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預約Japanese Kaiseki Restaurant Hanagasumi - 明治記念館
商家通知
▶Online reservations are accepted up to 3 days (72 hours) before the reservation date. We may be able to accept reservations even after the reservation period has ended, so please call the store directly.
▶We do not accept online reservations on weekends and holidays. If you would like to make a reservation on a weekend or holiday, please call the store directly.
▶You can use the restaurant up to 2 hours after your reservation time. If you arrive late for your reservation, we cannot change your exit time.
▶Please note that we will assign you a room.
▶Food brought in cannot be eaten in the room.
▶Please contact the store directly if you are making a reservation for 13 or more people.
≪Regarding cancellations≫
▶For cancellations and changes, 50% of the food fee will be charged from 5:00 p.m. the day before, and 100% on the day.
▶If we are unable to contact you 30 minutes after your reservation time, we may have to cancel your reservation. Please be sure to contact us if you are going to be late.
≪Inquiries by phone≫
03-3746-7733 (Reception hours: Weekdays 11:00-20:30/Saturdays, Sundays, and holidays 10:00-20:00)
***Business hours***
Weekdays 11:30-22:00 (Last orders 20:30) *Reservations required
Saturdays, Sundays, and holidays 11:30-21:30 (Last orders 20:00) *Reservations required
*Lunchtime is 11:30-14:30, and dinner is available from 17:00.
*We will be closed during the New Year holidays and summer maintenance.
我確認我已閱讀「商家通知」
-- 時間 --
-- 成人 --
1
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9
10
11
12
-- 兒童 --
1
2
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12歲及以下
-- 嬰兒 --
1
2
3
4
5
6
7
8
9
10
11
12
1歲及以下
類別
Kaiseki Room
Take-out
時間表
沒有套餐可在選定時間。請選擇不同的時間。
[Weekday lunch/room charge free] Winter meal set
We have prepared a seasonal kaiseki meal using plenty of seasonal ingredients. Enjoy your stay in a calm and quiet private room. *For this course, we will cover your room fee.
¥ 8,470
(含稅、服務費)
選擇
[Weekday lunch/room charge free] Winter meal set
We have prepared a seasonal kaiseki meal using plenty of seasonal ingredients. Enjoy your stay in a calm and quiet private room. *For this course, we will cover your room fee.
Appetizers: Yuba with thickened sauce, sea bream sushi, grilled minced chicken, prawns, lotus root chips
Sashimi: Tuna, sea bream, squid
Grilled food: Yellowtail grilled with mirin and sake lees, lotus root, bamboo shoots
Steamed food: Flat sea bream steamed in turnip sauce
Fried food: Deep-fried fugu, sweet potato
Meals: Rice with steamed sea bream, salmon roe, green onions, red miso soup, pickles
Dessert: Baked sweet potato, chilled sweet bean soup, vanilla ice cream, black beans
使用條件
*The photo is for illustrative purposes only. *The menu may be subject to change due to circumstances. *The displayed price includes consumption tax and a 10% service charge. (Room charge free)
有效期限
12月2日 ~ 2025年2月28日
星期
一, 二, 三, 四, 五
進餐時間
午餐
最大下單數
~ 12
座位類別
Kaiseki Room
閱讀全部
◇ ◆ Take-out menu ◆ ◇For takeout reservations, please make a reservation with "1 person" as the number of people.
◇ ◆ Take-out menu ◆ ◇For takeout reservations, please make a reservation with "1 person" as the number of people.
進餐時間
午餐, 晚餐
座位類別
Take-out
閱讀全部
[Takeout] Seasonal special nori bento "Winter Delicacies"
We have created a "superb" nori bento using refined techniques and carefully selected ingredients to create a traditional nori bento.
You can enjoy the seasonal flavors of each season.
¥ 3,800
(含稅)
-- 數量 --
1
2
3
4
5
6
7
8
9
[Takeout] Seasonal special nori bento "Winter Delicacies"
We have created a "superb" nori bento using refined techniques and carefully selected ingredients to create a traditional nori bento.
You can enjoy the seasonal flavors of each season.
您須輸入信用卡(預授權)
[Selected Ingredients]
・Rice: Select and use the best rice for each season
・Nori: Uses "Aomaze nori'', a mixture of green seaweed from Aichi Prefecture
・Katsuobushi: The pinnacle of bonito flakes, "Honkarebushi" from Makurazaki, Kagoshima Prefecture
・Soy sauce: made in Wakayama "Yuasa soy sauce twice prepared''
・Chikuwa: "Hyakunen Chikuwa'', which is baked with high-quality dashi stock, sesame oil, and ginger . It is proud of its aroma, texture, and deep flavor.
[Box 1]
Fried pufferfish, fried chikuwa with seaweed, Japanese omelet, salted turnip and kelp pickled in salt, sweet and spicy burdock root, boiled spinach, grilled lotus root, grilled shiitake mushrooms, sweet potato, shishito pepper, sudachi orange
[Box 2]
Rice cooked with pufferfish, grilled pufferfish, seaweed, ginger, thinly sliced Japanese omelet, green onion, sesame seeds, yuzu
使用條件
[About take-out items] *Please make your reservation by 5pm the day before. *For orders of 10 or more items, please contact the store directly. *We take great care in cooking our products, but to ensure that they are delicious and safe to eat, please store them away from direct sunlight, high temperatures and humidity after purchase and consume within 2 hours. *Pick-up is at the store. We do not offer delivery.
有效期限
12月1日 ~ 2025年2月28日
進餐時間
午餐, 晚餐
最大下單數
~ 9
座位類別
Take-out
閱讀全部
[Take-out] Discerning seaweed dialect "seafood"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
¥ 3,000
(含稅)
-- 數量 --
1
2
3
4
5
6
7
8
9
[Take-out] Discerning seaweed dialect "seafood"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
您須輸入信用卡(預授權)
[Carefully selected ingredients] ・Rice - The best rice is selected for each season ・Nori - We use "Aomaze" nori, which is a mixture of green nori from Aichi Prefecture, with an exquisite seashore aroma and deep umami flavor ・Dried bonito flakes - We use the best dried bonito flakes, "Honkarebushi" from Makurazaki, Kagoshima Prefecture, which is a fine quality shaving characterized by its rich aroma and strong original flavor of dried bonito ・Soy sauce - Wakayama Prefecture, Yuasa soy sauce, twice-brewed ・Chikuwa - "Hyakunen Chikuwa" is baked with high-quality dashi, sesame oil, and ginger, boasting its aroma, texture, and deep umami flavor [Menu] Salt-grilled silver salmon, grilled silver cod, deep-fried chikuwa with seaweed, egg roll, kinpei burdock, boiled spinach, turnip dressed with salted kelp, grilled lotus root, sweet potato, carefully selected nori rice
使用條件
[About take-out items] *Please make your reservation by 5pm the day before. *For orders of 10 or more items, please contact the store directly. *We take great care in cooking our products, but to ensure that they are delicious and safe to eat, please store them away from direct sunlight, high temperatures and humidity after purchase and consume within 2 hours. *Pick-up is at the store. We do not offer delivery.
有效期限
8月20日 ~
進餐時間
午餐, 晚餐
最大下單數
~ 9
座位類別
Take-out
閱讀全部
[Take-out] Special seaweed dialect "Sato no Sachi"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
¥ 3,000
(含稅)
-- 數量 --
1
2
3
4
5
6
7
8
9
[Take-out] Special seaweed dialect "Sato no Sachi"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
您須輸入信用卡(預授權)
[Carefully selected ingredients] ・Rice - The best rice is selected for each season ・Nori - We use "Aomaze" nori, which is a mixture of green nori from Aichi Prefecture, with an exquisite seashore aroma and deep umami flavor ・Dried bonito flakes - We use the best dried bonito flakes, "Honkarebushi" from Makurazaki, Kagoshima Prefecture, which is a fine quality shaving characterized by its rich aroma and strong original flavor of dried bonito ・Soy sauce - Wakayama Prefecture, Yuasa soy sauce, twice brewed ・Chikuwa - "Hyakunen Chikuwa" is baked with high-quality dashi, sesame oil and ginger, boasting its aroma, texture and deep umami flavor [Menu] Grilled Iwai chicken marinated in Saikyo sake lees Deep-fried chikuwa with seaweed Omelet Kinpei burdock Boiled spinach Turnip dressed with salted kelp Grilled lotus root Satsuma potato Specially selected nori rice
使用條件
[About take-out items] *Please make your reservation by 5pm the day before. *For orders of 10 or more items, please contact the store directly. *We take great care in cooking our products, but to ensure that they are delicious and safe to eat, please store them away from direct sunlight, high temperatures and humidity after purchase and consume within 2 hours. *Pick-up is at the store. We do not offer delivery.
有效期限
8月20日 ~
進餐時間
午餐, 晚餐
最大下單數
~ 9
座位類別
Take-out
閱讀全部
◇◆ Grand Menu ◆◇
◇◆ Grand Menu ◆◇
進餐時間
午餐, 晚餐
座位類別
Kaiseki Room
閱讀全部
Lunch Kaiseki - Aoi -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
¥ 12,100
(含稅、服務費)
選擇
Lunch Kaiseki - Aoi -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
使用條件
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge. (Room charge is free for weekday lunches.)
星期
一, 二, 三, 四, 五
進餐時間
午餐
座位類別
Kaiseki Room
閱讀全部
Lunch Special Kaiseki - Tsubaki -
Kaiseki course using seasonal ingredients in winter. This course will serve the room charge.
¥ 15,730
(含稅、服務費)
選擇
Lunch Special Kaiseki - Tsubaki -
Kaiseki course using seasonal ingredients in winter. This course will serve the room charge.
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
使用條件
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge. (Room charge is free for weekday lunches.)
星期
一, 二, 三, 四, 五
進餐時間
午餐
座位類別
Kaiseki Room
閱讀全部
[Chef's choice] Lunch Kaiseki - Fuji -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
¥ 18,150
(含稅、服務費)
選擇
[Chef's choice] Lunch Kaiseki - Fuji -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
使用條件
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐
座位類別
Kaiseki Room
閱讀全部
Chef's choice seasonal kaiseki course - Tachibana -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
¥ 24,200
(含稅、服務費)
選擇
Chef's choice seasonal kaiseki course - Tachibana -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
使用條件
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐, 晚餐
最大下單數
2 ~
座位類別
Kaiseki Room
閱讀全部
Chef's choice seasonal kaiseki course - Ran -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan,
¥ 36,300
(含稅、服務費)
選擇
Chef's choice seasonal kaiseki course - Ran -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan,
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
使用條件
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐, 晚餐
最大下單數
2 ~
座位類別
Kaiseki Room
閱讀全部
Celebration Kaiseki Course: 18,150 yen (lunch only)
A celebratory course suitable for auspicious occasions. Perfect for meeting new people, Shichigosan, anniversaries and longevity celebrations. *This course is only available for lunch.
¥ 18,150
(含稅、服務費)
選擇
Celebration Kaiseki Course: 18,150 yen (lunch only)
A celebratory course suitable for auspicious occasions. Perfect for meeting new people, Shichigosan, anniversaries and longevity celebrations. *This course is only available for lunch.
celebratory appetizers
Suri-nagashi of turnips
Sashimi (tuna, sea bream, tiger prawn)
Whole grilled small sea bream
Deep-fried fugu and tofu
beef roast
Sekihan, red miso soup, and pickles
dessert
使用條件
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐
座位類別
Kaiseki Room
閱讀全部
Celebration Kaiseki 24,200 yen
A celebration course that is suitable for celebration. It is also ideal for anniversaries, honors, longevity celebrations, and face-to-face meetings.
¥ 24,200
(含稅、服務費)
選擇
Celebration Kaiseki 24,200 yen
A celebration course that is suitable for celebration. It is also ideal for anniversaries, honors, longevity celebrations, and face-to-face meetings.
celebratory appetizers
Suri-nagashi of turnips
Sashimi (tuna, sea bream, tiger prawn, squid)
Whole grilled small sea bream
Lily bulb truffle flavor
Deep-fried fugu and tofu
Grilled domestic beef sirloin
Teriyaki eel with citrus grated yam
Sekihan, red miso soup, and pickles
dessert
使用條件
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may be subject to change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐, 晚餐
座位類別
Kaiseki Room
閱讀全部
Meals at the beginning of the meal
Celebrate your child's first meal. We will change the color of the bowl for boys and girls.
¥ 7,260
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
Meals at the beginning of the meal
Celebrate your child's first meal. We will change the color of the bowl for boys and girls.
The first meal is held on the 100th or 120th day after birth, with the hope that the child will not be bothered by what they eat for the rest of their lives. It is just around the time when teeth start to grow, and it is also called “Toothing” and “Chopsticks beginning”. The celebratory bowls will be prepared with seafood, mountain and village varieties, as well as seafood with tails, red rice, and pickled plums for longevity. There is a way to have a pebbles for your teeth so that you can have strong teeth.
使用條件
*Please make your reservation at least 3 days in advance. *The photo is for illustrative purposes only. The menu and ingredients may be subject to change due to circumstances. *The listed price includes consumption tax and 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐, 晚餐
座位類別
Kaiseki Room
閱讀全部
Children's Plate
Menu for children only
¥ 4,840
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
Children's Plate
Menu for children only
Fried shrimp, fried chicken, lettuce, cherry tomatoes, and lemon
Hamburg steak, Omelet, carrots, broccoli
French fries
Grilled salmon with potatoes
Chicken rice
Savory egg custard
Mini parfait with seasonal fruits and vanilla ice cream
使用條件
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐, 晚餐
座位類別
Kaiseki Room
閱讀全部
Children's meal
Menu for children only
¥ 7,260
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
9
10
11
12
Children's meal
Menu for children only
Fried shrimp, fried chicken, lettuce, cherry tomatoes, and lemon
Hamburg steak, Omelet, carrots, broccoli
Salmon and macaroni gratin
pumpkin bun
Sashimi (Tuna, tiger prawn , salmon roe)
French fries
Savory egg custard
Minced rice
Soup
Mini parfait with seasonal fruits and vanilla ice cream
使用條件
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may be subject to change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
星期
一, 二, 三, 四, 五
進餐時間
午餐, 晚餐
座位類別
Kaiseki Room
閱讀全部
其他要求
目的
必須
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
歡/迎送會 (友人)
節日,如團年/新春等(友人)
同學朋友聚會
婚禮聚會
團體旅遊
接待
公司內聚會
歡/迎送會 (公司團體)
節日, 如團年/新春/尾牙春酒等 (公司團體)
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
法事
約會
聯誼
求婚
結婚紀念日
約會紀念日
活動
會議
發表會
展示會
攝影 (電視劇等)
其他
到訪次數
-- 到訪次數 --
第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
必須
If you have any allergies, please let us know as much detail as possible.
Also, if you do not have any allergies, please write "none".
問卷調查 2
必須
All seats are private. A separate room fee of 3,630 yen (tax and service charge included) will be charged per person (excluding children and infants). *The price may change if there are more than 6 people. *This does not apply to customers using only takeout.
問卷調查 3
Please let me know if there are any special offers or discounts issued by the Meiji Memorial. * Please note that depending on the course you choose, there may be special offers and discounts.
關於Meals at the beginning of the meal的問題
問卷調查 4
必須
The color of the container will change. Please let us know your child's gender.
boy
girl
問卷調查 5
必須
Please order this together with a course meal. (We cannot accept reservations for the First Meal meal alone.)
關於Children's Plate的問題
問卷調查 6
必須
コース料理とご一緒にご注文ください。(お子様プレート単品ではご予約をお受けいたしかねます。)
關於Children's meal的問題
問卷調查 7
必須
Please order this together with a course meal. (We cannot accept reservations for the Children's Meal on its own.)
特別要求
預約人詳細信息
登錄
facebook
Google
Yahoo! JAPAN
TableCheck
名字
必須
手機號碼
必須
通過短信通知我
選擇您需要接收短信的時間:
您成功預訂後
商家接受預訂時(如果需要商家確認)
用餐前1天
臨時通知(如餐廳臨時關閉,異常天氣等)
電郵
必須
註冊TableCheck帳號
註冊TableCheck帳號,您可以查閱您的預訂記錄及快速再次預訂。
創建密碼
必須
密碼過短(最短是8個字)
密碼太弱
密碼必須包含至少一個大寫字母,小寫字母,數字和符號。
密碼不得包含電子郵箱的一部分。
密碼與密碼(確認用)須一致
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