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Réservations
Veuillez sélectionner un restaurant
フォーシーズン / ルネッサンス リゾート オキナワ
セイルフィッシュカフェ / ルネッサンス リゾート オキナワ
海風 (うみかじ)/ ルネッサンス リゾート オキナワ
ロイズ / ルネッサンス リゾート オキナワ
彩 / ルネッサンス リゾート オキナワ
コーラルシービュー / ルネッサンス リゾート オキナワ
マカンマカン / ココ ガーデンリゾート オキナワ
Event (takeout) / Renaissance Resort Okinawa
Réserver à フォーシーズン / ルネッサンス リゾート オキナワ
Message du commerçant
▶Please refrain from wearing beach sandals, slippers or similar footwear during dinner. ▶Please note that we may not be able to accommodate your seating request. ▶If we are unable to contact you within 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. ▶Cancellation fees are 50% the day before and 100% on the day.
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
1
2
3
4
5
6
7
8
9
10
-- Enfants --
1
2
3
4
5
6
7
8
9
10
12 ans et moins
-- Bébés --
1
2
3
4
5
6
7
8
9
10
3 ans et moins
Catégorie
Teppanyaki
French
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
ディナー
ランチ
ディナー
[French course] Reserve seats only
Sélectionner
[French course] Reserve seats only
Dates de validité
22 avr. ~ 19 déc., 21 déc. ~ 26 déc., 28 déc. ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Qté de commande
~ 5
Catégorie de Siège
French
Lire la suite
[French Course] Reservations only for seats Special business hours on Tuesday, August 12th
Sélectionner
[French Course] Reservations only for seats Special business hours on Tuesday, August 12th
Dates de validité
12 août. 2025
Jours
ma
Repas
Dîner
Qté de commande
~ 5
Catégorie de Siège
French
Lire la suite
Junior Modern Plate
¥ 4 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Junior Modern Plate
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
28 déc. ~ 05 jan. 2025, 28 mar. 2025 ~ 06 avr. 2025, 01 mai. 2025 ~ 05 mai. 2025, 19 juil. 2025 ~ 31 août. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Kids Modern Plate
¥ 2 900
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Kids Modern Plate
This offer is for children aged 12 and under who are using French cuisine.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
~ 27 déc., 06 jan. 2025 ~ 27 mar. 2025, 07 avr. 2025 ~ 30 avr. 2025, 06 mai. 2025 ~ 18 juil. 2025, 01 sept. 2025 ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Junior Modern Plate Special business hours on Tuesday, August 12th
¥ 4 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Junior Modern Plate Special business hours on Tuesday, August 12th
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
12 août. 2025
Jours
ma
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[Option] 5 types of wine pairing
A champagne, white and red wine pairing set to match your meal
¥ 8 000
(TTC)
Sélectionner
[Option] 5 types of wine pairing
A champagne, white and red wine pairing set to match your meal
Petits caractères
This is an optional course, so please choose it in conjunction with other courses.
Dates de validité
21 déc. ~ 25 déc.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Lire la suite
Teppan kids
¥ 6 000
(TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Teppan kids
This offer is for children aged 12 and under who use the teppanyaki.
Comment échanger
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Dates de validité
01 nov. ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
Teppan Kids [Special Open on Tuesday, December 24th]
¥ 6 000
(TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Teppan Kids [Special Open on Tuesday, December 24th]
This is for children aged 12 and under.
Comment échanger
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Dates de validité
24 déc.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
[10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Neoclassic to enjoy with all five senses
¥ 30 000
(Sce & TTC)
-- Qté --
2
3
4
5
6
7
8
[10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Neoclassic to enjoy with all five senses
The appetizer is a tartare of aged beef from Kitauchi Farm on Ishigaki Island, finished with truffles and caviar. The third dish, caramelized rie veau, is served with rich golden crab eggs in a colorful watercress sauce. The main dish is roasted pigeon stuffed with figs and pan-fried foie gras. Enjoy this luxurious combination that can only be enjoyed from autumn to winter.
Petits caractères
◎Limited to 2 groups per day (up to 8 people)
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 oct. ~ 20 déc., 26 déc. ~ 31 mar. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Qté de commande
2 ~ 8
Catégorie de Siège
French
Lire la suite
[12/22-25 limited menu] Neo Classic 2024
Christmas limited edition: A French course where you can enjoy the finest seasonal ingredients with all five senses. We use carefully selected ingredients and have prepared a presentation that you can enjoy visually. Please enjoy neo-classical French cuisine that you can only experience here.
¥ 30 000
(Sce & TTC)
-- Qté --
2
3
4
5
6
7
8
9
10
[12/22-25 limited menu] Neo Classic 2024
Christmas limited edition: A French course where you can enjoy the finest seasonal ingredients with all five senses. We use carefully selected ingredients and have prepared a presentation that you can enjoy visually. Please enjoy neo-classical French cuisine that you can only experience here.
This neo-classical course is based on classical French cuisine and has Chef Chinen's own touch. You can enjoy the taste of the ingredients in the whale tartare with truffles and caviar, and the consommé made with stock from Okinawan Ryukyu soft-shelled turtles. Live spiny lobster is combined with sea urchin to create a classical thermidor. The luxurious taste of the Japanese black beef and foie gras Rossini wrapped in pie crust is perfect to enjoy with a glass of red wine.
Comment échanger
*In order to enjoy seasonal flavors, the menu may change. *Prices include tax and service charge.
Dates de validité
21 déc. ~ 25 déc.
Jours
l, ma, me, s, d
Repas
Dîner
Qté de commande
2 ~
Catégorie de Siège
French
Lire la suite
[10/1-11/30] Cote de Boeuf French
We offer an appetizer, soup, and a dynamically grilled 1kg rib roast cut into slices. Please enjoy with three types of chef's special sauces.
¥ 10 000
(Sce & TTC)
-- Qté --
2
3
4
5
6
7
8
9
10
[10/1-11/30] Cote de Boeuf French
We offer an appetizer, soup, and a dynamically grilled 1kg rib roast cut into slices. Please enjoy with three types of chef's special sauces.
Petits caractères
Orders are for 2 people or more. (Additional 10,000 yen per person)
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 oct. ~ 30 nov.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Qté de commande
2 ~
Catégorie de Siège
French
Lire la suite
[10/1-11/30] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. You can choose 5 of your favorite appetizers from the 7 types served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For the main dish, you can choose domestic black beef fillet Rossini or roasted spiny lobster for an additional fee.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 oct. ~ 30 nov.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/1-12/20] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. Choose 5 of your favorite appetizers from the 7 varieties served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For an additional fee, you can change your main dish to domestic black beef fillet Rossini or roasted spiny lobster.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 déc. ~ 20 déc.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[10/1-11/30] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12 800
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. You can choose 5 of your favorite appetizers from the 7 types served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For the main dish, you can choose domestic black beef fillet Rossini or roasted spiny lobster for an additional fee.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 oct. ~ 30 nov.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/26~1/6] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 10 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual French course that you can enjoy. It starts with a trolley service of seven types of appetizers, followed by soup, fresh fish cooked using the chef's recommended cooking method, and the main dish of roasted duck breast, slowly cooked to lock in the flavor. Enjoy the thick and juicy flavor. For an additional fee, you can change your main dish to domestic black-haired wagyu beef fillet Rossini or roasted spiny lobster.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
26 déc., 28 déc. ~ 06 jan. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/26~1/6] French Selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 14 800
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6] French Selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual French course that you can enjoy. It starts with a trolley service of seven types of appetizers, followed by soup, fresh fish cooked using the chef's recommended cooking method, and the main dish of roasted duck breast, slowly cooked to lock in the flavor. Enjoy the thick and juicy flavor. For an additional fee, you can change your main dish to domestic black-haired wagyu beef fillet Rossini or roasted spiny lobster.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
26 déc., 28 déc. ~ 06 jan. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/1-12/20] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12 800
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. Choose 5 of your favorite appetizers from the 7 varieties served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For an additional fee, you can change your main dish to domestic black beef fillet Rossini or roasted spiny lobster.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 déc. ~ 20 déc.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[1/7~] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[1/7~] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
07 jan. 2025 ~ 21 juil. 2025, 01 sept. 2025 ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[From January 7th] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12 800
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[From January 7th] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
07 jan. 2025 ~ 21 juil. 2025, 01 sept. 2025 ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
French Course French Selection [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting. Relax and savor your meal in the dining area overlooking the East China Sea.
¥ 10 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
French Course French Selection [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting. Relax and savor your meal in the dining area overlooking the East China Sea.
A French course that you can enjoy in a casual setting.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
22 juil. 2025 ~ 31 août. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
French Selection & 3 Types of Wine Pairing [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 14 800
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
French Selection & 3 Types of Wine Pairing [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A French course that you can enjoy in a casual setting.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
22 juil. 2025 ~ 31 août. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[10/1 - 11/30] Otonne ~Autumn French Course~
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
¥ 12 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[10/1 - 11/30] Otonne ~Autumn French Course~
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 oct. ~ 30 nov.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
¥ 20 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 oct. ~ 30 nov.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/1-12/20] Noel French
The course will feature Christmas-themed dishes and a surf-and-turf style menu with main dishes of pan-fried lobster tail and grilled barley beef rib roast, allowing you to enjoy meat and seafood on one plate.
¥ 10 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] Noel French
The course will feature Christmas-themed dishes and a surf-and-turf style menu with main dishes of pan-fried lobster tail and grilled barley beef rib roast, allowing you to enjoy meat and seafood on one plate.
Noel means "Christmas" in French. The gorgeous appetizers are served from a trolley by the staff at the table. The main dish is a surf and turf menu of lobster and barley beef on one plate. The dessert is a perfect combination of pistachio sorbet and chocolate.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 déc. ~ 20 déc.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/1-12/20] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 12 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Iver means "winter" in French. Appetizers will be served tableside from a colorful hors d'oeuvre cart. For the main dish, enjoy low-temperature cooked veal fillet with foie gras cream sauce. To finish off the course, enjoy a wonderful evening with a typical Christmas dessert, "Buche de Noel."
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 déc. ~ 20 déc.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[Limited menu from 12/21 to 25] Christmas Gala Dinner Joyeux noel
Four Seasons' Christmas Gala Dinner will be held for five days only. The chef will prepare two exquisite French courses with attention to detail. "Gala" means "celebration" and "special." Please enjoy this special dinner to brighten up the holy night.
¥ 15 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[Limited menu from 12/21 to 25] Christmas Gala Dinner Joyeux noel
Four Seasons' Christmas Gala Dinner will be held for five days only. The chef will prepare two exquisite French courses with attention to detail. "Gala" means "celebration" and "special." Please enjoy this special dinner to brighten up the holy night.
The appetizer is a Christmas tree-shaped "Snow Crab and Celery Rubbed Bleu", while the main course is juicy grilled Okinawan Wagyu beef with Bordelaise sauce. The dessert is a perfect combination of pistachio sorbet and chocolate. It's a dinner that will leave you feeling happy until the very end of the course.
Dates de validité
21 déc. ~ 25 déc.
Jours
l, ma, me, s, d
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 20 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Iver means "winter" in French. Appetizers will be served tableside from a colorful hors d'oeuvre cart. For the main dish, enjoy low-temperature cooked veal fillet with foie gras cream sauce. To finish off the course, enjoy a wonderful evening with a typical Christmas dessert, "Buche de Noel."
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 déc. ~ 20 déc.
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/26~1/6, ] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 14 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6, ] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
The meal begins with a trolley service of seven types of appetizers, followed by roasted spiny lobster and grilled local Kuroge Wagyu beef sirloin with truffle sauce.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
26 déc., 28 déc. ~ 06 jan. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 22 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
The meal begins with a trolley service of seven types of appetizers, followed by roasted spiny lobster and grilled local Kuroge Wagyu beef sirloin with truffle sauce.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
26 déc., 28 déc. ~ 06 jan. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[1/7~] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 12 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[1/7~] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
07 jan. 2025 ~ 31 mar. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
[1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 20 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
[1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
07 jan. 2025 ~ 31 mar. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
¥ 12 000
(Sce & TTC)
Sélectionner
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
02 avr. 2025 ~ 30 juin. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Estival ~Summer French Course~
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 12 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 juil. 2025 ~ 21 juil. 2025, 01 sept. 2025 ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Estival ~Summer French Course~ & 5 types of wine pairing
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 20 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~ & 5 types of wine pairing
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
01 juil. 2025 ~ 21 juil. 2025, 01 sept. 2025 ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
¥ 20 000
(Sce & TTC)
Sélectionner
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
02 avr. 2025 ~ 30 juin. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Estival ~Summer French Course~ [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 14 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~ [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
22 juil. 2025 ~ 31 août. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 22 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
22 juil. 2025 ~ 31 août. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Teppanyaki Special Dinner Southern Cross
¥ 13 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Teppanyaki Special Dinner Southern Cross
You can enjoy vegetables from nearby farms and Miyazaki Nakamura beef that has been aged to the most delicious state. 👉Click
here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
22 avr. ~ 26 déc., 28 déc. ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
French Course Estival Special business hours on Tuesday, August 12th
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 14 000
(Sce & TTC)
Sélectionner
French Course Estival Special business hours on Tuesday, August 12th
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
12 août. 2025
Jours
ma
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 22 000
(Sce & TTC)
Sélectionner
Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
12 août. 2025
Jours
ma
Repas
Dîner
Catégorie de Siège
French
Lire la suite
Teppanyaki Special Dinner Ryuka
¥ 20 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Teppanyaki Special Dinner Ryuka
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
22 avr. ~ 26 déc., 28 déc. ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
Teppanyaki Special Dinner Churaumi
¥ 25 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
9
10
Teppanyaki Special Dinner Churaumi
You can enjoy spiny lobster and fresh fish delivered from a nearby fishing port. You can also enjoy domestic black-haired wagyu beef and Miyazaki Nakamura beef that have been aged to the most delicious state. 👉Click
here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
22 avr. ~ 26 déc., 28 déc. ~ 30 sept. 2025
Jours
l, me, j, v, s, d, fêt
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
¥ 13 000
(Sce & TTC)
Sélectionner
Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
You can enjoy fresh fish delivered from nearby fishing ports and Miyazaki Nakamura beef that has been aged to the most delicious state. 👉Click
here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
24 déc.
Jours
ma
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
¥ 13 000
(Sce & TTC)
Sélectionner
Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
12 août. 2025
Jours
ma
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
¥ 20 000
(Sce & TTC)
Sélectionner
Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
You can enjoy fresh fish delivered from nearby fishing ports and domestic black-haired wagyu beef that has been aged to the most delicious state. 👉Click
here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
12 août. 2025
Jours
ma
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
¥ 25 000
(Sce & TTC)
Sélectionner
Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
You can enjoy spiny lobster delivered from a nearby fishing port, domestic black-haired wagyu beef aged to the most delicious state, and Miyazaki Nakamura beef. 👉Click
here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
24 déc.
Jours
ma
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
¥ 25 000
(Sce & TTC)
Sélectionner
Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
Comment échanger
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
Dates de validité
12 août. 2025
Jours
ma
Repas
Dîner
Catégorie de Siège
Teppanyaki
Lire la suite
ランチ
[November] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4 000
(Sce & TTC)
Sélectionner
[November] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Petits caractères
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Comment échanger
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Dates de validité
02 nov. ~ 30 nov.
Jours
s, d
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
French buffet & free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
¥ 5 650
(Sce & TTC)
Sélectionner
French buffet & free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Petits caractères
Free drinks are available for 90 minutes. *The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Comment échanger
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Dates de validité
17 juin. ~ 30 sept. 2025
Jours
s, d
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
[Saturday only] Lunch advance ticket no additional charge plan
On Saturdays only, those who buy a pre-purchased ticket can enjoy the course for free, instead of the usual 500 yen difference in price. 👉Click
here for menu details
Sélectionner
[Saturday only] Lunch advance ticket no additional charge plan
On Saturdays only, those who buy a pre-purchased ticket can enjoy the course for free, instead of the usual 500 yen difference in price. 👉Click
here for menu details
Petits caractères
This offer is for those with advance tickets purchased on or after March 1, 2024. Reservations close 5 days before the event.
Comment échanger
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Dates de validité
~ 31 mar. 2025
Jours
s
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
[December] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4 000
(Sce & TTC)
Sélectionner
[December] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Petits caractères
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Comment échanger
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Dates de validité
01 déc. ~ 29 déc.
Jours
s, d
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
[January] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4 000
(Sce & TTC)
Sélectionner
[January] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Petits caractères
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Comment échanger
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Dates de validité
04 jan. 2025 ~ 26 jan. 2025
Jours
s, d
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
[Special open from 12/31 to 1/2] French buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4 000
(Sce & TTC)
Sélectionner
[Special open from 12/31 to 1/2] French buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Comment échanger
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Dates de validité
31 déc. ~ 02 jan. 2025
Jours
s, d
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
[Special open from 12/31 to 1/2] French buffet and free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
¥ 5 650
(Sce & TTC)
Sélectionner
[Special open from 12/31 to 1/2] French buffet and free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Petits caractères
Free drinks are available for a 90 minute
Comment échanger
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
Dates de validité
31 déc. ~ 02 jan. 2025
Jours
s, d
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
[2/1~] French Buffet
[Price] Adults: 4,000 yen / Elementary school students: 2,000 yen / Toddlers (3-5 years old): 1,200 yen
¥ 4 000
(Sce & TTC)
Sélectionner
[2/1~] French Buffet
[Price] Adults: 4,000 yen / Elementary school students: 2,000 yen / Toddlers (3-5 years old): 1,200 yen
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
Petits caractères
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
Dates de validité
01 fév. 2025 ~ 30 sept. 2025
Jours
s, d
Repas
Déjeuner
Catégorie de Siège
French
Lire la suite
Demandes
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
Req
▶Please fill in the age of your child (elementary school age or younger) ▶Please let us know if you have any allergies, food dislikes, or other requests. If you have allergies and would like a menu that does not contain specific allergens (a menu that does not contain 24 specific ingredients or ingredients that are similar to specific ingredients), please fill out the Allergy Details Confirmation Form and send it to us by email. 👉Click
here for the Allergy Details Confirmation Form
Question 2
Req
Whether or not you are staying at the hotel
Yes
Nothing
Question 3
[Accommodation Benefits] If you wish to celebrate an anniversary, please let us know 1) the details of the anniversary (e.g. birthday, wedding anniversary, etc.), 2) the name of the person to be celebrated, and 3) the date of the anniversary (month and day). *If you are making a reservation for consecutive days at a restaurant, please let us know the restaurant you would like to be served at and the date. Anniversary Plan 👉
Click here for the anniversary plan
(If you would like a paid cake, please contact the Food and Beverage Office at 098-964-5384 at least three days in advance.)
Questions sur [French Course] Reservations only for seats Special business hours on Tuesday, August 12th
Question 4
鉄板焼きの席とは異なります。今一度ご確認くださいませ。
Question 5
アレルギー食材をお持ちの方は事前にお知らせください。
Questions sur Junior Modern Plate
Question 6
If you have any food allergies, please let us know in advance.
Questions sur Kids Modern Plate
Question 7
If you have any food allergies, please let us know in advance.
Questions sur Junior Modern Plate Special business hours on Tuesday, August 12th
Question 8
If you have any food allergies, please let us know in advance.
Questions sur Teppan kids
Question 9
If you have any allergies to any ingredients, please let us know in advance.
Questions sur Teppan Kids [Special Open on Tuesday, December 24th]
Question 10
If you have any allergies to any ingredients, please let us know in advance.
Questions sur [10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Question 11
If you have any food allergies, please let us know in advance.
Questions sur [12/22-25 limited menu] Neo Classic 2024
Question 12
If you have any allergic ingredients, please let us know in advance.
Questions sur [10/1-11/30] Cote de Boeuf French
Question 13
If you have any food allergies, please let us know in advance.
Questions sur [10/1-11/30] French Course French Selection
Question 14
If you have any food allergies, please let us know in advance.
Questions sur [12/1-12/20] French Course French Selection
Question 15
If you have any food allergies, please let us know in advance.
Questions sur [10/1-11/30] French course French selection & 3 types of wine pairing
Question 16
If you have any food allergies, please let us know in advance.
Questions sur [12/26~1/6] French Course French Selection
Question 17
If you have any food allergies, please let us know in advance.
Questions sur [12/26~1/6] French Selection & 3 types of wine pairing
Question 18
If you have any food allergies, please let us know in advance.
Questions sur [12/1-12/20] French course French selection & 3 types of wine pairing
Question 19
If you have any food allergies, please let us know in advance.
Questions sur [1/7~] French Course French Selection
Question 20
If you have any food allergies, please let us know in advance.
Questions sur [From January 7th] French course French selection & 3 types of wine pairing
Question 21
If you have any food allergies, please let us know in advance.
Questions sur French Course French Selection [7/22-8/31]
Question 22
If you have any food allergies, please let us know in advance.
Questions sur French Selection & 3 Types of Wine Pairing [7/22-8/31]
Question 23
If you have any food allergies, please let us know in advance.
Questions sur [10/1 - 11/30] Otonne ~Autumn French Course~
Question 24
If you have any food allergies, please let us know in advance.
Questions sur [10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
Question 25
If you have any food allergies, please let us know in advance.
Questions sur [12/1-12/20] Noel French
Question 26
If you have any food allergies, please let us know in advance.
Questions sur [12/1-12/20] Iver ~Winter French Course~
Question 27
If you have any food allergies, please let us know in advance.
Questions sur [12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
Question 28
If you have any food allergies, please let us know in advance.
Questions sur [12/26~1/6, ] Iver ~Winter French Course~
Question 29
If you have any food allergies, please let us know in advance.
Questions sur [12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
Question 30
If you have any food allergies, please let us know in advance.
Questions sur [1/7~] Iver ~Winter French Course~
Question 31
If you have any food allergies, please let us know in advance.
Questions sur [1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
Question 32
If you have any food allergies, please let us know in advance.
Questions sur Printemps ~Spring French Course~
Question 33
If you have any food allergies, please let us know in advance.
Questions sur Estival ~Summer French Course~
Question 34
If you have any food allergies, please let us know in advance.
Questions sur Estival ~Summer French Course~ & 5 types of wine pairing
Question 35
If you have any food allergies, please let us know in advance.
Questions sur Printemps ~Spring French Course~
Question 36
If you have any food allergies, please let us know in advance.
Questions sur Estival ~Summer French Course~ [7/22~8/31]
Question 37
If you have any food allergies, please let us know in advance.
Questions sur Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
Question 38
If you have any food allergies, please let us know in advance.
Questions sur Teppanyaki Special Dinner Southern Cross
Question 39
Req
If you have any allergies to any ingredients, please let us know in advance.
Question 40
For an additional 3,000 yen, you can change the main dish to 130g of local Kuroge Wagyu beef. Please specify if you would like to change this.
Questions sur French Course Estival Special business hours on Tuesday, August 12th
Question 41
If you have any food allergies, please let us know in advance.
Questions sur Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
Question 42
If you have any food allergies, please let us know in advance.
Questions sur Teppanyaki Special Dinner Ryuka
Question 43
Req
If you have any food allergies, please let us know in advance.
Questions sur Teppanyaki Special Dinner Churaumi
Question 44
Req
If you have any food allergies, please let us know in advance.
Questions sur Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
Question 45
Req
If you have any allergies to any ingredients, please let us know in advance.
Question 46
For an additional 3,000 yen, you can change the main dish to 130g of local Kuroge Wagyu beef. Please specify if you would like to change this.
Questions sur Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
Question 47
Req
アレルギー食材がございましたら、事前にお知らせくださいませ。
Questions sur Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
Question 48
Req
If you have any food allergies, please let us know in advance.
Questions sur Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
Question 49
Req
If you have any food allergies, please let us know in advance.
Questions sur Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
Question 50
Req
If you have any food allergies, please let us know in advance.
Questions sur [November] French Buffet
Question 51
Req
If you have any food allergies, please let us know in advance.
Questions sur French buffet & free drinks
Question 52
Req
If you have any food allergies, please let us know in advance.
Questions sur [December] French Buffet
Question 53
Req
If you have any food allergies, please let us know in advance.
Questions sur [January] French Buffet
Question 54
Req
If you have any food allergies, please let us know in advance.
Questions sur [Special open from 12/31 to 1/2] French buffet
Question 55
Req
If you have any food allergies, please let us know in advance.
Questions sur [Special open from 12/31 to 1/2] French buffet and free drinks
Question 56
Req
If you have any food allergies, please let us know in advance.
Questions sur [2/1~] French Buffet
Question 57
Req
If you have any food allergies, please let us know in advance.
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