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フォーシーズン / ルネッサンス リゾート オキナワ
セイルフィッシュカフェ / ルネッサンス リゾート オキナワ
海風 (うみかじ)/ ルネッサンス リゾート オキナワ
ロイズ / ルネッサンス リゾート オキナワ
彩 / ルネッサンス リゾート オキナワ
コーラルシービュー / ルネッサンス リゾート オキナワ
マカンマカン / ココ ガーデンリゾート オキナワ
Event (takeout) / Renaissance Resort Okinawa
Tempah di フォーシーズン / ルネッサンス リゾート オキナワ
Mesej daripada Pedagang
▶Please refrain from wearing beach sandals, slippers or similar footwear during dinner. ▶Please note that we may not be able to accommodate your seating request. ▶If we are unable to contact you within 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. ▶Cancellation fees are 50% the day before and 100% on the day.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
9
10
-- Kanak-kanak --
1
2
3
4
5
6
7
8
9
10
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
9
10
3 tahun dan ke bawah
Kategori
Teppanyaki
French
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
ディナー
ランチ
ディナー
[French course] Reserve seats only
Pilih
[French course] Reserve seats only
Tarikh Sah
22 Apr ~ 19 Dis, 21 Dis ~ 26 Dis, 28 Dis ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
~ 5
Kategori Tempat Duduk
French
Bacaan Lanjut
[French Course] Reservations only for seats Special business hours on Tuesday, August 12th
Pilih
[French Course] Reservations only for seats Special business hours on Tuesday, August 12th
Tarikh Sah
12 Ogo 2025
Hari
Sl
Makanan
Makan Malam
Had Pesanan
~ 5
Kategori Tempat Duduk
French
Bacaan Lanjut
Junior Modern Plate
¥ 4,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Junior Modern Plate
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
28 Dis ~ 05 Jan 2025, 28 Mac 2025 ~ 06 Apr 2025, 01 Mei 2025 ~ 05 Mei 2025, 19 Jul 2025 ~ 31 Ogo 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Kids Modern Plate
¥ 2,900
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Kids Modern Plate
This offer is for children aged 12 and under who are using French cuisine.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
~ 27 Dis, 06 Jan 2025 ~ 27 Mac 2025, 07 Apr 2025 ~ 30 Apr 2025, 06 Mei 2025 ~ 18 Jul 2025, 01 Sep 2025 ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Junior Modern Plate Special business hours on Tuesday, August 12th
¥ 4,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Junior Modern Plate Special business hours on Tuesday, August 12th
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
12 Ogo 2025
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[Option] 5 types of wine pairing
A champagne, white and red wine pairing set to match your meal
¥ 8,000
(Termasuk cukai)
Pilih
[Option] 5 types of wine pairing
A champagne, white and red wine pairing set to match your meal
Cetak Halus
This is an optional course, so please choose it in conjunction with other courses.
Tarikh Sah
21 Dis ~ 25 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
Teppan kids
¥ 6,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Teppan kids
This offer is for children aged 12 and under who use the teppanyaki.
Bagaimana untuk Tebus
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Tarikh Sah
01 Nov ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppan Kids [Special Open on Tuesday, December 24th]
¥ 6,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Teppan Kids [Special Open on Tuesday, December 24th]
This is for children aged 12 and under.
Bagaimana untuk Tebus
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Tarikh Sah
24 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
[10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Neoclassic to enjoy with all five senses
¥ 30,000
(Termasuk servis & cukai)
-- Jml --
2
3
4
5
6
7
8
[10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Neoclassic to enjoy with all five senses
The appetizer is a tartare of aged beef from Kitauchi Farm on Ishigaki Island, finished with truffles and caviar. The third dish, caramelized rie veau, is served with rich golden crab eggs in a colorful watercress sauce. The main dish is roasted pigeon stuffed with figs and pan-fried foie gras. Enjoy this luxurious combination that can only be enjoyed from autumn to winter.
Cetak Halus
◎Limited to 2 groups per day (up to 8 people)
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Okt ~ 20 Dis, 26 Dis ~ 31 Mac 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/22-25 limited menu] Neo Classic 2024
Christmas limited edition: A French course where you can enjoy the finest seasonal ingredients with all five senses. We use carefully selected ingredients and have prepared a presentation that you can enjoy visually. Please enjoy neo-classical French cuisine that you can only experience here.
¥ 30,000
(Termasuk servis & cukai)
-- Jml --
2
3
4
5
6
7
8
9
10
[12/22-25 limited menu] Neo Classic 2024
Christmas limited edition: A French course where you can enjoy the finest seasonal ingredients with all five senses. We use carefully selected ingredients and have prepared a presentation that you can enjoy visually. Please enjoy neo-classical French cuisine that you can only experience here.
This neo-classical course is based on classical French cuisine and has Chef Chinen's own touch. You can enjoy the taste of the ingredients in the whale tartare with truffles and caviar, and the consommé made with stock from Okinawan Ryukyu soft-shelled turtles. Live spiny lobster is combined with sea urchin to create a classical thermidor. The luxurious taste of the Japanese black beef and foie gras Rossini wrapped in pie crust is perfect to enjoy with a glass of red wine.
Bagaimana untuk Tebus
*In order to enjoy seasonal flavors, the menu may change. *Prices include tax and service charge.
Tarikh Sah
21 Dis ~ 25 Dis
Hari
I, Sl, R, Sb, A
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
French
Bacaan Lanjut
[10/1-11/30] Cote de Boeuf French
We offer an appetizer, soup, and a dynamically grilled 1kg rib roast cut into slices. Please enjoy with three types of chef's special sauces.
¥ 10,000
(Termasuk servis & cukai)
-- Jml --
2
3
4
5
6
7
8
9
10
[10/1-11/30] Cote de Boeuf French
We offer an appetizer, soup, and a dynamically grilled 1kg rib roast cut into slices. Please enjoy with three types of chef's special sauces.
Cetak Halus
Orders are for 2 people or more. (Additional 10,000 yen per person)
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Okt ~ 30 Nov
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
French
Bacaan Lanjut
[10/1-11/30] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. You can choose 5 of your favorite appetizers from the 7 types served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For the main dish, you can choose domestic black beef fillet Rossini or roasted spiny lobster for an additional fee.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Okt ~ 30 Nov
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/1-12/20] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. Choose 5 of your favorite appetizers from the 7 varieties served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For an additional fee, you can change your main dish to domestic black beef fillet Rossini or roasted spiny lobster.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Dis ~ 20 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[10/1-11/30] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12,800
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. You can choose 5 of your favorite appetizers from the 7 types served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For the main dish, you can choose domestic black beef fillet Rossini or roasted spiny lobster for an additional fee.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Okt ~ 30 Nov
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/26~1/6] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 10,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual French course that you can enjoy. It starts with a trolley service of seven types of appetizers, followed by soup, fresh fish cooked using the chef's recommended cooking method, and the main dish of roasted duck breast, slowly cooked to lock in the flavor. Enjoy the thick and juicy flavor. For an additional fee, you can change your main dish to domestic black-haired wagyu beef fillet Rossini or roasted spiny lobster.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
26 Dis, 28 Dis ~ 06 Jan 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/26~1/6] French Selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 14,800
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6] French Selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual French course that you can enjoy. It starts with a trolley service of seven types of appetizers, followed by soup, fresh fish cooked using the chef's recommended cooking method, and the main dish of roasted duck breast, slowly cooked to lock in the flavor. Enjoy the thick and juicy flavor. For an additional fee, you can change your main dish to domestic black-haired wagyu beef fillet Rossini or roasted spiny lobster.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
26 Dis, 28 Dis ~ 06 Jan 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/1-12/20] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12,800
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. Choose 5 of your favorite appetizers from the 7 varieties served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For an additional fee, you can change your main dish to domestic black beef fillet Rossini or roasted spiny lobster.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Dis ~ 20 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[1/7~] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[1/7~] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
07 Jan 2025 ~ 21 Jul 2025, 01 Sep 2025 ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[From January 7th] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12,800
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[From January 7th] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
07 Jan 2025 ~ 21 Jul 2025, 01 Sep 2025 ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
French Course French Selection [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting. Relax and savor your meal in the dining area overlooking the East China Sea.
¥ 10,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
French Course French Selection [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting. Relax and savor your meal in the dining area overlooking the East China Sea.
A French course that you can enjoy in a casual setting.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
22 Jul 2025 ~ 31 Ogo 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
French Selection & 3 Types of Wine Pairing [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 14,800
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
French Selection & 3 Types of Wine Pairing [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A French course that you can enjoy in a casual setting.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
22 Jul 2025 ~ 31 Ogo 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[10/1 - 11/30] Otonne ~Autumn French Course~
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[10/1 - 11/30] Otonne ~Autumn French Course~
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Okt ~ 30 Nov
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Okt ~ 30 Nov
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/1-12/20] Noel French
The course will feature Christmas-themed dishes and a surf-and-turf style menu with main dishes of pan-fried lobster tail and grilled barley beef rib roast, allowing you to enjoy meat and seafood on one plate.
¥ 10,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] Noel French
The course will feature Christmas-themed dishes and a surf-and-turf style menu with main dishes of pan-fried lobster tail and grilled barley beef rib roast, allowing you to enjoy meat and seafood on one plate.
Noel means "Christmas" in French. The gorgeous appetizers are served from a trolley by the staff at the table. The main dish is a surf and turf menu of lobster and barley beef on one plate. The dessert is a perfect combination of pistachio sorbet and chocolate.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Dis ~ 20 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/1-12/20] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Iver means "winter" in French. Appetizers will be served tableside from a colorful hors d'oeuvre cart. For the main dish, enjoy low-temperature cooked veal fillet with foie gras cream sauce. To finish off the course, enjoy a wonderful evening with a typical Christmas dessert, "Buche de Noel."
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Dis ~ 20 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[Limited menu from 12/21 to 25] Christmas Gala Dinner Joyeux noel
Four Seasons' Christmas Gala Dinner will be held for five days only. The chef will prepare two exquisite French courses with attention to detail. "Gala" means "celebration" and "special." Please enjoy this special dinner to brighten up the holy night.
¥ 15,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[Limited menu from 12/21 to 25] Christmas Gala Dinner Joyeux noel
Four Seasons' Christmas Gala Dinner will be held for five days only. The chef will prepare two exquisite French courses with attention to detail. "Gala" means "celebration" and "special." Please enjoy this special dinner to brighten up the holy night.
The appetizer is a Christmas tree-shaped "Snow Crab and Celery Rubbed Bleu", while the main course is juicy grilled Okinawan Wagyu beef with Bordelaise sauce. The dessert is a perfect combination of pistachio sorbet and chocolate. It's a dinner that will leave you feeling happy until the very end of the course.
Tarikh Sah
21 Dis ~ 25 Dis
Hari
I, Sl, R, Sb, A
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Iver means "winter" in French. Appetizers will be served tableside from a colorful hors d'oeuvre cart. For the main dish, enjoy low-temperature cooked veal fillet with foie gras cream sauce. To finish off the course, enjoy a wonderful evening with a typical Christmas dessert, "Buche de Noel."
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Dis ~ 20 Dis
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/26~1/6, ] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6, ] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
The meal begins with a trolley service of seven types of appetizers, followed by roasted spiny lobster and grilled local Kuroge Wagyu beef sirloin with truffle sauce.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
26 Dis, 28 Dis ~ 06 Jan 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 22,000
(Termasuk servis & cukai)
-- Jml --
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10
[12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
The meal begins with a trolley service of seven types of appetizers, followed by roasted spiny lobster and grilled local Kuroge Wagyu beef sirloin with truffle sauce.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
26 Dis, 28 Dis ~ 06 Jan 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[1/7~] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
1
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7
8
9
10
[1/7~] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
07 Jan 2025 ~ 31 Mac 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
[1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
[1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
07 Jan 2025 ~ 31 Mac 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
¥ 12,000
(Termasuk servis & cukai)
Pilih
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
02 Apr 2025 ~ 30 Jun 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Estival ~Summer French Course~
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Jul 2025 ~ 21 Jul 2025, 01 Sep 2025 ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Estival ~Summer French Course~ & 5 types of wine pairing
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~ & 5 types of wine pairing
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
01 Jul 2025 ~ 21 Jul 2025, 01 Sep 2025 ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
¥ 20,000
(Termasuk servis & cukai)
Pilih
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
02 Apr 2025 ~ 30 Jun 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Estival ~Summer French Course~ [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~ [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
22 Jul 2025 ~ 31 Ogo 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 22,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
22 Jul 2025 ~ 31 Ogo 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Teppanyaki Special Dinner Southern Cross
¥ 13,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Teppanyaki Special Dinner Southern Cross
You can enjoy vegetables from nearby farms and Miyazaki Nakamura beef that has been aged to the most delicious state. 👉Click
here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
22 Apr ~ 26 Dis, 28 Dis ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
French Course Estival Special business hours on Tuesday, August 12th
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 14,000
(Termasuk servis & cukai)
Pilih
French Course Estival Special business hours on Tuesday, August 12th
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
12 Ogo 2025
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 22,000
(Termasuk servis & cukai)
Pilih
Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
12 Ogo 2025
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
French
Bacaan Lanjut
Teppanyaki Special Dinner Ryuka
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Teppanyaki Special Dinner Ryuka
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
22 Apr ~ 26 Dis, 28 Dis ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Special Dinner Churaumi
¥ 25,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
Teppanyaki Special Dinner Churaumi
You can enjoy spiny lobster and fresh fish delivered from a nearby fishing port. You can also enjoy domestic black-haired wagyu beef and Miyazaki Nakamura beef that have been aged to the most delicious state. 👉Click
here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
22 Apr ~ 26 Dis, 28 Dis ~ 30 Sep 2025
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
¥ 13,000
(Termasuk servis & cukai)
Pilih
Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
You can enjoy fresh fish delivered from nearby fishing ports and Miyazaki Nakamura beef that has been aged to the most delicious state. 👉Click
here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
24 Dis
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
¥ 13,000
(Termasuk servis & cukai)
Pilih
Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
12 Ogo 2025
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
¥ 20,000
(Termasuk servis & cukai)
Pilih
Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
You can enjoy fresh fish delivered from nearby fishing ports and domestic black-haired wagyu beef that has been aged to the most delicious state. 👉Click
here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
12 Ogo 2025
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
¥ 25,000
(Termasuk servis & cukai)
Pilih
Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
You can enjoy spiny lobster delivered from a nearby fishing port, domestic black-haired wagyu beef aged to the most delicious state, and Miyazaki Nakamura beef. 👉Click
here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
24 Dis
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
¥ 25,000
(Termasuk servis & cukai)
Pilih
Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
Bagaimana untuk Tebus
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Tarikh Sah
12 Ogo 2025
Hari
Sl
Makanan
Makan Malam
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
ランチ
[November] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(Termasuk servis & cukai)
Pilih
[November] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Cetak Halus
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Bagaimana untuk Tebus
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Tarikh Sah
02 Nov ~ 30 Nov
Hari
Sb, A
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
French buffet & free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
¥ 5,650
(Termasuk servis & cukai)
Pilih
French buffet & free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Cetak Halus
Free drinks are available for 90 minutes. *The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Bagaimana untuk Tebus
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Tarikh Sah
17 Jun ~ 30 Sep 2025
Hari
Sb, A
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
[Saturday only] Lunch advance ticket no additional charge plan
On Saturdays only, those who buy a pre-purchased ticket can enjoy the course for free, instead of the usual 500 yen difference in price. 👉Click
here for menu details
Pilih
[Saturday only] Lunch advance ticket no additional charge plan
On Saturdays only, those who buy a pre-purchased ticket can enjoy the course for free, instead of the usual 500 yen difference in price. 👉Click
here for menu details
Cetak Halus
This offer is for those with advance tickets purchased on or after March 1, 2024. Reservations close 5 days before the event.
Bagaimana untuk Tebus
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Tarikh Sah
~ 31 Mac 2025
Hari
Sb
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
[December] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(Termasuk servis & cukai)
Pilih
[December] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Cetak Halus
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Bagaimana untuk Tebus
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Tarikh Sah
01 Dis ~ 29 Dis
Hari
Sb, A
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
[January] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(Termasuk servis & cukai)
Pilih
[January] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Cetak Halus
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Bagaimana untuk Tebus
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Tarikh Sah
04 Jan 2025 ~ 26 Jan 2025
Hari
Sb, A
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
[Special open from 12/31 to 1/2] French buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(Termasuk servis & cukai)
Pilih
[Special open from 12/31 to 1/2] French buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Bagaimana untuk Tebus
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Tarikh Sah
31 Dis ~ 02 Jan 2025
Hari
Sb, A
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
[Special open from 12/31 to 1/2] French buffet and free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
¥ 5,650
(Termasuk servis & cukai)
Pilih
[Special open from 12/31 to 1/2] French buffet and free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Cetak Halus
Free drinks are available for a 90 minute
Bagaimana untuk Tebus
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Tarikh Sah
31 Dis ~ 02 Jan 2025
Hari
Sb, A
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
[2/1~] French Buffet
[Price] Adults: 4,000 yen / Elementary school students: 2,000 yen / Toddlers (3-5 years old): 1,200 yen
¥ 4,000
(Termasuk servis & cukai)
Pilih
[2/1~] French Buffet
[Price] Adults: 4,000 yen / Elementary school students: 2,000 yen / Toddlers (3-5 years old): 1,200 yen
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Cetak Halus
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Tarikh Sah
01 Feb 2025 ~ 30 Sep 2025
Hari
Sb, A
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
French
Bacaan Lanjut
Permintaan
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
▶Please fill in the age of your child (elementary school age or younger) ▶Please let us know if you have any allergies, food dislikes, or other requests. If you have allergies and would like a menu that does not contain specific allergens (a menu that does not contain 24 specific ingredients or ingredients that are similar to specific ingredients), please fill out the Allergy Details Confirmation Form and send it to us by email. 👉Click
here for the Allergy Details Confirmation Form
Pertanyaan 2
Dplkn
Whether or not you are staying at the hotel
Yes
Nothing
Pertanyaan 3
[Accommodation Benefits] If you wish to celebrate an anniversary, please let us know 1) the details of the anniversary (e.g. birthday, wedding anniversary, etc.), 2) the name of the person to be celebrated, and 3) the date of the anniversary (month and day). *If you are making a reservation for consecutive days at a restaurant, please let us know the restaurant you would like to be served at and the date. Anniversary Plan 👉
Click here for the anniversary plan
(If you would like a paid cake, please contact the Food and Beverage Office at 098-964-5384 at least three days in advance.)
Pertanyaan untuk [French Course] Reservations only for seats Special business hours on Tuesday, August 12th
Pertanyaan 4
鉄板焼きの席とは異なります。今一度ご確認くださいませ。
Pertanyaan 5
アレルギー食材をお持ちの方は事前にお知らせください。
Pertanyaan untuk Junior Modern Plate
Pertanyaan 6
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Kids Modern Plate
Pertanyaan 7
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Junior Modern Plate Special business hours on Tuesday, August 12th
Pertanyaan 8
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Teppan kids
Pertanyaan 9
If you have any allergies to any ingredients, please let us know in advance.
Pertanyaan untuk Teppan Kids [Special Open on Tuesday, December 24th]
Pertanyaan 10
If you have any allergies to any ingredients, please let us know in advance.
Pertanyaan untuk [10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Pertanyaan 11
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/22-25 limited menu] Neo Classic 2024
Pertanyaan 12
If you have any allergic ingredients, please let us know in advance.
Pertanyaan untuk [10/1-11/30] Cote de Boeuf French
Pertanyaan 13
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [10/1-11/30] French Course French Selection
Pertanyaan 14
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/1-12/20] French Course French Selection
Pertanyaan 15
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [10/1-11/30] French course French selection & 3 types of wine pairing
Pertanyaan 16
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/26~1/6] French Course French Selection
Pertanyaan 17
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/26~1/6] French Selection & 3 types of wine pairing
Pertanyaan 18
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/1-12/20] French course French selection & 3 types of wine pairing
Pertanyaan 19
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [1/7~] French Course French Selection
Pertanyaan 20
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [From January 7th] French course French selection & 3 types of wine pairing
Pertanyaan 21
If you have any food allergies, please let us know in advance.
Pertanyaan untuk French Course French Selection [7/22-8/31]
Pertanyaan 22
If you have any food allergies, please let us know in advance.
Pertanyaan untuk French Selection & 3 Types of Wine Pairing [7/22-8/31]
Pertanyaan 23
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [10/1 - 11/30] Otonne ~Autumn French Course~
Pertanyaan 24
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
Pertanyaan 25
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/1-12/20] Noel French
Pertanyaan 26
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/1-12/20] Iver ~Winter French Course~
Pertanyaan 27
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
Pertanyaan 28
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/26~1/6, ] Iver ~Winter French Course~
Pertanyaan 29
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
Pertanyaan 30
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [1/7~] Iver ~Winter French Course~
Pertanyaan 31
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
Pertanyaan 32
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Printemps ~Spring French Course~
Pertanyaan 33
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Estival ~Summer French Course~
Pertanyaan 34
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Estival ~Summer French Course~ & 5 types of wine pairing
Pertanyaan 35
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Printemps ~Spring French Course~
Pertanyaan 36
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Estival ~Summer French Course~ [7/22~8/31]
Pertanyaan 37
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
Pertanyaan 38
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Teppanyaki Special Dinner Southern Cross
Pertanyaan 39
Dplkn
If you have any allergies to any ingredients, please let us know in advance.
Pertanyaan 40
For an additional 3,000 yen, you can change the main dish to 130g of local Kuroge Wagyu beef. Please specify if you would like to change this.
Pertanyaan untuk French Course Estival Special business hours on Tuesday, August 12th
Pertanyaan 41
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
Pertanyaan 42
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Teppanyaki Special Dinner Ryuka
Pertanyaan 43
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Teppanyaki Special Dinner Churaumi
Pertanyaan 44
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
Pertanyaan 45
Dplkn
If you have any allergies to any ingredients, please let us know in advance.
Pertanyaan 46
For an additional 3,000 yen, you can change the main dish to 130g of local Kuroge Wagyu beef. Please specify if you would like to change this.
Pertanyaan untuk Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
Pertanyaan 47
Dplkn
アレルギー食材がございましたら、事前にお知らせくださいませ。
Pertanyaan untuk Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
Pertanyaan 48
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
Pertanyaan 49
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
Pertanyaan 50
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [November] French Buffet
Pertanyaan 51
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk French buffet & free drinks
Pertanyaan 52
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [December] French Buffet
Pertanyaan 53
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [January] French Buffet
Pertanyaan 54
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [Special open from 12/31 to 1/2] French buffet
Pertanyaan 55
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [Special open from 12/31 to 1/2] French buffet and free drinks
Pertanyaan 56
Dplkn
If you have any food allergies, please let us know in advance.
Pertanyaan untuk [2/1~] French Buffet
Pertanyaan 57
Dplkn
If you have any food allergies, please let us know in advance.
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