Desiree Ginza Auxamis

Book at Desiree Ginza Auxamis

Message from Venue

[To our customers] Thank you for considering visiting us. ●Some interior construction work may not be completed in the store. We appreciate your understanding in advance. ●Please note that we may not be able to accommodate your request for seating. ●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late. ●For reservations of 7 or more people, please contact the store directly by phone. ● You can view our wine list here. If there is a wine on the wine list that you would like to order, it may be sold out, so please check the availability of the wine when making your reservation just to be sure. Phone inquiries ★★★ 050-1722-4055 ★★★ Address: 1-5-6 Shintomi, Chuo-ku, Tokyo Desiree Ginza Ozami All of our staff look forward to welcoming you at our store.

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Amuse, choice of appetizer, choice of main dish, dessert and coffee

The following is an example of appetizers.　

Marinated Fuji Smoked Salmon with Herbed Mayonnaise Sauce

Carpaccio of the day with fresh fish directly shipped from Toyosu

Horse Meat Carpaccio with Western Horseradish, Spiced Vegetables, Sesame Oil Sauce

Warm terrine of fromage d'hote (pig's ear, pig's foot, pork tongue and shank) with ravigotte sauce

Country-style pâté of pork and white chicken liver

Boudin Noir (pig's blood sausage) terrine

Red wine vinegar marinated sardines and lemon with potato, red onion and herb salad

Basque soup with pork sausage, cured ham, bacon and vegetables

Onion gratin soup

Duck gizzard confit and mushroom salad with poached egg

The following are examples of main dishes.

Spanish rabbit thigh with mustard and fettuccine

Fresh fish of the day and Hokkaido scallops poached in charred butter sauce

Roasted Yamagata Prefecture Osawa Farm Pork Shoulder with Green Pepper Sauce

Hokkaido whey pork belly galantine with sherry vinegar and madera wine sauce

Confit Pork Belly and Sausage Alsace Style Choucroute

Roasted Lamb Momo Meat with Herbed Butter Sauce

Miyagi Sendai Wagyu Beef Shank Braised with Tomatoes in Gratin Style

Confit Hungarian Duck Thigh with Sauteed Mushrooms and Potatoes Bordeaux Style

Roasted Hokkaido Beef Hatsu with Shallot Sauce

Roasted Hungarian Duck Loin with Red Wine Sauce

Creamed milk-fed veal and vegetables

Beef Kainomi Steak with Fried Potatoes and Shallot Sauce

Other dishes (seasonal ingredients, foie gras, gibier dishes) are also available for an additional charge.

Requests

Purpose

Visit History

Question 1 Req

If you have any allergies, please write them down.

Question 2 Req

Please note that some interior construction work may not be completed.

Question 3 Req

一部追加料金が発生するお料理がございます。

Question 4 Req

一部追加料金が発生するお料理がございます。

Question 5 Req

一部追加料金が発生するお料理がございます。

Question 6 Req

リードヴォー、仔うさぎなど一部追加料金が発生するお料理がございます。

Question 7 Req

Please let us know if you have any allergies to any ingredients.

Question 8 Req

Please let us know if you have any allergies to any ingredients.

Question 9 Req

リードヴォー、仔うさぎなど一部追加料金が発生するお料理がございます。

Requests

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