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预约Restaurant Hiro Centro 丸之內
商家通知
Thank you very much for using Ristorante Hiro Centro Maru Building.
All our staff will do our best to ensure that you have a safe and enjoyable stay.
Notice of business hours
Lunch time:
11:00-14:00 (last order 15:30)
Dinner time:
18:00-21:00
<Request from the store>
Regarding reservations, we ask you to follow two points to prevent food waste.
・Please make a reservation for the course in advance.
・Reservations for seats only are not available.
・The a la carte menu will be suspended for the time being.
We apologize for the inconvenience, but reservations for private rooms can only be made by phone.
*During lunch time only, when it is busy, we may limit the table to 2 hours. Thank you for your understanding. *The restaurant may contact you to confirm your reservation. Thank you for your understanding.
*We do not accept preschool children.
[Cancellation policy]
3 days to the day before: 50% of the total price of the reserved food On the day (regardless of whether you contact us or not): 100% of the total price of the reserved food
・Lunch reservations are accepted until 10:30 on the day, and dinner reservations are accepted until 17:30 on the day.
Reservations after this time must be made by phone.
[Regarding private and semi-private rooms]
*The following room usage fees are charged separately
■Private room
Lunchtime: 5,000 yen,
Dinnertime: 8,000 yen
■Semi-private room (SPR)
Lunch, dinner: 5,000 yen
我确认我已阅读「商家通知」
-- 时间 --
-- 成人 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
-- 儿童 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
12岁及以下
-- 婴儿 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
6岁及以下
类别
Dining Seats
Sofa Seats
Window Seat
SPR ※ 4p~
PrivateRoom※4p-
时间表
没有套餐可在选定时间。请选择不同的时间。
【Dinner】
【Lunch】
[Message plate]
【Dinner】
Chef's Special Course Dinner Chef's recommended course
A supreme dinner course prepared for guests who make a reservation in advance.
¥ 25,300
(含税 ・ 不含服务费)
选择
Chef's Special Course Dinner Chef's recommended course
A supreme dinner course prepared for guests who make a reservation in advance.
For customers who make a reservation in advance, the chef will prepare the most seasonal ingredients for the appetizer, main dish, and dessert. At the time of reservation, the chef will prepare the menu, so please let us know if there are any ingredients you do not like or would like to eat. *Example of a menu for one day Example of menu Chef's Special course 2024 Chef's recommended course First appetizer Deep fried garfish Antipasto Chilled Ezo abalone and eggplant with consommé jelly and caviar Second appetizer Roasted foie- gras with white fig and balsamic sauce Specialite Chilled Capellini with fruit tomatoes and sea urchin from Kochi Prefecture and saltwater sea urchin tossed in pistachio and basil pesto Pasta Spaghettini with matsutake mushrooms and mullet roe with the aroma of green yuzu Secondo Piatto Main Roasted venison and with Cabernet & Merlot red wine sauce or Charcoal-grilled Japanese beef fillet Dolce, chef's carefully selected A5 Japanese black beef fillet Dessert Instant mango sorbet made with liquid nitrogen Custard pudding and creme chantilly Caffè After-meal drink Homemade bread: freshly baked focaccia and other options are available.
使用条件
If you request a window seat, an additional charge of 1,000 yen (tax and service charge not included) will be applied per person.
进餐时间
晚餐
座位类别
Dining Seats, Sofa Seats, SPR ※ 4p~, PrivateRoom※4p-
阅读全部
[Guaranteed window seat] Chef's Special Course Dinner Chef's recommended course
[Guaranteed window seating] This is available for guests who make a reservation in advance. The ultimate dinner course
¥ 26,400
(含税 ・ 不含服务费)
选择
[Guaranteed window seat] Chef's Special Course Dinner Chef's recommended course
[Guaranteed window seating] This is available for guests who make a reservation in advance. The ultimate dinner course
For customers who make a reservation in advance, the chef will prepare the most seasonal ingredients for the appetizer, main dish, and dessert. At the time of reservation, the chef will prepare the menu, so please let us know if there are any ingredients you do not like or would like to eat. *Example of a menu for one day Example of menu Chef's Special course 2024 Chef's recommended course First appetizer Deep fried garfish Antipasto Chilled Ezo abalone and eggplant with consommé jelly and caviar Second appetizer Roasted foie- gras with white fig and balsamic sauce Specialite Chilled Capellini with fruit tomatoes and sea urchin from Kochi Prefecture and saltwater sea urchin tossed in pistachio and basil pesto Pasta Spaghettini with matsutake mushrooms and mullet roe with the aroma of green yuzu Secondo Piatto Main Roasted venison and with Cabernet & Merlot red wine sauce or Charcoal-grilled Japanese beef fillet Dolce, chef's carefully selected A5 Japanese black beef fillet Dessert Instant mango sorbet made with liquid nitrogen Custard pudding and creme chantilly Caffè After-meal drink Homemade bread: freshly baked focaccia and other options are available.
有效期限
2023年6月9日 ~
进餐时间
晚餐
座位类别
Window Seat
阅读全部
This Mouth special course dinner September course
A memorable and blissful course recommended by our chef, where you can enjoy seasonal specially selected ingredients from the mountains and sea with all five senses.
¥ 19,800
(含税 ・ 不含服务费)
选择
This Mouth special course dinner September course
A memorable and blissful course recommended by our chef, where you can enjoy seasonal specially selected ingredients from the mountains and sea with all five senses.
Dinner course of 7 dishes from appetizer to main dish and dessert Special course Recommended course for September Inizio Amuse-bouche Rare fried yellowfin tuna, tomato stewed eggplant and tuna roe Cold appetizer Specially selected peach "Daitoryo" from Yamanashi prefecture and burrata cheese caprese Second appetizer Hot appetizer Roasted chicken breast with mushroom duxelles Specialite Chilled Capellini with fruit tomatoes tossed in pistachio and basil pesto Pasta with lots of large shrimp with shellsBavette with scampi prawnsSecond PiattoMainRoasted venison and with Cabernet & Merlot red wine sauceorCharcoal grilled Japanese Beef rump orCharcoal grilled Japanese Beef fillet (+2000)DolceDessertMango and mascarpone cheese tiramisu orInstant mango sorbet made with liquid nitrogenCustard pudding and creme chantilly Caffè (+2000)For 2 people or more After-meal drinks Homemade bread: Freshly baked focaccia and other breads are available
使用条件
If you request a window seat, an additional charge of 1,000 yen (tax and service charge not included) will be applied per person.
进餐时间
晚餐
座位类别
Dining Seats, Sofa Seats, SPR ※ 4p~
阅读全部
[Guaranteed Window Seat] This Mouth Special Course Dinner September Course
A memorable and blissful course recommended by our chef, where you can enjoy seasonal specially selected ingredients from the mountains and sea with all five senses.
¥ 20,900
(含税 ・ 不含服务费)
选择
[Guaranteed Window Seat] This Mouth Special Course Dinner September Course
A memorable and blissful course recommended by our chef, where you can enjoy seasonal specially selected ingredients from the mountains and sea with all five senses.
Dinner course of 7 dishes from appetizer to main dish and dessert Special course Recommended course for September Inizio Amuse-bouche Rare fried yellowfin tuna, tomato stewed eggplant and tuna roe Cold appetizer Specially selected peach "Daitoryo" from Yamanashi prefecture and burrata cheese caprese Second appetizer Hot appetizer Roasted chicken breast with mushroom duxelles Specialite Chilled Capellini with fruit tomatoes tossed in pistachio and basil pesto Pasta with lots of large shrimp with shellsBavette with scampi prawnsSecond PiattoMainRoasted venison and with Cabernet & Merlot red wine sauceorCharcoal grilled Japanese Beef rump orCharcoal grilled Japanese Beef fillet (+2000)DolceDessertMango and mascarpone cheese tiramisu orInstant mango sorbet made with liquid nitrogenCustard pudding and creme chantilly Caffè (+2000)For 2 people or more After-meal drinks Homemade bread: Freshly baked focaccia and other breads are available
有效期限
2023年6月9日 ~
进餐时间
晚餐
座位类别
Window Seat
阅读全部
Seasonal special course Early autumn dinner course
Dinner Early Autumn Course
¥ 16,500
(含税 ・ 不含服务费)
选择
Seasonal special course Early autumn dinner course
Dinner Early Autumn Course
Amuse-bouche, cold appetizer, hot appetizer, pasta, main dish, dessert, after-meal drink, homemade bread. 6 dishes in total. *The menu may change without notice. Please note. Seasonal special course Early autumn course Inizio Amuse Deep fried porcini mushrooms and raw ham Antipasito Yellowfin tuna tartare, a mix of seven flavours, served on pane carasau Secondo Antipasito Hot appetizer Sweetfish confit, cucumber and sour cream salad with sweetfish sauce flavor Specialite Chilled Capellini with fruit tomatoes tossed in pistachio and basil pesto Pasta Spaghetti with clams and sea asparagus Main dish Roasted Honshu venison from Izumo, Shimane Prefecture with Cabernet & Merlot red wine sauce or Charcoal grilled Japanese beef rump (+2000) or Charcoal grilled Japanese beef fillet (+3500) Dessert Comported peach with calpis gelato and lime sorbet or Instant mango sorbet made with liquid nitrogen from Okinawa (+2000) for 2 or more people Coffee or tea and Homemade chocolate cake Caffè After-meal drinks Homemade bread: Freshly baked focaccia and other breads are available.
使用条件
If you would like a window seat, there is an additional charge of 1,000 yen (tax and service charge not included) per person.
进餐时间
晚餐
座位类别
Dining Seats, Sofa Seats, SPR ※ 4p~
阅读全部
[Guaranteed window seat] Seasonal special course Early autumn dinner course
[Guaranteed Window Seat] Dinner Summer Course
¥ 17,600
(含税 ・ 不含服务费)
选择
[Guaranteed window seat] Seasonal special course Early autumn dinner course
[Guaranteed Window Seat] Dinner Summer Course
Amuse-bouche, cold appetizer, hot appetizer, pasta, main dish, dessert, after-meal drink, homemade bread. 6 dishes in total. *The menu may change without notice. Please note. Seasonal special course Amuse-boucheDeep fried porcini mushrooms and raw ham AntipasitoYellowfin tuna tartare, a mix of seven flavours, served on pane carasau Secondo AntipasitoHot appetizerSweetfish confit, cucumber and sour cream salad with sweetfish sauce flavor SpecialiteChilled Capellini with fruit tomatoes tossed in pistachio and basil pesto Pasta Spaghetti with clams and sea asparagus Main dish Roasted Honshu venison from Izumo, Shimane Prefecture with Cabernet & Merlot red wine sauce or Charcoal grilled Japanese beef rump (+2000) or Charcoal grilled Japanese beef fillet (+3500) Dessert Comported peach with calpis gelato and lime sorbet or Instant mango sorbet made with liquid nitrogen from Okinawa (+2000) for 2 or more people Coffee or tea and Homemade chocolate cake Caffè After-meal drinks Homemade bread: Freshly baked focaccia and other breads are available.
有效期限
2023年6月9日 ~
进餐时间
晚餐
座位类别
Window Seat
阅读全部
【Lunch】
Chef's special course
A luxurious full-course lunch prepared by our chef using carefully selected ingredients
¥ 14,300
(含税 ・ 不含服务费)
选择
Chef's special course
A luxurious full-course lunch prepared by our chef using carefully selected ingredients
Chef's special courseAmuse-boucheRare fried yellowfin tuna, tomato stewed eggplant and tuna roeAntipasitoSpecially selected peach "Daitoryo" from Yamanashi prefecture and burrata cheese capreseAntipasitoHot appetizerRoasted foie gras and porcini mushrooms with duxellesAntipasitoChilled Capellini with fruit tomatoes and sea urchin from Kochi prefecture tossed in pistachio and basil pesto Pasta Spaghettini with matsutake mushrooms and mullet roe with the aroma of green yuzu Secondo Piatto Main dish Steak of Japanese beef carefully selected by the chef or Roasted venison with Cabernet & Merlot red wine sauce Dolce Dessert Instant mango sorbet made with liquid nitrogen from Okinawa Homemade chocolate cake "Kin no Kiwami" Caffè After-meal drink Homemade bread: Freshly baked focaccia and other items are available
使用条件
Please refrain from requesting window seats during lunchtime.
进餐时间
午餐
座位类别
Dining Seats, Sofa Seats, SPR ※ 4p~, PrivateRoom※4p-
阅读全部
[Guaranteed window seat] Chef's special course
[Guaranteed window seat] A luxurious full-course lunch prepared by our chef using carefully selected ingredients
¥ 15,400
(含税 ・ 不含服务费)
选择
[Guaranteed window seat] Chef's special course
[Guaranteed window seat] A luxurious full-course lunch prepared by our chef using carefully selected ingredients
Chef's special courseAmuse-boucheRare fried yellowfin tuna, tomato stewed eggplant and tuna roeAntipasitoSpecially selected peach "Daitoryo" from Yamanashi prefecture and burrata cheese capreseAntipasitoHot appetizerRoasted foie gras and porcini mushrooms with duxellesAntipasitoChilled Capellini with fruit tomatoes and sea urchin from Kochi prefecture tossed in pistachio and basil pesto Pasta Spaghettini with matsutake mushrooms and mullet roe with the aroma of green yuzu Secondo Piatto Main dish Steak of Japanese beef carefully selected by the chef or Roasted venison with Cabernet & Merlot red wine sauce Dolce Dessert Instant mango sorbet made with liquid nitrogen from Okinawa Homemade chocolate cake "Kin no Kiwami" Caffè After-meal drink Homemade bread: Freshly baked focaccia and other items are available
有效期限
2023年6月10日 ~
进餐时间
午餐
座位类别
Window Seat
阅读全部
Pranzo Special Lunch Seasonal Recommended Course
A full course meal using plenty of seasonal ingredients. A recommended seasonal course of 6 dishes that you can enjoy at your leisure.
¥ 11,000
(含税 ・ 不含服务费)
选择
Pranzo Special Lunch Seasonal Recommended Course
A full course meal using plenty of seasonal ingredients. A recommended seasonal course of 6 dishes that you can enjoy at your leisure.
This is a chef's choice course of 6 dishes that you can enjoy at your leisure, including amuse bouche, cold appetizer, hot appetizer, pasta, grilled specially selected Wagyu beef, dessert, and homemade bread. *The menu may change without notice. Please note. Special coursePer spuntiniAmuseDeep fried porcini mushrooms with raw hamCold appetizerChilled Capellini with fruit tomatoes and sea urchin tossed in pistachio and basil pestoSecond appetizerSweetfish confit, cucumber and sour cream salad with sweetfish sauce flavorFirst appetizerPlenty of pastaThick noodles with large long shrimpBavettePasta with scampiSecond appetizerMain dishSteak of Japanese beef, carefully selected by the chef carefully selected by the chef or Roasted Honshu deer "Shintama" from Izumo, Shimane Prefecture Roasted venison with Cabernet & Merlot red wine sauce Dolce Dessert Composted white peach from Yamanashi Prefecture with Calpis gelato and lime sorbet Caffè After-meal drink Homemade bread: Freshly baked focaccia and other items are available
使用条件
Please refrain from requesting window seats during lunchtime.
进餐时间
午餐, 下午茶
座位类别
Dining Seats, Sofa Seats, SPR ※ 4p~
阅读全部
[Guaranteed window seat] Pranzo Special Lunch Seasonal recommended course
[Guaranteed window seating] A full course meal using plenty of seasonal ingredients. A recommended seasonal course of 6 dishes that you can enjoy at your leisure.
¥ 12,100
(含税 ・ 不含服务费)
选择
[Guaranteed window seat] Pranzo Special Lunch Seasonal recommended course
[Guaranteed window seating] A full course meal using plenty of seasonal ingredients. A recommended seasonal course of 6 dishes that you can enjoy at your leisure.
This is a chef's choice course of 6 dishes that you can enjoy at your leisure, including amuse bouche, cold appetizer, hot appetizer, pasta, grilled specially selected Wagyu beef, dessert, and homemade bread. *The menu may change without notice. Please note. Special coursePer spuntiniAmuseDeep fried porcini mushrooms with raw hamCold appetizerChilled Capellini with fruit tomatoes and sea urchin tossed in pistachio and basil pestoSecond appetizerSweetfish confit, cucumber and sour cream salad with sweetfish sauce flavorFirst appetizerPlenty of pastaThick noodles with large long shrimpBavettePasta with scampiSecond appetizerMain dishSteak of Japanese beef, carefully selected by the chef carefully selected by the chef or Roasted Honshu deer "Shintama" from Izumo, Shimane Prefecture Roasted venison with Cabernet & Merlot red wine sauce Dolce Dessert Composted white peach from Yamanashi Prefecture with Calpis gelato and lime sorbet Caffè After-meal drink Homemade bread: Freshly baked focaccia and other items are available
有效期限
2022年1月6日 ~
进餐时间
午餐, 下午茶
座位类别
Window Seat
阅读全部
Corso del Centro Lunch Course
Lunchtime full course
¥ 7,150
(含税 ・ 不含服务费)
选择
Corso del Centro Lunch Course
Lunchtime full course
Amuse, 2 appetizers, pasta, main dish, dessert, homemade bread Lunch course Corso del “Centro” Per spuntini Amuse Antipasito Mushroom frit Freshly cut Parma prosciutto and Parmigiano Reggiano Primo Piatto pasta Firmly meaty raw wood shiitake mushroom peperoncino Spaghettini Karasumi to finish Secondo Piatto Main dish or Japanese black beef aitchbone tagliata (+1650) Dolce Dessert Mille-feuille figs from Sadogashima, Niigata Prefecture Gelato with vanilla from Madagascar Caffe Beverages after the meal Homemade bread Freshly baked focaccia etc. Subject to change without notice. Please note.
使用条件
Please refrain from requesting window seats.
进餐时间
午餐
座位类别
Dining Seats, Sofa Seats, SPR ※ 4p~
阅读全部
[Guaranteed window seat] Corso del Centro lunch course
[Guaranteed window seat] Lunchtime full course meal
¥ 8,250
(含税 ・ 不含服务费)
选择
[Guaranteed window seat] Corso del Centro lunch course
[Guaranteed window seat] Lunchtime full course meal
Amuse, 2 appetizers, pasta, main dish, dessert, homemade bread Lunch course Corso del “Centro” Per spuntini Amuse Antipasito Mushroom frit Freshly cut Parma prosciutto and Parmigiano Reggiano Primo Piatto pasta Firmly meaty raw wood shiitake mushroom peperoncino Spaghettini Karasumi to finish Secondo Piatto Main dish or Japanese black beef aitchbone tagliata (+1650) Dolce Dessert Mille-feuille figs from Sadogashima, Niigata Prefecture Gelato with vanilla from Madagascar Caffe Beverages after the meal Homemade bread Freshly baked focaccia etc. Subject to change without notice. Please note.
有效期限
2022年1月6日 ~
进餐时间
午餐
座位类别
Window Seat
阅读全部
Pranzo del Centro Lunch Pasta Course
Lunch pasta course
¥ 4,950
(含税 ・ 不含服务费)
选择
Pranzo del Centro Lunch Pasta Course
Lunch pasta course
2 appetizers, 2 pasta dishes, dessert, after-meal drink, homemade bread *Menu contents are subject to change without notice. Please note that we will be closed for the next business day. Pasta course: Antipasto: Fruit tomato and buffalo mozzarella salad "Caprese" from Kochi Prefecture. Second antipasto: Grilled yellowfin tuna with green vegetable sauce. Primo Piatto No.1: Spaghettini with whitebait and rocket in lemon flavor sauce. Primo Piatto No.2: Homemade pasta "Pici" with stewed beef, eggplant and mini tomato Dolce. Dessert: Melon cream soda made with fresh melon juice for adults. Caffè: After-meal drink: Homemade bread: Freshly baked focaccia is available.
使用条件
Please refrain from requesting window seats.
星期
一, 二, 三, 四, 五
进餐时间
午餐
座位类别
Dining Seats, Sofa Seats
阅读全部
[Message plate]
Message Plate
We offer message plates for guests celebrating birthdays and anniversaries.
¥ 1,000
(含税 ・ 不含服务费)
-- 数量 --
1
2
3
4
5
6
7
8
9
10
Message Plate
We offer message plates for guests celebrating birthdays and anniversaries.
使用条件
Please order this together with your desired course.
*Please note that reservations cannot be made for just the message plate.
最大下单数
~ 10
阅读全部
其他要求
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (恋人)
生日 (夫妻)
生日 (家族)
朋友聚会
女子会
欢/迎送会 (友人)
节日, 如团年/新春等(友人)
同学朋友聚会
婚礼聚会
团体旅游
接待
公司内聚会
欢/迎送会 (公司团体)
节日, 如团年/新春/尾牙春酒等(公司团体)
家族聚会
庆典/纪念
宝宝百天
儿童节 (纪念等)
家长见面
订婚
法事
约会
联谊
求婚
结婚纪念日
约会纪念日
活动
会议
发表会
展示会
摄影 (电视剧等)
其他
到访次数
-- 到访次数 --
第一次到访
第二次到访
第三次到访
四次或更多的到访
问卷调查 1
必须
If you have any allergies or food preferences, please let us know in advance. If you don't have any, please write "none."
关于Chef's Special Course Dinner Chef's recommended course的问题
问卷调查 2
必须
Please let us know in advance if you have any food restrictions or allergies.
关于[Guaranteed window seat] Chef's Special Course Dinner Chef's recommended course的问题
问卷调查 3
必须
Please let us know in advance if you have any food restrictions or allergies.
关于This Mouth special course dinner September course的问题
问卷调查 4
必须
Please let us know if you have any food allergies or restrictions.
关于[Guaranteed Window Seat] This Mouth Special Course Dinner September Course的问题
问卷调查 5
必须
Please let us know if you have any food allergies or restrictions.
关于Seasonal special course Early autumn dinner course的问题
问卷调查 6
必须
Please let us know if you have any ingredients you are refraining from eating or have any allergies.
关于[Guaranteed window seat] Seasonal special course Early autumn dinner course的问题
问卷调查 7
必须
Please let us know if you have any ingredients you are refraining from eating or have any allergies.
关于Chef's special course的问题
问卷调查 8
必须
Please let us know if you have any food allergies or restrictions.
关于[Guaranteed window seat] Chef's special course的问题
问卷调查 9
必须
Please let us know if you have any food allergies or restrictions.
关于Pranzo Special Lunch Seasonal Recommended Course的问题
问卷调查 10
必须
Please let us know if you have any food restrictions or allergies.
关于[Guaranteed window seat] Pranzo Special Lunch Seasonal recommended course的问题
问卷调查 11
必须
Please let us know if you have any food restrictions or allergies.
关于Corso del Centro Lunch Course的问题
问卷调查 12
必须
Please let us know if you have any food allergies or restrictions.
关于[Guaranteed window seat] Corso del Centro lunch course的问题
问卷调查 13
必须
Please let us know if you have any food allergies or restrictions.
关于Message Plate的问题
问卷调查 14
Please enter your desired message.
特别要求
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临时通知(如餐厅临时关闭,异常天气等)
电子邮件
必须
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注册TableCheck帐号,您可以查阅您的预订记录及快速再次预订。
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