[Menu]
(Cold)
Basil pork salad
Pita bread sandwich
Marinated eggplant and mushrooms
Assorted ham
Purple sweet potato and cream cheese mousse
Pumpkin and sweet potato salad
Beef carpaccio Polynesian
salmon Caesar
Cold pasta salad

(Hot)
Borsch
Low-temperature pork roast Blue cheese flavor
Chinese-style steamed fresh fish
Nasi goreng
Tandoori chicken
Seafood paella
Grilled chicken with Chaliapin
mushroom cream Gnocchi
Autumn taste Matsutake rice

<Chef's recommended menu>
Weekday lunch only: Cheese risotto with seasonal mushrooms and matsutake
Seafood ceviche
Chestnut and bone-in spare ribs ragu
choux Paris go

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Lunchtime prices] *Tax and service charge included
<Weekdays> Adults 4,900 yen / Seniors (65 years and older) 4,400 yen / Children (4-12 years old) 2,450 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Basil pork salad
Pita bread sandwich
Marinated eggplant and mushrooms
Assorted ham
Purple sweet potato and cream cheese mousse
Pumpkin and sweet potato salad
Beef carpaccio Polynesian
salmon Caesar
Cold pasta salad

(Hot)
Borsch
Low-temperature pork roast Blue cheese flavor
Chinese-style steamed fresh fish
Nasi goreng
Tandoori chicken
Seafood paella
Grilled chicken with Chaliapin
mushroom cream Gnocchi
Autumn taste Matsutake rice

<Chef's recommended menu>
Seafood ceviche
Chestnut and bone-in spare ribs ragu
choux Paris go

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Lunchtime prices] *Tax and service charge included
<Weekend and Holiday> Adults 5,900 yen / Seniors (65 years and older) 5,400 yen / Children (4-12 years old) 2,950 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Basil pork salad
Pita bread sandwich
Marinated eggplant and mushrooms
Assorted ham
Purple sweet potato and cream cheese mousse
Pumpkin and sweet potato salad
Beef carpaccio Polynesian
salmon Caesar
Cold pasta salad

(Hot)
Borsch
Low-temperature pork roast Blue cheese flavor
Chinese-style steamed fresh fish
Nasi goreng
Tandoori chicken
Seafood paella
Grilled chicken with Chaliapin
mushroom cream Gnocchi
Autumn taste Matsutake rice

<Chef's recommended menu>
Weekday dinner only: Soft-shell shrimp and ginkgo nuts with XO sauce
Seafood ceviche
Chestnut and bone-in spare ribs ragu
choux Paris go

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Dinnertime prices] *Tax and service charge included
<Weekdays> Adults 5,400 yen / Seniors (65 years and older) 4,400 yen / Children (4-12 years old) 2,700 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Basil pork salad
Pita bread sandwich
Marinated eggplant and mushrooms
Assorted ham
Purple sweet potato and cream cheese mousse
Pumpkin and sweet potato salad
Beef carpaccio Polynesian
salmon Caesar
Cold pasta salad

(Hot)
Borsch
Low-temperature pork roast Blue cheese flavor
Chinese-style steamed fresh fish
Nasi goreng
Tandoori chicken
Seafood paella
Grilled chicken with Chaliapin
mushroom cream Gnocchi
Autumn taste Matsutake rice

<Chef's recommended menu>
Seafood ceviche
Chestnut and bone-in spare ribs ragu
choux Paris go

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Dinnertime prices] *Tax and service charge included
<Weekend and Holiday> Adults 6,500 yen / Seniors (65 years and older) 5,500 yen / Children (4-12 years old) 3,250 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(cold dishes)
Beef steak salad
paprika open omelette
salmon carpaccio with paysanne sauce
mozzarella bean
cheese
various seafood and grapefruit salad
cauliflower mousse and consommé jelly,
duck breast and mandarin carpaccio
pork and nut crunchy salad
bagel and lox
poached eggs, quinoa, red snow crab aurora
etc.

(Hot)
Onion soup
Beef stroganoff with butter rice
Assorted parmentier
Hiroshima oysters and mushroom cream risotto
Roast chicken
cannelloni gratin
Turkey galantine
Hiroshima oyster gratin
Beef stewed in red wine
Seto Inland Sea fresh fish clam chowder, baked in pie crust
etc.

<Chef's Recommended Menu>
North American Christmas Roasted Pork Ham with Whiskey Glaze
Strawberry Glazed Shortcake

<Drinks menu>
Coffee (iced/hot), tea (iced/hot), cafe latte, espresso, oolong tea, green juice, juice (orange, apple, grapefruit, grape, pineapple)

[Lunchtime Price] *Tax and service charge included
Adults 5,900 yen / Seniors (65 years and older) 5,400 yen / Children (4 to 12 years old) 2,950 yen / Infants (3 years old and under) Free

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great value!
The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!

Adults and seniors (65 years and older): 7,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style cuisine prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great price!

Adults and seniors (65 years and older): 8,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

[Menu]
Assorted charcuterie
Seared Yellowtail Salad
Yellowfin tuna and avocado with sesame sauce
Hiroshima vegetables with kombu seaweed
Ethnic-style steamed chicken
French AOC Cheese
Roast Chicken and Turkey
Acquapazza
BBQ back ribs
Winter cabbage with truffle garlic
Beef stew wrapped in pie
Oyster gratin
Nasi goreng style pilaf
etc.

<Drinks menu>
Coffee (iced/hot), tea (iced/hot), cafe latte, espresso, oolong tea, green juice, juice (orange, apple, grapefruit, grape, pineapple)

[Hours] Dinner time in two sessions
①17:30-19:30 ②20:00-22:00

[Fees] *Tax and service charge included
Adults 6,900 yen / Seniors (65 years and older) 5,900 yen / Children (4-12 years old) 3,450 yen / Infants (3 years old and under) Free

*The following two plans are also available. Please contact us if you are interested. If you enter the plan you would like in the request field, we will check the availability of seats and contact you.
★Chef's Table Christmas Anniversary Plan
　8,900 yen per person (tax and service charge included) / Limited to 8 people per session
Includes a glass of champagne (one glass per person) + free whole cake (one per group, takeaway)
★Couple Seat Guaranteed Plan
　1 seat + 1,000 yen (tax and service charge included) / Limited to 3 seats per session

● Buffet style (120 minutes) ● All-you-can-drink drinks (90 minutes)
＜December 21 to 25 : Christmas Special Dinner Buffet＞
We have prepared a special menu for five days only to create a Christmas night, such as beef stew wrapped in pie and charcuterie platter. At the meat bar, you can enjoy special meats only for Christmas.

Buffet fee per person + ¥3,500 (tax and service charge included)

[Drink menu details]
Beer, two types of craft beer, wine (red and white), sparkling wine, shochu (sweet potato and barley), chilled sake, highball, cassis orange, gin and tonic, non-alcoholic beer, oolong tea, Pepsi, apple juice, orange juice

[You can add the following drinks for +1,000 yen]
Sparkling wine, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, big apple, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew
(You can change it on the day. Please ask the staff.)

*From December 21st to 25th, it will be "Christmas Special Buffet" (additional charge)
*On December 30th and 31st, the Saturday, Sunday and public holiday rates will apply

[Menu]
(Cold)
Beef steak salad
Paprika open omelette
Salmon carpaccio with paysanne sauce
Mozzarella bean
Cheese
Seafood and grapefruit salad
Cauliflower mousse with consommé jelly
Duck breast and mandarin carpaccio
Pork and nut crunchy salad
Bagel and lox
Poached egg, quinoa and red snow crab aurora

(Hot)
Onion soup
Beef stroganoff with butter rice
Assorted parmentier
Hiroshima oyster and mushroom cream risotto
Roasted chicken
Cannelloni gratin
Turkey galantine
Hiroshima oyster gratin
Beef stewed in red wine
Seto Inland Sea fresh fish clam chowder, baked in pie pie

<Chef's recommended menu>
Weekday lunch only: Tongue flounder meuniere with chrysanthemum lemon butter sauce
North American Christmas, roast pork ham with whiskey glaze
Strawberry glass shortcake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Lunchtime prices] *Tax and service charge included
<Weekdays> Adults 4,900 yen / Seniors (65 years and older) 4,400 yen / Children (4-12 years old) 2,450 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

*From December 21st to 25th, it will be "Christmas Special Buffet" (additional charge)

[Menu]
(Cold)
Beef steak salad
Paprika open omelette
Salmon carpaccio with paysanne sauce
Mozzarella bean
Cheese
Seafood and grapefruit salad
Cauliflower mousse with consommé jelly
Duck breast and mandarin carpaccio
Pork and nut crunchy salad
Bagel and lox
Poached egg, quinoa and red snow crab aurora

(Hot)
Onion soup
Beef stroganoff with butter rice
Assorted parmentier
Hiroshima oyster and mushroom cream risotto
Roasted chicken
Cannelloni gratin
Turkey galantine
Hiroshima oyster gratin
Beef stewed in red wine
Seto Inland Sea fresh fish clam chowder, baked in pie pie

<Chef's recommended menu>
North American Christmas, roast pork ham with whiskey glaze
Strawberry glass shortcake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Lunchtime prices] *Tax and service charge included
<Weekend and Holiday> Adults 5,900 yen / Seniors (65 years and older) 5,400 yen / Children (4-12 years old) 2,950 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Beef steak salad
Paprika open omelette
Salmon carpaccio with paysanne sauce
Mozzarella bean
Cheese
Seafood and grapefruit salad
Cauliflower mousse with consommé jelly
Duck breast and mandarin carpaccio
Pork and nut crunchy salad
Bagel and lox
Poached egg, quinoa and red snow crab aurora

(Hot)
Onion soup
Beef stroganoff with butter rice
Assorted parmentier
Hiroshima oyster and mushroom cream risotto
Roasted chicken
Cannelloni gratin
Turkey galantine
Hiroshima oyster gratin
Beef stewed in red wine
Seto Inland Sea fresh fish clam chowder, baked in pie pie

<Chef's recommended menu>
North American Christmas, roast pork ham with whiskey glaze
Strawberry glass shortcake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Lunchtime prices] *Tax and service charge included
Adults 5,900 yen / Seniors (65 years and older) 5,400 yen / Children (4-12 years old) 2,950 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

*From December 21st to 25th, it will be "Christmas Special Buffet" (additional charge)
*On December 30th and 31st, the Saturday, Sunday and public holiday rates will apply

[Menu]
(Cold)
Beef steak salad
Paprika open omelette
Salmon carpaccio with paysanne sauce
Mozzarella bean
Cheese
Seafood and grapefruit salad
Cauliflower mousse with consommé jelly
Duck breast and mandarin carpaccio
Pork and nut crunchy salad
Bagel and lox
Poached egg, quinoa and red snow crab aurora

(Hot)
Onion soup
Beef stroganoff with butter rice
Assorted parmentier
Hiroshima oyster and mushroom cream risotto
Roasted chicken
Cannelloni gratin
Turkey galantine
Hiroshima oyster gratin
Beef stewed in red wine
Seto Inland Sea fresh fish clam chowder, baked in pie pie

<Chef's recommended menu>
Weekday dinner only: Roasted magret duck breast with berry sauce
North American Christmas, roast pork ham with whiskey glaze
Strawberry glass shortcake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Dinnertime prices] *Tax and service charge included
<Weekdays> Adults 5,400 yen / Seniors (65 years and older) 4,400 yen / Children (4-12 years old) 2,700 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients

*From December 21st to 25th, it will be "Christmas Special Buffet" (additional charge)

[Menu]
(Cold)
Beef steak salad
Paprika open omelette
Salmon carpaccio with paysanne sauce
Mozzarella bean
Cheese
Seafood and grapefruit salad
Cauliflower mousse with consommé jelly
Duck breast and mandarin carpaccio
Pork and nut crunchy salad
Bagel and lox
Poached egg, quinoa and red snow crab aurora

(Hot)
Onion soup
Beef stroganoff with butter rice
Assorted parmentier
Hiroshima oyster and mushroom cream risotto
Roasted chicken
Cannelloni gratin
Turkey galantine
Hiroshima oyster gratin
Beef stewed in red wine
Seto Inland Sea fresh fish clam chowder, baked in pie pie

<Chef's recommended menu>
North American Christmas, roast pork ham with whiskey glaze
Strawberry glass shortcake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Dinnertime prices] *Tax and service charge included
<Weekend and Holiday> Adults 6,500 yen / Seniors (65 years and older) 5,500 yen / Children (4-12 years old) 3,250 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Beef steak salad
Paprika open omelette
Salmon carpaccio with paysanne sauce
Mozzarella bean
Cheese
Seafood and grapefruit salad
Cauliflower mousse with consommé jelly
Duck breast and mandarin carpaccio
Pork and nut crunchy salad
Bagel and lox
Poached egg, quinoa and red snow crab aurora

(Hot)
Onion soup
Beef stroganoff with butter rice
Assorted parmentier
Hiroshima oyster and mushroom cream risotto
Roasted chicken
Cannelloni gratin
Turkey galantine
Hiroshima oyster gratin
Beef stewed in red wine
Seto Inland Sea fresh fish clam chowder, baked in pie pie

<Chef's recommended menu>
North American Christmas, roast pork ham with whiskey glaze
Strawberry glass shortcake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Dinnertime prices] *Tax and service charge included
Adults 6,500 yen / Seniors (65 years and older) 5,500 yen / Children (4-12 years old) 3,250 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
Various New Year dishes
Sea bream with kombu seaweed
Angel shrimp cocktail
Black bean pancakes and duck salad
New Year's red and white terrine
Seaweed salad with scallops and herring roe
Salmon, potato and salmon roe tart
Conger eel chirashi sushi
Chicken breast and cheddar cheese with miso
Western-style yellowtail and radish
BBQ salmon
Light beef and pork shabu-shabu
Hiroshima oyster franchises
Seafood and lobster cocotte gratin
New Year's meat and fish bar

<Drinks menu>
Coffee (iced/hot), tea (iced/hot), cafe latte, espresso, oolong tea, green juice, juice (orange, apple, grapefruit, grape, pineapple)

[Hours] Lunch time in two sessions
①11:00-12:30 ②13:00-14:30

[Lunchtime Fees] *Tax and service charge included
Adults 5,900 yen / Seniors (65 years and older) 5,400 yen / Children (4-12 years old) 2,950 yen / Infants (3 years old and under) Free

[Menu]
Various New Year dishes
Sea bream with kombu seaweed
Angel shrimp cocktail
Black bean pancakes and duck salad
New Year's red and white terrine
Seaweed salad with scallops and herring roe
Salmon, potato and salmon roe tart
Conger eel chirashi sushi
Chicken breast and cheddar cheese with miso
Western-style yellowtail and radish
BBQ salmon
Light beef and pork shabu-shabu
Hiroshima oyster franchises
Seafood and lobster cocotte gratin
New Year's meat and fish bar

<Drinks menu>
Coffee (iced/hot), tea (iced/hot), cafe latte, espresso, oolong tea, green juice, juice (orange, apple, grapefruit, grape, pineapple)

[Hours] Dinner time in two sessions
①17:30-19:30 ②20:00-22:00

[Dinnertime Fees] *Tax and service charge included
Adults 6,500 yen / Seniors (65 years and older) 5,500 yen / Children (4-12 years old) 3,250 yen / Infants (3 years old and under) Free

● Buffet style (90 minutes) ● All-you-can-drink drinks (90 minutes)
<January 1st to 3rd: New Year's Buffet>
A 3-day limited New Year's buffet featuring gorgeous and sophisticated dishes befitting the start of the new year. Enjoy meaty snow crab, auspicious New Year's dishes, a fish and meat bar, and more.

▼ Buffet price per person + ¥3,500 (tax and service charge included)

[Drink menu details]
Beer, 2 types of craft beer, wine (red and white), sparkling wine, shochu (sweet potato and barley), chilled sake, highball, cassis orange, gin and tonic, non-alcoholic beer, oolong tea, Pepsi, apple juice, orange juice

● Buffet style (120 minutes) ● All-you-can-drink drinks (90 minutes)
<January 1st to 3rd: New Year's Buffet>
A 3-day limited New Year's buffet featuring gorgeous and sophisticated dishes befitting the start of the new year. Enjoy meaty snow crab, auspicious New Year's dishes, a fish and meat bar, and more.

Buffet price per person + ¥3,500 (tax and service charge included)

[Drink menu details]
Beer, 2 types of craft beer, wine (red and white), sparkling wine, shochu (sweet potato and barley), chilled sake, highball, cassis orange, gin and tonic, non-alcoholic beer, oolong tea, Pepsi, apple juice, orange juice

[Menu]
(Cold)
Sea urchin-flavored omelette
Warm egg and yellowfin tuna with grated yam
Lemon-flavored scallops and shrimp with ginger
Matsumae pickles and vegetables with garlic marinade
Smoked daikon radish and seasoned egg Potato salad
Hokkaido tomato Tenchijin two-color jelly
Chicken ham with kelp, yuzu pepper flavor
Cold Matsumae pickles pasta
Squid and winter turnip with minced meat and thickened sauce
Smelt, grated kelp, and nameko mushrooms

(Hot)
Camembert cheese ajillo
Potato mochi Meat gratin
Salmon cream
pork steak Obihiro pork bowl style
Grilled chicken and kiritanpo with sweet and spicy shichimi flavor
Grilled squid
Salmon with sea urchin cream sauce
Hokkaido specialty Genghis Khan
Seafood stewed in chili sauce
Aomori roasted apples, walnuts, and gorgonzola
Sendai specialty stewed beef tongue
Roasted cod with salted rice malt

<Chef's recommended menu>
Weekday lunch only: A collaboration of northern ingredients and Wagyu beef Koune Low-temperature roasted
Hokkaido brand pork "Yume no Daichi" Aomori black garlic port sauce
Hokkaido strawberry cheesecake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Lunchtime prices] *Tax and service charge included
<Weekdays> Adults 4,900 yen / Seniors (65 years and older) 4,400 yen / Children (4-12 years old) 2,450 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Sea urchin-flavored omelette
Warm egg and yellowfin tuna with grated yam
Lemon-flavored scallops and shrimp with ginger
Matsumae pickles and vegetables with garlic marinade
Smoked daikon radish and seasoned egg Potato salad
Hokkaido tomato Tenchijin two-color jelly
Chicken ham with kelp, yuzu pepper flavor
Cold Matsumae pickles pasta
Squid and winter turnip with minced meat and thickened sauce
Smelt, grated kelp, and nameko mushrooms

(Hot)
Camembert cheese ajillo
Potato mochi Meat gratin
Salmon cream
pork steak Obihiro pork bowl style
Grilled chicken and kiritanpo with sweet and spicy shichimi flavor
Grilled squid
Salmon with sea urchin cream sauce
Hokkaido specialty Genghis Khan
Seafood stewed in chili sauce
Aomori roasted apples, walnuts, and gorgonzola
Sendai specialty stewed beef tongue
Roasted cod with salted rice malt

<Chef's recommended menu>
Hokkaido brand pork "Yume no Daichi" Aomori black garlic port sauce
Hokkaido strawberry cheesecake


<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Lunchtime prices] *Tax and service charge included
<Weekend and Holiday> Adults 5,900 yen / Seniors (65 years and older) 5,400 yen / Children (4-12 years old) 2,950 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Sea urchin-flavored omelette
Warm egg and yellowfin tuna with grated yam
Lemon-flavored scallops and shrimp with ginger
Matsumae pickles and vegetables with garlic marinade
Smoked daikon radish and seasoned egg Potato salad
Hokkaido tomato Tenchijin two-color jelly
Chicken ham with kelp, yuzu pepper flavor
Cold Matsumae pickles pasta
Squid and winter turnip with minced meat and thickened sauce
Smelt, grated kelp, and nameko mushrooms

(Hot)
Camembert cheese ajillo
Potato mochi Meat gratin
Salmon cream
pork steak Obihiro pork bowl style
Grilled chicken and kiritanpo with sweet and spicy shichimi flavor
Grilled squid
Salmon with sea urchin cream sauce
Hokkaido specialty Genghis Khan
Seafood stewed in chili sauce
Aomori roasted apples, walnuts, and gorgonzola
Sendai specialty stewed beef tongue
Roasted cod with salted rice malt

<Chef's recommended menu>
Dinner special: All-you-can-eat snow crab!!
Hokkaido brand pork "Yume no Daichi" Aomori black garlic port sauce
Hokkaido strawberry cheesecake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Dinnertime prices] *Tax and service charge included
<Weekdays> Adults 5,400 yen / Seniors (65 years and older) 4,400 yen / Children (4-12 years old) 2,700 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

[Menu]
(Cold)
Sea urchin-flavored omelette
Warm egg and yellowfin tuna with grated yam
Lemon-flavored scallops and shrimp with ginger
Matsumae pickles and vegetables with garlic marinade
Smoked daikon radish and seasoned egg Potato salad
Hokkaido tomato Tenchijin two-color jelly
Chicken ham with kelp, yuzu pepper flavor
Cold Matsumae pickles pasta
Squid and winter turnip with minced meat and thickened sauce
Smelt, grated kelp, and nameko mushrooms

(Hot)
Camembert cheese ajillo
Potato mochi Meat gratin
Salmon cream
pork steak Obihiro pork bowl style
Grilled chicken and kiritanpo with sweet and spicy shichimi flavor
Grilled squid
Salmon with sea urchin cream sauce
Hokkaido specialty Genghis Khan
Seafood stewed in chili sauce
Aomori roasted apples, walnuts, and gorgonzola
Sendai specialty stewed beef tongue
Roasted cod with salted rice malt

<Chef's recommended menu>
Dinner special: All-you-can-eat snow crab!!
Hokkaido brand pork "Yume no Daichi" Aomori black garlic port sauce
Hokkaido strawberry cheesecake

<Drink menu>
Coffee, tea, cafe latte, espresso, oolong tea, green juice, orange juice, apple juice, grapefruit juice, grape juice, pineapple juice

[Dinnertime prices] *Tax and service charge included
<Weekend and Holiday> Adults 6,500 yen / Seniors (65 years and older) 5,500 yen / Children (4-12 years old) 3,250 yen / Infants (3 years old and under) Free

・Lunch/Desserts: 60+ types, Dinner/Desserts: 70+ types, Drinks: 11+ types.
・American steaks are served every weekday. On Saturdays, Sundays and public holidays, a meat bar will be set up where you can enjoy 3-4 types of meat dishes. All of the dishes will be cooked on the spot by the chef and handed to you, so you can enjoy them fresh.
・ Freshly baked pizzas are available every day. On Saturdays, Sundays and public holidays, you can enjoy special pizzas made with upgraded ingredients.

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great value!
The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*Saturday, Sunday and public holiday rates will apply on December 30th and 31st.
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older): 6,800 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great price!
The buffet has about 60 types of dishes for lunch and over 70 types for dinner!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*Saturday, Sunday and public holiday rates will apply on December 30th and 31st.
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older) 7,300 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great value!
The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older): 7,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style cuisine prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great price!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older): 8,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great value!
The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!

Adults and seniors (65 years and older): 7,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style cuisine prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great price!

Adults and seniors (65 years and older): 8,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great value!
The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*Saturday, Sunday and public holiday rates will apply on December 30th and 31st.
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older): 6,800 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great price!
The buffet has about 60 types of dishes for lunch and over 70 types for dinner!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*Saturday, Sunday and public holiday rates will apply on December 30th and 31st.
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older) 7,800 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special, great value plan!
The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older): 8,000 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great price!
The buffet has about 60 types of dishes for lunch and over 70 types for dinner!
*From December 21st to 25th, we will be offering the "Christmas Special Plan" (additional charges apply)
*From January 1st to 3rd, we will be offering the "New Year Special Plan" (additional charges apply)

Adults and seniors (65 years and older): 9,000 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special, great value plan!
The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!

Adults and seniors (65 years and older): 8,000 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

This party plan allows you to enjoy buffet-style dishes prepared by the hotel chef along with 90 minutes of free drinks. Enjoy this special plan at a great price!
The buffet has about 60 types of dishes for lunch and over 70 types for dinner!

Adults and seniors (65 years and older): 9,000 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

The buffet has about 60 types of dishes for lunch !

Adults and seniors (65 years and older): 6,800 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

The buffet has about 60 types of dishes for lunch !

Adults and seniors (65 years and older) 7,300 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

The buffet has about 60 types of dishes for lunch !

Adults and seniors (65 years and older): 7,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

Adults and seniors (65 years and older): 8,400 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

The buffet has approximately 60 types of dishes for lunch and over 70 types for dinner!

Adults and seniors (65 years and older): 6,800 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

The buffet has about 70 types of dishes for dinner!

Adults and seniors (65 years and older) 7,800 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

The buffet has about 70 types of dishes for dinner!

Adults and seniors (65 years and older): 8,000 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red and white), chilled sake, shochu (sweet potato and barley), highball, non-alcoholic beer, Pepsi, orange juice, apple juice, oolong tea

The buffet has about 60 types of dishes for lunch !

Adults and seniors (65 years and older): 9,000 yen *Tax and service charge included

[Drink menu details]
Draft beer, wine (red, white, sparkling), chilled sake, shochu (sweet potato, barley), highball, cassis orange, cassis soda, cassis oolong, vodka tonic, screwdriver, non-alcoholic beer, non-alcoholic sparkling wine, non-alcoholic plum wine, Mountain Dew, Big Apple, Pepsi, orange juice, apple juice, oolong tea

<Student discount>
Junior high, high school and university students get 10% off! & a special welcome drink gift so you don't have to queue at the buffet♪
*Reservation required *Please show your student ID *Cannot be used in conjunction with other special offers or discounts

Celebrate an early Christmas with exciting original sweets. Earl Grey Vanilla, Snowman Rare Cheesecake, and the traditional French sweet Charlotte Poire are available. Enjoy a blissful moment with your family, friends, and loved ones.

■Welcome sweets 5 kinds
・Caramel chocolate
・Pumpkin Cheesecake
・Strawberry cream puff
・Florentine
・White chocolate crunch

■Menu example
・Chocolate stump cake
・Earl Grey vanilla
・Champagne jelly fruit
・Charlotte Poire
・Snowman rare cheesecake
etc.

■Special dessert
・Meringue ice cream with seasonal fruit compote

More than 30 kinds of sweets will be available.

・～・～・～・～・～・～・～・

Sheraton Kids Club Kids event
＜November＞Make your very own one-of-a-kind gingerbread man!
Decorate gingerbread cookies with a sugar pen to make your own gingerbread man!

◆Dates: Saturdays, Sundays, and public holidays
◆Price: Special rate of 500 yen for members (tax and service charge included)
*Children who are not Kids Club members can participate at the regular sweets buffet price.

・～・～・～・～・～・～・～・

[Hours]
15:00-16:30

<Student discount>
Junior high, high school and university students get 10% off! & a special welcome drink gift so you don't have to queue at the buffet♪
*Reservation required *Please show your student ID *Cannot be used in conjunction with other special offers or discounts

There are plenty of exciting sweets for both children and adults, such as Santa Claus white chocolate blanc, reindeer-inspired chocolate mousse, and chocolate stumps!

■Welcome sweets 5 kinds
・Strawberry tart
・Milk chocolate terrine
・Strawberry orange
・Pistachio sable
・Strawberry chocolate

■Menu examples
・Snowman
・Chocolate stump
・Reindeer chocolate mousse
・Santa Claus White Chocolate Blanc
etc.

■Special desserts
・Santa Claus Crepes

More than 30 kinds of sweets will be available.

・～・～・～・～・～・～・～・

Sheraton Kids Club Kids event
＜December＞Make your very own one-of-a-kind gingerbread man!
Decorate gingerbread cookies with a sugar pen to make your own gingerbread man!

◆Dates: December 14th and 15th
◆Price: Special rate of 500 yen for members (tax and service charge included)
*Children who are not Kids Club members can participate at the regular sweets buffet price.

・～・～・～・～・～・～・～・

[Hours]
15:00-16:30

<Student discount>
Junior high, high school and university students get 10% off! & a special welcome drink gift so you don't have to queue at the buffet♪
*Reservation required *Please show your student ID *Cannot be used in conjunction with other special offers or discounts

We offer original sweets made with fresh strawberries, such as parfaits, nougat, and shortcake. Enjoy an elegant tea time with these sweet treats.

■Welcome sweets 5 kinds
・Strawberry tart
・Milk chocolate terrine
・Strawberry orange
・Pistachio sable
・Strawberry chocolate

■Menu examples
・Strawberry pistachio blanc
・Strawberry orange meringue
・Ruby chocolate bergamot
・Strawberry nougat
etc.

■Special desserts
・Strawberry milk pudding millefeuille parfait
・Strawberry fromage blanc

More than 30 kinds of sweets will be available.

・~・~・~・~・~・~・~・

Sheraton Kids Club Kids Event
Make a one-of-a-kind strawberry crepe!
Squeeze fresh cream onto the crepe batter, top with strawberries and toppings, and it's done♪

◆Dates: December 26th - 31st, January 4th - 31st
◆Price: Special rate of 500 yen for members (tax and service charge included)
*Children who are not Kids Club members can participate at the regular sweets buffet price.

・～・～・～・～・～・～・～・

[Hours]
15:00-16:30

<Student discount>
Junior high, high school and university students get 10% off! & a special welcome drink gift so you don't have to queue at the buffet♪
*Reservation required *Please show your student ID *Cannot be used in conjunction with other special offers or discounts

The hotel's pastry chef will be serving up a selection of Valentine's Day themed sweets. Enjoy a blissful moment surrounded by the sweet aroma of strawberries and chocolate.

■Welcome sweets 5 kinds
・Strawberry tart
・Milk chocolate terrine
・Strawberry orange
・Pistachio sable
・Strawberry chocolate

■Menu examples
・Milk chocolate terrine
・Caramel white chocolate strawberry cheesecake
・Chocolate bear macaron
・LOVE vanilla berry chocolate
etc.

■Special desserts
・Strawberry gateau au chocolat parfait
・Milk caramel chocolate terrine

More than 30 kinds of sweets will be available.

[Hours]
15:00-16:30

A chiffon cake made with Hiroshima wheat, Hiroshima fresh cream, and seasonal fruits, with thin, wing-like chocolate around the outside. The hollow part in the middle is filled with plenty of fruit and cream, and when you cut it open, the fruit and cream come out in a surprise.

diameter 18cm, height 18cm

Sheraton Grand Hotel Hiroshima Patissiere Original Cake Reservations are accepted until 4pm on the day:

¥3,200 (tax included) (12cm diameter)
¥3,800 (tax included) (15cm diameter)

Sheraton Grand Hotel Hiroshima Patissier Original Cake Reservations are accepted until 4:00 PM on the day of the order

¥3,300 (tax included) (12 cm diameter)
¥3,990 (tax included) (15 cm diameter)

We decorated the number-shaped sponge cake with fresh cream and seasonal fruits to create a gorgeous cake.
It can be used on special days such as 60th birthdays, 1st birthdays, and 20th birthdays, but it can also be given as a gift on a regular birthday as an original cake just for that person.

15cm (4-6 people size) ¥4,400 (tax included)
18cm (6-8 people size) ¥5,000 (tax included)
*You can also change to chocolate sponge. +¥200 (tax included)

《販売期間》5月1日（日）～5月8日（日）
※3日前まで要予約
《料金》5号（直径15cm）￥4,000（税込）

※ご予約・受け渡しはブリッジ・ロビーラウンジとなります
※ケーキお受け取り時間　12:00～20:00　
※上記料金はテイクアウト8％の消費税が加算された料金となります。
※当日のキャンセルの場合は、キャンセル料を100％いただきます
※食品衛生上、ご購入後の返品・交換はいたしかねますのでご了承ください
※食材の仕入れ状況によっては、メニューが変更になる場合がございますので予めご了承ください

ベリームースにフランス産のホワイトチョコレートムースを忍ばせてルビーチョコレートでコーティングしました。食感も楽しめるケーキです。

※前日まで　要予約
※ネット予約上限数を超えてのご予約はお電話にてお問合せください。
※食材の仕入れ状況によっては、メニューが変更になる場合がございますので予めご了承ください。
※料金には税・サービス料10％が含まれています。
※テイクアウト8%、イートインが10%の消費税が加算されます。

ストロベリータルト、ヘーゼルナッツオランジュなどのプチケーキを母の日にぴったりなかわいらしいデコレーションで仕上げました。
※3日前までの要予約
※ネット予約上限数を超えてのご予約はお電話にてお問合せください。
※食材の仕入れ状況によっては、メニューが変更になる場合がございますので予めご了承ください。
※料金には税・サービス料10％が含まれています。
※テイクアウト8%、イートインが10%の消費税が加算されます。

北海道産生クリームに旬の苺をサンドしました。母の日限定のデコレーションです。

※前日まで　要予約
※ネット予約上限数を超えてのご予約はお電話にてお問合せください。
※食材の仕入れ状況によっては、メニューが変更になる場合がございますので予めご了承ください。
※料金には税・サービス料10％が含まれています。
※テイクアウト8%、イートインが10%の消費税が加算されます。

生クリームをふんだんに使い、しっかりした味わいのスポンジにイチゴをサンド。
シンプルだからこそ、パティシエの技が光る王道のショートケーキです。

■お申し込み期間：2024年12月24日(火)まで
■お受け取り日：2024年12月20日(金)〜25日(水)まで
■お受け取り時間：11：00 〜 20：00
■お受け取り場所：ロビー階（L）ロビーラウンジ＆More by Sheraton
■お支払い方法：商品をお受け取りの際にお支払いください。

フランス産チョコレートの様々なムースに、キャラメルムースをあわせた贅沢なショコラケーキ。
チョコレート＆キャラメルを存分にお楽しみください。

■お申し込み期間：2024年12月24日(火)まで
■お受け取り日：2024年12月20日(金)〜25日(水)まで
■お受け取り時間：11：00 〜 20：00
■お受け取り場所：ロビー階（L）ロビーラウンジ＆More by Sheraton
■お支払い方法：商品をお受け取りの際にお支払いください。

ストロベリーとフランボワーズが主役の色鮮やかで見た目も華やかなクリスマスケーキ。
ババロアやバニラクリーム、コクのあるアーモンドスポンジとの相性をお楽しみください。

■お申し込み期間：2024年12月24日(火)まで
■お受け取り日：2024年12月20日(金)〜25日(水)まで
■お受け取り時間：11：00 〜 20：00
■お受け取り場所：ロビー階（L）ロビーラウンジ＆More by Sheraton
■お支払い方法：商品をお受け取りの際にお支払いください。

フルーツの芳醇な香りが生地へ移っていくため、日々味わいが変化していき、クリスマスまでが待ち遠しくなります。

■お申し込み期間：2024年12月24日(火)まで
■お受け取り日：2024年12月20日(金)〜25日(水)まで
■お受け取り時間：11：00 〜 20：00
■お受け取り場所：ロビー階（L）ロビーラウンジ＆More by Sheraton
■お支払い方法：商品をお受け取りの際にお支払いください。

※12月1日（日）～25日（水）まで＆More by Sheratonでもお買い求めいただけます。

フルーツの芳醇な香りが生地へ移っていくため、日々味わいが変化していき、クリスマスまでが待ち遠しくなります。

■お申し込み期間：2024年12月24日(火)まで
■お受け取り日：2024年12月20日(金)〜25日(水)まで
■お受け取り時間：11：00 〜 20：00
■お受け取り場所：ロビー階（L）ロビーラウンジ＆More by Sheraton
■お支払い方法：商品をお受け取りの際にお支払いください。

※12月1日（日）～25日（水）まで＆More by Sheratonでもお買い求めいただけます。

厳選したチョコレートにナッツやドライフルーツをトッピング。素材の組み合わせが楽しめる板チョコレートを4種類の味でお届けします。
限定数に達し次第終了となります。

※7日前までの要予約
※ネット予約上限数を超えてのご予約はお電話にてお問合せください。
※写真はイメージです。
※食材の仕入れ状況によっては、メニューが変更になる場合がございますので予めご了承ください。
※料金には税・サービス料10％が含まれています。
※テイクアウト8%、イートインが10%の消費税が加算されます。

シェラトンオリジナルチョコレートの詰合せセット。
口どけの良い上品なチョコレートを8種類詰め込みました。1粒ずつ違った味わいをお楽しみください。

※当日のご予約はお電話にてお問い合わせください。
※ネット予約上限数を超えてのご予約はお電話にてお問合せください。
※写真はイメージです。
※食材の仕入れ状況によっては、メニューが変更になる場合がございますので予めご了承ください。
※料金には税・サービス料10％が含まれています。
※テイクアウト8%、イートインが10%の消費税が加算されます。

広島の桜尾Ginに漬け込んだレモンを使用したジンフレーバーの「広島レモンピールチョコレート」、ウイスキーフレーバー・ラムフレーバーの「オランジェット」の3種類のフレーバーをお楽しみいただけます。

※当日のご予約はお電話にてお問い合わせください。
※ネット予約上限数を超えてのご予約はお電話にてお問合せください。
※写真はイメージです。
※食材の仕入れ状況によっては、メニューが変更になる場合がございますので予めご了承ください。
※料金には税・サービス料10％が含まれています。
※テイクアウト8%、イートインが10%の消費税が加算されます。