Mag-book sa Sekki / Six Senses Kyoto

●Please note that we may not be able to accommodate your request for a specific seat.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●For reservations for 5 or more people, please contact the store directly.

TEL: 075-5311-0700
12 na taon at baba
5 na taon at baba
Christmas Eve Dinner Menu with Welcome Champagne
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
Reservations are only available from 6pm or 8pm on December 24th.
Christmas Eve Dinner Menu with Welcome Champagne
¥ 22,800 (Kasama ang serb. at buwis)
~CHRISTMAS EVE DINNER COURSE~ (December 24th)

・Japanese caviar, Kintoki carrot, panipuri
・Homemade salted with rice malt, Mosa shrimp, watercress
・Bottargo, turnip, snow crab
・Jerusalem artichoke, pufferfish milt, crown daisy
・Rockfish, seaweed, Tamba shimeji mushroom ravioli
・Kameoka beef fillet, taro
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Balidong petsa
Dis 24
Pagkain
Hapunan
Order Limit
2 ~ 4
Magbasa pa
Christmas Eve Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
Reservations are only available from 6pm or 8pm on December 24th.
Christmas Eve Dinner Menu
¥ 20,000 (Kasama ang serb. at buwis)
~CHRISTMAS EVE DINNER COURSE~ (December 24th)

・Japanese caviar, Kintoki carrot, panipuri
・Homemade salted with rice malt, Mosa shrimp, watercress
・Bottargo, turnip, snow crab
・Jerusalem artichoke, pufferfish milt, crown daisy
・Rockfish, seaweed, Tamba shimeji mushroom ravioli
・Kameoka beef fillet, taro
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Balidong petsa
Dis 24
Pagkain
Hapunan
Order Limit
2 ~ 4
Magbasa pa
KOYOMI Afternoon Tea Christmas (Starting from 15:00 or 15:30)
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
KOYOMI Afternoon Tea Christmas (Starting from 15:00 or 15:30)
¥ 7,200 (Kasama ang serb. at buwis)
Based on wellness, one of the symbols of Six Senses, we have prepared a selection of sweets and savory dishes that are kind to the body, such as gluten-free and sugar-free, which does not contain refined sugar.

~ Tōji Menu (December 21st to December 25th) ~
■ Sparkling welcome tea
■ Sweets
Fermented strawberry dacquoise, St. Honoré, Tarte tatin, Sake lees pistachio sandwich, Traditional Japanese wagashi (made by Kyoto confectionery shop "Kameya Yoshinaga")
■ Savory
Beet root mochi, Turnip and tuna mille feuille, Duck soba sushi, Pumpkin dumpling
■ Scones
White miso scones, Cranberry scone, Ginger lemon jam, Amazake cream
■ Free flow tea
A collaboration with "MA / ◯間", which designs time and space by utilizing various cultures based on the tea ceremony and Japanese tea in Kyoto. For this afternoon tea, we offer a series of 24 blends inspired by the names of each solar term and seasonal ingredients.
Balidong petsa
Dis 21 ~ Dis 25
Pagkain
Tsaa
Order Limit
~ 4
Magbasa pa

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