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Tempahan Saya
Tempah di thalee ling
Mesej daripada Pedagang
[About reservations] - We do not allow customers to bring along preschool children. - If you are making a reservation for 7 or more people, or if you are unable to select the number of people you planned to make, please contact the store directly. - If you do not contact us by 11:00 for lunch or 16:30 for dinner to reduce the number of people or cancel on the day, we will charge you the course fee for the reservation. - If you do not contact us by 15 minutes after the reservation time, your reservation will be considered canceled. [About courses] - Please understand that many of our dishes are spicy. - Due to the composition of our menus, we are unable to accommodate customers with shellfish or peanut allergies. If you have any other allergies to certain ingredients, please let us know in advance. If you do not contact us, we may not be able to accommodate you on the day. [LUNCH] ・Saturdays, Sundays and public holidays 11:30-15:00 (final entry 13:30) [DINNER] ・Weekdays 17:30-23:00 (final entry 20:30) ・Saturdays, Sundays and public holidays 17:00-22:30 (final entry 20:00) [Regular holidays] Every Wednesday and the second and fourth Tuesdays of every month
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
2
3
4
5
6
Kategori
テーブル
半個室カウンター2~4名
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Winter special course 10 dishes in total
Winter Special Course A special course consisting of 9 dishes prepared by Chef Watanabe.
¥ 8,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Winter special course 10 dishes in total
Winter Special Course A special course consisting of 9 dishes prepared by Chef Watanabe.
Kad kredit diperlukan
『Khanom Buang Yuang』
–octopus、soba、thai sweet basil-
『Tom Kha Thalee』
-anago eal 、beet、horse radish、coconut milk-
『Khao Yam』
-bonito、salt pickled bonito、japanese ancient rice-
『Yam Pla』
-sardine、eggplant、kaffir lime lief-
『Popia Tote Hoy』
-oyster 、thai ginger、coconut shell-
『Tom Yam』
-egg、mushroom、lemongrass-
『Gaeng Phet』
-homemade red curry paste、shrimp bisque、yamagata jasmin rice-
『Kuai Tiao Senrek』
-rice noodle、fresh herb from katsuura farm、baked frying fish-
『Khao Niao Madeux』
-yamagata jasmin rice、fig、chinese 5 spices、coconut milk-
Cetak Halus
*Contents may change depending on the availability of ingredients. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 18 Dis, 06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
Winter course 7 dishes
This is talee lingn's standard autumn course prepared by Chef Watanabe, who enjoys autumn.
¥ 5,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Winter course 7 dishes
This is talee lingn's standard autumn course prepared by Chef Watanabe, who enjoys autumn.
Kad kredit diperlukan
『Khanom Buang Yuang』
–octopus、soba、thai sweet basil-
『Khao Yam』
-bonito、salt pickled bonito、japanese ancient rice-
『Yam Pla』
-sardine、eggplant、kaffir lime lief-
『Ob Woon Sen』
-glass noodles、bird pepper、thai soy sauce-
『Tom Yam』
-egg、mushroom、lemongrass-
『Gaeng Kioew Waan』
-homemade green curry paste、tuna、yamagata jasmin rice-
『Khao Niao Madeux』
-yamagata jasmin rice、fig、chinese 5 spices、coconut milk-
Cetak Halus
*Contents may change depending on the availability of ingredients. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 18 Dis, 06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル
Bacaan Lanjut
Winter course 7 dishes
This is thalee ling's standard autumn course prepared by Chef Watanabe, who enjoys autumn.
¥ 5,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Winter course 7 dishes
This is thalee ling's standard autumn course prepared by Chef Watanabe, who enjoys autumn.
Kad kredit diperlukan
『Khanom Buang Yuang』
–octopus、soba、thai sweet basil-
『Khao Yam』
-bonito、salt pickled bonito、japanese ancient rice-
『Yam Pla』
-sardine、eggplant、kaffir lime lief-
『Ob Woon Sen』
-glass noodles、bird pepper、thai soy sauce-
『Tom Yam』
-egg、mushroom、lemongrass-
『Gaeng Kioew Waan』
-homemade green curry paste、tuna、yamagata jasmin rice-
『Khao Niao Madeux』
-yamagata jasmin rice、fig、chinese 5 spices、coconut milk-
Cetak Halus
*Contents may change depending on the availability of ingredients. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 18 Dis, 06 Jan 2025 ~ 28 Feb 2025
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
[Weekend Lunch] Chef's choice 6 sharring course
This is a course where you can easily enjoy our worldview.
¥ 4,000
(Tidak termasuk servis / termasuk cukai)
Pilih
[Weekend Lunch] Chef's choice 6 sharring course
This is a course where you can easily enjoy our worldview.
Kad kredit diperlukan
Tuna tartare with bai cha puru, seasonal som tam vermicelli stew, nam prik num tom yum goong with steamed egg custard, today's Thai curry, seasonal fruit and rice pudding with princess sari
Cetak Halus
*Contents may change depending on the availability of ingredients. The content changes once every two months. The image is an image. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 19 Dis, 06 Jan 2025 ~ 28 Feb 2025
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
Winter special course 10 dishes + wine pairing
Autumn Special Course A special course consisting of 9 dishes prepared by Chef Watanabe. Enjoy with wine pairing.
¥ 15,000
(Tidak termasuk servis / termasuk cukai)
Pilih
Winter special course 10 dishes + wine pairing
Autumn Special Course A special course consisting of 9 dishes prepared by Chef Watanabe. Enjoy with wine pairing.
Kad kredit diperlukan
『Khanom Buang Yuang』
–octopus、soba、thai sweet basil-
『Tom Kha Thalee』
-anago eal 、beet、horse radish、coconut milk-
『Khao Yam』
-bonito、salt pickled bonito、japanese ancient rice-
『Yam Pla』
-sardine、eggplant、kaffir lime lief-
『Popia Tote Hoy』
-oyster 、thai ginger、coconut shell-
『Tom Yam』
-egg、mushroom、lemongrass-
『Gaeng Phet』
-homemade red curry paste、shrimp bisque、yamagata jasmin rice-
『Kuai Tiao Senrek』
-rice noodle、fresh herb from katsuura farm、baked frying fish-
『Khao Niao Madeux』
-yamagata jasmin rice、fig、chinese 5 spices、coconut milk-
Cetak Halus
*Contents may change depending on the availability of ingredients. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 18 Dis, 06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
Autumn course 7 dishes + wine pairing included
This is thalee ling's standard autumn course prepared by Chef Watabe, who enjoys autumn.
¥ 10,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Autumn course 7 dishes + wine pairing included
This is thalee ling's standard autumn course prepared by Chef Watabe, who enjoys autumn.
Kad kredit diperlukan
“Khanom Buan Yuan” – Octopus, Soba, Horapa –
“Khao Yam” – Bonito, Shuto, Ito Farm Ancient Rice –
“Yam Pla” – Sardines, Eggplant, Bai Makluu –
“Opp Unsen” – Vermicelli, Purikkinu, Thai soy sauce -
`Tom Yum'' - Eggs, tree roe, lemongrass -
``Gaeng Kyo Waan'' - Homemade green paste, tuna princess sari -
``Khao Niao Madua'' - Princess sari, figs, five-spice powder, coconut milk -
Cetak Halus
*Contents may change depending on the availability of ingredients. The content changes once every two months. The image is an image. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 18 Dis, 06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
Winter course 7 dishes + wine pairing included
This is thalee ling's standard autumn course prepared by Chef Watabe, who enjoys autumn.
¥ 10,500
(Tidak termasuk servis / termasuk cukai)
Pilih
Winter course 7 dishes + wine pairing included
This is thalee ling's standard autumn course prepared by Chef Watabe, who enjoys autumn.
Kad kredit diperlukan
“Khanom Buan Yuan” – Octopus, Soba, Horapa –
“Khao Yam” – Bonito, Shuto, Ito Farm Ancient Rice –
“Yam Pla” – Sardines, Eggplant, Bai Makluu –
“Opp Unsen” – Vermicelli, Purikkinu, Thai soy sauce -
`Tom Yum'' - Eggs, tree roe, lemongrass -
``Gaeng Kyo Waan'' - Homemade green paste, tuna princess sari -
``Khao Niao Madua'' - Princess sari, figs, five-spice powder, coconut milk -
Cetak Halus
*Contents may change depending on the availability of ingredients. The content changes once every two months. The image is an image. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 18 Dis, 06 Jan 2025 ~ 28 Feb 2025
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
[Weekend Lunch] Chef's choice 5 sharring course
This is a course where you can easily enjoy our worldview.
¥ 3,500
(Tidak termasuk servis / termasuk cukai)
Pilih
[Weekend Lunch] Chef's choice 5 sharring course
This is a course where you can easily enjoy our worldview.
Kad kredit diperlukan
Tuna tartare with bai cha puru, seasonal som tam vermicelli stew, nam prik num tom yum goong with steamed egg custard, today's Thai curry
Cetak Halus
*Contents may change depending on the availability of ingredients. The content changes once every two months. The image is an image. If there is anything you don't like, please let me know.
Tarikh Sah
06 Dis ~ 19 Dis, 06 Jan 2025 ~ 28 Feb 2025
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
2024 Christmas Course
2024 Christmas Special Course
¥ 10,000
(Tidak termasuk servis / termasuk cukai)
Pilih
2024 Christmas Course
2024 Christmas Special Course
Kad kredit diperlukan
The details will be announced as soon as they are decided.
Cetak Halus
*Contents may change depending on the availability of ingredients. If there is anything you don't like, please let me know.
Tarikh Sah
19 Dis ~ 24 Dis
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
2024 Christmas Lunch Course
This course is only available on December 21st and 22nd.
¥ 6,000
(Tidak termasuk servis / termasuk cukai)
Pilih
2024 Christmas Lunch Course
This course is only available on December 21st and 22nd.
Kad kredit diperlukan
The details will be announced as soon as they are decided.
Cetak Halus
*Contents may change depending on the availability of ingredients. The content changes once every two months. The image is an image. If there is anything you don't like, please let me know.
Tarikh Sah
21 Dis ~ 22 Dis
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 2
Kategori Tempat Duduk
テーブル, 半個室カウンター2~4名
Bacaan Lanjut
アラカルトイベント
1/3~1/5 期間限定アラカルトイベント開催致します!
お気軽にお越し下さい!
Pilih
アラカルトイベント
1/3~1/5 期間限定アラカルトイベント開催致します!
お気軽にお越し下さい!
Tarikh Sah
03 Jan 2025 ~ 05 Jan 2025
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
テーブル
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Pertanyaan 1
Do you have any allergies or dislikes?
Pertanyaan untuk Winter special course 10 dishes in total
Pertanyaan 2
Please let us know if you have any allergies or ingredients you don't like.
Pertanyaan 3
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan untuk Winter course 7 dishes
Pertanyaan 4
Please let us know if you have any allergies or foods you don't like.
Pertanyaan 5
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan untuk Winter course 7 dishes
Pertanyaan 6
Please let us know if you have any allergies or foods you don't like.
Pertanyaan 7
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan untuk [Weekend Lunch] Chef's choice 6 sharring course
Pertanyaan 8
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan untuk Winter special course 10 dishes + wine pairing
Pertanyaan 9
Please let us know if you have any allergies or ingredients you don't like.
Pertanyaan 10
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan untuk Autumn course 7 dishes + wine pairing included
Pertanyaan 11
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan 12
Please let us know if you have any allergies or foods you don't like.
Pertanyaan untuk Winter course 7 dishes + wine pairing included
Pertanyaan 13
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan 14
Please let us know if you have any allergies or foods you don't like.
Pertanyaan untuk 2024 Christmas Course
Pertanyaan 15
Please let us know if you have any allergies or ingredients you don't like.
Pertanyaan 16
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan untuk 2024 Christmas Lunch Course
Pertanyaan 17
If you would like a message for your dessert, please let us know the message content. We can accommodate up to 5 words.
Pertanyaan 18
Please let us know if you have any allergies or foods you don't like.
Permintaan
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