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Tempahan Saya
Tempah di Sekki / Six Senses Kyoto
Mesej daripada Pedagang
●Please note that we may not be able to accommodate your request for a specific seat.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●For reservations for 5 or more people, please contact the store directly.
TEL: 075-5311-0700
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
2
3
4
5
6
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 8,500
(Termasuk servis & cukai)
Pilih
Christmas Lunch Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
Kad kredit diperlukan
~CHRISTMAS LUNCH COURSE~ (December 21st to December 25th)
・Japanese caviar, snow crab, Kintoki carrot, panipuri
・Jerusalem artichoke, pufferfish milt, crown daisy
・Kyoto free range chicken, taro
OR
・Grilled wagyu rump, seasonal vegetables(+2000yen)
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Tarikh Sah
21 Dis ~ 25 Dis
Makanan
Makan Tengah Hari
Bacaan Lanjut
Christmas Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 18,000
(Termasuk servis & cukai)
Pilih
Christmas Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
Kad kredit diperlukan
~CHRISTMAS DINNER COURSE~ (December 21st to December 23rd)
・Japanese caviar, snow crab, Kintoki carrot, panipuri
・Jerusalem artichoke, pufferfish milt, crown daisy
・Rockfish, seaweed, Tamba shimeji mushroom ravioli
・Grilled wagyu rump, seasonal vegetables
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Tarikh Sah
21 Dis ~ 23 Dis
Makanan
Makan Malam
Bacaan Lanjut
Christmas Eve Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 20,000
(Termasuk servis & cukai)
Pilih
Christmas Eve Dinner Menu
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
Kad kredit diperlukan
~CHRISTMAS EVE DINNER COURSE~ (December 24th)
・Japanese caviar, Kintoki carrot, panipuri
・Homemade salted with rice malt, Mosa shrimp, watercress
・Bottargo, turnip, snow crab
・Jerusalem artichoke, pufferfish milt, crown daisy
・Rockfish, seaweed, Tamba shimeji mushroom ravioli
・Kameoka beef fillet, taro
・Lily bulb Mont Blanc, fermented yuzu
・Coffee or tea
Tarikh Sah
24 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Bacaan Lanjut
KOYOMI Afternoon Tea Christmas (Starting from 15:00 or 15:30)
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
¥ 7,200
(Termasuk servis & cukai)
Pilih
KOYOMI Afternoon Tea Christmas (Starting from 15:00 or 15:30)
Indulge in a special festive dining experience embodying the Eat With Six Senses food philosophy featuring sumptuous yet nourishing holiday delights.
Kad kredit diperlukan
Based on wellness, one of the symbols of Six Senses, we have prepared a selection of sweets and savory dishes that are kind to the body, such as gluten-free and sugar-free, which does not contain refined sugar.
~ Tōji Menu (December 21st to December 25th) ~
■ Sparkling welcome tea
■ Sweets
Fermented strawberry dacquoise, St. Honoré, Tarte tatin, Sake lees pistachio sandwich, Traditional Japanese wagashi (made by Kyoto confectionery shop "Kameya Yoshinaga")
■ Savory
Beet root mochi, Turnip and tuna mille feuille, Duck soba sushi, Pumpkin dumpling
■ Scones
White miso scones, Cranberry scone, Ginger lemon jam, Amazake cream
■ Free flow tea
A collaboration with "MA / ◯間", which designs time and space by utilizing various cultures based on the tea ceremony and Japanese tea in Kyoto. For this afternoon tea, we offer a series of 24 blends inspired by the names of each solar term and seasonal ingredients.
Tarikh Sah
21 Dis ~ 25 Dis
Makanan
Teh
Had Pesanan
~ 4
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
If you have any allergies, please write them down.
Pertanyaan untuk Christmas Lunch Menu
Pertanyaan 2
Dplkn
Do you have any food restrictions or allergies?
Pertanyaan untuk Christmas Dinner Menu
Pertanyaan 3
Dplkn
Do you have any food restrictions or allergies?
Pertanyaan untuk Christmas Eve Dinner Menu
Pertanyaan 4
Dplkn
Do you have any food restrictions or allergies?
Pertanyaan untuk KOYOMI Afternoon Tea Christmas (Starting from 15:00 or 15:30)
Pertanyaan 5
Dplkn
Do you have any food restrictions or allergies?
Permintaan
Butiran Tetamu
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