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Ayatana / Dusit Thani Kyoto
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Book at Ayatana / Dusit Thani Kyoto
Message from Venue
Ayatana Thai Cuisine offers traditional Thai cuisine in an elegant settings
Enjoy the thoughtful cuisine, presentation, and service that stimulates your six senses: sight, taste, smell, hearing, touch, and mind
▶Dusit Gold member discounts, birthday and exclusive offers are not applicable at Ayatana restaurants
【Opening hours】
Dinner | 17:30-22:00 hrs (last order at 20:00 hrs)
*Dinner service is closed on every Wednesdays
【Dress code】
Smart casual
(male guests are requested to refrain from wearing light clothing such as T-shirts, shorts, sweatshirts, distressed jeans, sandals, etc.)
Children under 6 years old (preschoolers) are not permitted to dine at Ayatana dinner service
[For your information]
▶ All seats are non-smoking
▶ We may not be able to accommodate your seating request
▶ Please let us know in advance if you have any food allergies or dietary restrictions, along with the number of people in your group
▶ Please note that discount plans and special price plans cannot be used in conjunction with other special offers
▶ The photos are for illustrative purposes only. Menu contents and prices may change without notice
▶ For same-day reservations or reservations for 8 or more people, please contact the store directly
▶ If we are unable to contact you more than 20 minutes after your reservation time, we may be forced to cancel your reservation
▶ Please contact us if you need to change or cancel your reservation on the day
【cancellation policy】
From 17:00 hrs the day before to the day of your reservation, 100% of the fee will be charged.
Contact us
Email: ayatana.kyoto@dusit.com
Telephone: 075-343-7150
I confirm I've read the Message from Venue above
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Dinner
Ayatana Thai restaurant is overseen by Chef Bo Songvisava and Chef Dylan Jones of the multi-award winning Thai restaurant Bo.Lan in Bangkok. Enjoy authentic Thai traditional cuisine, long lost, in an elegant space inspired by Kintsugi design. Enjoy the food, presentation and service that stimulates all six senses: sight, taste, smell, hearing, touch and heart.
Dinner
Ayatana Thai restaurant is overseen by Chef Bo Songvisava and Chef Dylan Jones of the multi-award winning Thai restaurant Bo.Lan in Bangkok. Enjoy authentic Thai traditional cuisine, long lost, in an elegant space inspired by Kintsugi design. Enjoy the food, presentation and service that stimulates all six senses: sight, taste, smell, hearing, touch and heart.
*Dinner service is closed on every Wednesdays
Days
Meals
Dinner
Read more
<Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
¥ 19,000
(Svc & tax incl.)
Select
<Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
<Course Content>
■1st Bite (Welcomed by chef)
■Appetisers (5 courses of single-portioned item)
■Mains (6 Thai dishes, with organic jasmine rice)
■Pre Dessert Palate Cleansing
■Traditional Thai sweets assortment (with Signature Ayatana Tea Blend)
*Menu contents are subject to change depending on the availability of ingredients.
Fine Print
Children under the age of 6 ( pre-school child ) are not permitted.
Valid Dates
Sep 01 ~ Sep 30, Oct 10 ~
Meals
Dinner
Order Limit
1 ~ 6
Read more
<Supervised by a Michelin chef> Thai cuisine full course dinner + Anniversary Plate
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
¥ 20,500
⇒
¥ 19,500
(Svc & tax incl.)
Select
<Supervised by a Michelin chef> Thai cuisine full course dinner + Anniversary Plate
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
<Course Content>
■1st Bite (Welcomed by chef)
■Appetisers (5 courses of single-portioned item)
■Mains (6 Thai dishes, with organic jasmine rice)
■Pre Dessert Palate Cleansing
■Traditional Thai sweets assortment (with Signature Ayatana Tea Blend)
*Menu contents are subject to change depending on the availability of ingredients.
Fine Print
Children under the age of 6 ( pre-school child ) are not permitted.
Valid Dates
Aug 01 ~ Sep 30, Oct 10 ~
Meals
Dinner
Order Limit
1 ~ 6
Read more
1 Champagne <Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
¥ 23,000
⇒
¥ 22,000
(Svc & tax incl.)
Select
1 Champagne <Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
<Course Content>
Included with 1 glass of Champagne
■1st Bite (Welcomed by chef)
■Appetisers (5 courses of single-portioned item)
■Mains (6 Thai dishes, with organic jasmine rice)
■Pre Dessert Palate Cleansing
■Traditional Thai sweets assortment (with Signature Ayatana Tea Blend)
*Menu contents are subject to change depending on the availability of ingredients.
Fine Print
Children under the age of 6 ( pre-school child ) are not permitted.
Valid Dates
Aug 01 ~ Sep 30, Oct 10 ~
Meals
Dinner
Order Limit
1 ~ 6
Read more
1 Champagne+ Anniversary Plate <Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
¥ 24,500
⇒
¥ 22,500
(Svc & tax incl.)
Select
1 Champagne+ Anniversary Plate <Supervised by a Michelin chef> Thai cuisine full course dinner
Ayatana offers authentic Thai cuisine supervised by the Michelin chef of Bangkok's renowned Bo.Lan. Using the philosophy of five colours, five flavours and five methods and carefully selected seasonal ingredients from the Kansai region, we offer a full course of authentic Thai cuisine that is beautiful to both the eye and the tongue. Please enjoy a special gourmet experience.
<Course Content>
Included with 1 glass of Champagne+ Anniversary Plate
■1st Bite (Welcomed by chef)
■Appetisers (5 courses of single-portioned item)
■Mains (6 Thai dishes, with organic jasmine rice)
■Pre Dessert Palate Cleansing
■Traditional Thai sweets assortment (with Signature Ayatana Tea Blend)
*Menu contents are subject to change depending on the availability of ingredients.
Fine Print
Children under the age of 6 ( pre-school child ) are not permitted.
Valid Dates
Aug 01 ~ Sep 30, Oct 10 ~
Meals
Dinner
Order Limit
1 ~ 6
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Question 1
Req
Do you have any food allergies?
If No
, please enter
"None"
.
If Yes
, please enter your
food allergies in detail
.
Question 2
This question is for those who answered "Yes" to the above question.
Please check the appropriate box below. (Multiple answers are acceptable)
※Degree of food removal
Please put a check ✅ for other and fill in the "Others" column.
※All the dishes we provide are cooked in the same kitchen, so there is a possibility that a small amount of ingredients that are not used as raw materials may be mixed in, and it is not possible to completely remove allergens.
①Could you consume if the ingredients are spicy? (Please mark “Other” and specify relevant allergenic ingredients.)
②Do you have any food dislikes but not allergic to? (Please mark “Other” and specify relevant allergenic ingredients.)
③Certain ingredients could not be extracted from certain menu items (Please mark “Other” and specify relevant allergenic ingredients.)
Other
Questions for <Supervised by a Michelin chef> Thai cuisine full course dinner
Question 3
Req
All dishes use
green onions, onion, garlic, and shrimp paste
. Please note that it cannot be removed as it is an essential ingredient in Thai cuisine.
Question 4
Req
Please note that we use a lot of coconut milk and coriander in our course meals, so please indicate here if you are not comfortable with this.
Questions for <Supervised by a Michelin chef> Thai cuisine full course dinner + Anniversary Plate
Question 5
Req
All dishes use
green onions, onion, garlic, and shrimp paste
. Please note that it cannot be removed as it is an essential ingredient in Thai cuisine.
Question 6
Req
Please note that we use a lot of coconut milk and coriander in our course meals, so please indicate here if you are not comfortable with this.
Questions for 1 Champagne <Supervised by a Michelin chef> Thai cuisine full course dinner
Question 7
Req
All dishes use
green onions, onion, garlic, and shrimp paste
. Please note that it cannot be removed as it is an essential ingredient in Thai cuisine.
Question 8
Req
Please note that we use a lot of coconut milk and coriander in our course meals, so please indicate here if you are not comfortable with this.
Questions for 1 Champagne+ Anniversary Plate <Supervised by a Michelin chef> Thai cuisine full course dinner
Question 9
Req
All dishes use
green onions, onion, garlic, and shrimp paste
. Please note that it cannot be removed as it is an essential ingredient in Thai cuisine.
Question 10
Req
Please note that we use a lot of coconut milk and coriander in our course meals, so please indicate here if you are not comfortable with this.
Requests
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