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Tempahan Saya
Pilih Restoran
All Day Dining Orchid
French Cuisine Nouvelle Epoque
Chinese Cuisine Toh-Ka-Lin
Bar & Lounge Starlight
Japanese Cuisine Yamazato
Teppanyaki Sazanka
Tempah di All Day Dining Orchid - The Okura Tokyo
Mesej daripada Pedagang
▶Cancellations must be notified by the day before.
▶Cancellation policy
In case we cannot contact you in 30 minutes after the reservation time:
Your reservation will be cancelled.
▶Due to stock availability, the country of origin and menu contents may change.
▶We may not be able to accommodate your request for seat selection.
▶If you would like to make a reservation for 5 or more people, please contact us by phone.
▶Dress code: Smart casual *Please refrain from coming to the store wearing shorts, sandals, sleeveless clothing for men (tank tops or running shirts), or wearing hats.
▶If you register for the membership program One Harmony, you will accumulate One Harmony points according to your usage.
TEL: +81(3)3505-6069
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
-- Kanak-kanak --
1
2
3
4
5
6
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Orchid Dinner
Orchid Dinner Course, available from September, incorporates seasonal ingredients. The okura consommé soup is made richer with the aroma of matsutake mushrooms, a taste of autumn. The conger eel is savory and browned, and the main dish of duck meat is served with berry sauce. Please take this opportunity to enjoy it.
¥ 16,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
Orchid Dinner
Orchid Dinner Course, available from September, incorporates seasonal ingredients. The okura consommé soup is made richer with the aroma of matsutake mushrooms, a taste of autumn. The conger eel is savory and browned, and the main dish of duck meat is served with berry sauce. Please take this opportunity to enjoy it.
Ezo Deer and Walnut Terrine with Small Salad
Consommé Soup with Matsutake Mushroom Flavor
Conger Eel Meunière with Pistou Sauce
Roasted Duck Breast and Sautéed Mushrooms with Berry Sauce
Mont Blanc, Orchid Style
Coffee or Tea
Cetak Halus
※This course is only available for online reservations.
Tarikh Sah
01 Sep ~ 19 Dis
Makanan
Makan Malam
Bacaan Lanjut
Orchid Dinner -You can choose either fish or meat for your main dish-
Orchid Dinner Course, available from September, incorporates seasonal ingredients. The okura consommé soup is made richer with the aroma of matsutake mushrooms, a taste of autumn. The conger eel is savory and browned, and the main dish of duck meat is served with berry sauce. Please take this opportunity to enjoy it.
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
Orchid Dinner -You can choose either fish or meat for your main dish-
Orchid Dinner Course, available from September, incorporates seasonal ingredients. The okura consommé soup is made richer with the aroma of matsutake mushrooms, a taste of autumn. The conger eel is savory and browned, and the main dish of duck meat is served with berry sauce. Please take this opportunity to enjoy it.
Ezo Deer and Walnut Terrine with Small Salad
Consommé Soup with Matsutake Mushroom Flavor
Please choose one main dish from the following:
Conger Eel Meunière with Pistou Sauce
or
Roasted Duck Breast and Sautéed Mushrooms with Berry Sauce
Mont Blanc, Orchid Style
Coffee or Tea
Cetak Halus
※This course is only available for online reservations.
Tarikh Sah
01 Sep ~ 19 Dis
Makanan
Makan Malam
Bacaan Lanjut
Orchid Christmas Special Dinner
Starting with a mosaic-style terrine of winter vegetables containing 12 colorful winter vegetables such as poached lobsters, burdock, and carrots, followed by a gratin of Canadian lobster and pan-fried Japanese beef fillet with sauteed foie gras, served in a classic style. This course menu will make your blissful time with your loved ones even more special.
¥ 21,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
Orchid Christmas Special Dinner
Starting with a mosaic-style terrine of winter vegetables containing 12 colorful winter vegetables such as poached lobsters, burdock, and carrots, followed by a gratin of Canadian lobster and pan-fried Japanese beef fillet with sauteed foie gras, served in a classic style. This course menu will make your blissful time with your loved ones even more special.
Terrine Style Mosaic with 12 kinds of Winter Vegetables with Beet Vinaigrette
Consommé Soup Royale
Canadian Lobster Gratin
Beef Fillet Poiret with Foie Gras with Rich Truffle Perigueux Sauce
Chef's Special Dessert
Coffee or Tea
Tarikh Sah
20 Dis ~ 25 Dis
Makanan
Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
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Pengenalan Keluarga
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Memorial / Pengebumian
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Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
Are you a member of One Harmony?
Yes
No
Pertanyaan 2
If so, please enter your membership number.
Pertanyaan 3
If you have any food allergies, please specify.
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