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預約HOEN - HOTEL NIKKO PRINCESS KYOTO
商家通知
▶Please kindly note that we may not be able to accommodate specific seating requests.
▶If we are unable to contact you within 30 minutes of your reserved time, your reservation may be canceled without prior notice. Please be sure to contact us if you will be late.
▶If you wish to make a reservation for more than 5 people, please contact the restaurant directly.
▶For same-day reservations, please contact the restaurant directly.
Telephone: +81-75-342-2199
One Harmony members, please present your membership card at the restaurant on the day of your visit.
我確認我已閱讀「商家通知」
-- 時間 --
-- 成人 --
1
2
3
4
5
6
7
8
-- 兒童 --
1
2
3
4
5
6
7
8
12歲及以下
-- 嬰兒 --
1
2
3
4
5
6
7
8
5歲及以下
類別
In-restaurant
Take-away
時間表
沒有套餐可在選定時間。請選擇不同的時間。
Reservation
選擇
Reservation
Please choose your menu on the day.
使用條件
Closed on Thursday
有效期限
~ 12月30日, 2025年1月4日 ~
進餐時間
午餐, 晚餐
最大下單數
~ 8
座位類別
In-restaurant
閱讀全部
*** Christmas Lunch ***
*** Christmas Lunch ***
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
HIIRAGI
¥ 13,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
HIIRAGI
〇Appetizer
〇Duck and orange salade Christmas style
〇Steamed egg custard with scallop and sea urchin
〇Canadian lobster “Teppanyaki” with turnip
〇~a choice of steak~
※Filet Japanese of beef steak
※Japanese beef sirloin steak
〇Sauteed vegetables
〇Salad
〇Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
〇Dessert
使用條件
Closed on Thursday
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥13,000⇒¥11,700
有效期限
12月1日 ~ 12月25日
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
*** Christmas Dinner***
*** Christmas Dinner***
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
SUZUNE
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
SUZUNE
〇Appetizer
〇Duck and orange salade Christmas style
〇Abalone Teppanyaki black pepper sauce
〇Sea bream scallop and moules bouillabaisse
〇~a choice of steak~
※Filet of Japanese A-4 Wagyu beef steak(80g)
※Japanese A-4 Wagyu beef sirloin steak(100g)
〇Sauteed vegetables
〇salad
〇Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
〇Dessert
使用條件
Closed on Thursday
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥20,000⇒¥18,000
有效期限
12月1日 ~ 12月25日
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
SEIYA
¥ 28,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
SEIYA
〇Small appetizer
〇Duck and orange salad Christmas style
〇Foie-gras “Teppanyaki” with blue berry and strawberry
〇Abalone “Teppanyaki” with “IKURA”
〇Canadian lobster “Teppanyaki” with truffle
〇~a choice of~
*Fillet of Japanese A-4 “wagyu beef steak(90g)
*Japanese A-4 “wagyu” beef sirloin steak(110g)
*Japanese “wagyu” “OHMI” beef sirloin steak(80g)
〇Sauteed seasonal vegetables
〇Salad
〇Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
〇Dessert
使用條件
Closed on Thursday
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥28,000⇒¥25,200
有效期限
12月1日 ~ 12月25日
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
*** Lunch ***
*** Lunch ***
進餐時間
午餐
閱讀全部
TSUMUGI(weekdays only menu)
¥ 5,800
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
TSUMUGI(weekdays only menu)
○Small appetizer
○Seasonal soup
○a choice of main dish
*Seafood “Teppanyaki ”
*Japanese beef sirloin steak
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※Additional charge of ¥1,600 for fillet of Japanese beef steak (70g) instead of sirloin
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Temporary closure: 17 February.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥5,800⇒¥5,220
有效期限
~ 12月31日, 2025年1月4日 ~
星期
一, 二, 三, 四, 五
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
NISHIJIN
¥ 6,800
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
NISHIJIN
November-December
○Small appetizer
○Appetizer
○Scallop omelette with gouda cheese
○Japanese beef sirloin steak(60g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
January-February
○Small appetizer
○Appetizer
○Scallop “Teppanyaki ” and thick starchy sauce with grated radish
○Japanese beef sirloin steak(60g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※At an additional cost, provide domestic beef steak~
*Fillet of Japanese beef steak 60g +¥1,300
※At an additional cost, provide beef steak
*Beef sirloin steak 50g ¥2,400
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Temporary closure: 17 February.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥6,800⇒¥6,120
有效期限
~ 12月31日, 2025年1月4日 ~ 2025年2月28日
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
STEAK LUNCH
¥ 9,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
STEAK LUNCH
○Small appetizer
○Appetizer
○a choice of steak
*Fillet of Japanese beef steak(80g)
*Japanese beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and ‟ Chirimen sansho ” Japanese pepper
○Dessert
※At an additional cost, provide beef steak
*Fillet of beef steak 50g ¥3,000
*Beef sirloin steak 50g ¥2,400
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Temporary closure: 17 February.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥9,000⇒¥8,100
有效期限
~ 12月31日, 2025年1月4日 ~
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
RURI
¥ 13,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
RURI
November-December
○Small appetizer
○Appetizer
○Sacallop and cuttlefish in cocotte with bourguignon butter
○Canadian lobster “Teppanyaki”cooked in“HOBA”leaf
○~A choice of steak~
*Fillet of Japanese beef steak(80g)
*Japanese beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and ‟Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, provide domestic beef steak~
*Fillet of Japanese beef steak 50g +¥3,000
*Japanese beef sirloin steak 50g +¥2,400
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥13,000⇒¥11,700
有效期限
~ 11月30日, 12月26日 ~ 12月31日
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
SUISEN
January-February recommended menu
¥ 13,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
SUISEN
January-February recommended menu
○Small appetizer
○Marinated salmon, shrimp, cuttlefish and carrot mousse
○Golden sea bream and scallop cooked in tinfoil
○Canadian lobster “Teppanyaki” and thick starchy sauce with “YUBA”
○A choice of the type of beef steak
*Fillet of Japanese beef steak(80g)
*Japanese beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and dried baby sardines
○Dessert
※~At an additional cost, provide domestic beef steak~
*Fillet of Japanese beef steak 50g +¥3,000
*Japanese beef sirloin steak 50g +¥2,400
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Temporary closure: 17 February.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥13,000⇒¥11,700
有效期限
2025年1月4日 ~ 2025年2月28日
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
SEAFOOD LUNCH
¥ 15,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
SEAFOOD LUNCH
○Small appetizer
○Appetizer
○Abalone“ Teppanyaki ” with citrus sauce
○Canadian lobster “ Teppanyaki ”
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, provide domestic beef steak~
*Fillet of Japanese beef steak 50g +¥3,000
*Japanese beef sirloin steak 50g +¥2,400
*Fillet of Japanese “A-4 Wagyu” beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu” beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Temporary closure: 17 February.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥15,000⇒¥13,500
有效期限
~ 12月31日, 2025年1月4日 ~
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
Japanese “OHMI Wagyu” beef sirloin steak lunch
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Japanese “OHMI Wagyu” beef sirloin steak lunch
○Small appetizer
○Appetizer
○Japanese “OHMI Wagyu” beef sirloin steak(120g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, provide beef steak~
*Japanese“OHMI Wagyu”beef sirloin steak (50g) +¥5,900
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Temporary closure: 17 February.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥20,000⇒¥18,000
有效期限
~ 12月31日, 2025年1月4日 ~
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
Children's lunch
¥ 4,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Children's lunch
○Sweet corn soup
○Beef steak (40g)
○Sautéed vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○Orange Juice
使用條件
Closed on Thursday
兌現條件
※This menu is recommended for children 12 and below.
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥4,000⇒¥3,600
有效期限
~ 12月30日, 2025年1月4日 ~
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
*** Dinner ***
*** Dinner ***
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
AYA
¥ 14,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
AYA
○Small appetizer
○Appetizer
○Seafood “Teppanyaki”
○a choice of steak
*Fillet of Japanese beef steak(100g)
*Japanese beef sirloin steak(120g)
*Fillet of Japanese A-4 “wagyu” beef steak(60g)
*Japanese A-4 “wagyu” beef sirloin steak(80g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○~At an additional cost, provide beef steak~
*Fillet of beef steak 50g +¥3,000
*Beef sirloin steak 50g +¥2,400
*Fillet of Japanese “A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu ”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday, Except 24 and 25 December, 17 February
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥14,000⇒¥12,600
有效期限
~ 12月23日, 12月26日 ~ 12月30日, 2025年1月4日 ~
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
STEAK DINNER
¥ 16,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
STEAK DINNER
○Small appetizer
○Appetizer
○a choice of steak
*Fillet of Japanese beef steak(180g)
*Japanese beef sirloin steak(200g)
*Fillet of Japanese A-4 “wagyu” beef steak(140g)
*Japanese A-4 “wagyu” beef sirloin steak(160g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○~At an additional cost, provide beef steak~
*Fillet of beef steak 50g +¥3,000
*Beef sirloin steak 50g +¥2,400
*Fillet of Japanese “A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday, Except 24 and 25 December, 17 February
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥16,000⇒¥14,400
有效期限
~ 12月23日, 12月26日 ~ 12月30日, 2025年1月4日 ~
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
HOMARE
¥ 18,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
HOMARE
Nobember-December
○Small appetizer
○Appetizer
○Japanese“Wagyu”beef and “Yuba” “Teppanyaki”thick starchy sauce with sea urchin
○Abalone“Teppanyaki”
○~A choice steak~
*Fillet of Japanese A-4 “wagyu” beef steak(80g)
*Japanese A-4 "wagyu“ beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables ‟Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, add beef steak~
*Fillet of Japanese“A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday, Except 24 and 25 December.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥18,000⇒¥16,200
有效期限
~ 12月23日, 12月26日 ~ 12月30日
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
TSUBAKI
January-February recommended menu
¥ 18,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
TSUBAKI
January-February recommended menu
○Small appetizer
○Marinated salmon, shrimp, cuttlefish and carrot mousse
○Steamed egg custard with foie-gras
○Puffer cooked in pot
○Abalone “Teppanyaki”
○A choice of the type of beef steak
*Fillet of Japanese“A-4 Wagyu”beef steak(80g)
*Japanese“A-4 Wagyu“ beef sirloin steak(100g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and dried baby sardines Japanese pepper flavor
○Dessert
※~At an additional cost, add beef steak~
*Fillet of Japanese“A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Temporary closure: 17 Feb
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥18,000⇒¥16,200
有效期限
2025年1月4日 ~ 2025年2月28日
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
SEAFOOD DINNER
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
SEAFOOD DINNER
〇Small appetizer
〇Appetizer
〇Abalone “ Teppanyaki ” with lemon butter soy sauce
〇Canadian lobster “Teppanyaki”
〇Sautéed seasonal vegetables
〇Salad
〇Rice, miso soup, pickled vegetables and ‟Chirimen sansho” Japanese pepper
〇Dessert
○~At an additional cost, provide beef steak~
*Fillet of beef steak (50g) +¥3,000
*Beef sirloin steak (50g) +¥2,400
*Fillet of Japanese “A-4 Wagyu ”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu” beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday, Except 24 and 25 December, 17 February
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥20,000⇒¥18,000
有效期限
~ 12月23日, 12月26日 ~ 12月30日, 2025年1月4日 ~
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
Japanese “OHMI Wagyu” beef sirloin steak dinner
¥ 20,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Japanese “OHMI Wagyu” beef sirloin steak dinner
○Small appetizer
○Appetizer
○Japanese “OHMI Wagyu” beef sirloin steak(120g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, provide beef steak~
*Japanese “OHMI Wagyu” beef sirloin steak (50g) +¥5,900
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday, Except 24 and 25 December, 17 February
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥20,000⇒¥18,000
有效期限
~ 12月23日, 12月26日 ~ 12月30日, 2025年1月4日 ~
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
20th Special Course "KOTO"
’
¥ 23,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
20th Special Course "KOTO"
’
November-December
〇Small appetizer
〇Appetizer
〇Yam potato “Teppanyaki” with sea urchin
〇Abalone “Teppanyaki” with botargo
〇Canadian lobster “Teppanyaki”in“HOBA”leaf
〇~A Choice of steak~
*Fillet of Japanese A-4 Wagyu beef steak(90g)
*Japanese A-4 Wagyu beef sirloin steak(110g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, add beef steak~
*Fillet of Japanese“A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday, Except 24 and 25 December.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥23,000⇒¥20,700
有效期限
~ 12月23日, 12月26日 ~ 12月30日
進餐時間
午餐, 晚餐
座位類別
In-restaurant
閱讀全部
"KOTO"
¥ 23,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
"KOTO"
January-February
〇Small appetizer
〇Appetizer
〇Scallop “Teppanyaki” and thick starchy sauce with grated radish
〇Abalone “Teppanyaki”
〇Canadian lobster “Teppanyaki” with Gouda cheese
〇~A Choice of steak~
*Fillet of Japanese A-4 Wagyu beef steak(90g)
*Japanese A-4 Wagyu beef sirloin steak(110g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
※~At an additional cost, add beef steak~
*Fillet of Japanese“A-4 Wagyu”beef steak (50g) +¥4,000
*Japanese “A-4 Wagyu”beef sirloin steak (50g) +¥3,200
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
※Closed on Thursday. Except 17 February
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥23,000⇒¥20,700
有效期限
2025年1月4日 ~ 2025年2月28日
進餐時間
午餐, 晚餐
座位類別
In-restaurant
閱讀全部
KIRAMEKI
¥ 30,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
KIRAMEKI
○Small appetizer
○Appetizer
○Abalone “Teppanyaki ” with lemon butter soy sauce
○Canadian lobster “Teppanyaki ”
○Japanese “OHMI Wagyu” beef sirloin steak(130g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○~At an additional cost, provide beef steak~
*Japanese“OHMI Wagyu”beef sirloin steak (50g) +¥5,900
※Additional charge of ¥1,300 for Garlic fried rice instead of rice
※Additional charge of ¥800 for coffee, tea or herb tea
使用條件
Closed on Thursday, Except 24 and 25 December, 17 February
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥30,000⇒¥27,000
有效期限
~ 12月23日, 12月26日 ~ 12月30日, 2025年1月4日 ~
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
MIYABI
¥ 50,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
MIYABI
○Scallop and salmon tartare style with caviar
○Japanese “OHMI” beef salad
○Lobster “Teppanyaki” thin starchy sauce with sea urchin and sharks fin
○Japanese “OHMI” beef salad
○Japanese “OHMI” beef sirloin steak
○Japanese “Wagyu” beef and welsh onions “SUKIYAKI” style
○Sauteed vegetables
○Salad
○Garlic fried rice with “OHMI” beef
○Glass dessert
○~At an additional cost, provide beef steak~
*Japanese“OHMI Wagyu”beef sirloin steak (50g) +5,900yen
使用條件
※Closed on Thursday
※This menu must be booked at least one day in advance.
兌現條件
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※Menus not subject to discount.
有效期限
~ 12月23日, 12月26日 ~ 12月30日, 2025年1月4日 ~
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
Children's Dinner
¥ 5,000
(含稅、服務費)
-- 數量 --
1
2
3
4
5
6
7
8
Children's Dinner
○Sweet corn soup
○Beef steak(60g)
○Sautéed seasonal vegetables
○Salad
○Rice, miso soup, pickled vegetables and “Chirimen sansho” Japanese pepper
○Dessert
○Orange Juice
使用條件
Closed on Thursday
兌現條件
※This menu is recommended for children 12 and below.
※Menu items are subject to change due to market conditions.
※The photograph is for illustrative purpose only.
※One Harmony members receive 10% off. ¥5,000⇒¥4,500
有效期限
~ 12月30日, 2025年1月4日 ~
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
*** 年末年始 ***
*** 年末年始 ***
進餐時間
午餐, 晚餐
座位類別
In-restaurant
閱讀全部
独楽
¥ 9,000
(含稅、服務費)
選擇
独楽
●お祝いの一皿
●前菜
●~ステーキをお選びください~
*国産牛フィレ(80g)
*国産牛サーロイン(100g)
●京の地野菜と季節野菜の鉄板焼き
●彩りサラダ
●御飯 味噌汁 お漬物 ちりめん山椒
●デザート
使用條件
※お席の利用は1時間30分となります。予めご了承くださいませ。
兌現條件
※食材の都合により内容が一部変更になることがございます。
※写真はイメージです。
有效期限
2025年1月1日 ~ 2025年1月3日
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
羽子板
¥ 12,000
(含稅、服務費)
選擇
羽子板
●お祝いの一皿
●前菜
●オマール海老の鉄板焼き 聖護院かぶ添え
●~ステーキをお選びください~
*国産牛フィレ(90g)
*国産牛サーロイン(110g)
●京の地野菜と季節野菜の鉄板焼き
●彩りサラダ
●御飯 味噌汁 お漬物 ちりめん山椒
●デザート
使用條件
※お席の利用は1時間30分となります。予めご了承くださいませ。
兌現條件
※食材の都合により内容が一部変更になることがございます。
※写真はイメージです。
有效期限
2025年1月1日 ~ 2025年1月3日
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
歌留多
¥ 17,000
(含稅、服務費)
選擇
歌留多
・お祝いの一皿
・前菜
・アワビの鉄板焼き 聖護院かぶ添え
・~ステーキをお選びください~
*黒毛和牛A-4フィレステーキ(90g)
*黒毛和牛A-4サーロインステーキ(110g)
・京の地野菜と季節野菜の鉄板焼き
・彩りサラダ
・御飯 味噌汁 お漬物 ちりめん山椒
・デザート
使用條件
※お席の利用は1時間30分となります。予めご了承くださいませ。
兌現條件
※食材の都合により内容が一部変更になることがございます。
※写真はイメージです。
有效期限
2025年1月1日 ~ 2025年1月3日
進餐時間
午餐
座位類別
In-restaurant
閱讀全部
初夢
¥ 20,000
(含稅、服務費)
選擇
初夢
●お祝いの一皿
●前菜
●真鯛と海老の鉄板焼き 生麩を添えて
~フカヒレ入り湯葉餡掛け 五色ぶぶあられを散りばめて~
●アワビの鉄板焼き
●ステーキをお選びください
*黒毛和牛A-4フィレ(80g)
*黒毛和牛A-4サーロイン(100g)
●京の地野菜と季節野菜の鉄板焼き
●彩りサラダ
●御飯 味噌汁 お漬物 ちりめん山椒
●デザート
使用條件
お席のご利用は、2時間までとなります。予めご了承くださいませ。
兌現條件
※食材の都合により内容が一部変更になることがございます。
※写真はイメージです。
有效期限
12月31日 ~ 2025年1月3日
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
門松
¥ 25,000
(含稅、服務費)
選擇
門松
●お祝いの一皿
●前菜
●アワビの鉄板焼き ~いくらの醬油漬けを添えて~
●オマール海老の鉄板焼き アメリケーヌソース ~聖護院かぶとともに~
●ステーキをお選びください
*黒毛和牛A-4フィレ(90g)
*黒毛和牛A-4サーロイン(110g)
●京の地野菜と季節野菜の鉄板焼き
●彩りサラダ
●御飯 味噌汁 お漬物 ちりめん山椒
●デザート
使用條件
お席のご利用は2時間までとさせていただきます。予めご了承くださいませ。
兌現條件
※食材の都合により内容が一部変更になることがございます。
※写真はイメージです。
有效期限
12月31日 ~ 2025年1月3日
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
宝船
¥ 30,000
(含稅、服務費)
選擇
宝船
●お祝いの一皿
●近江牛と聖護院かぶのサラダ仕立て
●フォアグラの鉄板焼き ~西京味噌と九条ねぎとともに~
●アワビの鉄板焼き キャビアを添えて
●カナダ産オマール海老の鉄板焼き ~黒トリュフのアクセント~
●近江牛サーロインステーキ(100g)~岡崎牧場 近江牛~
●京の地野菜と季節野菜の鉄板焼き
●彩りサラダ
●御飯 味噌汁 お漬物 ちりめん山椒
●デザート
使用條件
お席のご利用は2時間までとさせていただきます。予めご了承くださいませ。
兌現條件
※食材の都合により内容が一部変更になることがございます。
※写真はイメージです。
有效期限
12月31日 ~ 2025年1月3日
進餐時間
晚餐
座位類別
In-restaurant
閱讀全部
其他要求
目的
-- 目的 --
生日
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生日 (戀人)
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生日 (家族)
朋友聚會
女子會
歡/迎送會 (友人)
節日,如團年/新春等(友人)
同學朋友聚會
婚禮聚會
團體旅遊
接待
公司內聚會
歡/迎送會 (公司團體)
節日, 如團年/新春/尾牙春酒等 (公司團體)
家族聚會
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其他
到訪次數
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第一次到訪
第二次到訪
第三次到訪
四次或更多的到訪
問卷調查 1
必須
▶Should you have any food allergies, please indicate allergic ingredients in below.
問卷調查 2
必須
If you are a One Harmony member, please enter your membership number in the answer box below, and if you are not a One Harmony member, please enter "No".
問卷調查 3
Who is the anniversary?
Husband
Wife
Child
其他
關於MIYABI的問題
問卷調查 4
必須
特別ディナーにつき、各種割引対象外とさせていただいております。予めご了承くださいませ。
關於独楽的問題
問卷調查 5
必須
アレルギーをお持ちの食材はございますか?
問卷調查 6
必須
※お席のご利用は1時間30分となります。予めご了承くださいませ。
關於羽子板的問題
問卷調查 7
アレルギーをお持ちの食材はございますか?
問卷調查 8
必須
※お席のご利用は1時間30分となります。予めご了承くださいませ。
關於歌留多的問題
問卷調查 9
必須
アレルギーをお持ちの食材はございますか?
問卷調查 10
必須
お席のご利用は1時間30分となります。予めご了承くださいませ。
關於初夢的問題
問卷調查 11
必須
アレルギーをお持ちの食材はございますか?
問卷調查 12
必須
お席のご利用は、2時間までとなります。予めご了承くださいませ。
關於門松的問題
問卷調查 13
必須
アレルギーをお持ちの食材はございますか?
問卷調查 14
必須
お席のご利用は2時間までとさせていただきます。予めご了承くださいませ。
關於宝船的問題
問卷調查 15
必須
アレルギーをお持ちの食材はございますか?
問卷調查 16
必須
お席のご利用は2時間までとさせていただきます。予めご了承くださいませ。
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