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Tempahan Saya
Tempah di La patisserie by Aman Tokyo / Aman
Mesej daripada Pedagang
▶Please place your order by 3pm, 3 days in advance.
▶No changes can be made after the booking has been made. If you wish to change your booking, please cancel it and book again.
▶Please note that no refunds will be given for cancellations made on the day without prior notice.
********************************************************************************
《Allergies and special requests》
We are unable to accept orders by online, please contact us directly.
《Pick-up times》
Weekdays: 11am to 7.30pm
Saturdays and public holidays: 11am to 6:30pm
Please make sure you come to the shop during these hours.
*Close on every Sunday
********************************************************************************
《Contact us》
Aman Tokyo Restaurant Reservations (direct line) 10am to 7pm
03-5224-3339
amantokyo.fbres@aman.com
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Seasonal Offerings
Makanan
Individual cake
Bread
Retail Items
Seasonal Offerings
Mather's Day Mille-Feuille Fraises (About 9cm)
5/6-5/10の限定販売の母の日ギフト
母の日に合わせて期間限定で大人気ミルフィーユをご用意いたしました。
バニラの香るクレームムースリーヌと、さっくりと香ばしく焼き上げたパイに今回はイチゴをたっぷりと使用した1品です。
¥ 5,184
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Mather's Day Mille-Feuille Fraises (About 9cm)
5/6-5/10の限定販売の母の日ギフト
母の日に合わせて期間限定で大人気ミルフィーユをご用意いたしました。
バニラの香るクレームムースリーヌと、さっくりと香ばしく焼き上げたパイに今回はイチゴをたっぷりと使用した1品です。
Pembelian terlebih dahulu diperlukan
Tarikh Sah
06 Mei ~ 10 Mei
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Religieuses (About9cm)
Limited edition from 4/29 to 5/5. (5/4 is closed due to regular holiday.) Religieuse means nun in French, and the large and small cream puffs are stacked together to resemble the clothes of nuns, expressing their adorable appearance and rich taste.
The bottom layer is a cream puff filled with rich custard cream made from fertilized eggs "Sagamikko".
The top layer is a cream puff filled with a rich cream made from 70% cacao chocolate, custard cream, and fresh cream.
You can enjoy two flavors at once. It is a dish that is easy for children to eat. Please try it as a gift for Children's Day.
¥ 2,600
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Religieuses (About9cm)
Limited edition from 4/29 to 5/5. (5/4 is closed due to regular holiday.) Religieuse means nun in French, and the large and small cream puffs are stacked together to resemble the clothes of nuns, expressing their adorable appearance and rich taste.
The bottom layer is a cream puff filled with rich custard cream made from fertilized eggs "Sagamikko".
The top layer is a cream puff filled with a rich cream made from 70% cacao chocolate, custard cream, and fresh cream.
You can enjoy two flavors at once. It is a dish that is easy for children to eat. Please try it as a gift for Children's Day.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
29 Apr ~ 05 Mei
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Strawberry Shortcake 9cm
The strawberry shortcake is made with a soft and fluffy sponge made from fertilized eggs, sweet and sour domestic Tochiaika strawberries, and pure white fresh cream, creating a simple design that brings out the cuteness of seasonal strawberries.
¥ 3,564
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Strawberry Shortcake 9cm
The strawberry shortcake is made with a soft and fluffy sponge made from fertilized eggs, sweet and sour domestic Tochiaika strawberries, and pure white fresh cream, creating a simple design that brings out the cuteness of seasonal strawberries.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Les Sables
"Kitahonami" Organic wheat produce in Hokkaido is use.
Three flavor cookies Vanilla,Chocolate,Almond .
¥ 4,320
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Les Sables
"Kitahonami" Organic wheat produce in Hokkaido is use.
Three flavor cookies Vanilla,Chocolate,Almond .
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Makanan
Message Plate
¥ 200
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Message Plate
Pembelian terlebih dahulu diperlukan
A white chocolate with a diameter of six centimeters.
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Aman Tokyo Mont-Blanc Whole(12cm)
This Mont-Blanc is made from chestnuts from Kumamoto prefecture, with a paste and candied chestnut to bring out the taste of the Japanese chestnuts.
¥ 5,184
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Aman Tokyo Mont-Blanc Whole(12cm)
This Mont-Blanc is made from chestnuts from Kumamoto prefecture, with a paste and candied chestnut to bring out the taste of the Japanese chestnuts.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~ 31 Mac
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Fraisier Whole (12cm)
Pistachio in Sicily and "Tochiotome" strawberry.
Enjoy the harmony of rich butter cream and fresh strawberries.
¥ 5,616
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Fraisier Whole (12cm)
Pistachio in Sicily and "Tochiotome" strawberry.
Enjoy the harmony of rich butter cream and fresh strawberries.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Tarte aux Fraises Whole (12cm)
"Tochiotome" Strawberry.
Grapefruits inside a Pistachio tart with custard.
¥ 5,184
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Tarte aux Fraises Whole (12cm)
"Tochiotome" Strawberry.
Grapefruits inside a Pistachio tart with custard.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Violet (12cm)
We use blackcurrants from Aomori Prefecture, and make mousse from blackcurrant puree. The skins that remain from the puree are dried and mixed into meringues and biscuits, making this a dish that uses a generous amount of blackcurrant.
¥ 5,076
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Violet (12cm)
We use blackcurrants from Aomori Prefecture, and make mousse from blackcurrant puree. The skins that remain from the puree are dried and mixed into meringues and biscuits, making this a dish that uses a generous amount of blackcurrant.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Sicilienne (12cm)
The Sicilian pistachio mousse is filled with strawberry and raspberry jelly, and finished with chopped pistachios and sponge cake. Enjoy the smooth texture and rich flavor of pistachios.
¥ 5,400
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Sicilienne (12cm)
The Sicilian pistachio mousse is filled with strawberry and raspberry jelly, and finished with chopped pistachios and sponge cake. Enjoy the smooth texture and rich flavor of pistachios.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Classique Chocolat Whole (12cm)
Classic chocolat made with Aman Tokyo's original chocolate from Indonesia, with a firm bitterness and a gorgeous acidity. This is one of the signature product at La Patisserie by Aman Tokyo.
¥ 4,860
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Classique Chocolat Whole (12cm)
Classic chocolat made with Aman Tokyo's original chocolate from Indonesia, with a firm bitterness and a gorgeous acidity. This is one of the signature product at La Patisserie by Aman Tokyo.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Individual cake
Meringue Chantilly (About 6cm)
This sweet treat is made of slowly roasted brown sugar and almond meringue topped with unsweetened creme shandy and goes well with coffee or tea.
¥ 594
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Meringue Chantilly (About 6cm)
This sweet treat is made of slowly roasted brown sugar and almond meringue topped with unsweetened creme shandy and goes well with coffee or tea.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Chou Caramel (About 6cm)
This cream puff has a sophisticated taste, with bitter caramel cream, caramelized banana, walnuts, and custard cream sandwiched between the cream puffs.
¥ 605
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Chou Caramel (About 6cm)
This cream puff has a sophisticated taste, with bitter caramel cream, caramelized banana, walnuts, and custard cream sandwiched between the cream puffs.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Custard Pudding(About 6cm)
Jersey milk produce in Hachijojima is use.
¥ 702
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Custard Pudding(About 6cm)
Jersey milk produce in Hachijojima is use.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Puits d'Amour (About 6cm)
The Puits d'amour is a French pastry with a hollow center. The center is stuffed with richly cooked custard cream with "Sagamikko" eggs.
¥ 918
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Puits d'Amour (About 6cm)
The Puits d'amour is a French pastry with a hollow center. The center is stuffed with richly cooked custard cream with "Sagamikko" eggs.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Cheese Cake (About 6cm)
This cheesecake is a blend of cream cheese and camembert, combined with spiced spéculoos and lemon. A blend of cream cheese and camembert, with a touch of spice and lemon.
¥ 972
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Cheese Cake (About 6cm)
This cheesecake is a blend of cream cheese and camembert, combined with spiced spéculoos and lemon. A blend of cream cheese and camembert, with a touch of spice and lemon.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
01 Apr ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Sicilienne (About 6cm)
The Sicilian pistachio mousse is filled with strawberry and raspberry jelly, and finished with chopped pistachios and sponge cake. Enjoy the smooth texture and rich flavor of pistachios.
¥ 972
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Sicilienne (About 6cm)
The Sicilian pistachio mousse is filled with strawberry and raspberry jelly, and finished with chopped pistachios and sponge cake. Enjoy the smooth texture and rich flavor of pistachios.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Violet(About 6cm)
We use blackcurrants from Aomori Prefecture, and make mousse from blackcurrant puree. The skins that remain from the puree are dried and mixed into meringues and biscuits, making this a dish that uses a generous amount of blackcurrant.
¥ 972
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Violet(About 6cm)
We use blackcurrants from Aomori Prefecture, and make mousse from blackcurrant puree. The skins that remain from the puree are dried and mixed into meringues and biscuits, making this a dish that uses a generous amount of blackcurrant.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Marquise(About 6cm)
No flour or alcohol is used. A rich chocolate cake made with 72% cacao chocolate, egg whites, and sugar. Enjoy the two different textures of sponge and mousse.
¥ 972
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Marquise(About 6cm)
No flour or alcohol is used. A rich chocolate cake made with 72% cacao chocolate, egg whites, and sugar. Enjoy the two different textures of sponge and mousse.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Tiramisu (In the glass)
It has a slightly bitter taste, with a sponge soaked in original Colombian espresso and mascarpone cheese cream.
¥ 1,026
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Tiramisu (In the glass)
It has a slightly bitter taste, with a sponge soaked in original Colombian espresso and mascarpone cheese cream.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Baba á l'Armagnac (In the glass)
Baba á l'Armagnac, a syrup of orange, lemon and vanilla with the richness of Armagnac. The perfect after-dinner treat.
¥ 1,026
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Baba á l'Armagnac (In the glass)
Baba á l'Armagnac, a syrup of orange, lemon and vanilla with the richness of Armagnac. The perfect after-dinner treat.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Aman Tokyo Mont-Blanc (About 6cm)
This Mont-Blanc is made from chestnuts from Kumamoto prefecture, with a paste and candied chestnut to bring out the taste of the Japanese chestnuts.
¥ 1,059
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Aman Tokyo Mont-Blanc (About 6cm)
This Mont-Blanc is made from chestnuts from Kumamoto prefecture, with a paste and candied chestnut to bring out the taste of the Japanese chestnuts.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~ 31 Mac
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Tarte aux Fraises (About 6cm)
"Tochiotome" Strawberry.
Grapefruits inside a Pistachio tart with custard.
¥ 1,080
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Tarte aux Fraises (About 6cm)
"Tochiotome" Strawberry.
Grapefruits inside a Pistachio tart with custard.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Fraisier (About 6cm)
Pistachio in Sicily and "Tochiotome" strawberry.
Enjoy the harmony of rich butter cream and fresh strawberries.
¥ 1,296
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Fraisier (About 6cm)
Pistachio in Sicily and "Tochiotome" strawberry.
Enjoy the harmony of rich butter cream and fresh strawberries.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Classic Chocolat (About 10cm)
Classic chocolat made with Aman Tokyo's original chocolate from Indonesia, with a firm bitterness and a gorgeous acidity. This is one of the signature product at La Patisserie by Aman Tokyo.
¥ 1,890
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Classic Chocolat (About 10cm)
Classic chocolat made with Aman Tokyo's original chocolate from Indonesia, with a firm bitterness and a gorgeous acidity. This is one of the signature product at La Patisserie by Aman Tokyo.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Aman Tokyo Mont-Blanc (About 9cm)
This Mont-Blanc is made from chestnuts from Kumamoto prefecture, with a paste and candied chestnut to bring out the taste of the Japanese chestnuts.
¥ 3,024
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Aman Tokyo Mont-Blanc (About 9cm)
This Mont-Blanc is made from chestnuts from Kumamoto prefecture, with a paste and candied chestnut to bring out the taste of the Japanese chestnuts.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~ 31 Mac
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Bread
Croissant
A croissant with pamplie butter from French.
¥ 540
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Croissant
A croissant with pamplie butter from French.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Kouign Amann
デニッシュ生地にたっぷりのバターを染みこませ中はしっとりと
周りはカラメルでパリッと仕上げました。
クイニーアマンはブルターニュ地方のブルトン語で、「クイニー」がケーキ、「アマン」がバターという意味があります。
¥ 594
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Kouign Amann
デニッシュ生地にたっぷりのバターを染みこませ中はしっとりと
周りはカラメルでパリッと仕上げました。
クイニーアマンはブルターニュ地方のブルトン語で、「クイニー」がケーキ、「アマン」がバターという意味があります。
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J
Bacaan Lanjut
Pain au raisin
A croissant with pamplie butter from French.
Inside almondcream and raisins.
¥ 616
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Pain au raisin
A croissant with pamplie butter from French.
Inside almondcream and raisins.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Pain au chocolate
A croissant with pamplie butter from French.
Inside chocolate.
¥ 648
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Pain au chocolate
A croissant with pamplie butter from French.
Inside chocolate.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Banana Bread
バナナとくるみを使用し、しっとりとした焼き菓子。
¥ 486
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Banana Bread
バナナとくるみを使用し、しっとりとした焼き菓子。
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Canele de Bordeaux
Fertilized eggs are used to bake the cake until it is firm on the outside and moist on the inside. Enjoy the aroma of eggs, vanilla, and rum.
¥ 562
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
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19
20
Canele de Bordeaux
Fertilized eggs are used to bake the cake until it is firm on the outside and moist on the inside. Enjoy the aroma of eggs, vanilla, and rum.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Pain de Campagne
Whole grain powder are one of the produce of Hokkaido.
Inside Sengoku soybeen and cashew nuts.
¥ 1,200
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Pain de Campagne
Whole grain powder are one of the produce of Hokkaido.
Inside Sengoku soybeen and cashew nuts.
Pembelian terlebih dahulu diperlukan
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Madeleine
A soft and fluffy baked good made using brown sugar.
¥ 443
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Madeleine
A soft and fluffy baked good made using brown sugar.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Financier
The pambly butter is browned to give it a nutty, moist finish.
¥ 497
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Financier
The pambly butter is browned to give it a nutty, moist finish.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Weekend Citron
A baked butter cake decorated with lemon-scented glass arrows.
¥ 1,651
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Weekend Citron
A baked butter cake decorated with lemon-scented glass arrows.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Retail Items
【Retail】 AmanTokyo Tea by Ronnefeldt Tippy Golden Darjeeling Earl Grey
The perfect balance between the finest autumn-picked Darjeeling and bergamot.
Please enjoy the unique elegant and gentle aroma and taste.
¥ 3,456
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
【Retail】 AmanTokyo Tea by Ronnefeldt Tippy Golden Darjeeling Earl Grey
The perfect balance between the finest autumn-picked Darjeeling and bergamot.
Please enjoy the unique elegant and gentle aroma and taste.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
【Retail】 AmanTokyo Tea by Ronnefeldt Tautropfen
Using Chinese green tea as a base, a blend of pineapple, safflower, and rose flowers.
The aroma is soft and the taste is mild, and you can enjoy the Western-style taste of green tea.
¥ 3,456
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
【Retail】 AmanTokyo Tea by Ronnefeldt Tautropfen
Using Chinese green tea as a base, a blend of pineapple, safflower, and rose flowers.
The aroma is soft and the taste is mild, and you can enjoy the Western-style taste of green tea.
Pembelian terlebih dahulu diperlukan
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
La Patisserie by Aman Tokyo Original Tumbler White
La Patisserie Amann Tokyo original tumbler (400ml)
¥ 4,104
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
La Patisserie by Aman Tokyo Original Tumbler White
La Patisserie Amann Tokyo original tumbler (400ml)
Pembelian terlebih dahulu diperlukan
The stylish design makes it perfect for the office. If you bring your own original tumbler, you will receive a 200 yen discount on your coffee.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
La Patisserie by Aman Tokyo Original Tumbler Black
La Patisserie Amann Tokyo original tumbler (400ml)
¥ 4,104
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
La Patisserie by Aman Tokyo Original Tumbler Black
La Patisserie Amann Tokyo original tumbler (400ml)
Pembelian terlebih dahulu diperlukan
The stylish design makes it perfect for the office. If you bring your own original tumbler, you will receive a 200 yen discount on your coffee.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Les chocolats 10pc
The chic and stately original chocolate box was created by Executive Pastry Chef Miyagawa Yoshihisa, who carefully considered the idea and designed it. Each different flavor is made using carefully selected ingredients that Miyagawa Yoshihisa personally visited the producers to select.
・Nagano walnut praline and milk chocolate praline
・Italy Piedmont hazelnut praline and bitter chocolate
・White chocolate, blackcurrant and marled champagne
・Hiroshima lemon
・Classic Aman logo milk chocolate
¥ 9,720
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Les chocolats 10pc
The chic and stately original chocolate box was created by Executive Pastry Chef Miyagawa Yoshihisa, who carefully considered the idea and designed it. Each different flavor is made using carefully selected ingredients that Miyagawa Yoshihisa personally visited the producers to select.
・Nagano walnut praline and milk chocolate praline
・Italy Piedmont hazelnut praline and bitter chocolate
・White chocolate, blackcurrant and marled champagne
・Hiroshima lemon
・Classic Aman logo milk chocolate
Pembelian terlebih dahulu diperlukan
Cetak Halus
*This product must be refrigerated.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Les chocolats 5pc
The chic and stately original chocolate box was created by Executive Pastry Chef Miyagawa Yoshihisa, who carefully considered the idea and designed it. Each different flavor is made using carefully selected ingredients that Miyagawa Yoshihisa personally visited the producers to select.
・Nagano walnut praline and milk chocolate praline
・Italy Piedmont hazelnut praline and bitter chocolate
・White chocolate, blackcurrant and marled champagne
・Hiroshima lemon
・Classic Aman logo milk chocolate
¥ 5,400
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Les chocolats 5pc
The chic and stately original chocolate box was created by Executive Pastry Chef Miyagawa Yoshihisa, who carefully considered the idea and designed it. Each different flavor is made using carefully selected ingredients that Miyagawa Yoshihisa personally visited the producers to select.
・Nagano walnut praline and milk chocolate praline
・Italy Piedmont hazelnut praline and bitter chocolate
・White chocolate, blackcurrant and marled champagne
・Hiroshima lemon
・Classic Aman logo milk chocolate
Pembelian terlebih dahulu diperlukan
Cetak Halus
*This product must be refrigerated.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Les chocolats 2pc
The chic and stately original chocolate box was carefully conceived and designed by Executive Pastry Chef Yoshihisa Miyagawa. Each different flavor is made with carefully selected ingredients, which Yoshihisa Miyagawa personally visited the producers to select.
・Nagano walnut praline and milk chocolate
・Classic Aman logo milk chocolate
¥ 2,808
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Les chocolats 2pc
The chic and stately original chocolate box was carefully conceived and designed by Executive Pastry Chef Yoshihisa Miyagawa. Each different flavor is made with carefully selected ingredients, which Yoshihisa Miyagawa personally visited the producers to select.
・Nagano walnut praline and milk chocolate
・Classic Aman logo milk chocolate
Pembelian terlebih dahulu diperlukan
Cetak Halus
*This product must be refrigerated.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Truffe en Chocolat(5pc)
Truffe en Chocolat 5 piece.
There are three flavours of this Chocolate.
Pistache,Armagnac,Plain.
¥ 4,104
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Truffe en Chocolat(5pc)
Truffe en Chocolat 5 piece.
There are three flavours of this Chocolate.
Pistache,Armagnac,Plain.
Pembelian terlebih dahulu diperlukan
Cetak Halus
*This product must be refrigerated.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Truffe en Chocolat(3pc)
Truffe en Chocolat 5 piece.
There are three flavours of this Chocolate.
Pistache,Armagnac,Plain.
¥ 2,592
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Truffe en Chocolat(3pc)
Truffe en Chocolat 5 piece.
There are three flavours of this Chocolate.
Pistache,Armagnac,Plain.
Pembelian terlebih dahulu diperlukan
Cetak Halus
*This product must be refrigerated.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Truffe en Chocolat(2pc)
Truffe en Chocolat 5 piece.
There are three flavours of this Chocolate.
Pistache,Plain.
¥ 1,944
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Truffe en Chocolat(2pc)
Truffe en Chocolat 5 piece.
There are three flavours of this Chocolate.
Pistache,Plain.
Pembelian terlebih dahulu diperlukan
Cetak Halus
*This product must be refrigerated.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
【Retail】 Aman Tokyo Original Juice 5 bottles
Aman Tokyo Original Juice 5 bottles
Our executive pastry chef consulted upon creation of our original juice at our contract farmery in Wakayama. A set of all 5 popular flavours.
*Shiranui Japanese orange
*Pink grapefruit
*Mango
*Cranberry
*Seasonal : Blood orange, peach, pear, or apple (depending on the season)
¥ 8,100
(Termasuk cukai)
-- Jml --
1
2
3
4
5
【Retail】 Aman Tokyo Original Juice 5 bottles
Aman Tokyo Original Juice 5 bottles
Our executive pastry chef consulted upon creation of our original juice at our contract farmery in Wakayama. A set of all 5 popular flavours.
*Shiranui Japanese orange
*Pink grapefruit
*Mango
*Cranberry
*Seasonal : Blood orange, peach, pear, or apple (depending on the season)
Pembelian terlebih dahulu diperlukan
Tarikh Sah
01 Mac 2024 ~
Hari
I, Sl, R, K, J, Sb, Cuti
Had Pesanan
~ 5
Bacaan Lanjut
Les chocolats & Truffe en Chocolat 20pc
The elegant and stately original chocolate box was created to match the atmosphere of La Pâtisserie, and was painstakingly conceived and designed by Executive Pastry Chef Miyagawa Yoshihisa. Each flavor is made with five types of chocolate made from carefully selected ingredients personally visited by Miyagawa Yoshihisa to visit the producers, and three types of smooth-tasting chocolate truffles made with a light ganache that melts in your mouth. This original chocolate box allows you to enjoy eight different creations all at once.
¥ 19,440
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Les chocolats & Truffe en Chocolat 20pc
The elegant and stately original chocolate box was created to match the atmosphere of La Pâtisserie, and was painstakingly conceived and designed by Executive Pastry Chef Miyagawa Yoshihisa. Each flavor is made with five types of chocolate made from carefully selected ingredients personally visited by Miyagawa Yoshihisa to visit the producers, and three types of smooth-tasting chocolate truffles made with a light ganache that melts in your mouth. This original chocolate box allows you to enjoy eight different creations all at once.
Pembelian terlebih dahulu diperlukan
"Five kinds of chocolate"
・Nagano walnut praline and milk chocolate praline
・Italy Piedmont hazelnut praline and bitter chocolate
・White chocolate with blackcurrant and marled champagne
・Hiroshima lemon
・Classic Aman logo milk chocolate
"Chocolate truffle"
・Pistachio
・Bitter chocolate
・Armagnac
Cetak Halus
*This product must be refrigerated.
Tarikh Sah
17 Mac ~
Hari
I, Sl, R, K, J, Sb, Cuti
Bacaan Lanjut
Permintaan
Pertanyaan 1
Dplkn
<<Tick to acknowledge below>>
Please visit the shop during the hours below.
Weekdays : 11am - 7.30pm
Saturdays and Holidays : 11am - 6.30pm
*Close on every Sunday
Pertanyaan untuk Message Plate
Pertanyaan 2
Dplkn
メッセージプレートをご予約の方は、メッセージ内容をこちらにご記載ください。
プレートを載せるケーキの指定がございましたら、明記いただきますようお願いいたします。
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Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Sila pastikan alamat e-mel anda betul.
Pengesahan tempahan akan dihantar ke alamat ini.
Cipta akaun TableCheck
Dengan akaun TableCheck, anda boleh mengakses sejarah tempahan anda dan membuat tempahan ulangan.
Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada La patisserie by Aman Tokyo / Aman dan kumpulan restoran
Dengan menghantar borang ini, anda bersetuju dengan
terma dan polisi yang relevan
.
Terma & Dasar
Dasar Privasi La patisserie by Aman Tokyo / Aman
Terma Perkhidmatan TableCheck
Dasar Privasi TableCheck
Dasar Pembayaran TableCheck
Perlu
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