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Tempahan Saya
Tempah di All Day Dining / THE OSAKA STATION HOTEL
Mesej daripada Pedagang
Please select the number of seats you need for adults, children under elementary school age, and children under 3 years old and make a reservation.
◆ Please contact us by phone in the following cases.
・13 or more people ・Even if online reservations are full, we may be able to provide seats, so please contact us.
◆ About seats ・We cannot accept seating requests.
Please note that we may not be able to meet your request on the day.
◆ About various discounts and benefits
・Cannot be used in combination.
・Please present your JR Hotel Members membership card or discount coupon at the time of payment. (Benefits will be invalid if presented after payment.) ・About use by Marriott Bonvoy members
*Points can be awarded at the time of payment *Only guests staying at the hotel can exchange points for meal fees. ◆ Dress code ・Smart casual at all times
◆ About cancellation fees
・Reservations can be canceled by 7:00 p.m. the day before the reservation, and cancellations and changes to the number of people after that will incur a cancellation fee of 100% of the food and beverage charges. In addition, for reservations of 10 people or more or reservations for private rooms, a cancellation fee of 70% of the food and beverage charge will be charged if cancelled the day before, and 50% of the food and beverage charge if cancelled two days before.
*We may contact you to confirm your reservation. Please enter a phone number where we can contact you. *The displayed price includes a 15% service charge and tax.
*All photos are for illustrative purposes only. *Menus and prices are subject to change without notice.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
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12
-- Kanak-kanak --
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12 tahun dan ke bawah
-- Bayi --
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5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 8,000
(Termasuk servis & cukai)
Pilih
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is reminiscent of a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven and other dishes from around Japan and around the world. *Children aged 6-12 will be offered a 50% discount off the regular adult buffet price. ■Food Welcome drink/Selectable main dish/Buffet/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Sea urchin and vichyssoise, lavender-flavored "Paris-soir" ・Grilled scallops with Kishu Nankou plums and seasonal vegetable etoubée, etc. (Approximately 10 hot dishes) ・Blue crab and flatfish bouillabaisse shipped directly from Sukumo Bay, Kochi Prefecture ・Charbroiled domestic beef with burnt onion sauce ・Radish braise with foie gras, etc. (Selectable main dish) *One dish per person ・Lobster cocotte with vanilla aroma ・100% Kobe beef "The moment burger" ・Rossini-style domestic beef and foie gras with truffle sauce (Approximately 4 types of cheese) (Approximately 8 types of bread) (Dessert) About 10 items > About 6 kinds of fruit
Tarikh Sah
01 Okt ~ 30 Nov
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 10,000
(Termasuk servis & cukai)
Pilih
Le Buffet Gourmand-Lunch [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is reminiscent of a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven and other dishes from around Japan and around the world. ■Food Welcome drink/Selectable main dish/Buffet/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Sea urchin and vichyssoise, lavender-flavored "Paris-soir" ・Grilled scallops with Kishu Nankou plums and seasonal vegetable etoubée, etc. (Approximately 10 hot dishes) ・Blue crab and flatfish bouillabaisse shipped directly from Sukumo Bay, Kochi Prefecture ・Charbroiled domestic beef with burnt onion sauce ・Radish braise with foie gras, etc. (Selectable main dish) *One dish per person ・Lobster cocotte with vanilla aroma ・100% Kobe beef "The moment burger" ・Rossini-style domestic beef and foie gras with truffle sauce (Approximately 4 types of cheese) (Approximately 8 types of bread) (Dessert) About 10 items > About 6 kinds of fruit
Tarikh Sah
01 Okt ~ 30 Nov
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
【平日】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 4,000
(Termasuk servis & cukai)
-- Jml --
1
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12
【平日】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
Cetak Halus
6歳~12歳のお子様
Tarikh Sah
01 Sep ~ 30 Nov
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
【土日祝】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 4,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
【土日祝】Le Buffet Gourmand-Lunch 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
Cetak Halus
6歳~12歳のお子様
Tarikh Sah
01 Sep ~ 30 Nov
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 15,000
(Termasuk servis & cukai)
Pilih
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is like a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients from all over Japan and the world carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven. In addition to the food, you can also enjoy red and white wines paired by a sommelier to your heart's content. *Children aged 6-12 will be offered a 50% discount off the regular adult buffet price. ■Food Welcome drink/Selectable main dish/Buffet/Red wine/White wine/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Crab and avocado ・Sea urchin and vichyssoise Lavender-flavored "Paris-soir" ・Octopus ceviche with yuzu and myoga Other (Approximately 10 hot dishes) ・Charbroiled domestic beef with burnt onion sauce ・Blue lobster and sea bass pie ・Beef tongue stew with demi-glace sauce and the aroma of Osaka Daigen Miso red miso Other (Selectable main dish) *One dish per person ・Lobster ramen ・Poached abalone and scallops in a burnt butter sauce with a sour Kishu pickled plum・100% Kobe beef "The moment burger" ・100% Kobe beef hamburger steak with foie gras and truffle sauce〈Approx. 4 types of cheese〉 〈Approx. 5 types of bread〉 〈Approx. 10 or more desserts〉 〈Approx. 6 types of fruit)
Tarikh Sah
01 Okt ~ 30 Nov
Hari
Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
¥ 13,000
(Termasuk servis & cukai)
Pilih
Le Buffet Gourmand-Dinner [Adult]
A buffet with the theme of "Farm to Table & Charcoal Grill" where you can enjoy ingredients from all over Japan and the world.
In addition to being able to choose a main dish that is like a French course, you can enjoy a variety of dishes prepared in buffet style using French and Japanese techniques using ingredients from all over Japan and the world carefully selected by the chef, including dishes carefully cooked in the restaurant's charcoal oven. In addition to the food, you can also enjoy red and white wines paired by a sommelier to your heart's content. *Children aged 6-12 will be offered a 50% discount off the regular adult buffet price. ■Food Welcome drink/Selectable main dish/Buffet/Red wine/White wine/Soft drinks ■Examples of the menu (Approximately 10 appetizers) ・Crab and avocado ・Sea urchin and vichyssoise Lavender-flavored "Paris-soir" ・Octopus ceviche with yuzu and myoga Other (Approximately 10 hot dishes) ・Charbroiled domestic beef with burnt onion sauce ・Blue lobster and sea bass pie ・Beef tongue stew with demi-glace sauce and the aroma of Osaka Daigen Miso red miso Other (Selectable main dish) *One dish per person ・Lobster ramen ・Poached abalone and scallops in a burnt butter sauce with a sour Kishu pickled plum・100% Kobe beef "The moment burger" ・100% Kobe beef hamburger steak with foie gras and truffle sauce〈Approx. 4 types of cheese〉 〈Approx. 5 types of bread〉 〈Approx. 10 or more desserts〉 〈Approx. 6 types of fruit)
Tarikh Sah
01 Okt ~ 30 Nov
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
【平日】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 6,500
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
【平日】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
Cetak Halus
6歳~12歳
Tarikh Sah
01 Sep ~ 30 Nov
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
【土日祝】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
¥ 6,500
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
【土日祝】Le Buffet Gourmand-Dinner 【Child】
「Farm to Table & Charcoal Grill」をテーマに、日本各地の食材や世界の素材が楽しめるバイキング
日本各地から届く旬の食材と、シェフたちが厳選した世界の素材を組み合わせ、シンプルかつ滋味あふれる炭火焼に。また、フレンチの手法と和食の技の融合など、グルマン(美食家・食いしん坊)の心をときめかせる出会いをお楽しみください。
Cetak Halus
6歳~12歳
Tarikh Sah
01 Sep ~ 30 Nov
Hari
Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan untuk Le Buffet Gourmand-Lunch [Adult]
Pertanyaan 1
Dplkn
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
Agreed
Pertanyaan 2
If you have children (up to 5years old) please enter their number and ages.
Pertanyaan untuk Le Buffet Gourmand-Lunch [Adult]
Pertanyaan 3
Dplkn
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
Agreed
Pertanyaan 4
If you have children (up to 5years old) please enter their number and ages.
Pertanyaan untuk 【平日】Le Buffet Gourmand-Lunch 【Child】
Pertanyaan 5
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
Pertanyaan 6
Dplkn
ご来店のお客様に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
Lain-lain
Pertanyaan untuk 【土日祝】Le Buffet Gourmand-Lunch 【Child】
Pertanyaan 7
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
Pertanyaan 8
Dplkn
ご来店のお客様に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
Lain-lain
Pertanyaan untuk Le Buffet Gourmand-Dinner [Adult]
Pertanyaan 9
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
I agree.
Pertanyaan 10
If you have children (up to 5 years old) please enter their number and ages.
Pertanyaan untuk Le Buffet Gourmand-Dinner [Adult]
Pertanyaan 11
<For customers with food allergies> If you have a food allergy to any of the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts), please inform our staff when ordering. Our staff will ask for details about the allergenic ingredients. We ask for your understanding in this matter, as it will take some time to confirm the safety of the food based on your food allergy information. *We cannot accommodate food allergies other than the seven specific ingredients (wheat, eggs, milk, shrimp, crab, buckwheat, peanuts).
I agree.
Pertanyaan 12
If you have children (up to 5 years old) please enter their number and ages.
Pertanyaan untuk 【平日】Le Buffet Gourmand-Dinner 【Child】
Pertanyaan 13
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
Pertanyaan 14
幼児に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
Lain-lain
Pertanyaan untuk 【土日祝】Le Buffet Gourmand-Dinner 【Child】
Pertanyaan 15
<食物アレルギーをお持ちのお客様へ>
特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)の食物アレルギーをお持ちのお客様は、オーダー時にスタッフへお申し付けください。
担当者がアレルゲン食材に関する詳細をお伺いします。
お客様の食物アレルギー情報を基に安全性を確認するため、お時間を頂戴することになりますが、何卒ご理解賜りますようお願い申し上げます。
※特定原材料7品目(小麦、卵、乳、えび、かに、そば、落花生)以外の食物アレルギーについてはご対応いたしかねます。
同意しました。
Pertanyaan 16
幼児に0歳~5歳のお子様は含みませんか。
含まれる場合は、その他にご人数を入力ください
はい。
Lain-lain
Permintaan
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Dplkn
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Dplkn
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Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Cipta akaun TableCheck
Dengan akaun TableCheck, anda boleh mengakses sejarah tempahan anda dan membuat tempahan ulangan.
Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada All Day Dining / THE OSAKA STATION HOTEL dan kumpulan restoran
Dengan menghantar borang ini, anda bersetuju dengan
terma dan polisi yang relevan
.
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