RESTAURANT ENJYU - TableCheck

Reservar en RESTAURANT ENJYU

Mensaje de establecimiento

▶We are unable to accommodate requests for private rooms. We apologize for any inconvenience this may cause. ▶Please note that we may not be able to accommodate your seating request. ▶Reservations for 11 or more people must be made by phone. ▶A separate 10% service charge will be charged. Cancellation Policy ▶If we are not notified 20 minutes after your reservation time, we may be forced to cancel your reservation. If there are any changes to the time, please call us. Phone inquiries: 0570-064-128 Happoen main navigation number (select a restaurant)

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12 años y bajo

Categoría

CounterTableRoom (+charge)

Disponibilidad

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Private room
Option menu
【3/20～4/10】桜期間限定メニュー

lunch

Día

l, me, j, v, s, d, fies

Comidas

Almuerzo

Reserve a private room (up to 2 people)

We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for up to 2 people per room.

Seleccionar

Reserve a private room (up to 2 people)

We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for up to 2 people per room.

After choosing a private room, please select your meal using the questions below.

Día

l, me, j, v, s, d, fies

Comidas

Almuerzo

Categoría de Asiento

Room (+charge)

Private room reservation (2 to 6 people)

We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.

Seleccionar

Private room reservation (2 to 6 people)

We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.

After choosing a private room, please select your meal using the questions below.

Día

l, me, j, v, s, d, fies

Comidas

Almuerzo

Categoría de Asiento

Room (+charge)

Private room reservation (2 to 8 people)

We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for 2 to 8 people per room.

Seleccionar

Private room reservation (2 to 8 people)

We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for 2 to 8 people per room.

After choosing a private room, please select your meal using the questions below.

Día

l, me, j, v, s, d, fies

Comidas

Almuerzo

Categoría de Asiento

Room (+charge)

dinner

Día

l, me, j, v, s, d, fies

Comidas

Cena

Private room reservation (2 people)

We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for up to 2 people per room.

Seleccionar

Private room reservation (2 people)

We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for up to 2 people per room.

After choosing a private room, please select your meal using the questions below.

Día

l, me, j, v, s, d, fies

Comidas

Cena

Categoría de Asiento

Room (+charge)

Private room reservation (2 to 6 people)

We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.

Seleccionar

Private room reservation (2 to 6 people)

We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.

After choosing a private room, please select your meal using the questions below.

Día

l, me, j, v, s, d, fies

Comidas

Cena

Categoría de Asiento

Room (+charge)

Private room reservation (2 to 8 people)

We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for 2 to 8 people per room.

Seleccionar

Private room reservation (2 to 8 people)

We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for 2 to 8 people per room.

After choosing a private room, please select your meal using the questions below.

Día

l, me, j, v, s, d, fies

Comidas

Cena

Categoría de Asiento

Room (+charge)

Option menu

Dessert plate ￥3,300 (tax included)

Decorate your celebratory occasion with a dessert platter and a message of your choice.

Dessert plate ￥3,300 (tax included)

Decorate your celebratory occasion with a dessert platter and a message of your choice.

If you are interested, please select from the questions below or contact us by phone. When ordering, please be sure to specify your desired message. Application deadline: 8 days before by 19:00

Fechas validas

19 ago ~

Free message plate

We will write your message on a large plate to express your congratulations or gratitude. Please be sure to specify the message you would like when ordering. *Desserts are not included.

Free message plate

We will write your message on a large plate to express your congratulations or gratitude. Please be sure to specify the message you would like when ordering. *Desserts are not included.

If you wish, please select from the questions below. Application deadline: 2 days before by 19:00

Categoría de Asiento

Counter, Table

【3/20～4/10】桜期間限定メニュー

[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)

¥ 7.000 (Svc excl. / impuesto incl.)

Seleccionar

[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)

- Cold appetizers - Spring salad from Nasu-Shiobara, Tochigi Prefecture Fromage from the cheese factory Nasu no Mori
-Hot appetizers - Shiitake and Nasu-Shiobara vegetable ahijo from Watanabe Mushroom Garden in Tochigi Prefecture
-Meals - Tochigi specialty Kanpyo and Shiitake mushrooms Colorful chirashi sushi
- Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasushiobara's specialty Toteyaki
*You can choose coffee or tea after your meal.
*Menu may change depending on purchasing status, etc. Please note.

Fechas validas

20 mar ~ 10 abr

Día

l, me, j, v

Comidas

Almuerzo

Categoría de Asiento

Counter, Table

[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)

¥ 8.000 (Svc excl. / impuesto incl.)

Seleccionar

[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)

- Amuse - Tochigi Prefecture Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Studio Nasu no Mori" forest fromage - Fish - Tochigi prefecture palm trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Tochigi Prefecture Nasu-Shiobara "Nasu Nogahara Beef" Sirloin Brown Cheese Soba Gaki - Main - Colorful chirashi sushi using Tochigi's specialty Kanpyo and Shiitake mushrooms - Dessert - Tochigi Prefecture "Tochiotome" and the scent of cherry blossoms Nasushiobara specialty Toyaki * After meal You can choose coffee or tea. *Menu may change depending on purchasing status, etc. Please note.

Fechas validas

20 mar ~ 10 abr

Día

l, me, j, v

Comidas

Almuerzo

Categoría de Asiento

Counter, Table

Lunch course "ENJYU" (March 20th - April 10th)

¥ 15.000 (Svc excl. / impuesto incl.)

Seleccionar

Lunch course "ENJYU" (March 20th - April 10th)

- Amuse - Nasu-Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu-Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.

Fechas validas

20 mar ~ 10 abr

Día

s, d, fies

Comidas

Almuerzo

Categoría de Asiento

Counter, Table

Dinner course "ENJYU" (March 20th - April 10th)

¥ 15.000 (Svc excl. / impuesto incl.)

Seleccionar

Dinner course "ENJYU" (March 20th - April 10th)

- Amuse - Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note. *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.

Fechas validas

20 mar ~ 10 abr

Día

l, me, j, v, s, d, fies

Comidas

Cena

Categoría de Asiento

Counter, Table

Solicitudes

Propósito

Historia de visitas

Pregunta 1 Nec

Please write down any allergies/ingredients you don't like. If not, please write "None".

Pregunta 2

If you need a child's chair, please write the number of seats. If you want a stroller to be seated, please write the number of seats. (It may be difficult to seat a stroller.)

Children's chairs (please write the number required in the "request column")Stroller available (If you would like to be seated, please write in the "request column")Children's lunch: 3,000 yen (tax included, service charge not included) *Please write the number you need in the "Request" fieldFree message plate (Please be sure to write your desired message in the "request column" when ordering)Free message plate *Order deadline: 19:00 two days before the deadline* (When ordering, please be sure to write your desired message in the "Request" field)Dessert plate ¥3,300 *Order deadline: 8 days before 19:00* (When ordering, please be sure to write your desired message in the "Request" field)Otro

Pregunta 3

If you have had a wedding at Happo-en or are planning to do so, please enter the date of your wedding.

Preguntas acerca de Dessert plate ￥3,300 (tax included)

Pregunta 4

Please enter your desired message.

Pregunta 5

We do not accept requests only from the option menu.
Please be sure to include the course menu when making your reservation.

Preguntas acerca de Free message plate

Pregunta 6 Nec

Please enter your desired message.

Pregunta 7 Nec

We do not accept requests only from the option menu.
Please be sure to include the course menu when making your reservation.

Preguntas acerca de [Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)

Pregunta 8

Please choose a meal

Preguntas acerca de Reserve a private room (up to 2 people)

Pregunta 9 Nec

If you have already decided on your meal, please select from the options below. Please see below for menu details. Weekday lunch menu from August 17th to September 30th Weekend and holiday lunch menu from August 17th to September 30th *The listed prices include consumption tax, and a 10% service charge will be added separately.

[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000Lunch course "ENJYU" (7 dishes) ¥15,000

Pregunta 10 Nec

The fee for this private room is ¥0 on weekdays and ¥3,300 on weekends and holidays (tax included).

Preguntas acerca de Private room reservation (2 to 6 people)

Pregunta 11 Nec

[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000Lunch course "ENJYU" (7 dishes) ¥15,000

Pregunta 12 Nec

The fee for this private room is ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays.

Preguntas acerca de Private room reservation (2 to 8 people)

Pregunta 13 Nec

[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000Lunch course "ENJYU" (7 dishes) ¥15,000

Pregunta 14 Nec

The fee for this private room is ¥0 on weekdays and ¥3,300 on weekends and holidays (tax included).

Preguntas acerca de Private room reservation (2 people)

Pregunta 15 Nec

The dinner course is the chef's special course "ENJYU" (9 dishes) using seasonal ingredients, 15,000 yen (tax included) . Please note that reservations are required for the number of adults. Click here for menu details from August 17th to September 30th

Pregunta 16 Nec

The fee for this private room is ¥0 on weekdays and ¥3,000 on weekends and holidays (tax included).

Preguntas acerca de Private room reservation (2 to 6 people)

Pregunta 17 Nec

Pregunta 18 Nec

The fee for this private room is ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays.

Preguntas acerca de Private room reservation (2 to 8 people)

Pregunta 19 Nec

Pregunta 20 Nec

The fee for this private room is ¥0 on weekdays and ¥3,000 on weekends and holidays (tax included).

Solicitudes

Detalles de invitado

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NombreNec

Teléfono móvilNec

Notificarme por SMS

Se enviaremos un SMS en los siguientes casos:

Justo después de que haya realizado su reserva
Cuando el establecimiento ha aceptado su reserva (si se requiere confirmación)
Recordatorio un día antes de su reserva
Contacto urgente con respecto a la reserva, como el cierre establecimiento debido al clima, etc.

CorreoNec

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Contraseña debe incluir al menos una letra mayúscula, una letra minúscula, un número y un símbolo.

Contraseña no debe contener parte de Correo.

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