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フォーシーズン / ルネッサンス リゾート オキナワ
セイルフィッシュカフェ / ルネッサンス リゾート オキナワ
海風 (うみかじ)/ ルネッサンス リゾート オキナワ
ロイズ / ルネッサンス リゾート オキナワ
彩 / ルネッサンス リゾート オキナワ
コーラルシービュー / ルネッサンス リゾート オキナワ
マカンマカン / ココ ガーデンリゾート オキナワ
Event (takeout) / Renaissance Resort Okinawa
フォーシーズン / ルネッサンス リゾート オキナワ 온라인 예약
고객님께 드리는 안내 말씀
▶Please refrain from wearing beach sandals, slippers or similar footwear during dinner. ▶Please note that we may not be able to accommodate your seating request. ▶If we are unable to contact you within 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. ▶Cancellation fees are 50% the day before and 100% on the day.
「고객님께 드리는 안내 말씀」을 읽고 확인하셨습니다
-- 시간 --
-- 성인 --
1
2
3
4
5
6
7
8
9
10
-- 어린이 --
1
2
3
4
5
6
7
8
9
10
12세 이하
-- 유아 --
1
2
3
4
5
6
7
8
9
10
3세 이하
카테고리
Teppanyaki
French
예약 가능 여부
지정하신 시간대에는 예약 가능한 코스 또는 플랜이 없습니다.
ディナー
ランチ
ディナー
[French course] Reserve seats only
선택합니다
[French course] Reserve seats only
예약 가능 기간
4월 22일 ~ 12월 19일, 12월 21일 ~ 12월 26일, 12월 28일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
주문 수량 제한
~ 5
좌석 카테고리들
French
자세히보기
[French Course] Reservations only for seats Special business hours on Tuesday, August 12th
선택합니다
[French Course] Reservations only for seats Special business hours on Tuesday, August 12th
예약 가능 기간
2025년 8월 12일
요일
화
식사
저녁
주문 수량 제한
~ 5
좌석 카테고리들
French
자세히보기
Junior Modern Plate
¥ 4,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
Junior Modern Plate
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 28일 ~ 2025년 1월 5일, 2025년 3월 28일 ~ 2025년 4월 6일, 2025년 5월 1일 ~ 2025년 5월 5일, 2025년 7월 19일 ~ 2025년 8월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Kids Modern Plate
¥ 2,900
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
Kids Modern Plate
This offer is for children aged 12 and under who are using French cuisine.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
~ 12월 27일, 2025년 1월 6일 ~ 2025년 3월 27일, 2025년 4월 7일 ~ 2025년 4월 30일, 2025년 5월 6일 ~ 2025년 7월 18일, 2025년 9월 1일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Junior Modern Plate Special business hours on Tuesday, August 12th
¥ 4,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
Junior Modern Plate Special business hours on Tuesday, August 12th
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 8월 12일
요일
화
식사
저녁
좌석 카테고리들
French
자세히보기
[Option] 5 types of wine pairing
A champagne, white and red wine pairing set to match your meal
¥ 8,000
(세금 포함)
선택합니다
[Option] 5 types of wine pairing
A champagne, white and red wine pairing set to match your meal
이용 조건
This is an optional course, so please choose it in conjunction with other courses.
예약 가능 기간
12월 21일 ~ 12월 25일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
자세히보기
Teppan kids
¥ 6,000
(세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
Teppan kids
This offer is for children aged 12 and under who use the teppanyaki.
제시 조건
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
예약 가능 기간
11월 1일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
Teppan Kids [Special Open on Tuesday, December 24th]
¥ 6,000
(세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
Teppan Kids [Special Open on Tuesday, December 24th]
This is for children aged 12 and under.
제시 조건
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
예약 가능 기간
12월 24일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
[10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Neoclassic to enjoy with all five senses
¥ 30,000
(서비스 세금 포함)
-- 수량 --
2
3
4
5
6
7
8
[10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day
Neoclassic to enjoy with all five senses
The appetizer is a tartare of aged beef from Kitauchi Farm on Ishigaki Island, finished with truffles and caviar. The third dish, caramelized rie veau, is served with rich golden crab eggs in a colorful watercress sauce. The main dish is roasted pigeon stuffed with figs and pan-fried foie gras. Enjoy this luxurious combination that can only be enjoyed from autumn to winter.
이용 조건
◎Limited to 2 groups per day (up to 8 people)
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
10월 1일 ~ 12월 20일, 12월 26일 ~ 2025년 3월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
주문 수량 제한
2 ~ 8
좌석 카테고리들
French
자세히보기
[12/22-25 limited menu] Neo Classic 2024
Christmas limited edition: A French course where you can enjoy the finest seasonal ingredients with all five senses. We use carefully selected ingredients and have prepared a presentation that you can enjoy visually. Please enjoy neo-classical French cuisine that you can only experience here.
¥ 30,000
(서비스 세금 포함)
-- 수량 --
2
3
4
5
6
7
8
9
10
[12/22-25 limited menu] Neo Classic 2024
Christmas limited edition: A French course where you can enjoy the finest seasonal ingredients with all five senses. We use carefully selected ingredients and have prepared a presentation that you can enjoy visually. Please enjoy neo-classical French cuisine that you can only experience here.
This neo-classical course is based on classical French cuisine and has Chef Chinen's own touch. You can enjoy the taste of the ingredients in the whale tartare with truffles and caviar, and the consommé made with stock from Okinawan Ryukyu soft-shelled turtles. Live spiny lobster is combined with sea urchin to create a classical thermidor. The luxurious taste of the Japanese black beef and foie gras Rossini wrapped in pie crust is perfect to enjoy with a glass of red wine.
제시 조건
*In order to enjoy seasonal flavors, the menu may change. *Prices include tax and service charge.
예약 가능 기간
12월 21일 ~ 12월 25일
요일
월, 화, 수, 토, 일
식사
저녁
주문 수량 제한
2 ~
좌석 카테고리들
French
자세히보기
[10/1-11/30] Cote de Boeuf French
We offer an appetizer, soup, and a dynamically grilled 1kg rib roast cut into slices. Please enjoy with three types of chef's special sauces.
¥ 10,000
(서비스 세금 포함)
-- 수량 --
2
3
4
5
6
7
8
9
10
[10/1-11/30] Cote de Boeuf French
We offer an appetizer, soup, and a dynamically grilled 1kg rib roast cut into slices. Please enjoy with three types of chef's special sauces.
이용 조건
Orders are for 2 people or more. (Additional 10,000 yen per person)
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
10월 1일 ~ 11월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
주문 수량 제한
2 ~
좌석 카테고리들
French
자세히보기
[10/1-11/30] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. You can choose 5 of your favorite appetizers from the 7 types served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For the main dish, you can choose domestic black beef fillet Rossini or roasted spiny lobster for an additional fee.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
10월 1일 ~ 11월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/1-12/20] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. Choose 5 of your favorite appetizers from the 7 varieties served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For an additional fee, you can change your main dish to domestic black beef fillet Rossini or roasted spiny lobster.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 1일 ~ 12월 20일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[10/1-11/30] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12,800
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. You can choose 5 of your favorite appetizers from the 7 types served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For the main dish, you can choose domestic black beef fillet Rossini or roasted spiny lobster for an additional fee.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
10월 1일 ~ 11월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/26~1/6] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 10,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual French course that you can enjoy. It starts with a trolley service of seven types of appetizers, followed by soup, fresh fish cooked using the chef's recommended cooking method, and the main dish of roasted duck breast, slowly cooked to lock in the flavor. Enjoy the thick and juicy flavor. For an additional fee, you can change your main dish to domestic black-haired wagyu beef fillet Rossini or roasted spiny lobster.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 26일, 12월 28일 ~ 2025년 1월 6일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/26~1/6] French Selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 14,800
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[12/26~1/6] French Selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual French course that you can enjoy. It starts with a trolley service of seven types of appetizers, followed by soup, fresh fish cooked using the chef's recommended cooking method, and the main dish of roasted duck breast, slowly cooked to lock in the flavor. Enjoy the thick and juicy flavor. For an additional fee, you can change your main dish to domestic black-haired wagyu beef fillet Rossini or roasted spiny lobster.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 26일, 12월 28일 ~ 2025년 1월 6일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/1-12/20] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12,800
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[12/1-12/20] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal. Choose 5 of your favorite appetizers from the 7 varieties served on the appetizer trolley. The roast duck breast is slowly roasted to lock in the flavor. Enjoy the thick and juicy taste. For an additional fee, you can change your main dish to domestic black beef fillet Rossini or roasted spiny lobster.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 1일 ~ 12월 20일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[1/7~] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 8,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[1/7~] French Course French Selection
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 1월 7일 ~ 2025년 7월 21일, 2025년 9월 1일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[From January 7th] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 12,800
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[From January 7th] French course French selection & 3 types of wine pairing
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A casual 4-course French meal.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 1월 7일 ~ 2025년 7월 21일, 2025년 9월 1일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
French Course French Selection [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting. Relax and savor your meal in the dining area overlooking the East China Sea.
¥ 10,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
French Course French Selection [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting. Relax and savor your meal in the dining area overlooking the East China Sea.
A French course that you can enjoy in a casual setting.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 7월 22일 ~ 2025년 8월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
French Selection & 3 Types of Wine Pairing [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
¥ 14,800
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
French Selection & 3 Types of Wine Pairing [7/22-8/31]
Enjoy carefully selected ingredients in a French style setting in a dining area overlooking the East China Sea.
A French course that you can enjoy in a casual setting.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 7월 22일 ~ 2025년 8월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[10/1 - 11/30] Otonne ~Autumn French Course~
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
¥ 12,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[10/1 - 11/30] Otonne ~Autumn French Course~
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
10월 1일 ~ 11월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
¥ 20,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing
"Automne" means autumn in French. Our chef will prepare a seasonal French course using ingredients that give a real taste of autumn.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
10월 1일 ~ 11월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/1-12/20] Noel French
The course will feature Christmas-themed dishes and a surf-and-turf style menu with main dishes of pan-fried lobster tail and grilled barley beef rib roast, allowing you to enjoy meat and seafood on one plate.
¥ 10,000
(서비스 세금 포함)
-- 수량 --
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[12/1-12/20] Noel French
The course will feature Christmas-themed dishes and a surf-and-turf style menu with main dishes of pan-fried lobster tail and grilled barley beef rib roast, allowing you to enjoy meat and seafood on one plate.
Noel means "Christmas" in French. The gorgeous appetizers are served from a trolley by the staff at the table. The main dish is a surf and turf menu of lobster and barley beef on one plate. The dessert is a perfect combination of pistachio sorbet and chocolate.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 1일 ~ 12월 20일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/1-12/20] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 12,000
(서비스 세금 포함)
-- 수량 --
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9
10
[12/1-12/20] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Iver means "winter" in French. Appetizers will be served tableside from a colorful hors d'oeuvre cart. For the main dish, enjoy low-temperature cooked veal fillet with foie gras cream sauce. To finish off the course, enjoy a wonderful evening with a typical Christmas dessert, "Buche de Noel."
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 1일 ~ 12월 20일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[Limited menu from 12/21 to 25] Christmas Gala Dinner Joyeux noel
Four Seasons' Christmas Gala Dinner will be held for five days only. The chef will prepare two exquisite French courses with attention to detail. "Gala" means "celebration" and "special." Please enjoy this special dinner to brighten up the holy night.
¥ 15,000
(서비스 세금 포함)
-- 수량 --
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[Limited menu from 12/21 to 25] Christmas Gala Dinner Joyeux noel
Four Seasons' Christmas Gala Dinner will be held for five days only. The chef will prepare two exquisite French courses with attention to detail. "Gala" means "celebration" and "special." Please enjoy this special dinner to brighten up the holy night.
The appetizer is a Christmas tree-shaped "Snow Crab and Celery Rubbed Bleu", while the main course is juicy grilled Okinawan Wagyu beef with Bordelaise sauce. The dessert is a perfect combination of pistachio sorbet and chocolate. It's a dinner that will leave you feeling happy until the very end of the course.
예약 가능 기간
12월 21일 ~ 12월 25일
요일
월, 화, 수, 토, 일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 20,000
(서비스 세금 포함)
-- 수량 --
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2
3
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5
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7
8
9
10
[12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
Iver means "winter" in French. Appetizers will be served tableside from a colorful hors d'oeuvre cart. For the main dish, enjoy low-temperature cooked veal fillet with foie gras cream sauce. To finish off the course, enjoy a wonderful evening with a typical Christmas dessert, "Buche de Noel."
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 1일 ~ 12월 20일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/26~1/6, ] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 14,000
(서비스 세금 포함)
-- 수량 --
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7
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9
10
[12/26~1/6, ] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
The meal begins with a trolley service of seven types of appetizers, followed by roasted spiny lobster and grilled local Kuroge Wagyu beef sirloin with truffle sauce.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 26일, 12월 28일 ~ 2025년 1월 6일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 22,000
(서비스 세금 포함)
-- 수량 --
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9
10
[12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
The meal begins with a trolley service of seven types of appetizers, followed by roasted spiny lobster and grilled local Kuroge Wagyu beef sirloin with truffle sauce.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 26일, 12월 28일 ~ 2025년 1월 6일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[1/7~] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 12,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[1/7~] Iver ~Winter French Course~
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 1월 7일 ~ 2025년 3월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
[1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
¥ 20,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
[1/7~] Iver ~Winter French Course~ & 5 types of wine pairing
"Iver" means winter in French, and our chef will prepare a seasonal French course using ingredients that give a taste of winter.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 1월 7일 ~ 2025년 3월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
¥ 12,000
(서비스 세금 포함)
선택합니다
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 4월 2일 ~ 2025년 6월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Estival ~Summer French Course~
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 12,000
(서비스 세금 포함)
-- 수량 --
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9
10
Estival ~Summer French Course~
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 7월 1일 ~ 2025년 7월 21일, 2025년 9월 1일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Estival ~Summer French Course~ & 5 types of wine pairing
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 20,000
(서비스 세금 포함)
-- 수량 --
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7
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9
10
Estival ~Summer French Course~ & 5 types of wine pairing
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 7월 1일 ~ 2025년 7월 21일, 2025년 9월 1일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
¥ 20,000
(서비스 세금 포함)
선택합니다
Printemps ~Spring French Course~
"Printemps" means "spring" in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of spring.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 4월 2일 ~ 2025년 6월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Estival ~Summer French Course~ [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 14,000
(서비스 세금 포함)
-- 수량 --
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Estival ~Summer French Course~ [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 7월 22일 ~ 2025년 8월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 22,000
(서비스 세금 포함)
-- 수량 --
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2
3
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5
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9
10
Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 7월 22일 ~ 2025년 8월 31일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
French
자세히보기
Teppanyaki Special Dinner Southern Cross
¥ 13,000
(서비스 세금 포함)
-- 수량 --
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Teppanyaki Special Dinner Southern Cross
You can enjoy vegetables from nearby farms and Miyazaki Nakamura beef that has been aged to the most delicious state. 👉Click
here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
4월 22일 ~ 12월 26일, 12월 28일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
French Course Estival Special business hours on Tuesday, August 12th
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 14,000
(서비스 세금 포함)
선택합니다
French Course Estival Special business hours on Tuesday, August 12th
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 8월 12일
요일
화
식사
저녁
좌석 카테고리들
French
자세히보기
Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
¥ 22,000
(서비스 세금 포함)
선택합니다
Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)
"Estival" means summer in French. Our chef will prepare a seasonal French course using ingredients that give you a taste of summer.
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 8월 12일
요일
화
식사
저녁
좌석 카테고리들
French
자세히보기
Teppanyaki Special Dinner Ryuka
¥ 20,000
(서비스 세금 포함)
-- 수량 --
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10
Teppanyaki Special Dinner Ryuka
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
4월 22일 ~ 12월 26일, 12월 28일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
Teppanyaki Special Dinner Churaumi
¥ 25,000
(서비스 세금 포함)
-- 수량 --
1
2
3
4
5
6
7
8
9
10
Teppanyaki Special Dinner Churaumi
You can enjoy spiny lobster and fresh fish delivered from a nearby fishing port. You can also enjoy domestic black-haired wagyu beef and Miyazaki Nakamura beef that have been aged to the most delicious state. 👉Click
here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
4월 22일 ~ 12월 26일, 12월 28일 ~ 2025년 9월 30일
요일
월, 수, 목, 금, 토, 일, 휴일
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
¥ 13,000
(서비스 세금 포함)
선택합니다
Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th
You can enjoy fresh fish delivered from nearby fishing ports and Miyazaki Nakamura beef that has been aged to the most delicious state. 👉Click
here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 24일
요일
화
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
¥ 13,000
(서비스 세금 포함)
선택합니다
Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 8월 12일
요일
화
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
¥ 20,000
(서비스 세금 포함)
선택합니다
Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open
You can enjoy fresh fish delivered from nearby fishing ports and domestic black-haired wagyu beef that has been aged to the most delicious state. 👉Click
here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 8월 12일
요일
화
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
¥ 25,000
(서비스 세금 포함)
선택합니다
Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue)
You can enjoy spiny lobster delivered from a nearby fishing port, domestic black-haired wagyu beef aged to the most delicious state, and Miyazaki Nakamura beef. 👉Click
here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
12월 24일
요일
화
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
¥ 25,000
(서비스 세금 포함)
선택합니다
Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open
You can enjoy spiny lobster delivered from nearby fishing ports and Japanese black beef that has been aged to the most delicious state.
👉Click here for menu details
제시 조건
*In order to enjoy the seasonal taste, the contents of the dishes may be changed. *Prices include tax and service charge.
예약 가능 기간
2025년 8월 12일
요일
화
식사
저녁
좌석 카테고리들
Teppanyaki
자세히보기
ランチ
[November] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(서비스 세금 포함)
선택합니다
[November] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
이용 조건
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
제시 조건
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
예약 가능 기간
11월 2일 ~ 11월 30일
요일
토, 일
식사
점심
좌석 카테고리들
French
자세히보기
French buffet & free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
¥ 5,650
(서비스 세금 포함)
선택합니다
French buffet & free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
이용 조건
Free drinks are available for 90 minutes. *The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
제시 조건
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
예약 가능 기간
6월 17일 ~ 2025년 9월 30일
요일
토, 일
식사
점심
좌석 카테고리들
French
자세히보기
[Saturday only] Lunch advance ticket no additional charge plan
On Saturdays only, those who buy a pre-purchased ticket can enjoy the course for free, instead of the usual 500 yen difference in price. 👉Click
here for menu details
선택합니다
[Saturday only] Lunch advance ticket no additional charge plan
On Saturdays only, those who buy a pre-purchased ticket can enjoy the course for free, instead of the usual 500 yen difference in price. 👉Click
here for menu details
이용 조건
This offer is for those with advance tickets purchased on or after March 1, 2024. Reservations close 5 days before the event.
제시 조건
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
예약 가능 기간
~ 2025년 3월 31일
요일
토
식사
점심
좌석 카테고리들
French
자세히보기
[December] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(서비스 세금 포함)
선택합니다
[December] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
이용 조건
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
제시 조건
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
예약 가능 기간
12월 1일 ~ 12월 29일
요일
토, 일
식사
점심
좌석 카테고리들
French
자세히보기
[January] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(서비스 세금 포함)
선택합니다
[January] French Buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
이용 조건
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
제시 조건
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
예약 가능 기간
2025년 1월 4일 ~ 2025년 1월 26일
요일
토, 일
식사
점심
좌석 카테고리들
French
자세히보기
[Special open from 12/31 to 1/2] French buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
¥ 4,000
(서비스 세금 포함)
선택합니다
[Special open from 12/31 to 1/2] French buffet
[Fee] Adult ¥4,000 / Elementary school student ¥2,000 / Infant (3-5 years old) ¥1,200
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
제시 조건
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
예약 가능 기간
12월 31일 ~ 2025년 1월 2일
요일
토, 일
식사
점심
좌석 카테고리들
French
자세히보기
[Special open from 12/31 to 1/2] French buffet and free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
¥ 5,650
(서비스 세금 포함)
선택합니다
[Special open from 12/31 to 1/2] French buffet and free drinks
[Price] Adults ¥4,000 + ¥1650 Free Flow (90 minutes) Sparkling wine, red and white wine, soft drinks
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
이용 조건
Free drinks are available for a 90 minute
제시 조건
Advance tickets (¥30,000 / 10 tickets) are now on sale. Available for 1 lunch + ¥500 (tax included). Please purchase at least one day in advance at the hotel front desk or restaurant. Or you can use it from next time
예약 가능 기간
12월 31일 ~ 2025년 1월 2일
요일
토, 일
식사
점심
좌석 카테고리들
French
자세히보기
[2/1~] French Buffet
[Price] Adults: 4,000 yen / Elementary school students: 2,000 yen / Toddlers (3-5 years old): 1,200 yen
¥ 4,000
(서비스 세금 포함)
선택합니다
[2/1~] French Buffet
[Price] Adults: 4,000 yen / Elementary school students: 2,000 yen / Toddlers (3-5 years old): 1,200 yen
A lunch buffet will be held with a French theme. Roast beef and fresh fish grilled in a salt oven, cut right in front of you. We offer a variety of appetizers and sweets made with carefully selected ingredients.
이용 조건
*The menu may change in order to allow you to enjoy seasonal flavors. *Prices include tax and service charges.
예약 가능 기간
2025년 2월 1일 ~ 2025년 9월 30일
요일
토, 일
식사
점심
좌석 카테고리들
French
자세히보기
요청
방문 이력
-- 방문 이력 --
첫 번째 방문
두 번째 방문
세 번째 방문
네 번 이상의 방문
고객님께 드리는 질문 1
필수
▶Please fill in the age of your child (elementary school age or younger) ▶Please let us know if you have any allergies, food dislikes, or other requests. If you have allergies and would like a menu that does not contain specific allergens (a menu that does not contain 24 specific ingredients or ingredients that are similar to specific ingredients), please fill out the Allergy Details Confirmation Form and send it to us by email. 👉Click
here for the Allergy Details Confirmation Form
고객님께 드리는 질문 2
필수
Whether or not you are staying at the hotel
Yes
Nothing
고객님께 드리는 질문 3
[Accommodation Benefits] If you wish to celebrate an anniversary, please let us know 1) the details of the anniversary (e.g. birthday, wedding anniversary, etc.), 2) the name of the person to be celebrated, and 3) the date of the anniversary (month and day). *If you are making a reservation for consecutive days at a restaurant, please let us know the restaurant you would like to be served at and the date. Anniversary Plan 👉
Click here for the anniversary plan
(If you would like a paid cake, please contact the Food and Beverage Office at 098-964-5384 at least three days in advance.)
[French Course] Reservations only for seats Special business hours on Tuesday, August 12th에 대한 질문
고객님께 드리는 질문 4
鉄板焼きの席とは異なります。今一度ご確認くださいませ。
고객님께 드리는 질문 5
アレルギー食材をお持ちの方は事前にお知らせください。
Junior Modern Plate에 대한 질문
고객님께 드리는 질문 6
If you have any food allergies, please let us know in advance.
Kids Modern Plate에 대한 질문
고객님께 드리는 질문 7
If you have any food allergies, please let us know in advance.
Junior Modern Plate Special business hours on Tuesday, August 12th에 대한 질문
고객님께 드리는 질문 8
If you have any food allergies, please let us know in advance.
Teppan kids에 대한 질문
고객님께 드리는 질문 9
If you have any allergies to any ingredients, please let us know in advance.
Teppan Kids [Special Open on Tuesday, December 24th]에 대한 질문
고객님께 드리는 질문 10
If you have any allergies to any ingredients, please let us know in advance.
[10/1-12/20, 12/26-3/31] French course Neo Classical, limited to 2 groups of 8 people per day에 대한 질문
고객님께 드리는 질문 11
If you have any food allergies, please let us know in advance.
[12/22-25 limited menu] Neo Classic 2024에 대한 질문
고객님께 드리는 질문 12
If you have any allergic ingredients, please let us know in advance.
[10/1-11/30] Cote de Boeuf French에 대한 질문
고객님께 드리는 질문 13
If you have any food allergies, please let us know in advance.
[10/1-11/30] French Course French Selection에 대한 질문
고객님께 드리는 질문 14
If you have any food allergies, please let us know in advance.
[12/1-12/20] French Course French Selection에 대한 질문
고객님께 드리는 질문 15
If you have any food allergies, please let us know in advance.
[10/1-11/30] French course French selection & 3 types of wine pairing에 대한 질문
고객님께 드리는 질문 16
If you have any food allergies, please let us know in advance.
[12/26~1/6] French Course French Selection에 대한 질문
고객님께 드리는 질문 17
If you have any food allergies, please let us know in advance.
[12/26~1/6] French Selection & 3 types of wine pairing에 대한 질문
고객님께 드리는 질문 18
If you have any food allergies, please let us know in advance.
[12/1-12/20] French course French selection & 3 types of wine pairing에 대한 질문
고객님께 드리는 질문 19
If you have any food allergies, please let us know in advance.
[1/7~] French Course French Selection에 대한 질문
고객님께 드리는 질문 20
If you have any food allergies, please let us know in advance.
[From January 7th] French course French selection & 3 types of wine pairing에 대한 질문
고객님께 드리는 질문 21
If you have any food allergies, please let us know in advance.
French Course French Selection [7/22-8/31]에 대한 질문
고객님께 드리는 질문 22
If you have any food allergies, please let us know in advance.
French Selection & 3 Types of Wine Pairing [7/22-8/31]에 대한 질문
고객님께 드리는 질문 23
If you have any food allergies, please let us know in advance.
[10/1 - 11/30] Otonne ~Autumn French Course~에 대한 질문
고객님께 드리는 질문 24
If you have any food allergies, please let us know in advance.
[10/1-11/30] Otonne ~Autumn French Course~ & 5 types of wine pairing에 대한 질문
고객님께 드리는 질문 25
If you have any food allergies, please let us know in advance.
[12/1-12/20] Noel French에 대한 질문
고객님께 드리는 질문 26
If you have any food allergies, please let us know in advance.
[12/1-12/20] Iver ~Winter French Course~에 대한 질문
고객님께 드리는 질문 27
If you have any food allergies, please let us know in advance.
[12/1-12/20] Iver ~Winter French Course~ & 5 types of wine pairing에 대한 질문
고객님께 드리는 질문 28
If you have any food allergies, please let us know in advance.
[12/26~1/6, ] Iver ~Winter French Course~에 대한 질문
고객님께 드리는 질문 29
If you have any food allergies, please let us know in advance.
[12/26~1/6] Iver ~Winter French Course~ & 5 types of wine pairings에 대한 질문
고객님께 드리는 질문 30
If you have any food allergies, please let us know in advance.
[1/7~] Iver ~Winter French Course~에 대한 질문
고객님께 드리는 질문 31
If you have any food allergies, please let us know in advance.
[1/7~] Iver ~Winter French Course~ & 5 types of wine pairing에 대한 질문
고객님께 드리는 질문 32
If you have any food allergies, please let us know in advance.
Printemps ~Spring French Course~에 대한 질문
고객님께 드리는 질문 33
If you have any food allergies, please let us know in advance.
Estival ~Summer French Course~에 대한 질문
고객님께 드리는 질문 34
If you have any food allergies, please let us know in advance.
Estival ~Summer French Course~ & 5 types of wine pairing에 대한 질문
고객님께 드리는 질문 35
If you have any food allergies, please let us know in advance.
Printemps ~Spring French Course~에 대한 질문
고객님께 드리는 질문 36
If you have any food allergies, please let us know in advance.
Estival ~Summer French Course~ [7/22~8/31]에 대한 질문
고객님께 드리는 질문 37
If you have any food allergies, please let us know in advance.
Estival ~Summer French Course~ & 5 types of wine pairings [7/22~8/31]에 대한 질문
고객님께 드리는 질문 38
If you have any food allergies, please let us know in advance.
Teppanyaki Special Dinner Southern Cross에 대한 질문
고객님께 드리는 질문 39
필수
If you have any allergies to any ingredients, please let us know in advance.
고객님께 드리는 질문 40
For an additional 3,000 yen, you can change the main dish to 130g of local Kuroge Wagyu beef. Please specify if you would like to change this.
French Course Estival Special business hours on Tuesday, August 12th에 대한 질문
고객님께 드리는 질문 41
If you have any food allergies, please let us know in advance.
Celebration & 5 types of wine pairings Special business hours on 8/12 (Tue)에 대한 질문
고객님께 드리는 질문 42
If you have any food allergies, please let us know in advance.
Teppanyaki Special Dinner Ryuka에 대한 질문
고객님께 드리는 질문 43
필수
If you have any food allergies, please let us know in advance.
Teppanyaki Special Dinner Churaumi에 대한 질문
고객님께 드리는 질문 44
필수
If you have any food allergies, please let us know in advance.
Teppanyaki Special Dinner Southern Cross Special Open on Tuesday, December 24th에 대한 질문
고객님께 드리는 질문 45
필수
If you have any allergies to any ingredients, please let us know in advance.
고객님께 드리는 질문 46
For an additional 3,000 yen, you can change the main dish to 130g of local Kuroge Wagyu beef. Please specify if you would like to change this.
Teppanyaki Special Dinner Southern Cross Specialon Open on Tuesday, August 12th에 대한 질문
고객님께 드리는 질문 47
필수
アレルギー食材がございましたら、事前にお知らせくださいませ。
Teppanyaki Special Dinner Ryuka August 12th (Tue) Special Open에 대한 질문
고객님께 드리는 질문 48
필수
If you have any food allergies, please let us know in advance.
Teppanyaki Special Dinner Churaumi Special Open on 12/24 (Tue) 에 대한 질문
고객님께 드리는 질문 49
필수
If you have any food allergies, please let us know in advance.
Teppanyaki Special Dinner Churaumi 8/12 (Tue) Special Open에 대한 질문
고객님께 드리는 질문 50
필수
If you have any food allergies, please let us know in advance.
[November] French Buffet에 대한 질문
고객님께 드리는 질문 51
필수
If you have any food allergies, please let us know in advance.
French buffet & free drinks에 대한 질문
고객님께 드리는 질문 52
필수
If you have any food allergies, please let us know in advance.
[December] French Buffet에 대한 질문
고객님께 드리는 질문 53
필수
If you have any food allergies, please let us know in advance.
[January] French Buffet에 대한 질문
고객님께 드리는 질문 54
필수
If you have any food allergies, please let us know in advance.
[Special open from 12/31 to 1/2] French buffet에 대한 질문
고객님께 드리는 질문 55
필수
If you have any food allergies, please let us know in advance.
[Special open from 12/31 to 1/2] French buffet and free drinks에 대한 질문
고객님께 드리는 질문 56
필수
If you have any food allergies, please let us know in advance.
[2/1~] French Buffet에 대한 질문
고객님께 드리는 질문 57
필수
If you have any food allergies, please let us know in advance.
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