Tempah di Chez Olivier

Please reserve by phone for privatization or booking for more than 6 guests
We will be open on the mondays 31th of march

The opening hours are as follows:
Lunch: 12:00 am ~ 2:30 pm (last order at 1:00 pm)
Dinner: 5:30 p.m. ~ (last order at 8:00 p.m.)
Closed on sunday


Please let us know about your food allergies when you reserve your table.
We may not be able to accept on the same day.
Please note that all modifications will cost an extra fee from 1000 yens.
The course may change a little bit due to delivery difficulties.
If you are vegetarian please contact us directly by phone.

For reservation of 1 person, please accept to seat at the chef's counter in front of the kitchen if the restaurant is full.
Lunch : 3 dishes
Lunch : 3 dishes
¥ 6,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
If you want fish as main dish, it is possible under reservation.Without any instruction from you, it will be meat.
*With a 10,000 yens extra charge, the main meat will be a wagyu beef filet from Yamagata.

Appetizers
＊
Hokkaido salmon trout
Red bell pepper/ Ruby grapefruit
＊
Shizuoka kinmedai
Wild garlic/Cape gooseberry/Black olive and sesame
Or
Iwate Guinea fowl breast
Shrimp/Broccoli/Kale/Swiss chard
＊
Amazake pannacotta
Strawberry

Coffee, tea or herbal tea
Small sweets
Cetak Halus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Apr ~
Hari
Sl, R, K, J, Sb, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Bacaan Lanjut
Lunch : 4 dishes
Lunch : 4 dishes
¥ 8,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
*With a 10,000 yens extra charge, the main meat will be a wagyu beef filet from Yamagata.

Appetizers
＊
Hokkaido salmon trout
Red bell pepper/ Ruby grapefruit
＊
Shizuoka kinmedai
Wild garlic/Cape gooseberry/Black olive and sesame
＊
Iwate Guinea fowl breast
Shrimp/Broccoli/Kale/Swiss chard
＊
Soy milk cheese cake
Cherry/Pistachio

Coffee, tea or herbal tea
Small sweets
Cetak Halus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Apr ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Bacaan Lanjut
Lunch "Dégustation" menu
Lunch "Dégustation" menu
¥ 12,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
It is possible to change the lamb for a beef flank steak. You can do separate order.
Please let us know when you reserve your table.

Appetizers
＊
Pre starter
＊
Hokkaido salmon trout
Red bell pepper/ Ruby grapefruit
＊
Loire white asparagus
Wakayama 4 citrus fruits/Almond
＊
Shizuoka kinmedai
Wild garlic/Cape gooseberry/Black olive and sesame
＊
Pyrénées milk fed lamb
Green peas/Eggplant
＊
Soy milk cheese cake
Cherry/Pistachio
＊
Small sweets
Cetak Halus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Apr ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Bacaan Lanjut
Lunch Chef’s Menu
Lunch Chef’s Menu
¥ 16,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Appetizers and Pre starter
＊
Hokkaido salmon trout
Red bell pepper/ Ruby grapefruit
＊
Loire white asparagus
Wakayama 4 citrus fruits/Almond
＊
Shizuoka kinmedai
Wild garlic/Cape gooseberry/Black olive and sesame
＊
Brittany blue lobster
Morel/Savagnin wine
＊
Loire pigeon breast
Turnip/Red radish/Honey/Spices

Pre dessert
＊
Soy milk cheese cake
Cherry/Pistachio
＊
Small sweets
Cetak Halus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Apr ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Bacaan Lanjut
Vegetarian lunch （3dishes)
Vegetarian lunch （3dishes)
¥ 7,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Please order this menu minimum 3 days before your reservation.

Amuse-bouche/ Starter/ Main dish/ Dessert/ Petits fours

All dishes are made without meat and seafood.

＊Please note that we use dairy and egg.

If you wish no dairy or gluten free menu, please kindly inform us directly by phone or email.
Makanan
Makan Tengah Hari
Bacaan Lanjut
découverte dinner menu with white asparagus
découverte dinner menu with white asparagus
¥ 10,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
★Only available in March and April★

A Discovery menu with french white asparagus.
Finger food appetizers and an amuse bouche are included in the menu.
All dishes can changed according to seasonal ingredients.
Bagaimana untuk Tebus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
15 Mac 2024 ~ 30 Apr 2024
Hari
Sl, R, K, J, Sb
Makanan
Makan Malam
Bacaan Lanjut
Dinner "Dégustation" menu with white asparagus *from March15th
Dinner "Dégustation" menu with white asparagus *from March15th
¥ 12,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Course with white asparagus as one of the two staters, fish, meat and dessert.
Amuses bouche, pre-dessert, and petits fours are also included.
＊Served for all guests at the table
Cetak Halus
◆Please add 10% service
◆Bouchée apéritive and amuse-bouche are served to all of the course menus
and pré-dessert is served to the menu with dessert.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
Tarikh Sah
15 Mac 2024 ~ 30 Apr 2024
Makanan
Makan Malam
Bacaan Lanjut
A la carte dinner＊only from July to September
A la carte dinner＊only from July to September
¥ 8,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
★Only available from July to September★

At dinner time, you can choose à la carte the course dishes from starters, mains and desserts.
Price is an indication
Please take at least 2 plates per persons.
Finger foods, pre-starter, bread, butter and petits fours are included
As we prepare the dishes after taking your order, it may take a little time
Cetak Halus
【メニューの一例】＊内容は変わります。

前菜 Appetizer
アジのマリネ、バスケーズ風お野菜、ハーブとズッキーニのソース…\2.400
Marinated horse mackerel, basquaise, herbs and zucchini sauce
カンパチのバニラ風味、マンゴーと蕪、ワサビオイルとパッションフルーツ…\2.600
Greater amberjack vanilla flavoured,
mango and turnip,wasabi oil with passion fruit
★★★
お魚料理 Fish
天然真鯛のポワレ、ルッコラと無花果、ブラータソース…\3.300
Pan fried seabream, zucchini and arugula, tomato water jelly, burrata cheese sauce
ブルーオマール海老、ズッキーニのファルシ、オマール海老とトマトソース
Blue lobster, stuffed zucchini, lobster and tomato sauce
…\4,500
★★★
お肉料理 Meat
鴨胸肉のロースト、ビーツと赤キャベツ、オレンジ風味の赤ワインソース…\4.000
Roasted duck breast, beet and red cabbage, orange flavoured red wine sauce
…\3.400
牛フィレとサーロイン、根菜とほうれん草、赤ワインとアンチョビソース…\4.400
Beef filet and sirloin roll, root vegetables and spinach,
red wine and anchovy sauce
蕎麦の実とオリーブをまとった鳩胸肉のロースト、ビーツとルバーブ、鳩のコンソメ
…\4,900（半身half）/9,800（一羽all）
Roasted pigeon breast topped with buckwheat olive and bergamot,
beet and rhubarb, pigeon consommé
★★★
チーズとデザート Cheese and dessert
3種盛り合わせ…\1.800~
3 pieces assorted cheeses plate
“ババ”ショコラ、ヴァローナ社チョコレートのガナッシュ、ウイスキーシロップ…\1.800
Chocolate baba and ganache, whisky sirop
木苺とパッションフルーツのリング、サブレ、ピスタチオアイスクリーム、木苺のソース…\1.800
Raspberry and passion fruit ring, sablé, pistachio ice cream, raspberry sauce
Bagaimana untuk Tebus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Jul 2024 ~ 30 Sep 2024
Hari
Sl, R, K, J, Sb
Makanan
Makan Malam
Bacaan Lanjut
A la carte dinner＊only from October and November
A la carte dinner＊only from October and November
¥ 8,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
★Only available from October and November★

At dinner time, you can choose à la carte the course dishes from starters, mains and desserts.
Price is an indication
Please take at least 2 plates per persons.
Finger foods, pre-starter, bread, butter and petits fours are included
As we prepare the dishes after taking your order, it may take a little time
Cetak Halus
前菜 Appetizer
エスカルゴのラヴィオリ、キノコ、キノコと柚子胡椒の軽いソース…\2.400
Escargots ravioles, pan fried foie gras, mushrooms purée, mushrooms and yuzu kosho broth
サバのマリネ、ウイキョウのクリームソース、シュークリーヌレタス…\2.400
Marinated mackerel, fennel cream, sucrine lettuce
★★★
お魚料理 Fish
天然サワラのポワレ、蕪とアンディーブ、ヴェルジュ葡萄の軽いソース…\3.300
Pan fried spanish mackerel, chicory, verjus and muscat grapes broth
オマール海老、北海道産長葱のグリエ、サヴァニアンソース…\3.500
Lobster, grilled leak from Hokkaido, savagnin sauce
★★★
お肉料理 Meat
牛ほほ肉の赤ワイン煮込み、じゃが芋のドフィノワ、ちりめんキャベツ、小玉ねぎ…\4.000
Red wine braised beef cheek, dauphinois potatoes, leek, baby oninons
仔牛フィレ肉とジロール茸のロール、かぼちゃのニョッキ、仔牛の赤ワインソース…\4.400
Veal fillet and girol mushroom roll, pumpkin gnocchi, veal and red wine sauce
鳩胸肉のパイ包み焼き、ちりめんキャベツ、鳩のブイヨン…\7.500
Pigeon breast Chartreuse pie, cabbage, pigeon broth
★★★
チーズとデザート Cheese and dessert
3種盛り合わせ…\1.800~
3 pieces assorted cheeses plate
“柿のタタン”カルヴァドス風味、ほうじ茶のアイスクリーム、松の実のロースト
Tatin style persimmon tart flavoured with calvados, roasted green tea ice cream, pine nuts
キャラメルとショコラの“リング”、サブレ、トンカ豆のアイスクリーム、ドゥルセチップ
Caramel and chocolate « ring », sablé, tonka bean ice cream, dulcey chips
Bagaimana untuk Tebus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Okt 2024 ~ 30 Nov 2024
Hari
Sl, R, K, J, Sb
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Bacaan Lanjut
Découverte dinner course
A Discovery menu with 3 dishes.
Finger food appetizers and an amuse bouche are included in the menu.
All dishes can changed according to seasonal ingredients.
Découverte dinner course
¥ 8,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Appetizers
＊
Pre starter
＊
Hokkaido salmon trout
Red bell pepper/ Ruby grapefruit
＊
Chiba beef flank steak
Seasonal vegetables
＊
Soy milk cheese cake
Cherry/Pistachio
＊
Small sweets
Bagaimana untuk Tebus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Apr ~
Hari
I, Sl, R, K, J, Sb, Cuti
Makanan
Makan Malam
Bacaan Lanjut
Dinner "Dégustation" menu
Dinner "Dégustation" menu
¥ 12,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
It is possible to change the lamb for a beef flank steak. You can do separate order.
Please let us know when you reserve your table.

Appetizers
＊
Pre starter
＊
Hokkaido salmon trout
Red bell pepper/ Ruby grapefruit
＊
Loire white asparagus
Wakayama 4 citrus fruits/Almond
＊
Shizuoka kinmedai
Wild garlic/Cape gooseberry/Black olive and sesame
＊
Pyrénées milk fed lamb
Green peas/Eggplant
＊
Soy milk cheese cake
Cherry/Pistachio
＊
Small sweets
Cetak Halus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Jun 2022 ~
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Bacaan Lanjut
Dinner Chef’s Menu
Dinner Chef’s Menu
¥ 16,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Appetizers and Pre starter
＊
Hokkaido salmon trout
Red bell pepper/ Ruby grapefruit
＊
Loire white asparagus
Wakayama 4 citrus fruits/Almond
＊
Shizuoka kinmedai
Wild garlic/Cape gooseberry/Black olive and sesame
＊
Brittany blue lobster
Morel/Savagnin wine
＊
Loire pigeon breast
Turnip/Red radish/Honey/Spices

Pre dessert
＊
Soy milk cheese cake
Cherry/Pistachio
＊
Small sweets
Cetak Halus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Bacaan Lanjut
Prestige dinner
Prestige dinner
¥ 24,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Chef Olivier is offering you to enjoy a special handcraft Celebration menu.
This exclusive menu will be created around the seasonal finest ingredients for your dinner.
A personalize message could be written on the dessert plate to make sure your guest have a truly memorable experience.
＊If you have food allergy or special diet, please let us know in advance. We will do our best to match your request.
Cetak Halus
◆ Please add 10% service
◆Please order this menu minimum 3 days before your reservation.
◆Served for all guests at the table
◆ Please tell your allergy in advance, we are not able to change the food on the day of your booking
Tarikh Sah
01 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Bacaan Lanjut
Vegetarian dinner menu（5dishes)
Vegetarian dinner menu（5dishes)
¥ 14,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Please order this menu minimum 3 days before your reservation.

Amuse-bouche/2 Starters/2 Main dishes/ Dessert/ Petits fours

All dishes are made without meat or seafood.

If you wish no dairy or gluten free menu, please kindly inform us directly by phone or email.
Makanan
Makan Malam
Bacaan Lanjut
Christmas Lunch course
Chez Olivier propose you a nice Christmas dinner during 4days, from 21th, 22th, 24th
end 25th.
Please enjoy a special lunch in a special place, prepared by Olivier chef.
Christmas Lunch course
¥ 15,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Amuse-Bouche
Eggplant and avocado tartelette, curry flavoured
Parmesan cheese sablé, smoked salmon with lime
*
Lime flavoured spider crab, champagne sauce
*
Hokkaido scallop and blue lobster pie, savagnin wine and lobster juice
*
Wagyu beef and duck foie gras wrapped in cabbage, black truffle and red wine sauce
*
Mont Blanc, coconut, kumquat confit, crispy chocolate pearls, chestnut ice cream
*
Cannelé, violet guimauve
Cetak Halus
◆Please add 10% service
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
21 Dis 2024 ~ 25 Dis 2024
Hari
Sl, R, Sb, A
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 6
Bacaan Lanjut
Christmas special course (Lunch)
Christmas full course available at lunch time.
Christmas special course (Lunch)
¥ 30,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
The Christmas full course is available at lunch time.
This special tasting course is available from December 23th until 25th under reservation.
Price 30000 yens + 10 ％ service charge

Christmas Special Course 2023

Apéritifs
Crisps, smoked tarama
Clam, squid ink
Wakame seaweed tart, salmon roe
***
Amuse-Bouche
Spider crab, celeriac, sea food espuma
***
Scallop, Kaviari Krystal caviar, sea urchin,cauliflower,champagne sauce
***
Blue lobster, yuzu, pomegranate, sorrel
***
Foie gras and black truffle macaron, grape must
***
“Wakasa”Wagyu beef fillet, Jerusalem artichoke, mushrooms tart, black truffle and red wine sauce
***
Coconut Montblanc, kumquat confit, chocolate pearl, chestnut ice cream
***
Cannelé, chocolate tartelette
Cetak Halus
◆Please add 10% service
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
23 Dis 2023 ~ 24 Dis 2023
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Bacaan Lanjut
Christmas Special Course including non alcohol drinks pairing (Lunch)
Christmas full course available at lunch time.
Christmas Special Course including non alcohol drinks pairing (Lunch)
¥ 40,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
A Christmas full course is also available at lunch.
Including a glass of non alcohol sparkling wine, a soft drinks pairing, a bottle of mineral water, and a hot drink.
Including a glass of non alcohol sparkling wine, a soft drinks pairing, a bottle of mineral water, and a hot drink.
This Special Tasting course is available from December 22th and 25th under reservation.
Price 40000 yens + 10 ％ service charge

Christmas Special Course 2023

Apéritifs
Crisps, smoked tarama
Clam, squid ink
Wakame seaweed tart, salmon roe
***
Amuse-Bouche
Spider crab, celeriac, sea food espuma
***
Scallop, Kaviari Krystal caviar, sea urchin,cauliflower,champagne sauce
***
Blue lobster, yuzu, pomegranate, sorrel
***
Foie gras and black truffle macaron, grape must
***
“Wakasa”Wagyu beef fillet, Jerusalem artichoke, mushrooms tart, black truffle and red wine sauce
***
Coconut Montblanc, kumquat confit, chocolate pearl, chestnut ice cream
***
Cannelé, chocolate tartelette
Cetak Halus
◆Please add 10% service
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
23 Dis 2023 ~ 24 Dis 2023
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Bacaan Lanjut
Christmas Special Course including wine pairing (Lunch)
Christmas full course available at lunch time.
Christmas Special Course including wine pairing (Lunch)
¥ 52,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
This Christmas full course with drinks is available at lunch.
It include glass of champagne, wine pairing, mineral water and hot drink.
This Special Tasting course is available from December 23th and 25th under reservation.
Price 52000 yens + 10 ％ service charge

Christmas Special Course 2023

Apéritifs
Crisps, smoked tarama
Clam, squid ink
Wakame seaweed tart, salmon roe
***
Amuse-Bouche
Spider crab, celeriac, sea food espuma
***
Scallop, Kaviari Krystal caviar, sea urchin,cauliflower,champagne sauce
***
Blue lobster, yuzu, pomegranate, sorrel
***
Foie gras and black truffle macaron, grape must
***
“Wakasa”Wagyu beef fillet, Jerusalem artichoke, mushrooms tart, black truffle and red wine sauce
***
Coconut Montblanc, kumquat confit, chocolate pearl, chestnut ice cream
***
Cannelé, chocolate tartelette
Cetak Halus
◆Please add 10% service
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
23 Dis 2023 ~ 24 Dis 2023
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Bacaan Lanjut
Christmas Special Course (Dinner)
Chez Olivier propose you a nice Christmas dinner during 4days, from 21th, 22th, 24th
end 25th.
Christmas Special Course (Dinner)
¥ 25,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Amuse-Bouche
Shrimp crisp, tarama
Eggplant and avocado tartelette, curry flavoured
Parmesan cheese sablé, smoked salmon with lime
*
Marinated Botan shrimps, green apple and grapefruit
*
Lime flavoured spider crab, salmon roe, champagne sauce
*
Hokkaido scallop and blue lobster pie, savagnin wine and lobster juice, Caviar « Kaviari »
*
Wagyu beef and duck foie gras wrapped in cabbage, black truffle and red wine sauce
*
Mont Blanc, coconut, kumquat confit, crispy chocolate pearls, chestnut ice cream
*
Cannelé, violet guimauve
Cetak Halus
◆Taxe included. Please add 10% service charge.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
21 Dis 2024 ~ 25 Dis 2024
Hari
Sl, R, Sb, A
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
Christmas Special Course including non alcohol drinks pairing (Dinner)
Christmas Special Course including non alcohol drinks pairing (Dinner)
¥ 40,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Chez Olivier propose you a nice Christmas dinner during 4 days, from Friday 22rd, to Monday 25th.
Including a glass of non alcohol sparkling wine, a soft drinks pairing, a bottle of mineral water, and a hot drink.
2 services are available. Please kindly choose your dinner time as below.
Price 40000 yens + 10％ service charge
**Reservation schedule time :
- From 5:00/5:15pm until 7:30pm
- From 8:00/8:30/9:00pm

Christmas Special Course 2023

Apéritifs
Crisps, smoked tarama
Clam, squid ink
Wakame seaweed tart, salmon roe
***
Amuse-Bouche
Spider crab, celeriac, sea food espuma
***
Scallop, Kaviari Krystal caviar, sea urchin,cauliflower,champagne sauce
***
Blue lobster, yuzu, pomegranate, sorrel
***
Foie gras and black truffle macaron, grape must
***
“Wakasa”Wagyu beef fillet, Jerusalem artichoke, mushrooms tart, black truffle and red wine sauce
***
Coconut Montblanc, kumquat confit, chocolate pearl, chestnut ice cream
***
Cannelé, chocolate tartelette
Cetak Halus
◆Please add 10% service
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
22 Dis 2023 ~ 25 Dis 2023
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Bacaan Lanjut
Christmas Special Course including wine pairing (Dinner)
Christmas Special Course including wine pairing (Dinner)
¥ 52,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
This Christmas full course with drinks is also available at lunch.
It include a glass of champagne, wine pairing, mineral water and hot drink.
This Special Tasting course is available from December 22th and 25th under reservation.
Price 52000 yens + 10 ％ service charge

**Reservation schedule time :
- From 5:00/5:15pm until 7:30pm
- From 8:00/8:30/9:00pm

Christmas Special Course 2023

Apéritifs
Crisps, smoked tarama
Clam, squid ink
Wakame seaweed tart, salmon roe
***
Amuse-Bouche
Spider crab, celeriac, sea food espuma
***
Scallop, Kaviari Krystal caviar, sea urchin,cauliflower,champagne sauce
***
Blue lobster, yuzu, pomegranate, sorrel
***
Foie gras and black truffle macaron, grape must
***
“Wakasa”Wagyu beef fillet, Jerusalem artichoke, mushrooms tart, black truffle and red wine sauce
***
Coconut Montblanc, kumquat confit, chocolate pearl, chestnut ice cream
***
Cannelé, chocolate tartelette
Cetak Halus
◆Please add 10% service
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
◆Please note that all modifications will cost an extra fee from 1000 yens.
Tarikh Sah
22 Dis 2023 ~ 25 Dis 2023
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Bacaan Lanjut
Valentine course with apéritif drink
Valentine course with apéritif drink
¥ 14,800 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Valentin course only from 6th to 17th february.
Included strawberry and champagne cocktail, chef's speciality foie gras and truffle macaron, and a spécial chocolate dessert.
Cetak Halus
◆ Please add 10% service
◆ Bouchée apéritive and amuse-bouche are served to all of the course menus
and pré-dessert is served to the menu with dessert.
◆Without having been informed beforehand, we cannot guarantee that we will be able to replace an ingredient or modify dish on your menu.
Tarikh Sah
06 Feb 2024 ~ 17 Feb 2024
Makanan
Makan Malam
Bacaan Lanjut
Extra chargea:wagyu beef filet from Yamagata
With a 10,000 yens extra charge, the main meat will be a wagyu beef filet from Yamagata for all of the course.
Please let us know when you reserve your table.
Extra chargea:wagyu beef filet from Yamagata
¥ 10,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan

Permintaan

Do you have any food allergies?
Please specify the number of people with allergies, and also specify allergies with as much detail as possible.
For example, one person is allergic to crustaceans, but can eat shells and fish.
Or, one person cannot eat meat, but meat broth is ok.
For vegetarian people, please specify ingredients you cannot eat.
In case of food allergy or special diet, extra fee from 1000 yens will be applied.
If you desire a message on your dessert plate (birthday, wedding anniversary…), please inform us your message .
If your message is too long, we will not be able to write it harmoniously on the dessert plate.

Butiran Tetamu

  • Japan (日本)+81
  • Afghanistan (‫افغانستان‬‎)+93
  • Albania (Shqipëri)+355
  • Algeria (‫الجزائر‬‎)+213
  • American Samoa+1
  • Andorra+376
  • Angola+244
  • Anguilla+1
  • Antigua and Barbuda+1
  • Argentina+54
  • Armenia (Հայաստան)+374
  • Aruba+297
  • Ascension Island+247
  • Australia+61
  • Austria (Österreich)+43
  • Azerbaijan (Azərbaycan)+994
  • Bahamas+1
  • Bahrain (‫البحرين‬‎)+973
  • Bangladesh (বাংলাদেশ)+880
  • Barbados+1
  • Belarus (Беларусь)+375
  • Belgium (België)+32
  • Belize+501
  • Benin (Bénin)+229
  • Bermuda+1
  • Bhutan (འབྲུག)+975
  • Bolivia+591
  • Bosnia and Herzegovina (Босна и Херцеговина)+387
  • Botswana+267
  • Brazil (Brasil)+55
  • British Indian Ocean Territory+246
  • British Virgin Islands+1
  • Brunei+673
  • Bulgaria (България)+359
  • Burkina Faso+226
  • Burundi (Uburundi)+257
  • Cambodia (កម្ពុជា)+855
  • Cameroon (Cameroun)+237
  • Canada+1
  • Cape Verde (Kabu Verdi)+238
  • Caribbean Netherlands+599
  • Cayman Islands+1
  • Central African Republic (République centrafricaine)+236
  • Chad (Tchad)+235
  • Chile+56
  • China (中国)+86
  • Christmas Island+61
  • Cocos (Keeling) Islands+61
  • Colombia+57
  • Comoros (‫جزر القمر‬‎)+269
  • Congo (DRC) (Jamhuri ya Kidemokrasia ya Kongo)+243
  • Congo (Republic) (Congo-Brazzaville)+242
  • Cook Islands+682
  • Costa Rica+506
  • Côte d’Ivoire+225
  • Croatia (Hrvatska)+385
  • Cuba+53
  • Curaçao+599
  • Cyprus (Κύπρος)+357
  • Czech Republic (Česká republika)+420
  • Denmark (Danmark)+45
  • Djibouti+253
  • Dominica+1
  • Dominican Republic (República Dominicana)+1
  • Ecuador+593
  • Egypt (‫مصر‬‎)+20
  • El Salvador+503
  • Equatorial Guinea (Guinea Ecuatorial)+240
  • Eritrea+291
  • Estonia (Eesti)+372
  • Eswatini+268
  • Ethiopia+251
  • Falkland Islands (Islas Malvinas)+500
  • Faroe Islands (Føroyar)+298
  • Fiji+679
  • Finland (Suomi)+358
  • France+33
  • French Guiana (Guyane française)+594
  • French Polynesia (Polynésie française)+689
  • Gabon+241
  • Gambia+220
  • Georgia (საქართველო)+995
  • Germany (Deutschland)+49
  • Ghana (Gaana)+233
  • Gibraltar+350
  • Greece (Ελλάδα)+30
  • Greenland (Kalaallit Nunaat)+299
  • Grenada+1
  • Guadeloupe+590
  • Guam+1
  • Guatemala+502
  • Guernsey+44
  • Guinea (Guinée)+224
  • Guinea-Bissau (Guiné Bissau)+245
  • Guyana+592
  • Haiti+509
  • Honduras+504
  • Hong Kong (香港)+852
  • Hungary (Magyarország)+36
  • Iceland (Ísland)+354
  • India (भारत)+91
  • Indonesia+62
  • Iran (‫ایران‬‎)+98
  • Iraq (‫العراق‬‎)+964
  • Ireland+353
  • Isle of Man+44
  • Israel (‫ישראל‬‎)+972
  • Italy (Italia)+39
  • Jamaica+1
  • Japan (日本)+81
  • Jersey+44
  • Jordan (‫الأردن‬‎)+962
  • Kazakhstan (Казахстан)+7
  • Kenya+254
  • Kiribati+686
  • Kosovo+383
  • Kuwait (‫الكويت‬‎)+965
  • Kyrgyzstan (Кыргызстан)+996
  • Laos (ລາວ)+856
  • Latvia (Latvija)+371
  • Lebanon (‫لبنان‬‎)+961
  • Lesotho+266
  • Liberia+231
  • Libya (‫ليبيا‬‎)+218
  • Liechtenstein+423
  • Lithuania (Lietuva)+370
  • Luxembourg+352
  • Macau (澳門)+853
  • North Macedonia (Македонија)+389
  • Madagascar (Madagasikara)+261
  • Malawi+265
  • Malaysia+60
  • Maldives+960
  • Mali+223
  • Malta+356
  • Marshall Islands+692
  • Martinique+596
  • Mauritania (‫موريتانيا‬‎)+222
  • Mauritius (Moris)+230
  • Mayotte+262
  • Mexico (México)+52
  • Micronesia+691
  • Moldova (Republica Moldova)+373
  • Monaco+377
  • Mongolia (Монгол)+976
  • Montenegro (Crna Gora)+382
  • Montserrat+1
  • Morocco (‫المغرب‬‎)+212
  • Mozambique (Moçambique)+258
  • Myanmar (Burma) (မြန်မာ)+95
  • Namibia (Namibië)+264
  • Nauru+674
  • Nepal (नेपाल)+977
  • Netherlands (Nederland)+31
  • New Caledonia (Nouvelle-Calédonie)+687
  • New Zealand+64
  • Nicaragua+505
  • Niger (Nijar)+227
  • Nigeria+234
  • Niue+683
  • Norfolk Island+672
  • North Korea (조선 민주주의 인민 공화국)+850
  • Northern Mariana Islands+1
  • Norway (Norge)+47
  • Oman (‫عُمان‬‎)+968
  • Pakistan (‫پاکستان‬‎)+92
  • Palau+680
  • Palestine (‫فلسطين‬‎)+970
  • Panama (Panamá)+507
  • Papua New Guinea+675
  • Paraguay+595
  • Peru (Perú)+51
  • Philippines+63
  • Poland (Polska)+48
  • Portugal+351
  • Puerto Rico+1
  • Qatar (‫قطر‬‎)+974
  • Réunion (La Réunion)+262
  • Romania (România)+40
  • Russia (Россия)+7
  • Rwanda+250
  • Saint Barthélemy+590
  • Saint Helena+290
  • Saint Kitts and Nevis+1
  • Saint Lucia+1
  • Saint Martin (Saint-Martin (partie française))+590
  • Saint Pierre and Miquelon (Saint-Pierre-et-Miquelon)+508
  • Saint Vincent and the Grenadines+1
  • Samoa+685
  • San Marino+378
  • São Tomé and Príncipe (São Tomé e Príncipe)+239
  • Saudi Arabia (‫المملكة العربية السعودية‬‎)+966
  • Senegal (Sénégal)+221
  • Serbia (Србија)+381
  • Seychelles+248
  • Sierra Leone+232
  • Singapore+65
  • Sint Maarten+1
  • Slovakia (Slovensko)+421
  • Slovenia (Slovenija)+386
  • Solomon Islands+677
  • Somalia (Soomaaliya)+252
  • South Africa+27
  • South Korea (대한민국)+82
  • South Sudan (‫جنوب السودان‬‎)+211
  • Spain (España)+34
  • Sri Lanka (ශ්‍රී ලංකාව)+94
  • Sudan (‫السودان‬‎)+249
  • Suriname+597
  • Svalbard and Jan Mayen+47
  • Sweden (Sverige)+46
  • Switzerland (Schweiz)+41
  • Syria (‫سوريا‬‎)+963
  • Taiwan (台灣)+886
  • Tajikistan+992
  • Tanzania+255
  • Thailand (ไทย)+66
  • Timor-Leste+670
  • Togo+228
  • Tokelau+690
  • Tonga+676
  • Trinidad and Tobago+1
  • Tunisia (‫تونس‬‎)+216
  • Turkey (Türkiye)+90
  • Turkmenistan+993
  • Turks and Caicos Islands+1
  • Tuvalu+688
  • U.S. Virgin Islands+1
  • Uganda+256
  • Ukraine (Україна)+380
  • United Arab Emirates (‫الإمارات العربية المتحدة‬‎)+971
  • United Kingdom+44
  • United States+1
  • Uruguay+598
  • Uzbekistan (Oʻzbekiston)+998
  • Vanuatu+678
  • Vatican City (Città del Vaticano)+39
  • Venezuela+58
  • Vietnam (Việt Nam)+84
  • Wallis and Futuna (Wallis-et-Futuna)+681
  • Western Sahara (‫الصحراء الغربية‬‎)+212
  • Yemen (‫اليمن‬‎)+967
  • Zambia+260
  • Zimbabwe+263
  • Åland Islands+358
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar