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Réservations
Réserver à Sekki / Six Senses Kyoto
Message du commerçant
●Please note that we may not be able to accommodate your request for a specific seat.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●For reservations for 5 or more people, please contact the store directly.
TEL: 075-5311-0700
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Disponibilité
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Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 8 500
(Sce & TTC)
Sélectionner
Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
~CHRISTMAS LUNCH COURSE~ (December 21st to December 25th)
・Japanese caviar, snow crab, Kintoki carrot, panipuri
・Jerusalem artichoke, pufferfish milt, crown daisy
・Kyoto free range chicken, taro
OR
・Grilled wagyu rump, seasonal vegetables(+2000yen)
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Dates de validité
21 déc. ~ 25 déc.
Repas
Déjeuner
Lire la suite
20% 0ff Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 6 800
(Sce & TTC)
Sélectionner
20% 0ff Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
~CHRISTMAS LUNCH COURSE~ (December 21st to December 25th)
・Japanese caviar, snow crab, Kintoki carrot, panipuri
・Jerusalem artichoke, pufferfish milt, crown daisy
・Kyoto free range chicken, taro
OR
・Grilled wagyu rump, seasonal vegetables(+2000yen)
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Dates de validité
21 déc. ~ 25 déc.
Repas
Déjeuner
Lire la suite
15% 0ff Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 7 225
(Sce & TTC)
Sélectionner
15% 0ff Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
~CHRISTMAS LUNCH COURSE~ (December 21st to December 25th)
・Japanese caviar, snow crab, Kintoki carrot, panipuri
・Jerusalem artichoke, pufferfish milt, crown daisy
・Kyoto free range chicken, taro
OR
・Grilled wagyu rump, seasonal vegetables(+2000yen)
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Dates de validité
21 déc. ~ 25 déc.
Repas
Déjeuner
Lire la suite
10% 0ff Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 7 650
(Sce & TTC)
Sélectionner
10% 0ff Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
~CHRISTMAS LUNCH COURSE~ (December 21st to December 25th)
・Japanese caviar, snow crab, Kintoki carrot, panipuri
・Jerusalem artichoke, pufferfish milt, crown daisy
・Kyoto free range chicken, taro
OR
・Grilled wagyu rump, seasonal vegetables(+2000yen)
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Dates de validité
21 déc. ~ 25 déc.
Repas
Déjeuner
Lire la suite
Festive lunch course
¥ 8 500
(Sce & TTC)
Sélectionner
Festive lunch course
Dates de validité
07 déc. ~ 20 déc., 26 déc. ~ 04 jan. 2025
Repas
Déjeuner
Lire la suite
(20% off)Festive lunch course
20日前までの予約で20%OFF
¥ 6 800
(Sce & TTC)
Sélectionner
(20% off)Festive lunch course
20日前までの予約で20%OFF
Dates de validité
07 déc. ~ 20 déc., 26 déc. ~ 04 jan. 2025
Repas
Déjeuner
Lire la suite
(15% off)Festive lunch course
14日前までの予約で15%OFF
¥ 7 225
(Sce & TTC)
Sélectionner
(15% off)Festive lunch course
14日前までの予約で15%OFF
Dates de validité
07 déc. ~ 20 déc., 26 déc. ~ 04 jan. 2025
Repas
Déjeuner
Lire la suite
(10% off)Festive lunch course
7日前までの予約で10%OFF
¥ 7 650
(Sce & TTC)
Sélectionner
(10% off)Festive lunch course
7日前までの予約で10%OFF
Dates de validité
07 déc. ~ 20 déc., 26 déc. ~ 04 jan. 2025
Repas
Déjeuner
Lire la suite
Christmas Eve Dinner Menu with Welcome Champagne
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 22 800
(Sce & TTC)
Sélectionner
Christmas Eve Dinner Menu with Welcome Champagne
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
~CHRISTMAS EVE DINNER COURSE~ (December 24th)
・Japanese caviar, Kintoki carrot, panipuri
・Homemade salted with rice malt, Mosa shrimp, watercress
・Bottargo, turnip, snow crab
・Jerusalem artichoke, pufferfish milt, crown daisy
・Rockfish, seaweed, Tamba shimeji mushroom ravioli
・Kameoka beef fillet, taro
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Dates de validité
24 déc.
Repas
Dîner
Qté de commande
2 ~ 4
Lire la suite
Christmas Eve Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 20 000
(Sce & TTC)
Sélectionner
Christmas Eve Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
~CHRISTMAS EVE DINNER COURSE~ (December 24th)
・Japanese caviar, Kintoki carrot, panipuri
・Homemade salted with rice malt, Mosa shrimp, watercress
・Bottargo, turnip, snow crab
・Jerusalem artichoke, pufferfish milt, crown daisy
・Rockfish, seaweed, Tamba shimeji mushroom ravioli
・Kameoka beef fillet, taro
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Dates de validité
24 déc.
Repas
Dîner
Qté de commande
2 ~ 4
Lire la suite
Christmas Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 18 000
(Sce & TTC)
Sélectionner
Christmas Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
~CHRISTMAS DINNER COURSE~ (December 21st to December 23rd)
・Japanese caviar, snow crab, Kintoki carrot, panipuri
・Jerusalem artichoke, pufferfish milt, crown daisy
・Rockfish, seaweed, Tamba shimeji mushroom ravioli
・Grilled wagyu rump, seasonal vegetables
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Dates de validité
21 déc. ~ 23 déc.
Repas
Dîner
Lire la suite
Festive Dinner course
¥ 15 800
(Sce & TTC)
Sélectionner
Festive Dinner course
~ Taisetsu Course ~ (December 7th to December 20th)
*The menu changes every two weeks according to the 24 solar terms.
Dates de validité
07 déc. ~ 20 déc.
Repas
Dîner
Lire la suite
(20% off)Festive Dinner course
20日前までの予約で20%OFF
¥ 12 640
(Sce & TTC)
Sélectionner
(20% off)Festive Dinner course
20日前までの予約で20%OFF
~ Taisetsu Course ~ (December 7th to December 20th)
*The menu changes every two weeks according to the 24 solar terms.
Dates de validité
07 déc. ~ 20 déc.
Repas
Dîner
Lire la suite
(15% off)Festive Dinner course
¥ 13 430
(Sce & TTC)
Sélectionner
(15% off)Festive Dinner course
~ Taisetsu Course ~ (December 7th to December 20th)
*The menu changes every two weeks according to the 24 solar terms.
Dates de validité
07 déc. ~ 20 déc.
Repas
Dîner
Lire la suite
(10% off)Festive Dinner course
7日前までの予約で10%OFF
¥ 14 220
(Sce & TTC)
Sélectionner
(10% off)Festive Dinner course
7日前までの予約で10%OFF
~ Taisetsu Course ~ (December 7th to December 20th)
*The menu changes every two weeks according to the 24 solar terms.
Dates de validité
07 déc. ~ 20 déc.
Repas
Dîner
Lire la suite
Omakase Lunch Menu with Welcome Sparkling Wine (4-course)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
¥ 9 400
(Sce & TTC)
Sélectionner
Omakase Lunch Menu with Welcome Sparkling Wine (4-course)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
~ Ritto Course ~ (November 7th to November 21st)
*The menu changes every two weeks according to the 24 solar terms.
・Kinosaki snow crab, fennel, domestic lemon
・Jerusalem artichoke soup
・pie, Kyoto local chicken, Tamba shimeji mushrooms, La France
or
・Josper grilled Japanese beef rump (+2000yen)
・ Japanese chestnut Mont Blanc, fermented yuzu sorbet
・after-meal coffee or tea
Dates de validité
~ 06 déc.
Repas
Déjeuner
Qté de commande
1 ~
Lire la suite
Omakase Lunch Menu (4-course)
Chef's 4-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
¥ 7 900
(Sce & TTC)
Sélectionner
Omakase Lunch Menu (4-course)
Chef's 4-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
~ Ritto Course ~ (November 7th to November 21st)
*The menu changes every two weeks according to the 24 solar terms.
・Kinosaki snow crab, fennel, domestic lemon
・Jerusalem artichoke soup
・pie, Kyoto local chicken, Tamba shimeji mushrooms, La France
or
・Josper grilled Japanese beef rump (+2000yen)
・ Japanese chestnut Mont Blanc, fermented yuzu sorbet
・after-meal coffee or tea
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
(20%off) Early bird lunch
20日前までの予約で20%OFF
¥ 6 320
(Sce & TTC)
Sélectionner
(20%off) Early bird lunch
20日前までの予約で20%OFF
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
(15%off) Early bird lunch
14日前までの予約で15%OFF
¥ 6 715
(Sce & TTC)
Sélectionner
(15%off) Early bird lunch
14日前までの予約で15%OFF
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
(10%off) Early bird lunch
7日前までの予約で10%OFF
¥ 7 110
(Sce & TTC)
Sélectionner
(10%off) Early bird lunch
7日前までの予約で10%OFF
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
Plant-based Omakase Lunch (4-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
¥ 7 200
(Sce & TTC)
Sélectionner
Plant-based Omakase Lunch (4-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
A four-course plant-based meal, including dessert, made with fresh vegetables from local farmers and markets.
~Ritto Menu (November 7th to November 21st)~
*The menu changes every two weeks to coincide with the 24 solar terms.
・Shio tomato, red onion
・Kyotanba Daikoku Shimeji mushroom ragout sauce, fettuccine with carrots
・roasted seasonal vegetables, Japanese chestnut and oat milk pudding, fermented yuzu sorbet
・coffee or tea after the meal
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
(20%off) Early bird Plant Base
20日前までの予約で20%OFF
¥ 5 760
(Sce & TTC)
Sélectionner
(20%off) Early bird Plant Base
20日前までの予約で20%OFF
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
(15%off) Early bird Plant Base
14日前までの予約で15%OFF
¥ 6 120
(Sce & TTC)
Sélectionner
(15%off) Early bird Plant Base
14日前までの予約で15%OFF
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
(10%off) Early bird Plant Base
7日前までの予約で10%OFF
¥ 6 480
(Sce & TTC)
Sélectionner
(10%off) Early bird Plant Base
7日前までの予約で10%OFF
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
Omakase Lunch Menu (4-course) with wine pairing (two glasses)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto, and a glass of white wine or red wine.
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
¥ 10 600
(Sce & TTC)
Sélectionner
Omakase Lunch Menu (4-course) with wine pairing (two glasses)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto, and a glass of white wine or red wine.
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
~ Ritto Course ~ (November 7th to November 21st)
*The menu changes every two weeks according to the 24 solar terms.
・Kinosaki snow crab, fennel, domestic lemon
・Jerusalem artichoke soup
・pie, Kyoto local chicken, Tamba shimeji mushrooms, La France
or
・Josper grilled Japanese beef rump (+2000yen)
・ Japanese chestnut Mont Blanc, fermented yuzu sorbet
・after-meal coffee or tea
Dates de validité
~ 06 déc.
Repas
Déjeuner
Qté de commande
1 ~
Lire la suite
Omakase Lunch Menu (4-course) with wine pairing (three glasses)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto, and a glass of white wine and a glass of red wine.
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
¥ 11 600
(Sce & TTC)
Sélectionner
Omakase Lunch Menu (4-course) with wine pairing (three glasses)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto, and a glass of white wine and a glass of red wine.
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
~ Ritto Course ~ (November 7th to November 21st)
*The menu changes every two weeks according to the 24 solar terms.
・Kinosaki snow crab, fennel, domestic lemon
・Jerusalem artichoke soup
・pie, Kyoto local chicken, Tamba shimeji mushrooms, La France
or
・Josper grilled Japanese beef rump (+2000yen)
・ Japanese chestnut Mont Blanc, fermented yuzu sorbet
・after-meal coffee or tea
Dates de validité
~ 06 déc.
Repas
Déjeuner
Qté de commande
1 ~
Lire la suite
Plant-based Omakase Lunch (4-course) with wine pairing (2 glases)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets with glass of welcome sparkling wine made in Kyoto, and a glass of white wine or red wine.
¥ 9 900
(Sce & TTC)
Sélectionner
Plant-based Omakase Lunch (4-course) with wine pairing (2 glases)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets with glass of welcome sparkling wine made in Kyoto, and a glass of white wine or red wine.
A plant-based course meal of four dishes, including dessert, made with fresh vegetables from local farmers and markets.
~ Sōkō Menu (October 23rd to November 6th) ~
*The menu changes every two weeks according to the 24 solar terms.
・Shio tomato Red onion
・Kyotanba Daikoku Shimeji mushroom ragout sauce Fettuccine with carrot kneaded into it
・Seasonal vegetable roast
・Pumpkin pudding Pear sorbet
・Coffee or tea
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
Plant-based Omakase Lunch (4-course) with wine pairing (3 glasses)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets with glass of welcome sparkling wine made in Kyoto, and a glass of white wine and red wine.
¥ 10 900
(Sce & TTC)
Sélectionner
Plant-based Omakase Lunch (4-course) with wine pairing (3 glasses)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets with glass of welcome sparkling wine made in Kyoto, and a glass of white wine and red wine.
A plant-based course meal of four dishes, including dessert, made with fresh vegetables from local farmers and markets.
~ Sōkō Menu (October 23rd to November 6th) ~
*The menu changes every two weeks according to the 24 solar terms.
・Shio tomato Red onion
・Kyotanba Daikoku Shimeji mushroom ragout sauce Fettuccine with carrot kneaded into it
・Seasonal vegetable roast
・Pumpkin pudding Pear sorbet
・Coffee or tea
Dates de validité
~ 06 déc.
Repas
Déjeuner
Lire la suite
Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
¥ 15 800
(Sce & TTC)
Sélectionner
Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
~ Ritto Course ~ (November 7th to November 21st)
*The menu changes every two weeks according to the 24 solar terms.
・Kinosaki snow crab, fennel, domestic lemon
・Jerusalem artichoke soup
・sweet snapper, winter melon, green nori seaweed
・pie, Kyoto local chicken, Tamba shimeji mushrooms, La France
or
・Josper grilled Japanese beef rump (+2000yen)
・ Japanese chestnut Mont Blanc, fermented yuzu sorbet
・after-meal coffee or tea
Dates de validité
~ 06 déc., 25 déc. ~ 30 déc., 04 jan. 2025 ~
Repas
Dîner
Lire la suite
(20%off) Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
¥ 12 640
(Sce & TTC)
Sélectionner
(20%off) Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
Dates de validité
~ 06 déc.
Repas
Dîner
Lire la suite
(20%off) Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
¥ 13 430
(Sce & TTC)
Sélectionner
(20%off) Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
Dates de validité
~ 06 déc.
Repas
Dîner
Lire la suite
(20%off) Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
¥ 14 220
(Sce & TTC)
Sélectionner
(20%off) Omakase Dinner Menu (5-course)
Chef's 5-course omakase menu including dessert
(menu changes every two weeks according to the 24 solar terms)
Dates de validité
~ 06 déc.
Repas
Dîner
Lire la suite
Omakase Dinner Menu (5course) with sake pairing (two glasses)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto, and a glass of white wine or red wine.
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
¥ 19 000
(Sce & TTC)
Sélectionner
Omakase Dinner Menu (5course) with sake pairing (two glasses)
Chef's 4-course omakase menu including dessert and a glass of welcome sparkling wine made in Kyoto, and a glass of white wine or red wine.
(menu changes every two weeks according to the 24 solar terms)
* Homemade shrub available as a non-alcoholic option (course price at 9,000 yen instead)
~ Ritto Course ~ (November 7th to November 21st)
*The menu changes every two weeks according to the 24 solar terms.
・Kinosaki snow crab, fennel, domestic lemon
・Jerusalem artichoke soup
・sweet snapper, winter melon, green nori seaweed
・pie, Kyoto local chicken, Tamba shimeji mushrooms, La France
or
・Josper grilled Japanese beef rump (+2000yen)
・ Japanese chestnut Mont Blanc, fermented yuzu sorbet
・after-meal coffee or tea
Dates de validité
~ 06 déc.
Repas
Dîner
Qté de commande
1 ~
Lire la suite
Omakase Dinner Menu (5course) with sake pairing (three glasses)
シェフお任せコースに(5品)に日本酒のペアリング付き(3種)
¥ 20 000
(Sce & TTC)
Sélectionner
Omakase Dinner Menu (5course) with sake pairing (three glasses)
シェフお任せコースに(5品)に日本酒のペアリング付き(3種)
~ Ritto Course ~ (November 7th to November 21st)
*The menu changes every two weeks according to the 24 solar terms.
・Kinosaki snow crab, fennel, domestic lemon
・Jerusalem artichoke soup
・sweet snapper, winter melon, green nori seaweed
・pie, Kyoto local chicken, Tamba shimeji mushrooms, La France
or
・Josper grilled Japanese beef rump (+2000yen)
・ Japanese chestnut Mont Blanc, fermented yuzu sorbet
・after-meal coffee or tea
Dates de validité
~ 06 déc.
Repas
Dîner
Qté de commande
1 ~
Lire la suite
Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
¥ 12 000
(Sce & TTC)
Sélectionner
Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
A five-course plant-based meal, including dessert, made with fresh vegetables from local farmers and markets. ~Start of Winter Menu (November 7th to November 21st)~ *The menu changes every two weeks to coincide with the 24 solar terms. Shio tomato, red onion, pumpkin soup, Kyotanba Daikoku Shimeji mushroom ragout sauce, fettuccine with carrots, roasted seasonal vegetables, Japanese chestnut and oat milk pudding, fermented yuzu sorbet, coffee or tea after the meal
Dates de validité
~ 23 déc., 25 déc. ~ 30 déc., 01 jan. 2025 ~
Repas
Dîner
Lire la suite
(20%off) Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
¥ 9 600
(Sce & TTC)
Sélectionner
(20%off) Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
This is a five-course plant-based meal, including dessert, made with fresh vegetables from local farmers and markets.
Dates de validité
~ 06 déc.
Repas
Dîner
Lire la suite
(15%off) Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
¥ 10 200
(Sce & TTC)
Sélectionner
(15%off) Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
A five-course plant-based meal, including dessert, made with fresh vegetables from local farmers and markets.
Dates de validité
~ 06 déc.
Repas
Dîner
Lire la suite
(10%off) Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
¥ 10 800
(Sce & TTC)
Sélectionner
(10%off) Plant-based Omakase Lunch (5-course)
A vegan-friendly course menu featuring fresh ingredients delivered daily from local farmers and markets.
A five-course plant-based meal, including dessert, made with fresh vegetables from local farmers and markets.
Dates de validité
~ 06 déc.
Repas
Dîner
Lire la suite
KOYOMI Afternoon Tea Festive (Starting from 15:00 or 15:30)
An elegant and wellness-inspired afternoon tea that reflects the subtle changes of the micro-seasons in Japan.
¥ 7 200
(Sce & TTC)
Sélectionner
KOYOMI Afternoon Tea Festive (Starting from 15:00 or 15:30)
An elegant and wellness-inspired afternoon tea that reflects the subtle changes of the micro-seasons in Japan.
Based on wellness, one of the symbols of Six Senses, we have prepared a selection of sweets and savory dishes that are kind to the body, such as gluten-free and sugar-free, which does not contain refined sugar.
* The contents change every two weeks according to the 24 solar terms
■ Sparkling welcome tea
■ Sweets
■ Savory
■ Scones
■ Free flow tea
A collaboration with "MA / ◯間", which designs time and space by utilizing various cultures based on the tea ceremony and Japanese tea in Kyoto. For this afternoon tea, we offer a series of 24 blends inspired by the names of each solar term and seasonal ingredients.
Dates de validité
07 déc. ~ 20 déc., 26 déc. ~ 04 jan. 2025
Repas
Thé
Qté de commande
~ 4
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KOYOMI Afternoon Tea Christmas (Starting from 15:00 or 15:30)
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 7 200
(Sce & TTC)
Sélectionner
KOYOMI Afternoon Tea Christmas (Starting from 15:00 or 15:30)
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
Based on wellness, one of the symbols of Six Senses, we have prepared a selection of sweets and savory dishes that are kind to the body, such as gluten-free and sugar-free, which does not contain refined sugar.
~ Tōji Menu (December 21st to December 25th) ~
■ Sparkling welcome tea
■ Sweets
Fermented strawberry dacquoise, St. Honoré, Tarte tatin, Sake lees pistachio sandwich, Traditional Japanese wagashi (made by Kyoto confectionery shop "Kameya Yoshinaga")
■ Savory
Beet root mochi, Turnip and tuna mille feuille, Duck soba sushi, Pumpkin dumpling
■ Scones
White miso scones, Cranberry scone, Ginger lemon jam, Amazake cream
■ Free flow tea
A collaboration with "MA / ◯間", which designs time and space by utilizing various cultures based on the tea ceremony and Japanese tea in Kyoto. For this afternoon tea, we offer a series of 24 blends inspired by the names of each solar term and seasonal ingredients.
Dates de validité
21 déc. ~ 25 déc.
Repas
Thé
Qté de commande
~ 4
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KOYOMI Afternoon Tea(Starting from 15:00 or 15:30)
An elegant and wellness-inspired afternoon tea that reflects the subtle changes of the micro-seasons in Japan.
¥ 6 900
(Sce & TTC)
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KOYOMI Afternoon Tea(Starting from 15:00 or 15:30)
An elegant and wellness-inspired afternoon tea that reflects the subtle changes of the micro-seasons in Japan.
Based on wellness, one of the symbols of Six Senses, we have prepared a selection of sweets and savory dishes that are kind to the body, such as gluten-free and sugar-free, which does not contain refined sugar.
~Start of Winter Menu (November 7th to November 21st)~
*The menu changes every two weeks according to the 24 solar terms.
■Sparkling welcome tea
■Sweets
Chestnut kinton with wasanbon meringue, Nagano purple daifuku, black bean soufflé cheesecake, sake lees fig sandwich, start of winter high-grade fresh sweets (made by Kyoto confectionery shop "Kameya Yoshinaga")
■Savory
Sugidama sake lees risotto, amberjack turnip sushi, kabosu kiln crab vinegared dish, duck confit baked with soy sauce and koji
■Scones White miso scones, sweet potato scones, apple jam, amazake cream
■Free flow tea
A collaboration with "MA / ◯間", which designs time and space by utilizing various cultures, centered on the tea ceremony and Japanese tea in Kyoto. This afternoon tea will feature a series of 24 blends inspired by the names of the seasons and seasonal ingredients. For the start of winter, we have combined rock tea, apples, and Japanese pepper mint
Dates de validité
21 juin. ~ 06 déc., 05 jan. 2025 ~
Repas
Thé
Qté de commande
~ 4
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KOYOMI Afternoon Tea - A Holistic Journey(Starting from 14:00)
Experience a holistic wellness experience with this special afternoon tea package featuring an interactive Alchemy Bar workshop experience
¥ 13 200
(Sce & TTC)
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KOYOMI Afternoon Tea - A Holistic Journey(Starting from 14:00)
Experience a holistic wellness experience with this special afternoon tea package featuring an interactive Alchemy Bar workshop experience
This package includes a workshop at Alchemy Bar in Six Senses Spa Kyoto and afternoon tea. In this package, you can participate in a workshop where you can make your own items such as bath salts and body scrubs to take home with you (items vary depending on the date). Based on wellness, one of the symbols of Six Senses, we have prepared a selection of sweets and savory dishes that are gentle on the body, such as gluten-free and sugar-free, which does not contain refined sugar. ~ Menu for the start of winter (November 7th to November 21st) ~ * The menu will change every two weeks according to the 24 solar terms. ■ Sparkling welcome tea ■ Sweets Chestnut kinton with wasanbon meringue, Nagano purple daifuku, black bean soufflé cheesecake, sake lees fig sandwich, top-quality fresh sweets for the start of winter (made by Kyoto confectionery shop "Kameya Yoshinaga") ■ Savory Sugidama sake lees risotto, amberjack turnip sushi, kabosu kiln crab vinegared dish, duck confit baked with soy sauce and koji ■ Scones White miso scones, sweet potato scones, apple jam, amazake cream ■ Free flow tea A collaboration with "MA / ◯間", which designs time and space using various cultures with a focus on tea ceremony and Japanese tea in Kyoto. For this afternoon tea, we offer a series of 24 blends inspired by the names of each solar term and seasonal ingredients. For the start of winter, we combined rock tea, apples, and Japanese peppermint.
Petits caractères
Alchemy Bar workshop starts from 14:00, followed by afternoon tea session from 15:00 to 17:00.
Reservations available for 2 to 4 guests.
Dates de validité
21 juin. ~
Repas
Thé
Qté de commande
2 ~ 4
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Nourishing Breakfast at Sekki
Enjoy a wholesome and nourishing breakfast with locally sourced ingredients and homemade delights that reflect the Eat With Six Senses philosophy while looking out at the pleasant, light-filled inner courtyard.
¥ 7 000
(Sce & TTC)
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Nourishing Breakfast at Sekki
Enjoy a wholesome and nourishing breakfast with locally sourced ingredients and homemade delights that reflect the Eat With Six Senses philosophy while looking out at the pleasant, light-filled inner courtyard.
Enjoy an extensive lineup of breakfast delights including homemade bread and pastries, fresh vegetables, smoothies, cold press juices, homemade yoghurt and jams from our buffet spread, as well as your choice of made-to-order selections from the following menu:
- Egg dishes: Japanese dashi-maki omelette, fried egg with shiso hummus, poached egg with home-smoked salmon, omelette and potato galette, savory porridge with yuba thick sauce, free-range chicken broth
- Pancake tower or French toast with Kyoto honey and fresh berries
- Sides: sautéed asparagus, roast mushrooms, steamed seasonal vegetables, Kyoto pork ham and home-smoked salmon
- Japanese breakfast: Higashiyama Breakfast (seasonal grilled fish with saikyo-miso glaze, brown rice, miso soup and Kyoto pickles)
Petits caractères
Please note we cannot guarantee specific seating requests, including terrace seating or window seating. Due to availability, weather conditions, or unforeseen circumstances, we may need to accommodate you inside the restaurant and we appreciate your understanding.
Repas
Petit déj.
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Lunch Booking - Seat Reservations Only
Select from our enticing line-up of seasonal and nourishing a la carte or course menus.
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Lunch Booking - Seat Reservations Only
Select from our enticing line-up of seasonal and nourishing a la carte or course menus.
Omakase course menu, plant-based course menus and a la carte options available.
Petits caractères
Please note we cannot guarantee specific seating requests, including terrace seating or window seating. Due to availability, weather conditions, or unforeseen circumstances, we may need to accommodate you inside the restaurant and we appreciate your understanding.
Repas
Déjeuner
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Dinner Booking - Seat Reservations Only
Select from our enticing line-up of seasonal and nourishing a la carte or course menus.
Sélectionner
Dinner Booking - Seat Reservations Only
Select from our enticing line-up of seasonal and nourishing a la carte or course menus.
Omakase course menu, plant-based course menus and a la carte options available.
Petits caractères
Please note we cannot guarantee specific seating requests, including terrace seating or window seating. Due to availability, weather conditions, or unforeseen circumstances, we may need to accommodate you inside the restaurant and we appreciate your understanding.
Dates de validité
~ 23 déc., 25 déc. ~ 30 déc., 01 jan. 2025 ~
Repas
Dîner
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Questions sur Nourishing Breakfast at Sekki
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