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Tempahan Saya
Tempah di The SG Tavern
Mesej daripada Pedagang
☆About New Year's business☆
[2024]
December 31st (Tuesday) 11am-10pm (Food LO 9pm, Drink LO 9:30pm)
[2025] January 1st (Wednesday) Closed
January 2nd (Thu) 11am-8pm (Food LO 7pm, Drink LO 7:30pm)
January 3rd (Fri) 11am-8pm (Food LO 7pm, Drink LO 7:30pm)
January 4th (Sat) 11am-8pm (Food LO 7pm, Drink LO 7:30pm)
January 5th (Sun) 11am-8pm (Food LO 7pm, Drink LO 7:30pm)
January 6th (Monday) Closed
-------------------------------------------------------------------------------------------------------
Open Everyday
Lunch time: 11am-3pm (Food & Drink LO 2:30pm)
Dinner time: 5pm-11pm (Food LO 10pm/Drink LO 10:30pm)
The latest information is posted on Instagram: @the_sg_tavern. Please check it out!
▶For seat reservation, Please note that we may not be able to meet your request.
▶If we are unable to contact you within 15 minutes of your reservation time, we may have to cancel your reservation. Please be
sure to contact us if you are going to be late.
▶When we are busy, we may
limit
the time to 120 minutes.
▶
For reservations for 5 or more people or other inquiries, please contact us by phone or email. Tel: 03-6259-1886 / Email: thesgtavern@ gmail.com
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
2
3
4
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
【12/15 : Part 1】 SG Full Moon with BAR DORAS🌕
The 3rd SG Full Moon event will feature a special guest, Mr.Yasutaka Nakamori a Cognac specialist from BAR DORAS, which is set to reopen in Asakusa.
Mr. Nakamori has traveled across Europe to handpick exclusive Cognac bottles for BAR DORAS, including their signature "DORAS Private Bottle" Cognac and unique Cognac cocktails. This is a rare opportunity to enjoy these exquisite drinks at The SG Tavern.
¥ 12,500
(Termasuk cukai)
Pilih
【12/15 : Part 1】 SG Full Moon with BAR DORAS🌕
The 3rd SG Full Moon event will feature a special guest, Mr.Yasutaka Nakamori a Cognac specialist from BAR DORAS, which is set to reopen in Asakusa.
Mr. Nakamori has traveled across Europe to handpick exclusive Cognac bottles for BAR DORAS, including their signature "DORAS Private Bottle" Cognac and unique Cognac cocktails. This is a rare opportunity to enjoy these exquisite drinks at The SG Tavern.
1 glass of cognac, 4 cocktails, 3 food courses
Cetak Halus
This reservation is for Part 1: 2pm-4pm.
Tarikh Sah
15 Dis
Hari
A
Makanan
Makan Malam
Bacaan Lanjut
【12/15 : Part 2】 SG Full Moon with BAR DORAS🌕
The 3rd SG Full Moon event will feature a special guest, Mr.Yasutaka Nakamori a Cognac specialist from BAR DORAS, which is set to reopen in Asakusa.
Mr. Nakamori has traveled across Europe to handpick exclusive Cognac bottles for BAR DORAS, including their signature "DORAS Private Bottle" Cognac and unique Cognac cocktails. This is a rare opportunity to enjoy these exquisite drinks at The SG Tavern.
¥ 12,500
(Termasuk cukai)
Pilih
【12/15 : Part 2】 SG Full Moon with BAR DORAS🌕
The 3rd SG Full Moon event will feature a special guest, Mr.Yasutaka Nakamori a Cognac specialist from BAR DORAS, which is set to reopen in Asakusa.
Mr. Nakamori has traveled across Europe to handpick exclusive Cognac bottles for BAR DORAS, including their signature "DORAS Private Bottle" Cognac and unique Cognac cocktails. This is a rare opportunity to enjoy these exquisite drinks at The SG Tavern.
1 glass of cognac, 4 cocktails, 3 food courses
Cetak Halus
This reservation is for Part 2: 5pm-7pm.
Tarikh Sah
15 Dis
Hari
A
Makanan
Makan Malam
Bacaan Lanjut
【Jan 13th (mon)SG Full Moon with Mizunara:In Tokyo】
The 4th SG Full Moon Event will feature Mr. Masahiko Endo Beverage Director of Mizunara Group, from “Mizunara: In Tokyo”.
Pilih
【Jan 13th (mon)SG Full Moon with Mizunara:In Tokyo】
The 4th SG Full Moon Event will feature Mr. Masahiko Endo Beverage Director of Mizunara Group, from “Mizunara: In Tokyo”.
Mizunara: In Tokyo, which opened this June in Kagurazaka, Tokyo, is the sister bar of “Mizunara: The Library” in Hong Kong—renowned as one of Asia’s 50 Best Bars.
Mr. Endo began his bartending career in Fukuoka and has won numerous cocktail competitions around the world.
With his deep understanding of both Japanese classic bar culture and the global bar scene, he will present a selection of exquisite cocktails crafted with his expertise.
Join us for an unforgettable evening and enjoy the masterpieces created by Mr. Endo.
Cetak Halus
Event time: 7pm-10pm
Reservations are accepted for seating only. Please choose your menu on the day.
Tarikh Sah
13 Jan 2025
Hari
I, Cuti
Makanan
Makan Malam
Bacaan Lanjut
Seat only reservation
The SG Tavern focuses on the journey of young people who secretly traveled to England during the isolationist period at the end of the Edo period. Chef Yoshihiro Narisawa of Minami Aoyama's "NARISAWA" supervises the cuisine, weaving in Japanese elements with the food culture and cultural artifacts that these people would have come into contact with as keywords. Please enjoy the story of "The SG Tavern" and the harmony of the food and cocktails.
Pilih
Seat only reservation
The SG Tavern focuses on the journey of young people who secretly traveled to England during the isolationist period at the end of the Edo period. Chef Yoshihiro Narisawa of Minami Aoyama's "NARISAWA" supervises the cuisine, weaving in Japanese elements with the food culture and cultural artifacts that these people would have come into contact with as keywords. Please enjoy the story of "The SG Tavern" and the harmony of the food and cocktails.
Please choose your menu on the day.
Cetak Halus
If you would like a message plate, please order from the menu below.
Tarikh Sah
28 Mei ~ 14 Dis, 16 Dis ~
Hari
I, Sl, R, K, Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
【Friday】Seat only reservation
The SG Tavern focuses on the journey of young people who secretly traveled to England during the isolationist period at the end of the Edo period. Chef Yoshihiro Narisawa of Minami Aoyama's "NARISAWA" supervises the cuisine, weaving in Japanese elements with the food culture and cultural artifacts that these people would have come into contact with as keywords. Please enjoy the story of "The SG Tavern" and the harmony of the food and cocktails.
Pilih
【Friday】Seat only reservation
The SG Tavern focuses on the journey of young people who secretly traveled to England during the isolationist period at the end of the Edo period. Chef Yoshihiro Narisawa of Minami Aoyama's "NARISAWA" supervises the cuisine, weaving in Japanese elements with the food culture and cultural artifacts that these people would have come into contact with as keywords. Please enjoy the story of "The SG Tavern" and the harmony of the food and cocktails.
Please choose your menu on the day.
Cetak Halus
If you would like a message plate, please order from the menu below.
Tarikh Sah
28 Mei ~
Hari
J
Makanan
Makan Malam
Bacaan Lanjut
【12/15】Seat only reservation
The SG Tavern focuses on the journey of young people who secretly traveled to England during the isolationist period at the end of the Edo period. Chef Yoshihiro Narisawa of Minami Aoyama's "NARISAWA" supervises the cuisine, weaving in Japanese elements with the food culture and cultural artifacts that these people would have come into contact with as keywords. Please enjoy the story of "The SG Tavern" and the harmony of the food and cocktails.
Pilih
【12/15】Seat only reservation
The SG Tavern focuses on the journey of young people who secretly traveled to England during the isolationist period at the end of the Edo period. Chef Yoshihiro Narisawa of Minami Aoyama's "NARISAWA" supervises the cuisine, weaving in Japanese elements with the food culture and cultural artifacts that these people would have come into contact with as keywords. Please enjoy the story of "The SG Tavern" and the harmony of the food and cocktails.
Please choose your menu on the day.
Cetak Halus
Due to the event, reservations for seats only will be accepted at tables.
If you would like a message plate, please order it from the menu below.
Tarikh Sah
15 Dis
Hari
A
Makanan
Makan Malam
Bacaan Lanjut
Message Plate
Perfect for special celebrations such as birthdays!
¥ 1,100
(Tidak termasuk servis / termasuk cukai)
-- Jml --
1
2
3
4
Message Plate
Perfect for special celebrations such as birthdays!
Please write your desired message in the comments section.
Bagaimana untuk Tebus
The photograph is an image.
Tarikh Sah
28 Mei ~ 14 Dis, 16 Dis ~
Hari
I, Sl, R, K, Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
【Friday】Message Plate
Perfect for special celebrations such as birthdays!
¥ 1,100
(Tidak termasuk servis / termasuk cukai)
-- Jml --
1
2
3
4
【Friday】Message Plate
Perfect for special celebrations such as birthdays!
Please write your desired message in the comments section.
Bagaimana untuk Tebus
The photograph is an image.
Hari
J
Makanan
Makan Malam
Bacaan Lanjut
【12/15】Message Plate
Perfect for special celebrations such as birthdays!
¥ 1,100
(Tidak termasuk servis / termasuk cukai)
-- Jml --
1
2
3
4
【12/15】Message Plate
Perfect for special celebrations such as birthdays!
Please write your desired message in the comments section.
Bagaimana untuk Tebus
The photograph is an image.
Tarikh Sah
15 Dis
Hari
J, A
Makanan
Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan
If you have any allergies, please write them here.
If not, please write "none."
Permintaan
Butiran Tetamu
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Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
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Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada The SG Tavern dan kumpulan restoran
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