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Tempahan Saya
Tempah di Japanese Kaiseki Restaurant Hanagasumi - 明治記念館
Mesej daripada Pedagang
▶Online reservations are accepted up to 3 days (72 hours) before the reservation date. We may be able to accept reservations even after the reservation period has ended, so please call the store directly.
▶We do not accept online reservations on weekends and holidays. If you would like to make a reservation on a weekend or holiday, please call the store directly.
▶You can use the restaurant up to 2 hours after your reservation time. If you arrive late for your reservation, we cannot change your exit time.
▶Please note that we will assign you a room.
▶Food brought in cannot be eaten in the room.
▶Please contact the store directly if you are making a reservation for 13 or more people.
≪Regarding cancellations≫
▶For cancellations and changes, 50% of the food fee will be charged from 5:00 p.m. the day before, and 100% on the day.
▶If we are unable to contact you 30 minutes after your reservation time, we may have to cancel your reservation. Please be sure to contact us if you are going to be late.
≪Inquiries by phone≫
03-3746-7733 (Reception hours: Weekdays 11:00-20:30/Saturdays, Sundays, and holidays 10:00-20:00)
***Business hours***
Weekdays 11:30-22:00 (Last orders 20:30) *Reservations required
Saturdays, Sundays, and holidays 11:30-21:30 (Last orders 20:00) *Reservations required
*Lunchtime is 11:30-14:30, and dinner is available from 17:00.
*We will be closed during the New Year holidays and summer maintenance.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
9
10
11
12
-- Kanak-kanak --
1
2
3
4
5
6
7
8
9
10
11
12
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
9
10
11
12
1 tahun dan ke bawah
Kategori
Kaiseki Room
Take-out
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
[Weekday lunch/room charge free] Winter meal set
We have prepared a seasonal kaiseki meal using plenty of seasonal ingredients. Enjoy your stay in a calm and quiet private room. *For this course, we will cover your room fee.
¥ 8,470
(Termasuk servis & cukai)
Pilih
[Weekday lunch/room charge free] Winter meal set
We have prepared a seasonal kaiseki meal using plenty of seasonal ingredients. Enjoy your stay in a calm and quiet private room. *For this course, we will cover your room fee.
Appetizers: Yuba with thickened sauce, sea bream sushi, grilled minced chicken, prawns, lotus root chips
Sashimi: Tuna, sea bream, squid
Grilled food: Yellowtail grilled with mirin and sake lees, lotus root, bamboo shoots
Steamed food: Flat sea bream steamed in turnip sauce
Fried food: Deep-fried fugu, sweet potato
Meals: Rice with steamed sea bream, salmon roe, green onions, red miso soup, pickles
Dessert: Baked sweet potato, chilled sweet bean soup, vanilla ice cream, black beans
Cetak Halus
*The photo is for illustrative purposes only. *The menu may be subject to change due to circumstances. *The displayed price includes consumption tax and a 10% service charge. (Room charge free)
Tarikh Sah
02 Dis ~ 28 Feb 2025
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
~ 12
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
[Weekday Lunch/Room Charge Free] Autumn Set Meal
We have prepared a seasonal kaiseki meal using plenty of seasonal ingredients. Enjoy your stay in a calm and quiet private room. *For this course, we will cover your room fee.
¥ 8,470
(Termasuk servis & cukai)
Pilih
[Weekday Lunch/Room Charge Free] Autumn Set Meal
We have prepared a seasonal kaiseki meal using plenty of seasonal ingredients. Enjoy your stay in a calm and quiet private room. *For this course, we will cover your room fee.
Appetizer: Marinated chrysanthemum leaves, saury sushi, pumpkin castella cake, smoked salmon wrapped in hosho paper, yam maple leaf, ginkgo sashimi, tuna, striped horse mackerel, grilled garnish: salmon grilled on a magnolia leaf, various vegetables, lidded dish: grilled eggplant steamed egg custard, mushroom sauce, vinegared orange tempura, prawns, conger eel, autumn myoga, asparagus, meal: mushroom rice, salmon roe, red miso soup, pickles and fruit, pear compote, pear sorbet, liqueur jelly
Cetak Halus
*The photo is for illustrative purposes only. *The menu may be subject to change due to circumstances. *The displayed price includes consumption tax and a 10% service charge. (Room charge free)
Tarikh Sah
02 Sep ~ 29 Nov
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
~ 12
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
◇ ◆ Take-out menu ◆ ◇For takeout reservations, please make a reservation with "1 person" as the number of people.
◇ ◆ Take-out menu ◆ ◇For takeout reservations, please make a reservation with "1 person" as the number of people.
Makanan
Makan Tengah Hari, Makan Malam
Kategori Tempat Duduk
Take-out
Bacaan Lanjut
[Takeout] Seasonal special nori bento "Winter Delicacies"
We have created a "superb" nori bento using refined techniques and carefully selected ingredients to create a traditional nori bento.
You can enjoy the seasonal flavors of each season.
¥ 3,800
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[Takeout] Seasonal special nori bento "Winter Delicacies"
We have created a "superb" nori bento using refined techniques and carefully selected ingredients to create a traditional nori bento.
You can enjoy the seasonal flavors of each season.
Kad kredit diperlukan
[Selected Ingredients]
・Rice: Select and use the best rice for each season
・Nori: Uses "Aomaze nori'', a mixture of green seaweed from Aichi Prefecture
・Katsuobushi: The pinnacle of bonito flakes, "Honkarebushi" from Makurazaki, Kagoshima Prefecture
・Soy sauce: made in Wakayama "Yuasa soy sauce twice prepared''
・Chikuwa: "Hyakunen Chikuwa'', which is baked with high-quality dashi stock, sesame oil, and ginger . It is proud of its aroma, texture, and deep flavor.
[Box 1]
Fried pufferfish, fried chikuwa with seaweed, Japanese omelet, salted turnip and kelp pickled in salt, sweet and spicy burdock root, boiled spinach, grilled lotus root, grilled shiitake mushrooms, sweet potato, shishito pepper, sudachi orange
[Box 2]
Rice cooked with pufferfish, grilled pufferfish, seaweed, ginger, thinly sliced Japanese omelet, green onion, sesame seeds, yuzu
Cetak Halus
[About take-out items] *Please make your reservation by 5pm the day before. *For orders of 10 or more items, please contact the store directly. *We take great care in cooking our products, but to ensure that they are delicious and safe to eat, please store them away from direct sunlight, high temperatures and humidity after purchase and consume within 2 hours. *Pick-up is at the store. We do not offer delivery.
Tarikh Sah
01 Dis ~ 28 Feb 2025
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 9
Kategori Tempat Duduk
Take-out
Bacaan Lanjut
[Takeout] Seasonal special nori bento "Aki no Happiness"
We have created a "superb" nori bento using refined techniques and carefully selected ingredients to create a traditional nori bento.
You can enjoy the seasonal flavors of each season.
¥ 3,800
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[Takeout] Seasonal special nori bento "Aki no Happiness"
We have created a "superb" nori bento using refined techniques and carefully selected ingredients to create a traditional nori bento.
You can enjoy the seasonal flavors of each season.
Kad kredit diperlukan
[Selected Ingredients]
・Rice: Select and use the best rice for each season
・Nori: Uses "Aomaze nori'', a mixture of green seaweed from Aichi Prefecture
・Katsuobushi: The pinnacle of bonito flakes, "Honkarebushi" from Makurazaki, Kagoshima Prefecture
・Soy sauce: made in Wakayama "Yuasa soy sauce twice prepared''
・Chikuwa: "Hyakunen Chikuwa'', which is baked with high-quality dashi stock, sesame oil, and ginger . It is proud of its aroma, texture, and deep flavor.
[Box 1]
Grilled salted mackerel, Sanma simmered in Japanese pepper, Fried scallops, Deep-fried chikuwa with seaweed, Tamagoyaki, Sweet and spicy burdock root, Boiled chrysanthemum leaves, Turnip pickled in salted kelp, Chestnuts, Taro, Carrots
[Box 2]
Mushroom rice topped with nori seaweed, Dried bonito flakes
Cetak Halus
[About take-out items] *Please make your reservation by 5pm the day before. *For orders of 10 or more items, please contact the store directly. *We take great care in cooking our products, but to ensure that they are delicious and safe to eat, please store them away from direct sunlight, high temperatures and humidity after purchase and consume within 2 hours. *Pick-up is at the store. We do not offer delivery.
Tarikh Sah
01 Sep ~ 30 Nov
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 9
Kategori Tempat Duduk
Take-out
Bacaan Lanjut
[Take-out] Discerning seaweed dialect "seafood"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
¥ 3,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[Take-out] Discerning seaweed dialect "seafood"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
Kad kredit diperlukan
[Carefully selected ingredients] ・Rice - The best rice is selected for each season ・Nori - We use "Aomaze" nori, which is a mixture of green nori from Aichi Prefecture, with an exquisite seashore aroma and deep umami flavor ・Dried bonito flakes - We use the best dried bonito flakes, "Honkarebushi" from Makurazaki, Kagoshima Prefecture, which is a fine quality shaving characterized by its rich aroma and strong original flavor of dried bonito ・Soy sauce - Wakayama Prefecture, Yuasa soy sauce, twice-brewed ・Chikuwa - "Hyakunen Chikuwa" is baked with high-quality dashi, sesame oil, and ginger, boasting its aroma, texture, and deep umami flavor [Menu] Salt-grilled silver salmon, grilled silver cod, deep-fried chikuwa with seaweed, egg roll, kinpei burdock, boiled spinach, turnip dressed with salted kelp, grilled lotus root, sweet potato, carefully selected nori rice
Cetak Halus
[About take-out items] *Please make your reservation by 5pm the day before. *For orders of 10 or more items, please contact the store directly. *We take great care in cooking our products, but to ensure that they are delicious and safe to eat, please store them away from direct sunlight, high temperatures and humidity after purchase and consume within 2 hours. *Pick-up is at the store. We do not offer delivery.
Tarikh Sah
20 Ogo ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 9
Kategori Tempat Duduk
Take-out
Bacaan Lanjut
[Take-out] Special seaweed dialect "Sato no Sachi"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
¥ 3,000
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
[Take-out] Special seaweed dialect "Sato no Sachi"
Hanagasumi has the same attention to detail as kaiseki cuisine, using sophisticated techniques and carefully selected ingredients to create the finest seaweed valves. Please enjoy the taste and aroma of bonito flakes.
Kad kredit diperlukan
[Carefully selected ingredients] ・Rice - The best rice is selected for each season ・Nori - We use "Aomaze" nori, which is a mixture of green nori from Aichi Prefecture, with an exquisite seashore aroma and deep umami flavor ・Dried bonito flakes - We use the best dried bonito flakes, "Honkarebushi" from Makurazaki, Kagoshima Prefecture, which is a fine quality shaving characterized by its rich aroma and strong original flavor of dried bonito ・Soy sauce - Wakayama Prefecture, Yuasa soy sauce, twice brewed ・Chikuwa - "Hyakunen Chikuwa" is baked with high-quality dashi, sesame oil and ginger, boasting its aroma, texture and deep umami flavor [Menu] Grilled Iwai chicken marinated in Saikyo sake lees Deep-fried chikuwa with seaweed Omelet Kinpei burdock Boiled spinach Turnip dressed with salted kelp Grilled lotus root Satsuma potato Specially selected nori rice
Cetak Halus
[About take-out items] *Please make your reservation by 5pm the day before. *For orders of 10 or more items, please contact the store directly. *We take great care in cooking our products, but to ensure that they are delicious and safe to eat, please store them away from direct sunlight, high temperatures and humidity after purchase and consume within 2 hours. *Pick-up is at the store. We do not offer delivery.
Tarikh Sah
20 Ogo ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 9
Kategori Tempat Duduk
Take-out
Bacaan Lanjut
◇◆ Grand Menu ◆◇
◇◆ Grand Menu ◆◇
Makanan
Makan Tengah Hari, Makan Malam
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Lunch Kaiseki - Aoi -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
¥ 12,100
(Termasuk servis & cukai)
Pilih
Lunch Kaiseki - Aoi -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
Cetak Halus
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge. (Room charge is free for weekday lunches.)
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Lunch Special Kaiseki - Tsubaki -
Kaiseki course using seasonal ingredients in winter. This course will serve the room charge.
¥ 15,730
(Termasuk servis & cukai)
Pilih
Lunch Special Kaiseki - Tsubaki -
Kaiseki course using seasonal ingredients in winter. This course will serve the room charge.
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
Cetak Halus
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge. (Room charge is free for weekday lunches.)
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
[Chef's choice] Lunch Kaiseki - Fuji -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
¥ 18,150
(Termasuk servis & cukai)
Pilih
[Chef's choice] Lunch Kaiseki - Fuji -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
Cetak Halus
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Chef's choice seasonal kaiseki course - Tachibana -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
¥ 24,200
(Termasuk servis & cukai)
Pilih
Chef's choice seasonal kaiseki course - Tachibana -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
Cetak Halus
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Chef's choice seasonal kaiseki course - Ran -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan,
¥ 36,300
(Termasuk servis & cukai)
Pilih
Chef's choice seasonal kaiseki course - Ran -
Kaiseki course using seasonal ingredients that make you feel the four seasons of Japan,
There is no set dish, and the menu is assembled using seasonal ingredients after ordering.
Cetak Halus
*The photos and menu are for illustrative purposes only. This is a chef's choice course using seasonal ingredients. *The displayed price includes consumption tax and a 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Celebration Kaiseki Course: 18,150 yen (lunch only)
A celebratory course suitable for auspicious occasions. Perfect for meeting new people, Shichigosan, anniversaries and longevity celebrations. *This course is only available for lunch.
¥ 18,150
(Termasuk servis & cukai)
Pilih
Celebration Kaiseki Course: 18,150 yen (lunch only)
A celebratory course suitable for auspicious occasions. Perfect for meeting new people, Shichigosan, anniversaries and longevity celebrations. *This course is only available for lunch.
celebratory appetizers
Suri-nagashi of turnips
Sashimi (tuna, sea bream, tiger prawn)
Whole grilled small sea bream
Deep-fried fugu and tofu
beef roast
Sekihan, red miso soup, and pickles
dessert
Cetak Halus
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Celebration Kaiseki 24,200 yen
A celebration course that is suitable for celebration. It is also ideal for anniversaries, honors, longevity celebrations, and face-to-face meetings.
¥ 24,200
(Termasuk servis & cukai)
Pilih
Celebration Kaiseki 24,200 yen
A celebration course that is suitable for celebration. It is also ideal for anniversaries, honors, longevity celebrations, and face-to-face meetings.
celebratory appetizers
Suri-nagashi of turnips
Sashimi (tuna, sea bream, tiger prawn, squid)
Whole grilled small sea bream
Lily bulb truffle flavor
Deep-fried fugu and tofu
Grilled domestic beef sirloin
Teriyaki eel with citrus grated yam
Sekihan, red miso soup, and pickles
dessert
Cetak Halus
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may be subject to change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Makan Malam
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Meals at the beginning of the meal
Celebrate your child's first meal. We will change the color of the bowl for boys and girls.
¥ 7,260
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
Meals at the beginning of the meal
Celebrate your child's first meal. We will change the color of the bowl for boys and girls.
The first meal is held on the 100th or 120th day after birth, with the hope that the child will not be bothered by what they eat for the rest of their lives. It is just around the time when teeth start to grow, and it is also called “Toothing” and “Chopsticks beginning”. The celebratory bowls will be prepared with seafood, mountain and village varieties, as well as seafood with tails, red rice, and pickled plums for longevity. There is a way to have a pebbles for your teeth so that you can have strong teeth.
Cetak Halus
*Please make your reservation at least 3 days in advance. *The photo is for illustrative purposes only. The menu and ingredients may be subject to change due to circumstances. *The listed price includes consumption tax and 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Makan Malam
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Children's Plate
Menu for children only
¥ 4,840
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
Children's Plate
Menu for children only
Fried shrimp, fried chicken, lettuce, cherry tomatoes, and lemon
Hamburg steak, Omelet, carrots, broccoli
French fries
Grilled salmon with potatoes
Chicken rice
Savory egg custard
Mini parfait with seasonal fruits and vanilla ice cream
Cetak Halus
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Makan Malam
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Children's meal
Menu for children only
¥ 7,260
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
Children's meal
Menu for children only
Fried shrimp, fried chicken, lettuce, cherry tomatoes, and lemon
Hamburg steak, Omelet, carrots, broccoli
Salmon and macaroni gratin
pumpkin bun
Sashimi (Tuna, tiger prawn , salmon roe)
French fries
Savory egg custard
Minced rice
Soup
Mini parfait with seasonal fruits and vanilla ice cream
Cetak Halus
*Please make your reservation at least three days in advance. *The photo is for illustrative purposes only. The menu and ingredients may be subject to change due to circumstances. *The displayed price includes consumption tax and 10% service charge.
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Makan Malam
Kategori Tempat Duduk
Kaiseki Room
Bacaan Lanjut
Permintaan
Tujuan
Dplkn
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
If you have any allergies, please let us know as much detail as possible.
Also, if you do not have any allergies, please write "none".
Pertanyaan 2
Dplkn
All seats are private. A separate room fee of 3,630 yen (tax and service charge included) will be charged per person (excluding children and infants). *The price may change if there are more than 6 people. *This does not apply to customers using only takeout.
Pertanyaan 3
Please let me know if there are any special offers or discounts issued by the Meiji Memorial. * Please note that depending on the course you choose, there may be special offers and discounts.
Pertanyaan untuk Meals at the beginning of the meal
Pertanyaan 4
Dplkn
The color of the container will change. Please let us know your child's gender.
boy
girl
Pertanyaan 5
Dplkn
Please order this together with a course meal. (We cannot accept reservations for the First Meal meal alone.)
Pertanyaan untuk Children's Plate
Pertanyaan 6
Dplkn
コース料理とご一緒にご注文ください。(お子様プレート単品ではご予約をお受けいたしかねます。)
Pertanyaan untuk Children's meal
Pertanyaan 7
Dplkn
Please order this together with a course meal. (We cannot accept reservations for the Children's Meal on its own.)
Permintaan
Butiran Tetamu
Log masuk dengan
Facebook
Google
Yahoo! JAPAN
TableCheck
Nama
Dplkn
Telefon Bimbit
Dplkn
Maklumkan saya melalui SMS
Kami akan menghantar sebuah SMS dalam keadaan berikut:
Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Cipta akaun TableCheck
Dengan akaun TableCheck, anda boleh mengakses sejarah tempahan anda dan membuat tempahan ulangan.
Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada Japanese Kaiseki Restaurant Hanagasumi dan kumpulan restoran
Dengan menghantar borang ini, anda bersetuju dengan
terma dan polisi yang relevan
.
Terma & Dasar
Terma Perkhidmatan TableCheck
Dasar Privasi TableCheck
Dasar Pembayaran TableCheck
Perlu
Teruskan
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English
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