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Minhas Reservas
Reserve em RESTAURANT ENJYU
Mensagem do comerciante
▶We are unable to accommodate requests for private rooms. We apologize for any inconvenience this may cause.
▶Please note that we may not be able to accommodate your seating request. ▶Reservations for 11 or more people must be made by phone. ▶A separate 10% service charge will be charged.
Cancellation Policy
▶If we are not notified 20 minutes after your reservation time, we may be forced to cancel your reservation. If there are any changes to the time, please call us. Phone inquiries: 0570-064-128 Happoen main navigation number (select a restaurant)
Confirmo que li o Mensagem do comerciante acima
-- Selecionar Hora --
-- Adultos --
1
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7
8
9
10
-- Criança --
1
2
3
4
5
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7
8
9
10
12 anos ou abaixo
Categoria
Counter
Table
Room (+charge)
Disponibilidade
Não há disponibilidade no horário desejado. Escolha um horário diferente.
Private room
Option menu
【3/20~4/10】桜期間限定メニュー
Private room
lunch
lunch
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Almoço
Leia mais
Reserve a private room (up to 2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for up to 2 people per room.
Selecionar
Reserve a private room (up to 2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for up to 2 people per room.
After choosing a private room, please select your meal using the questions below.
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Almoço
Categoria de Assento
Room (+charge)
Leia mais
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
Selecionar
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
After choosing a private room, please select your meal using the questions below.
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Almoço
Categoria de Assento
Room (+charge)
Leia mais
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for 2 to 8 people per room.
Selecionar
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for 2 to 8 people per room.
After choosing a private room, please select your meal using the questions below.
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Almoço
Categoria de Assento
Room (+charge)
Leia mais
dinner
dinner
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Jantar
Leia mais
Private room reservation (2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for up to 2 people per room.
Selecionar
Private room reservation (2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for up to 2 people per room.
After choosing a private room, please select your meal using the questions below.
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Jantar
Categoria de Assento
Room (+charge)
Leia mais
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
Selecionar
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
After choosing a private room, please select your meal using the questions below.
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Jantar
Categoria de Assento
Room (+charge)
Leia mais
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for 2 to 8 people per room.
Selecionar
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for 2 to 8 people per room.
After choosing a private room, please select your meal using the questions below.
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Jantar
Categoria de Assento
Room (+charge)
Leia mais
Option menu
Dessert plate ¥3,300 (tax included)
Decorate your celebratory occasion with a dessert platter and a message of your choice.
Dessert plate ¥3,300 (tax included)
Decorate your celebratory occasion with a dessert platter and a message of your choice.
If you are interested, please select from the questions below or contact us by phone.
When ordering, please be sure to specify your desired message.
Application deadline: 8 days before by 19:00
Datas válidas
19 Ago ~
Leia mais
Free message plate
We will write your message on a large plate to express your congratulations or gratitude. Please be sure to specify the message you would like when ordering. *Desserts are not included.
Free message plate
We will write your message on a large plate to express your congratulations or gratitude. Please be sure to specify the message you would like when ordering. *Desserts are not included.
If you wish, please select from the questions below.
Application deadline: 2 days before by 19:00
Categoria de Assento
Counter, Table
Leia mais
【3/20~4/10】桜期間限定メニュー
[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
¥ 7.000
(Svc excl. / imposto incl.)
Selecionar
[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
- Cold appetizers - Spring salad from Nasu-Shiobara, Tochigi Prefecture Fromage from the cheese factory Nasu no Mori
-Hot appetizers - Shiitake and Nasu-Shiobara vegetable ahijo from Watanabe Mushroom Garden in Tochigi Prefecture
-Meals - Tochigi specialty Kanpyo and Shiitake mushrooms Colorful chirashi sushi
- Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasushiobara's specialty Toteyaki
*You can choose coffee or tea after your meal.
*Menu may change depending on purchasing status, etc. Please note.
Datas válidas
20 Mar ~ 10 Abr
Dias
Sg, Qa, Qi, Sx
Refeições
Almoço
Categoria de Assento
Counter, Table
Leia mais
[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)
¥ 8.000
(Svc excl. / imposto incl.)
Selecionar
[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)
- Amuse - Tochigi Prefecture Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Studio Nasu no Mori" forest fromage - Fish - Tochigi prefecture palm trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Tochigi Prefecture Nasu-Shiobara "Nasu Nogahara Beef" Sirloin Brown Cheese Soba Gaki - Main - Colorful chirashi sushi using Tochigi's specialty Kanpyo and Shiitake mushrooms - Dessert - Tochigi Prefecture "Tochiotome" and the scent of cherry blossoms Nasushiobara specialty Toyaki * After meal You can choose coffee or tea. *Menu may change depending on purchasing status, etc. Please note.
Datas válidas
20 Mar ~ 10 Abr
Dias
Sg, Qa, Qi, Sx
Refeições
Almoço
Categoria de Assento
Counter, Table
Leia mais
Lunch course "ENJYU" (March 20th - April 10th)
¥ 15.000
(Svc excl. / imposto incl.)
Selecionar
Lunch course "ENJYU" (March 20th - April 10th)
- Amuse - Nasu-Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu-Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.
Datas válidas
20 Mar ~ 10 Abr
Dias
Sa, D, Fer
Refeições
Almoço
Categoria de Assento
Counter, Table
Leia mais
Dinner course "ENJYU" (March 20th - April 10th)
¥ 15.000
(Svc excl. / imposto incl.)
Selecionar
Dinner course "ENJYU" (March 20th - April 10th)
- Amuse - Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note. *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.
Datas válidas
20 Mar ~ 10 Abr
Dias
Sg, Qa, Qi, Sx, Sa, D, Fer
Refeições
Jantar
Categoria de Assento
Counter, Table
Leia mais
Solicitações
Propósito
-- Propósito --
Aniversário
Aniversário (mesmo)
Aniversário (Amigo)
Aniversário (Casal)
Aniversário (Cônjuge)
Aniversário (Família)
Amigos / Grupo
Grupo de Mulheres
Bem-vindo / Despedida (Amigos)
Festa de Feriado (Amigos)
Encontro de Alumni / Reunião
Recepção de Casamento
Viagem de Turismo
Negócio
Equipe das Bebidas / Refeição
Bem-vindo / Despedida (Negócio)
Festa de Feriado (Negócio)
Família
Celebração em Família
Evento de bebê
Evento de Criança
Introdução à Família
Cerimônia de Noivado
Memorial / Funeral
Encontro
Encontro em Grupo
Pedido de Casamento
Aniversário de Casamento
Comemoração de Encontro
Evento
Seminário
Recital de Música
Exposição
Filmagem (TV/Filme)
Outro
Histórico de visitas
-- Histórico de visitas --
Primeira visita
Segunda visita
Terceira visita
Quatro ou mais visitas
Pergunta 1
Nec
Please write down any allergies/ingredients you don't like. If not, please write "None".
Pergunta 2
If you need a child's chair, please write the number of seats. If you want a stroller to be seated, please write the number of seats. (It may be difficult to seat a stroller.)
Children's chairs (please write the number required in the "request column")
Stroller available (If you would like to be seated, please write in the "request column")
Children's lunch: 3,000 yen (tax included, service charge not included) *Please write the number you need in the "Request" field
Free message plate (Please be sure to write your desired message in the "request column" when ordering)
Free message plate *Order deadline: 19:00 two days before the deadline* (When ordering, please be sure to write your desired message in the "Request" field)
Dessert plate ¥3,300 *Order deadline: 8 days before 19:00* (When ordering, please be sure to write your desired message in the "Request" field)
Outro
Pergunta 3
If you have had a wedding at Happo-en or are planning to do so, please enter the date of your wedding.
Perguntas para Dessert plate ¥3,300 (tax included)
Pergunta 4
Please enter your desired message.
Pergunta 5
We do not accept requests only from the option menu.
Please be sure to include the course menu when making your reservation.
Perguntas para Free message plate
Pergunta 6
Nec
Please enter your desired message.
Pergunta 7
Nec
We do not accept requests only from the option menu.
Please be sure to include the course menu when making your reservation.
Perguntas para [Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
Pergunta 8
Please choose a meal
Perguntas para Reserve a private room (up to 2 people)
Pergunta 9
Nec
If you have already decided on your meal, please select from the options below. Please see below for menu details.
Weekday lunch menu from August 17th to September 30th
Weekend and holiday lunch menu from August 17th to September 30th
*The listed prices include consumption tax, and a 10% service charge will be added separately.
[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000
[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000
Lunch course "ENJYU" (7 dishes) ¥15,000
Pergunta 10
Nec
The fee for this private room is ¥0 on weekdays and ¥3,300 on weekends and holidays (tax included).
Perguntas para Private room reservation (2 to 6 people)
Pergunta 11
Nec
If you have already decided on your meal, please select from the options below. Please see below for menu details.
Weekday lunch menu from August 17th to September 30th
Weekend and holiday lunch menu from August 17th to September 30th
*The listed prices include consumption tax, and a 10% service charge will be added separately.
[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000
[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000
Lunch course "ENJYU" (7 dishes) ¥15,000
Pergunta 12
Nec
The fee for this private room is ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays.
Perguntas para Private room reservation (2 to 8 people)
Pergunta 13
Nec
If you have already decided on your meal, please select from the options below. Please see below for menu details.
Weekday lunch menu from August 17th to September 30th
Weekend and holiday lunch menu from August 17th to September 30th
*The listed prices include consumption tax, and a 10% service charge will be added separately.
[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000
[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000
Lunch course "ENJYU" (7 dishes) ¥15,000
Pergunta 14
Nec
The fee for this private room is ¥0 on weekdays and ¥3,300 on weekends and holidays (tax included).
Perguntas para Private room reservation (2 people)
Pergunta 15
Nec
The dinner course is the chef's special course
"ENJYU" (9 dishes) using seasonal ingredients, 15,000 yen (tax included)
. Please note that reservations are required for the number of adults.
Click here
for menu details from August 17th to September 30th
Pergunta 16
Nec
The fee for this private room is ¥0 on weekdays and ¥3,000 on weekends and holidays (tax included).
Perguntas para Private room reservation (2 to 6 people)
Pergunta 17
Nec
The dinner course is the chef's special course
"ENJYU" (9 dishes) using seasonal ingredients, 15,000 yen (tax included)
. Please note that reservations are required for the number of adults.
Click here
for details of the menu from August 17th to September 30th.
Pergunta 18
Nec
The fee for this private room is ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays.
Perguntas para Private room reservation (2 to 8 people)
Pergunta 19
Nec
The dinner course is the chef's special course
"ENJYU" (9 dishes) using seasonal ingredients, 15,000 yen (tax included)
. Please note that reservations are required for the number of adults.
Click here
for menu details from August 17th to September 30th
Pergunta 20
Nec
The fee for this private room is ¥0 on weekdays and ¥3,000 on weekends and holidays (tax included).
Solicitações
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