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Ayatana / Dusit Thani Kyoto
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预约Ayatana / Dusit Thani Kyoto
商家通知
Ayatana Thai Cuisine offers traditional Thai cuisine in an elegant settings
Enjoy the thoughtful cuisine, presentation, and service that stimulates your six senses: sight, taste, smell, hearing, touch, and mind
▶Dusit Gold member discounts, birthday and exclusive offers are not applicable at Ayatana restaurants
【Opening hours】
Dinner | 17:30-22:00 hrs (last order at 20:00 hrs)
*Dinner service is closed on every Wednesdays
【Dress code】
Smart casual
(male guests are requested to refrain from wearing light clothing such as T-shirts, shorts, sweatshirts, distressed jeans, sandals, etc.)
Children under 6 years old (preschoolers) are not permitted to dine at Ayatana dinner service
[For your information]
▶ All seats are non-smoking
▶ We may not be able to accommodate your seating request
▶ Please let us know in advance if you have any food allergies or dietary restrictions, along with the number of people in your group
▶ Please note that discount plans and special price plans cannot be used in conjunction with other special offers
▶ The photos are for illustrative purposes only. Menu contents and prices may change without notice
▶ For same-day reservations or reservations for 8 or more people, please contact the store directly
▶ If we are unable to contact you more than 20 minutes after your reservation time, we may be forced to cancel your reservation
▶ Please contact us if you need to change or cancel your reservation on the day
【cancellation policy】
From 17:00 hrs the day before to the day of your reservation, 100% of the fee will be charged.
Contact us
Email: ayatana.kyoto@dusit.com
Telephone: 075-343-7150
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Dinner
Ayatana Thai restaurant is overseen by Chef Bo Songvisava and Chef Dylan Jones of the multi-award winning Thai restaurant Bo.Lan in Bangkok. Enjoy authentic Thai traditional cuisine, long lost, in an elegant space inspired by Kintsugi design. Enjoy the food, presentation and service that stimulates all six senses: sight, taste, smell, hearing, touch and heart.
Dinner
Ayatana Thai restaurant is overseen by Chef Bo Songvisava and Chef Dylan Jones of the multi-award winning Thai restaurant Bo.Lan in Bangkok. Enjoy authentic Thai traditional cuisine, long lost, in an elegant space inspired by Kintsugi design. Enjoy the food, presentation and service that stimulates all six senses: sight, taste, smell, hearing, touch and heart.
*Dinner service is closed on every Wednesdays
星期
进餐时间
晚餐
阅读全部
<Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
¥ 19,000
(含税、服务费)
选择
<Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
<Course Content>
■1st Bite (Welcomed by chef)
■Appetisers (5 courses of single-portioned item)
■Mains (6 Thai dishes, with organic jasmine rice)
■Pre Dessert Palate Cleansing
■Traditional Thai sweets assortment (with Signature Ayatana Tea Blend)
*Menu contents are subject to change depending on the availability of ingredients.
使用条件
Children under the age of 6 ( pre-school child ) are not permitted.
有效期限
9月1日 ~ 9月30日, 10月10日 ~
进餐时间
晚餐
最大下单数
1 ~ 6
阅读全部
<Supervised by a Michelin chef> Thai cuisine full course dinner + Anniversary Plate
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
¥ 20,500
⇒
¥ 19,500
(含税、服务费)
选择
<Supervised by a Michelin chef> Thai cuisine full course dinner + Anniversary Plate
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
<Course Content>
■1st Bite (Welcomed by chef)
■Appetisers (5 courses of single-portioned item)
■Mains (6 Thai dishes, with organic jasmine rice)
■Pre Dessert Palate Cleansing
■Traditional Thai sweets assortment (with Signature Ayatana Tea Blend)
*Menu contents are subject to change depending on the availability of ingredients.
使用条件
Children under the age of 6 ( pre-school child ) are not permitted.
有效期限
8月1日 ~ 9月30日, 10月10日 ~
进餐时间
晚餐
最大下单数
1 ~ 6
阅读全部
其他要求
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (恋人)
生日 (夫妻)
生日 (家族)
朋友聚会
女子会
欢/迎送会 (友人)
节日, 如团年/新春等(友人)
同学朋友聚会
婚礼聚会
团体旅游
接待
公司内聚会
欢/迎送会 (公司团体)
节日, 如团年/新春/尾牙春酒等(公司团体)
家族聚会
庆典/纪念
宝宝百天
儿童节 (纪念等)
家长见面
订婚
法事
约会
联谊
求婚
结婚纪念日
约会纪念日
活动
会议
发表会
展示会
摄影 (电视剧等)
其他
问卷调查 1
必须
Do you have any food allergies?
If No
, please enter
"None"
.
If Yes
, please enter your
food allergies in detail
.
问卷调查 2
This question is for those who answered "Yes" to the above question.
Please check the appropriate box below. (Multiple answers are acceptable)
※Degree of food removal
Please put a check ✅ for other and fill in the "Others" column.
※All the dishes we provide are cooked in the same kitchen, so there is a possibility that a small amount of ingredients that are not used as raw materials may be mixed in, and it is not possible to completely remove allergens.
①Could you consume if the ingredients are spicy? (Please mark “Other” and specify relevant allergenic ingredients.)
②Do you have any food dislikes but not allergic to? (Please mark “Other” and specify relevant allergenic ingredients.)
③Certain ingredients could not be extracted from certain menu items (Please mark “Other” and specify relevant allergenic ingredients.)
其他
关于<Supervised by a Michelin chef> Thai cuisine full course dinner的问题
问卷调查 3
必须
All dishes use
green onions, onion, garlic, and shrimp paste
. Please note that it cannot be removed as it is an essential ingredient in Thai cuisine.
问卷调查 4
必须
Please note that we use a lot of coconut milk and coriander in our course meals, so please indicate here if you are not comfortable with this.
关于<Supervised by a Michelin chef> Thai cuisine full course dinner + Anniversary Plate的问题
问卷调查 5
必须
All dishes use
green onions, onion, garlic, and shrimp paste
. Please note that it cannot be removed as it is an essential ingredient in Thai cuisine.
问卷调查 6
必须
Please note that we use a lot of coconut milk and coriander in our course meals, so please indicate here if you are not comfortable with this.
特别要求
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