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Chinese Cuisine Toh-Ka-Lin
French Cuisine Nouvelle Epoque
All Day Dining Orchid
Bar & Lounge Starlight
Japanese Cuisine Yamazato
Teppanyaki Sazanka
預約Chinese Cuisine Toh-Ka-Lin - The Okura Tokyo
商家通知
▶Cancellations must be notified by the day before.
▶Cancellation policy
Cancellations on the day or a no-show who fails to show up in 30 minutes after the reservation time:
100% of the course or plan price will be charged.
In the case of seat-only reservations, the following fees will be charged.
Lunch: 6,000 yen x the number of people
Dinner: 12,000 yen x the number of people
▶Menu items and the origins of ingredients are subject to change without notice.
▶Please note that it may not always be possible for us to meet your request for specific
seating.
▶If you wish to make a reservation for more than 5 people, please call us.
▶Smart casual dress code
※No shorts, sandals, men’s sleeveless shirts (tank tops or running shirts) are allowed.
No hats or caps are allowed.
▶There is a restaurant with the same name in Nihonbashi.
This is Toh-Ka-Lin located in The Okura Tokyo.
When making a reservation, please be careful not to mix up the two restaurants.
Telephone:+81(3) 3505-6068
我確認我已閱讀「商家通知」
-- 時間 --
-- 成人 --
1
2
3
4
-- 兒童 --
1
2
3
4
12歲及以下
時間表
沒有套餐可在選定時間。請選擇不同的時間。
We accept table reservations.
選擇
We accept table reservations.
Please order from the menu on the day.
使用條件
You can use your seat for 2 hours from the reservation time. Also, the last order for lunch is 14:30 and the last order for dinner is 21:00. Thank you for your understanding.
進餐時間
午餐, 晚餐
閱讀全部
Lunch course "Kogyoku"
A well-balanced lunch course with shark fin soup and other popular menu items.
¥ 7,900
(含稅、服務費)
選擇
Lunch course "Kogyoku"
A well-balanced lunch course with shark fin soup and other popular menu items.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Shark Fin Soup, Cantonese Style
Deep-fried Yellow Chives Sandwiched with Bean Curd Skin
Sautéed Beef and Broccoli
Braised Shrimp with Chili Sauce
Sweet and Sour Fish
Fried Rice with Black Soy Sauce
Almond Jelly
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
午餐
最大下單數
1 ~ 4
閱讀全部
Lunch course "Hisui"
This course includes shark fin, seafood, and Wagyu.
¥ 10,000
(含稅、服務費)
選擇
Lunch course "Hisui"
This course includes shark fin, seafood, and Wagyu.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Shark Fin and Chop Suey Soup
Sautéed Wagyu with Bean Curd Skin
Sautéed Shredded Pork and Szechuan Pickles
Steamed Fish with Ginger and Green Onions
Sweet and Sour Shrimp
Fried Rice with Chop Suey
Almond Jelly with Seasonal Fruit
Chinese Pastry
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
午餐
閱讀全部
Lunch course "Kongo"
A luxurious course that includes luxurious seafood such as shark fins and crabs.
¥ 12,600
(含稅、服務費)
選擇
Lunch course "Kongo"
A luxurious course that includes luxurious seafood such as shark fins and crabs.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Shark Fin and Crabmeat Soup
Deep-fried Stuffed Crab Claw
Assorted Seafood (2 Kinds)
Braised Abalone with Sea Lettuce Sauce in Cocotte
Braised Prawn with Chili Sauce
Braised Beef with Soy Sauce
Fried Noodles with Shredded Pork and Yellow Chives
Almond Jelly with Two Seasonal Fruits
Coconut-flavored Custard Rice Dumpling
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
午餐
閱讀全部
Lunch course "Ronsu"
It is a lunch course that uses plenty of the finest ingredients, including the most popular crab roe and shark fin soup in Tohkalin.
¥ 15,200
(含稅、服務費)
選擇
Lunch course "Ronsu"
It is a lunch course that uses plenty of the finest ingredients, including the most popular crab roe and shark fin soup in Tohkalin.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Shark Fin and Crab Roe Soup
Roast Duck Skin, Peking Style
Assorted Seafood (2 Kinds)
Steamed Abalone with Ginger and Green Onion Sauce
Sautéed Lobster and Gingko Nuts
Sautéed Wagyu with Black Bean Sauce
Sautéed Seafood and Vegetables Served on Fried Rice
Almond Jelly with Fresh Fruit
Fried Sesame Dumpling
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
午餐
閱讀全部
Dinner course "Momo"
A well-balanced course including shark fin soup.
¥ 14,500
(含稅、服務費)
選擇
Dinner course "Momo"
A well-balanced course including shark fin soup.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Shark Fin and Scallop Soup
Prawn Toast
Sautéed Wagyu Lettuce Wraps
Braised Pork with Red Rice Sauce
Steamed Chinese Bread
Fried Rice with Chop Suey
Almond Jelly with Seasonal Fruit
Chinese Pastry
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
晚餐
閱讀全部
Dinner course "Lotus"
A well-balanced dinner course with shark's fin, wagyu, sweet and sour pork, and more.
¥ 18,000
(含稅、服務費)
選擇
Dinner course "Lotus"
A well-balanced dinner course with shark's fin, wagyu, sweet and sour pork, and more.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Shark Fin, Chicken and Shredded Abalone Soup
Deep-fried Stuffed Crab Claw
Sautéed Scallops with XO Sauce
Braised Prawns with Chili Sauce
Sweet and Sour Pork, Hong Kong Style
Fried Rice Soup
Almond Jelly with Two Seasonal Fruit
Chinese Pastry
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
晚餐
閱讀全部
Dinner course "Kiku"
It is a luxurious dinner course that includes boiled shark fin and Peking duck.
¥ 27,000
(含稅、服務費)
選擇
Dinner course "Kiku"
It is a luxurious dinner course that includes boiled shark fin and Peking duck.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Braised Whole Shark Fin
Roast Duck Skin, Peking Style
Assorted Seafood (Two Kinds)
Steamed Abalone with Sea Lettuce
Braised Lobster with Chili Sauce
Sautéed and Braised Beef with Black Bean Sauce
Noodle Soup with Shredded “Cha Siu” and Green Onions
Special Almond Jelly
Coconut-flavored Rice Dumpling
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
晚餐
閱讀全部
Dinner course "Sakura"
This is a luxurious dinner course that includes braised shark fin, Peking duck, and spiny lobster.
¥ 32,000
(含稅、服務費)
選擇
Dinner course "Sakura"
This is a luxurious dinner course that includes braised shark fin, Peking duck, and spiny lobster.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Braised Whole Shark Fin with Yellow Chives
and Bean Sprouts
Roast Duck Skin, Peking Style
Sautéed Japanese Spiny Lobster and Abalone, Cantonese Style
Sautéed Wagyu with Chili and Black Vinegar
Sautéed Crabmeat Served on Fried Rice
Clear Soup
Almond Jelly with Fresh Fruit
Fried Sesame Dumpling
使用條件
Please note that your seat will be reserved for 2 hours from the time of your reservation.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
晚餐
閱讀全部
Dinner course “Botan”
This is a luxurious dinner course made with an abundance of the finest ingredients.
¥ 39,000
(含稅、服務費)
選擇
Dinner course “Botan”
This is a luxurious dinner course made with an abundance of the finest ingredients.
要求支付預付款的預訂人數組大小名或以上
Rice Porridge with Caviar
Assorted Cold Appetizer (Served individually)
Chinese Soup with Stewed Shark Fin, Chinese Vegetables and Seafood
Roast Duck Skin, Peking Style
Steamed Japanese Spiny Lobster and Abalone with Garlic
Sautéed Wagyu with Foie Gras
Shark Fin Served on Noodle Soup
Tapioca in Coconut Milk with Melon
Fried Sesame Dumpling with Custard Cream
使用條件
Please note that your seat will be reserved for 2 hours from the time of your reservation.
有效期限
10月1日 ~ 2025年3月31日
進餐時間
晚餐
閱讀全部
Dinner course “Benibanasangyokuran”
紅花山玉蘭という幻の花のように貴重な食材の数々を是非ご堪能ください。
¥ 60,000
(含稅、服務費)
選擇
Dinner course “Benibanasangyokuran”
紅花山玉蘭という幻の花のように貴重な食材の数々を是非ご堪能ください。
要求支付預付款的預訂人數組大小名或以上
Bird's nest with thickened
sauceSashimi jellyfish
Steamed chilled chicken
Cantonese stylePork
kettle-grilledShark fin stewed in soy sauceWhole stewed shark fin in white
brothPeking duckKing
crab wrapped in kinugasa mushroom
Steamed and dried abalone stewedWhole boiled spiny lobsterWagyu
beef shabu-shabu with black bean miso sauceStewed
crab eggs and shark finSoba noodles
in melon containerAlmond tofu
Mango-filled shiratama dumplings with coconut flavor
使用條件
お席のご利用はご予約時間から2時間とさせていただいております。
ご了承くださいませ。
有效期限
10月1日 ~ 2025年3月31日
進餐時間
晚餐
閱讀全部
November limited lunch course
It is a monthly lunch course using seasonal ingredients.
¥ 5,300
(含稅、服務費)
選擇
November limited lunch course
It is a monthly lunch course using seasonal ingredients.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Cantonese Soy Steamed Egg Custard
Deep-fried Scallop
Sautéed Beef with Oyster Sauce
Braised Shrimp with Chili Sauce
Fried Rice with Black Soy Sause
Almond Jelly with Lychees
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
11月1日 ~ 11月30日
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Monthly Recommended Courses
It is a monthly recommended course that uses seasonal ingredients.
¥ 21,000
(含稅、服務費)
選擇
Monthly Recommended Courses
It is a monthly recommended course that uses seasonal ingredients.
要求支付預付款的預訂人數組大小名或以上
Assorted Cold Appetizer (Served individually)
Shark Fin with Soft Roe and Steamed Egg Custard
Roast Duck Skin, Peking Style
Sautéed Abalone, Prawns and Scallop with White Egg
Meatball with Shanghai Crab Butter
Noodle Soup with Mustard Green Pickles
Almond Jelly with Two Seasonal Fruits
Coconut-flavored Rice Dumpling
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
11月1日 ~ 11月30日
進餐時間
午餐, 晚餐
閱讀全部
December limited lunch course
It is a monthly lunch course using seasonal ingredients.
¥ 5,300
(含稅、服務費)
選擇
December limited lunch course
It is a monthly lunch course using seasonal ingredients.
要求支付預付款的預訂人數組大小名或以上
The menu will be posted as soon as it is decided.
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
12月1日 ~ 12月30日
星期
一, 二, 三, 四, 五
進餐時間
午餐
閱讀全部
Monthly Recommended Courses
It is a monthly recommended course that uses seasonal ingredients.
¥ 21,000
(含稅、服務費)
選擇
Monthly Recommended Courses
It is a monthly recommended course that uses seasonal ingredients.
要求支付預付款的預訂人數組大小名或以上
The menu will be posted as soon as it is decided.
使用條件
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
有效期限
12月1日 ~ 12月30日
進餐時間
午餐, 晚餐
閱讀全部
其他要求
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (戀人)
生日 (夫妻)
生日 (家族)
朋友聚會
女子會
歡/迎送會 (友人)
節日,如團年/新春等(友人)
同學朋友聚會
婚禮聚會
團體旅遊
接待
公司內聚會
歡/迎送會 (公司團體)
節日, 如團年/新春/尾牙春酒等 (公司團體)
家族聚會
慶典/紀念
寶寶百天
兒童節 (紀念等)
家長見面
訂婚
法事
約會
聯誼
求婚
結婚紀念日
約會紀念日
活動
會議
發表會
展示會
攝影 (電視劇等)
其他
到訪次數
-- 到訪次數 --
第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
必須
Are you a member of One Harmony?
Yes
No
問卷調查 2
If so, please enter your membership number.
問卷調查 3
If you have any food allergies, please specify.
特別要求
預約人詳細信息
登錄
facebook
Google
Yahoo! JAPAN
TableCheck
名字
必須
手機號碼
必須
選擇您需要接收短信的時間:
您成功預訂後
商家接受預訂時(如果需要商家確認)
用餐前1天
臨時通知(如餐廳臨時關閉,異常天氣等)
電郵
必須
註冊TableCheck帳號
註冊TableCheck帳號,您可以查閱您的預訂記錄及快速再次預訂。
創建密碼
必須
密碼過短(最短是8個字)
密碼太弱
密碼必須包含至少一個大寫字母,小寫字母,數字和符號。
密碼不得包含電子郵箱的一部分。
密碼與密碼(確認用)須一致
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