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Tempahan Saya
Tempah di NAMIKI667 - Hyatt Centric Ginza Tokyo
Mesej daripada Pedagang
【Seating Information】
* The service will be available on a 2-hour basis from the time of reservation.
* The length of stay varies depending on the plan.
* Depending on the time of reservation, the staying time may be shortened. Please make a reservation after confirming the business hours.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
2
3
4
5
6
7
Kategori
Dining
Terrace
Bar & Lounge
Counter
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Lunch
Dinner
Lunch
[Limited to 5 seats per day on weekdays] All 5 dishes of the chef's whole lunch course
We have prepared a chef's special plan that uses plenty of seasonal ingredients and allows you to fully enjoy appetizers, main dishes, and desserts at a reasonable price only on weekdays. Please feel free to enjoy lunch in Ginza in a space full of openness.
¥ 3,500
(Termasuk servis & cukai)
Pilih
[Limited to 5 seats per day on weekdays] All 5 dishes of the chef's whole lunch course
We have prepared a chef's special plan that uses plenty of seasonal ingredients and allows you to fully enjoy appetizers, main dishes, and desserts at a reasonable price only on weekdays. Please feel free to enjoy lunch in Ginza in a space full of openness.
Example of menu
Please let us know if you have any food allergies.
The menu is subject to change depending on the availability of ingredients.
The photo is for illustrative purposes only.
The menu will be changed from June 1 (Sat.).
Bite-sized cold appetizers
Amuse
Appetizer
Tofu, soy milk yogurt, corn purée, summer vegetables, curry form
Main Dish
Oita Prefecture Kyoke Jidori Chicken Choux Prem Pot-au-feu, lotus root rice cake, seasonal vegetables, grain mustard
Dessert
Churros with organic chocolate sauce and vanilla ice cream
Coffee or tea
Menu example
Please let us know if you have any food allergies.
The menu is subject to change depending on the availability of ingredients.
The photo is for illustrative purposes only.
The menu will be changed from September 2 .
The menu below will be available from June.
Amuse
Appetizer
Quinoa, Green Leaf Salad, Avocado, Ginger Dressing
Main Dish
Oita Prefecture Crown Jidori Chicken Roll, Couscous, Seasonal Vegetables, Tonburi Vinaigrette
Dessert
Churros with organic chocolate sauce and vanilla ice cream
Coffee or tea
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
25 Ogo ~
Hari
I, Sl, R, K, J
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Weekday and WEB only / Limited to 5 seats per day] chef's best 5-course lunch menu (special price) + champagne toast
We have prepared a chef's special plan that uses plenty of seasonal ingredients and allows you to fully enjoy appetizers, main dishes, and desserts at a reasonable price only on weekdays. Please feel free to enjoy lunch in Ginza in a space full of openness.
¥ 3,500
(Termasuk servis & cukai)
Pilih
Weekday and WEB only / Limited to 5 seats per day] chef's best 5-course lunch menu (special price) + champagne toast
We have prepared a chef's special plan that uses plenty of seasonal ingredients and allows you to fully enjoy appetizers, main dishes, and desserts at a reasonable price only on weekdays. Please feel free to enjoy lunch in Ginza in a space full of openness.
■Includes champagne toast (one glass per person)
※Oolong tea and orange juice are available.
※Example of menu
※Please let us know if you have any food allergies.
※The menu is subject to change depending on the availability of ingredients.
※Pictures are for illustrative purposes only.
※The menu below will be available from Friday, September 6.
※The menu below will be available until the end of November.
■Amuse
■Appetizer
Tofu, soy milk yogurt, corn purée, summer vegetables, curry form
■Main Dish
Oita Prefecture Kyoke Jidori Chicken Choux Prem Pot-au-feu, lotus root rice cake, seasonal vegetables, grain mustard
■Dessert
Churros with organic chocolate sauce and vanilla ice cream
■Coffee or tea
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
06 Sep ~
Hari
I, Sl, R, K, J
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
【Lunch】Reservations for table only
One step ahead of Niki street daily routine
"NAMIKI 667" inviting you to "food" that you enjoy with the five senses
Pilih
【Lunch】Reservations for table only
One step ahead of Niki street daily routine
"NAMIKI 667" inviting you to "food" that you enjoy with the five senses
"NAMIKI 667" is a pleasant space that is flexible and close to everyone's scene, exciting and dancing. One step ahead of everyday, a pleasant stimulus like a little stretched out overflows, an infinite story of people gathers. In the center of the dining area, there is a show kitchen where the chefs are lively, offering freshly prepared dishes incorporating seasonal ingredients such as Tokyo from a large symbolic oven, enjoying a meal with five senses As a place to stop, I will propose a new "food" in Ginza.
Cetak Halus
* This plan will guide you to the dining area. In addition, we do not accept only desserts or coffee.
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
06 Mei 2022 ~ 23 Dis 2022, 04 Jan 2023 ~ 31 Ogo 2023
Hari
I, Sl, R, K, J
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day~
Lunch buffet limited to Saturdays, Sundays, and holidays! For the main course, enjoy shabu-shabu yellowtail and colorful vegetables. The empanada beef cheek goulash will be brought to your table. The chef will also grill rare cuts of beef, such as kainomi, and roast Momocha pork, right in front of your eyes. In addition, we have prepared a variety of appetizers and desserts that are sure to be enjoyed. Please enjoy the autumn version of NAMIKI667's popular brunch buffet, available only for a limited time, to your heart's content in an open space.
Please note that there is a two-hour time limit for seating. Please note that seating is limited to 2 hours.
Please note that there is a two-part system: 11:30am and 1:30pm. Please note that the seating time will be shortened if you make reservations for other times.
¥ 6,957
(Termasuk servis & cukai)
Pilih
【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day~
Lunch buffet limited to Saturdays, Sundays, and holidays! For the main course, enjoy shabu-shabu yellowtail and colorful vegetables. The empanada beef cheek goulash will be brought to your table. The chef will also grill rare cuts of beef, such as kainomi, and roast Momocha pork, right in front of your eyes. In addition, we have prepared a variety of appetizers and desserts that are sure to be enjoyed. Please enjoy the autumn version of NAMIKI667's popular brunch buffet, available only for a limited time, to your heart's content in an open space.
Please note that there is a two-hour time limit for seating. Please note that seating is limited to 2 hours.
Please note that there is a two-part system: 11:30am and 1:30pm. Please note that the seating time will be shortened if you make reservations for other times.
Example of menu
The menu below is subject to change depending on availability.
Please let us know if you have any food allergies.
The photo is for illustrative purposes only.
Autumn Taste Fair Limited Menu
Yellowtail shabu-shabu with colorful vegetables
Beef cheek goulash with chestnuts
COLD DISH
Mixed Green Leaf Salad
Sliced Root Vegetables
Moroccan Salad
Cabbage, anchovy and baby sardine salad
Tomato Caprese
Shrimp, Broccoli and Almond Salad
Beef jerky, potherb mustard, watercress salad
Tomato gazpacho with chorizo
Tomato gazpacho with chorizo, flatfish, zucchini, shiso, tomato and plum condiment
Tuna Carpaccio with colorful vegetable tapenade olives
Duck ham and dried fruit pinchos
Hummus and pickles
Pate de Campagne with Foie Gras
Charcuterie
Cheeses
Nuts
Dried fruits
Bread
Various breads
Cask root
Salmon sandwiches
MAIN DISH
Beef tongue bresse with espagnole sauce
Roasted Peach Tea Pork with Black Rice Risotto
Roasted Shingen Chicken from Yamanashi Prefecture
Roasted back of lamb
Brezet of rockfish, soup stock, Asari, squid, seasonal vegetables
Roasted Spanish Mackerel with Paprika Noisette en Choix
HOT DISH
Ratatouille Gratin
Pot-au-feu
Sauteed mushrooms
Fish and chips
Octopus fritters
White Lasagna
Cold corn soup
Beef Pilaf
Beef curry
PERFORMANCE
Grilled meat on a shichirin
Beef ragout pasta
Sakura Shrimp Cabbage Aglio Aglio
KIDS FOOD
Chicken nuggets
Potato fries
McEntee cheese
Mini burgers
Mini cheeseburger
DESSERT
Cream puffs
Coffee jelly
Shortcake
Tiramisu
Pudding
Tarts
Cookies
Mousse
Anmu Butter Sea bream Monaka
Compote
Cheesecake
Various fruits
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Bagaimana untuk Tebus
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Tarikh Sah
07 Sep ~ 22 Sep, 28 Sep ~ 31 Okt
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day + Free flow 90 minutes
Lunch buffet limited to Saturdays, Sundays, and holidays! For the main course, enjoy shabu-shabu yellowtail and colorful vegetables. The empanada beef cheek goulash will be brought to your table. The chef will also grill rare cuts of beef, such as kainomi, and roast Momocha pork, right in front of your eyes. In addition, we have prepared a variety of appetizers and desserts that are sure to be enjoyed. Please enjoy the autumn version of NAMIKI667's popular brunch buffet, available only for a limited time, to your heart's content in an open space.
Please note that there is a two-hour time limit for seating. Please note that seating is limited to 2 hours.
Please note that there is a two-part system: 11:30am and 1:30pm. Please note that the seating time will be shortened if you make reservations for other times.
¥ 10,752
⇒
¥ 8,000
(Termasuk servis & cukai)
Pilih
【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day + Free flow 90 minutes
Lunch buffet limited to Saturdays, Sundays, and holidays! For the main course, enjoy shabu-shabu yellowtail and colorful vegetables. The empanada beef cheek goulash will be brought to your table. The chef will also grill rare cuts of beef, such as kainomi, and roast Momocha pork, right in front of your eyes. In addition, we have prepared a variety of appetizers and desserts that are sure to be enjoyed. Please enjoy the autumn version of NAMIKI667's popular brunch buffet, available only for a limited time, to your heart's content in an open space.
Please note that there is a two-hour time limit for seating. Please note that seating is limited to 2 hours.
Please note that there is a two-part system: 11:30am and 1:30pm. Please note that the seating time will be shortened if you make reservations for other times.
Example of menu
The menu below is subject to change depending on availability.
Please let us know if you have any food allergies.
The photo is for illustrative purposes only.
Limited Menu for Autumn Taste Fair
Yellowtail shabu-shabu with colorful vegetables
Empanada, beef cheek goulash, chestnuts
COLD DISH
Mixed Green Leaf Salad
Sliced Root Vegetables
Moroccan Salad
Cabbage, anchovy and baby sardine salad
Tomato Caprese
Shrimp, Broccoli and Almond Salad
Beef jerky, potherb mustard, watercress salad
Tomato gazpacho with chorizo
Tomato gazpacho with chorizo, flatfish, zucchini, shiso, tomato and plum condiment
Tuna Carpaccio with colorful vegetable tapenade olives
Duck ham and dried fruit pinchos
Hummus and pickles
Pate de Campagne with Foie Gras
Charcuterie
Cheeses
Nuts
Dried fruits
Bread
Various breads
Cask root
Salmon sandwiches
MAIN DISH
Beef tongue bresse with espagnole sauce
Roasted Peach Tea Pork with Black Rice Risotto
Roasted Shingen Chicken from Yamanashi Prefecture
Roasted back of lamb
Brezet of rockfish, soup stock, Asari, squid, seasonal vegetables
Roasted Spanish Mackerel with Paprika Noisette en Choix
HOT DISH
Ratatouille Gratin
Pot-au-feu
Sauteed mushrooms
Fish and chips
Octopus fritters
White Lasagna
Cold corn soup
Beef Pilaf
Beef curry
PERFORMANCE
Grilled meat on a shichirin
Beef ragout pasta
Sakura Shrimp Cabbage Aglio Aglio
KIDS FOOD
Chicken nuggets
Potato fries
McEntee cheese
Mini burgers
Mini cheeseburger
DESSERT
Cream puffs
Coffee jelly
Shortcake
Tiramisu
Pudding
Tarts
Cookies
Mousse
Anmu Butter Sea bream Monaka
Compote
Cheesecake
Various fruits
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
07 Sep ~ 22 Sep, 28 Sep ~ 31 Okt
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day~ + toast champagne
Lunch buffet limited to Saturdays, Sundays, and holidays! For the main course, enjoy shabu-shabu yellowtail and colorful vegetables. The empanada beef cheek goulash will be brought to your table. The chef will also grill rare cuts of beef, such as kainomi, and roast Momocha pork, right in front of your eyes. In addition, we have prepared a variety of appetizers and desserts that are sure to be enjoyed. Please enjoy the autumn version of NAMIKI667's popular brunch buffet, available only for a limited time, to your heart's content in an open space.
Please note that there is a two-hour time limit for seating. Please note that seating is limited to 2 hours.
Please note that there is a two-part system: 11:30am and 1:30pm. Please note that the seating time will be shortened if you make reservations for other times.
¥ 9,740
⇒
¥ 7,500
(Termasuk servis & cukai)
Pilih
【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day~ + toast champagne
Lunch buffet limited to Saturdays, Sundays, and holidays! For the main course, enjoy shabu-shabu yellowtail and colorful vegetables. The empanada beef cheek goulash will be brought to your table. The chef will also grill rare cuts of beef, such as kainomi, and roast Momocha pork, right in front of your eyes. In addition, we have prepared a variety of appetizers and desserts that are sure to be enjoyed. Please enjoy the autumn version of NAMIKI667's popular brunch buffet, available only for a limited time, to your heart's content in an open space.
Please note that there is a two-hour time limit for seating. Please note that seating is limited to 2 hours.
Please note that there is a two-part system: 11:30am and 1:30pm. Please note that the seating time will be shortened if you make reservations for other times.
Example of menu
The menu below is subject to change depending on availability.
Please let us know if you have any food allergies.
The photo is for illustrative purposes only.
Limited Menu for Autumn Taste Fair
Yellowtail shabu-shabu with colorful vegetables
Empanada, beef cheek goulash, chestnuts
COLD DISH
Mixed Green Leaf Salad
Sliced Root Vegetables
Moroccan Salad
Cabbage, anchovy and baby sardine salad
Tomato Caprese
Shrimp, Broccoli and Almond Salad
Beef jerky, potherb mustard, watercress salad
Tomato gazpacho with chorizo
Tomato gazpacho with chorizo, flatfish, zucchini, shiso, tomato and plum condiment
Tuna Carpaccio with colorful vegetable tapenade olives
Duck ham and dried fruit pinchos
Hummus and pickles
Pate de Campagne with Foie Gras
Charcuterie
Cheeses
Nuts
Dried fruits
Bread
Various breads
Cask root
Salmon sandwiches
MAIN DISH
Beef tongue bresse with espagnole sauce
Roasted Peach Tea Pork with Black Rice Risotto
Roasted Shingen Chicken from Yamanashi Prefecture
Roasted back of lamb
Brezet of rockfish, soup stock, Asari, squid, seasonal vegetables
Roasted Spanish Mackerel with Paprika Noisette en Choix
HOT DISH
Ratatouille Gratin
Pot-au-feu
Sauteed mushrooms
Fish and chips
Octopus fritters
White Lasagna
Cold corn soup
Beef Pilaf
Beef curry
PERFORMANCE
Grilled meat on a shichirin
Beef ragout pasta
Sakura Shrimp Cabbage Aglio Aglio
KIDS FOOD
Chicken nuggets
Potato fries
McEntee cheese
Mini burgers
Mini cheeseburger
DESSERT
Cream puffs
Coffee jelly
Shortcake
Tiramisu
Pudding
Tarts
Cookies
Mousse
Anmu Butter Sea bream Monaka
Compote
Cheesecake
Various fruits
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
07 Sep ~ 22 Sep, 28 Sep ~ 31 Okt
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
No.1] ・Choice of appetizer, soup, main dish, and dessert (4-course menu) (special price)
We have prepared a total of 6 lunch courses where you can choose from several types of appetizers, soups, main dishes, and desserts. Enjoy NAMIKI667's most popular course in an open space.
¥ 5,200
(Termasuk servis & cukai)
Pilih
No.1] ・Choice of appetizer, soup, main dish, and dessert (4-course menu) (special price)
We have prepared a total of 6 lunch courses where you can choose from several types of appetizers, soups, main dishes, and desserts. Enjoy NAMIKI667's most popular course in an open space.
※Example of menu
※You can choose from the following items.
※Items with parentheses ( ) can be ordered for an additional charge.
※Please let us know if you have any food allergies.
※The menu is subject to change depending on the availability of ingredients.
※The photo is for reference only.
※The menu below will be available from Friday, September 6.
※The following menus will be available until the end of November.
■Appetizers
・Quinoa and avocado green salad with ginger dressing
・Japanese Eggplant, Eggplant Tartar, Tofu, Edo Sweet Miso, Vegan Aioli, Vegan Cheese
・Scallop, Scallop Mousse, Japanese Parsley, Ginkgo, Cabbage Sauce, Salt Kelp Butter
・Liver Mousse, Leek Etuvee, Caramelized Orange, Pain d'epice
■Soup
・Burdock Soup, Lotus Root Rice Cake, Shiso, Spike, Soy Milk Mousse
・Lobster Bisque, Truffles
■Main Dish
・Swordfish Meuniere, Nduja Butter Sauce, Turnip, Salsa Verde
・Conger Eel Wrapped in Kadaif, Dashi Cream, Caramelized Burdock, Seasonal Vegetables, Fresh Black Pepper Condiment
・Oita Prefecture Crown Jidori Chicken Roll, Couscous, Seasonal Vegetables, Tonburi Vinaigrette
・Kanagawa Tanzawa Atsugi Momocha Pork, Clam, Lantille, Apple Compote, Normandy Style
・Japanese Beef Tenderloin, Celery Root Puree, Pickles, Sweet Potatos Dauphinois, Wagyu Jus, Choux Vol-au-vent Style(+1,540)
・Akigawa Beef Round, Celery Root Puree, Pickles, Sweet Potatos Dauphinois, Pie, Morel Mushroom Sauce (+1,980)
・Akigawa Beef Striploin, Celery Root Puree, Pickles, Sweet Potatos Dauphinois, Pie, Morel Mushroom Sauce (+3,300)
■Desserts
・Basque Burnt Cheesecake, Seasonal Fruits
・Milk Brew Panna Cotta
・Churros with organic chocolate sauce and vanilla ice cream
・Vegan Creme Brulee, Pear, Organic Vanilla (+220)
・Japanese Chestnuts Mont Blancit(+330)
■Coffee or tea
Cetak Halus
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
06 Sep ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Dinner
[Special Price/Table Check Exclusive] 7-course dinner
It is a chef's special plan that you can fully enjoy from appetizers to desserts using plenty of seasonal ingredients. With a toast of champagne! We have specially prepared a special plan for a limited time. Let's get ahead of the season while enjoying a meal at NAMIKI667, the center of Ginza!
¥ 11,000
(Termasuk servis & cukai)
Pilih
[Special Price/Table Check Exclusive] 7-course dinner
It is a chef's special plan that you can fully enjoy from appetizers to desserts using plenty of seasonal ingredients. With a toast of champagne! We have specially prepared a special plan for a limited time. Let's get ahead of the season while enjoying a meal at NAMIKI667, the center of Ginza!
※Example of menu
※Please let us know if you have any food allergies.
※The menu is subject to change depending on the availability of ingredients.
※Pictures are for illustrative purposes only.
※The menu below will be available from Friday, September 6.
※The menu below will be available until the end of November.
■Amuse
■Appetizer
・Scallop, Scallop Mousse, Japanese Parsley, Ginkgo, Cabbage Sauce, Salt Kelp Butte, Caviarr
■Soup
・Burdock Soup, Lotus Root Rice Cake, Shiso, Spike, Soy Milk Mousse
■Fish Dish
・Swordfish, Mussels, Nduja, Potato Puree, Turnip, Salsa Verde
■Main Dish
・Japanese Beef Tenderloin, Celery Root Puree, Pickles, Sweet Potatos Dauphinois, Pie, Morel Mushroom Sauce
■Desert
・Japanese Chestnuts Mont Blanc
■Small pastries Coffee or tea
Cetak Halus
* Points will not be earned for Hyatt's loyalty program "World of Hyatt."
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
06 Sep ~ 22 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
6-course dinner
It is a chef's special plan that you can fully enjoy from appetizers to desserts using plenty of seasonal ingredients. With a toast of champagne! We have specially prepared a special plan for a limited time. Let's get ahead of the season while enjoying a meal at NAMIKI667, the center of Ginza!
¥ 9,000
(Termasuk servis & cukai)
Pilih
6-course dinner
It is a chef's special plan that you can fully enjoy from appetizers to desserts using plenty of seasonal ingredients. With a toast of champagne! We have specially prepared a special plan for a limited time. Let's get ahead of the season while enjoying a meal at NAMIKI667, the center of Ginza!
※Example of menu
※Please let us know if you have any food allergies.
※The menu is subject to change depending on the availability of ingredients.
※The photos are for illustrative purposes only.
※The menu below will be available from Friday, September 6.
※The menu below will be available until the end of November.
■Amuse
■Appetizer
・Marinated duck breast, Poireau, orange gastrique, chocolate crumble
■Soup
・Burdock Soup, Lotus Root Rice Cake, Shiso, Spike, Soy Milk Mousse
■Main Dish
・Kanagawa Tanzawa Atsugi Momocha Pork, Butternut Squash, Clam, Lantille, Seasonal Mushrooms, Truffle Sauce
■Dessert
・Japanese Chestnuts Mont Blanc
■Small pastries Coffee or tea
Cetak Halus
* Points will not be earned for Hyatt's loyalty program "World of Hyatt."
* Cannot be combined with other benefits, discounts, or various accommodation packages.
* Seat selection may not be possible according to your request.
* All seats, including terrace seats, are non-smoking. Please smoke in the designated area.
* Photos of dishes, seats, options, etc. are for illustrative purposes only.
* Information and information provided may change at the request of the city.
Tarikh Sah
06 Sep ~ 22 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Dining
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
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-- Sejarah Lawatan --
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Pertanyaan 1
Dplkn
Would you like to join the World of Hyatt loyalty program for free and earn rewards for dining at participating Hyatt hotels? By joining you are agreeing to the World of Hyatt
Terms & Conditions
. We collect and use your personal information in accordance with our
Privacy Policies
.
Yes, I want to join. (You will receive a World of Hyatt Welcome email within 3 working days.)
I am already a World of Hyatt member and would like to earn points for qualifying spend on dining.
No, I am not interested.
Pertanyaan 2
Dplkn
Please let us know if you have any food allergies.
Pertanyaan untuk [Limited to 5 seats per day on weekdays] All 5 dishes of the chef's whole lunch course
Pertanyaan 3
Dplkn
Regardless of the time of entry, the last order is at 14:00 and it is closed at 14:30.
Pertanyaan 4
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
Pertanyaan untuk Weekday and WEB only / Limited to 5 seats per day] chef's best 5-course lunch menu (special price) + champagne toast
Pertanyaan 5
Dplkn
Regardless of the time of entry, the last order is at 14:00 and it is closed at 14:30.
Pertanyaan 6
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
Pertanyaan untuk 【Lunch】Reservations for table only
Pertanyaan 7
Dplkn
We do not accept only desserts or coffee at dining area.
Pertanyaan 8
Dplkn
Regardless of the time of entry, the last order is at 14:00 and it is closed at 14:30.
Pertanyaan untuk 【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day~
Pertanyaan 9
Dplkn
Regardless of the time of entry, the last order is at 14:00 and it is closed at 14:30.
Pertanyaan 10
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
Pertanyaan untuk 【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day + Free flow 90 minutes
Pertanyaan 11
Dplkn
Regardless of the time of entry, the last order is at 14:00 and it is closed at 14:30.
Pertanyaan 12
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
Pertanyaan untuk 【Autumn Taste Fair】 Weekend Brunch Buffet ~Today’s My Cheat Day~ + toast champagne
Pertanyaan 13
Dplkn
Regardless of the time of entry, the last order is at 14:00 and it is closed at 14:30.
Pertanyaan 14
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
Pertanyaan untuk No.1] ・Choice of appetizer, soup, main dish, and dessert (4-course menu) (special price)
Pertanyaan 15
Dplkn
ご入店時間に関わらず、14時ラストオーダー、14時半クローズでございます。
Pertanyaan 16
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
Pertanyaan untuk [Special Price/Table Check Exclusive] 7-course dinner
Pertanyaan 17
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
Pertanyaan untuk 6-course dinner
Pertanyaan 18
Dplkn
ハイアットのロイヤルティプログラム「ワールド オブ ハイアット」会員のお客様は、世界中のハイアットのホテルが運営するレストラン&バーやスパでの対象となる料金のお支払いについて、1米ドルにつき5ベースポイントを獲得することができます。「ワールド オブ ハイアット」へのご入会を希望されますか。
ご希望の場合、今回の予約受付とともに入会手続きを承り、ご予約日に会員番号をお伝え致します。今回のレストランご利用分からポイントが加算されます。
また、既にご入会されている場合は、会員番号をお知らせください。
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Dplkn
Telefon Bimbit
Dplkn
Kami akan menghantar sebuah SMS dalam keadaan berikut:
Setelah anda meletakkan tempahan anda
Apabila pedagang menerima tempahan anda (jika pengesahan pedagang diperlukan)
Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
Hari jadi
Sila masukkan tahun yang sah.
Sila masukkan bulan yang sah (1-12).
Sila masukkan hari yang sah dalam bulan tersebut.
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Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
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