will charge 50% of the number of people who decrease within that time.
I understand and agree to the cancellation policy.
Preguntas acerca de Natale+pairing course
Pregunta 12
Nec
Please inform us at least three days prior to your reservation date if you are unable to consume essential ingredients such as dairy, eggs, poultry, pork, or beef, which are integral to our menu composition. Please be aware that, due to the fluctuating availability of ingredients, there may be instances where we are unable to accommodate reservations for individuals with specific dietary restrictions. We appreciate your understanding in advance.
We do not have vegetarian or vegan menus
Pregunta 13
Nec
We have a cancellation policy: if you cancel within 24 hours, we will charge 100%. If the number of people decreases within 24 hours, we will charge 100% of the number of people. If you cancel within 72 hours, we will charge 50% of the number of people who decrease within that time.
I understand and agree to the cancellation policy.
Preguntas acerca de Dinner signature course+Includes 1 drink
Pregunta 14
Nec
Please inform us at least three days prior to your reservation date if you are unable to consume essential ingredients such as dairy, eggs, poultry, pork, or beef, which are integral to our menu composition. Please be aware that, due to the fluctuating availability of ingredients, there may be instances where we are unable to accommodate reservations for individuals with specific dietary restrictions. We appreciate your understanding in advance.
We do not have vegetarian or vegan menus
Pregunta 15
Nec
We have a cancellation policy: if you cancel within 24 hours, we will charge 100%. If the number of people decreases within 24 hours, we will charge 100% of the number of people. If you cancel within 72 hours, we will charge 50% of the number of people who decrease within that time.
I understand and agree to the cancellation policy.
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Teléfono móvil
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Notificarme por SMS
Se enviaremos un SMS en los siguientes casos:
Justo después de que haya realizado su reserva
Cuando el establecimiento ha aceptado su reserva (si se requiere confirmación)
Recordatorio un día antes de su reserva
Contacto urgente con respecto a la reserva, como el cierre establecimiento debido al clima, etc.
Correo
Nec
Haga una cuenta en TableCheck
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Crear contraseña
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Contraseña es demasiado débil
Contraseña debe incluir al menos una letra mayúscula, una letra minúscula, un número y un símbolo.
Contraseña no debe contener parte de Correo.
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