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Katsura Japanese Restaurant - Grand Millennium Aucklandを予約する
お店からのお知らせ
1.
Teppanyaki
is available Tuesdays.
2.
Private Dining
category can be booked only for party size of
minimum 14
.
3.
Grand Seafood Buffet
is available Wednesday and Thursday from 05:00pm, Customers can book any time, last booking 08:00pm and the Buffet will close at 09:30pm.
Grand Seafood Buffet
is available Friday through Sunday evenings.
Seating 1: 5:00pm-7:00pm, Seating 2: 7:30pm to 9:30pm.
Pricing for Children (12 and under) is $57.50 (Please Note : On Special Buffets Half Price of the Adult price will be applicable), Babies (4 and under) $20.00.
this pricing is not applied for special buffet events such as NYE or Christmas Buffet Specials
4.
Parking
2 hours free parking is included with bookings. please ask Katsura reception staff to validate your car park when paying. you will need your license plate number on hand for this. thank you.
5.
Group Bookings
Bookings over 14 are not available online and need to be booked via email.
katsura@millenniumhotels.co.nz
「お店からのお知らせ」を読み、内容を理解して同意する
-- 時間 --
-- 大人 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
-- 子供 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
12歳以下
-- 幼児 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
4歳以下
カテゴリー
Table
Private Dining
Teppanyaki
予約状況
ご指定の時間帯にはご予約可能なコース・プランがありません。
Grand Seafood Buffet Dinner Promotion
NZ$ 99.00
(税込)
選択する
Grand Seafood Buffet Dinner Promotion
オンライン事前決済
A hosted buffet is available Wednesday to Friday with the first seating from 5.00pm to 7.00pm, Please note that seating times are final and tables need to be vacated by 7.00pm
ご予約可能日
5月1日 ~ 5月31日, 7月10日 ~ 8月22日, 8月28日 ~ 9月19日, 9月25日 ~ 9月30日
曜日
水, 木, 金, 土
食事時間
ディナー
席のカテゴリ
Table
続きを読む
à la carte Reservation
選択する
à la carte Reservation
Book a table now and order at the restaurant.
ご予約可能日
2月10日 ~ 12月17日
曜日
火
食事時間
ディナー
席のカテゴリ
Table
続きを読む
Teppanyaki Booking
選択する
Teppanyaki Booking
ご予約可能日
~ 12月17日
曜日
月, 火
食事時間
ディナー
席のカテゴリ
Teppanyaki
続きを読む
Grand Seafood Buffet Dinner 07:30 (Adult)
NZ$ 115.00
(税込)
選択する
Grand Seafood Buffet Dinner 07:30 (Adult)
オンライン事前決済
A hosted buffet is available Wednesday to Saturday with the second seating from 7.30pm to 9.30pm. Please note that seating times are final and tables need to be vacated by 9.30pm respectively.
ご予約可能日
2023年4月4日 ~ 6月27日, 7月3日 ~ 8月23日, 8月31日 ~ 9月19日, 9月25日 ~ 10月24日, 10月30日 ~ 11月21日, 11月27日 ~
曜日
土
食事時間
深夜
席のカテゴリ
Table
続きを読む
Grand Seafood Buffet Dinner (Children)
NZ$ 57.50
(税込)
-- 数量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
Grand Seafood Buffet Dinner (Children)
オンライン事前決済
A hosted buffet is available Wednesday to Saturday with the first seating from 5.00pm to 7.00pm, and the second seating from 7.30pm to 9.30pm. Please note that seating times are final and tables need to be vacated by 7.00pm or 9.30pm respectively.
利用条件
5 years to 12 years of age.
ご予約可能日
2023年4月4日 ~ 6月27日, 7月3日 ~ 8月22日, 8月28日 ~ 9月19日, 9月25日 ~ 10月24日, 10月30日 ~ 11月21日, 11月27日 ~
曜日
水, 木, 金, 土
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
Grand Seafood Buffet Dinner (Babies)
NZ$ 20.00
(税込)
-- 数量 --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
Grand Seafood Buffet Dinner (Babies)
オンライン事前決済
A hosted buffet is available Wednesday to Saturday with the first seating from 5.00pm to 7.00pm, and the second seating from 7.30pm to 9.30pm. Please note that seating times are final and tables need to be vacated by 7.00pm or 9.30pm respectively.
利用条件
4 years and under of age.
ご予約可能日
2023年4月4日 ~ 6月27日, 7月3日 ~ 8月22日, 8月28日 ~ 9月19日, 9月25日 ~ 10月24日, 10月30日 ~ 11月21日, 11月27日 ~
曜日
水, 木, 金, 土
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
Christmas Eve Buffet Dinner
NZ$ 158.00
(税込)
選択する
Christmas Eve Buffet Dinner
オンライン事前決済(名様以上のご予約の場合)
Katsura Christmas Eve Buffet, first seating from 5.00pm to 7.00pm, and the second seating from 7.30pm to 9.30pm.
Please note that seating times are final, and tables need to be vacated by 7.00pm or 9.30pm respectively.
利用条件
Luxury raw bar selection
NZ deep-sea scampi / Scottish langoustine / Argentine red prawn
Pacific oysters / NZ green lipped mussel
King crab / Snow crab / Stone crab claw
“Robata” live grill station
Prawn / Paua / Crab / King Scallop
Chef’s choice wagyu cut
West coast lamb rack and more
Live “Nigiri” station
Wagyu, Salmon, tuna, kingfish, cuttlefish, line-caught white fish and more
Please ask to chefs to make nigiri sushi anything you would like
BBQ wagyu brisket with beef bone marrow (DF)
Braised wagyu short rib with “Sansyo” beef jus (DF)
Japanese flavor infused ham with yuzu glaze
Grilled Southern Bluefin tuna fin and market fish fin (DF) (GF, DF)
NZ wagyu and Ruakaka kingfish shabu-shabu (GF, DF)
Australian wagyu beef tataki with citrus ponzu (DF)
Slow braised west coast lamb shoulder with miso broth (DF)
“Toro-taku” tuna belly and daikon pickles roll (DF)
Aburi wagyu roll sushi with Japanese BBQ sauce (DF)
Cold selection
Edamame with flaky salt (GF, DF, V, VE)
Seaweed salad with sesame seed (GF, DF, V, VE)
Seaweed salad (GF, DF, V, VE)
Spicy seaweed salad (GF, DF, V, VE)
Mixed mushroom salad (GF, DF, V, VE)
Chili bamboo shoots (GF, DF, V, VE)
Spicy squid
Jelly fish and scallop salad (DF)
Miso marinated mullet (DF)
Wasabi whelk (DF)
Assorted Japanese pickles (DF, V, VE)
“Nanban-zuke” Marinated deep fried fish (DF)
Chef’s choice salad with homemade onion dressing
Sashimi selection (GF, DF)
Mt. Cook Alpine salmon
Southern bluefin tuna
Ruakaka kingfish
Japanese yellowtail “Hamachi”
Japanese cuttlefish
Today’s line caught fish from Leigh
Snapper, Tarakihi, Trevally and more
Market fish poke with apple soy sauce (DF)
Sushi
Seared salmon Philadelphia roll (GF)
Cheesy Teriyaki chicken roll (DF)
Spicy prawn katsu roll
Market fish poke roll (DF)
Wabi-sabi roll (Vegetable roll) (GF, DF, V, VE)
Grilled eel sushi (DF)
Aburi “shime-saba” sushi (DF)
Today’s canapé style sushi
Inari sushi (GF, DF, V, VE)
Assorted nigiri sushi (GF, DF)
Hot selection
Prawn tempura (DF)
Vegetables tempura (DF, V, VE)
“Takoyaki” Octopus ball
K.F.C (Katsura fried chicken) (DF)
“Chawan-mushi” Japanese savory egg custard (DF)
Prawn shao-mai
Pork and chive gyoza (DF)
Vegetable and mushroom gyoza (DF, V, VE)
Deep-fried tofu with soy broth
Ramen noodle with hot tonkotsu broth and condiments (DF)
Japanese curry udon
Grand seafood chowder
Miso soup with condiments (GF, DF)
Live teppanyaki (GF, DF)
NZ prime beef / Free-range chicken
Prawn cutlet / Market fish
NZ green lipped mussel / NZ arrow squid
Seasonal vegetables / Organic tofu
wagyu fried rice (NOT GF)
Sweets
Something special celebration desserts
Signature sake cream brulee (GF, V)
Rooftop honey panna cotta
Black sesame cheesecake (V)
Chef’s choice house made cake
“Taiyaki”
Deep-fried “Mochi” with sweet red beans
Green tean “Warabi-Mochi”
“Sakura-Mochi”
Cream puff
Assorted brownie
Coconuts jelly
Sliced fresh seasonal fruits
Fruits salad
Assorted Japanese flavored ice cream (GF)
Dried fruits, nuts, sauce and condiments
Menu might be changed slightly depends on seasonal ingredients
ご予約可能日
12月24日
曜日
火
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
Katsura Sunday Buffet Special 5:00pm
Katsura's Sunday Special Buffet
NZ$ 99.00
(税込)
選択する
Katsura Sunday Buffet Special 5:00pm
Katsura's Sunday Special Buffet
オンライン事前決済
Every Sunday From 5pm to 7pm
利用条件
Cold selection
Market fish poke with house made apple soy dressing (DF)
“Nanban-zuke” Marinated deep fried fish (DF)
Seaweed salad (GF, DF, V, VE)
Spicy seaweed salad (DF, V, VE)
Mushroom salad (GF, DF, V, VE)
Jelly fish and scallop salad (DF)
Chili bamboo shoots (DF, V, VE)
Marinated mullet (DF)
Spicy squid (DF)
Wasabi whelk (DF)
Edamame (GFO, DF, V, VE)
Salad bar
Cherry tomato / Cucumber / Onion / Red radish / Carrots / Fresh green
And more seasonal fresh vegetables
House-made onion dressing (DF, V, VE)
Sushi
Seared salmon Philadelphia roll (GF)
Cheesy teriyaki chicken roll
Inferno (spicy prawn katsu) roll
“Wabi-sabi” vegetable roll (GF, DF, V, VE)
Assorted canapé style sushi
Raw bar
Chef’s choice assorted sashimi
Blue swimming crab
Australian tiger prawn
NZ green lipped mussel
Hot selection
Prawn tempura (DF)
Vegetables tempura (DF, V, VE)
Pork and chive gyoza (DF)
Vegetable and mushroom gyoza (DF, V, VE)
Japanese style prawn shao-mai
Ramen noodle with “Tonkotsu” broth and condiments (DF)
Miso soup with condiments (GF, DF)
Live teppanyaki station
NZ prime beef / Free-range chicken breast
Prawn cutlet / Mt. Cook Alpine salmon / NZ arrow squid / NZ mussel meat
Seasonal vegetables / Organic tofu / Fried rice (GF, DF)
Traditional Japanese festival food (Okonomiyaki, yakisoba etc)
Sweets
Signature sake cream brulee (GF, V)
Panna cotta (GF, V)
Black sesame cheesecake
Coconuts jelly
Seasonal fresh fruits
Fruits salad
Chef’s choice ice cream
Menu might be changed slightly depends on seasonal ingredients
ご予約可能日
2023年2月27日 ~
曜日
日
食事時間
ディナー
席のカテゴリ
Table
続きを読む
Katsura Sunday Buffet Special 7:30pm
Katsura's Sunday Special Buffet
NZ$ 99.00
(税込)
選択する
Katsura Sunday Buffet Special 7:30pm
Katsura's Sunday Special Buffet
オンライン事前決済
Every Sunday From 7:30pm to 9:30pm
利用条件
Cold selection
Market fish poke with house made apple soy dressing (DF)
“Nanban-zuke” Marinated deep fried fish (DF)
Seaweed salad (GF, DF, V, VE)
Spicy seaweed salad (DF, V, VE)
Mushroom salad (GF, DF, V, VE)
Jelly fish and scallop salad (DF)
Chili bamboo shoots (DF, V, VE)
Marinated mullet (DF)
Spicy squid (DF)
Wasabi whelk (DF)
Edamame (GFO, DF, V, VE)
Salad bar
Cherry tomato / Cucumber / Onion / Red radish / Carrots / Fresh green
And more seasonal fresh vegetables
House-made onion dressing (DF, V, VE)
Sushi
Seared salmon Philadelphia roll (GF)
Cheesy teriyaki chicken roll
Inferno (spicy prawn katsu) roll
“Wabi-sabi” vegetable roll (GF, DF, V, VE)
Assorted canapé style sushi
Raw bar
Chef’s choice assorted sashimi
Blue swimming crab
Australian tiger prawn
NZ green lipped mussel
Hot selection
Prawn tempura (DF)
Vegetables tempura (DF, V, VE)
Pork and chive gyoza (DF)
Vegetable and mushroom gyoza (DF, V, VE)
Japanese style prawn shao-mai
Ramen noodle with “Tonkotsu” broth and condiments (DF)
Miso soup with condiments (GF, DF)
Live teppanyaki station
NZ prime beef / Free-range chicken breast
Prawn cutlet / Mt. Cook Alpine salmon / NZ arrow squid / NZ mussel meat
Seasonal vegetables / Organic tofu / Fried rice (GF, DF)
Traditional Japanese festival food (Okonomiyaki, yakisoba etc)
Sweets
Signature sake cream brulee (GF, V)
Panna cotta (GF, V)
Black sesame cheesecake
Coconuts jelly
Seasonal fresh fruits
Fruits salad
Chef’s choice ice cream
Menu might be changed slightly depends on seasonal ingredients
ご予約可能日
5月12日 ~
曜日
日
食事時間
深夜
席のカテゴリ
Table
続きを読む
Grand Seafood Buffet Dinner Promotion
NZ$ 99.00
(税込)
選択する
Grand Seafood Buffet Dinner Promotion
オンライン事前決済
A hosted buffet is available Wednesday to Friday with the Second seating from 7:30pm to 9:30pm, Please note that seating times are final and tables need to be vacated by 9:35pm
ご予約可能日
5月1日 ~ 5月31日, 7月10日 ~ 8月22日, 8月28日 ~ 9月19日, 9月25日 ~ 9月30日
曜日
水, 木, 金
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
Halloween Special Buffet
NZ$ 115.00
(税込)
選択する
Halloween Special Buffet
オンライン事前決済
A hosted buffet is available Wednesday to Saturday with the second seating from 7.30pm to 9.30pm. Please note that seating times are final and tables need to be vacated by 9.30pm respectively.
ご予約可能日
10月25日 ~ 10月26日
曜日
金, 土
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
New Years Eve Buffet Dinner
NZ$ 158.00
(税込)
選択する
New Years Eve Buffet Dinner
オンライン事前決済
Katsura New Years Eve Buffe, the first seating from 5.00pm to 7.00pm, and the second seating from 7.30pm to 9.30pm.
Please note that seating times are final, and tables need to be vacated by 7.00pm or 9.30pm respectively.
利用条件
Luxury raw bar selection
NZ deep-sea scampi / Scottish langoustine / Argentine red prawn
Pacific oysters / NZ green lipped mussel
King crab / Snow crab / Stone crab claw
“Robata” live grill station
Prawn / Paua / Crab / King Scallop
Chef’s choice wagyu cut
West coast lamb rack and more
Live “Nigiri” station
Wagyu, Salmon, tuna, kingfish, cuttlefish, line-caught white fish and more
Please ask to chefs to make nigiri sushi anything you would like
BBQ wagyu brisket with beef bone marrow (DF)
Braised wagyu short rib with “Sansyo” beef jus (DF)
Japanese flavor infused ham with yuzu glaze
Grilled Southern Bluefin tuna fin and market fish fin (DF) (GF, DF)
NZ wagyu and Ruakaka kingfish shabu-shabu (GF, DF)
Australian wagyu beef tataki with citrus ponzu (DF)
Slow braised west coast lamb shoulder with miso broth (DF)
“Toro-taku” tuna belly and daikon pickles roll (DF)
Aburi wagyu roll sushi with Japanese BBQ sauce (DF)
Cold selection
Edamame with flaky salt (GF, DF, V, VE)
Seaweed salad with sesame seed (GF, DF, V, VE)
Seaweed salad (GF, DF, V, VE)
Spicy seaweed salad (GF, DF, V, VE)
Mixed mushroom salad (GF, DF, V, VE)
Chili bamboo shoots (GF, DF, V, VE)
Spicy squid
Jelly fish and scallop salad (DF)
Miso marinated mullet (DF)
Wasabi whelk (DF)
Assorted Japanese pickles (DF, V, VE)
“Nanban-zuke” Marinated deep fried fish (DF)
Chef’s choice salad with homemade onion dressing
Sashimi selection (GF, DF)
Mt. Cook Alpine salmon
Southern bluefin tuna
Ruakaka kingfish
Japanese yellowtail “Hamachi”
Japanese cuttlefish
Today’s line caught fish from Leigh
Snapper, Tarakihi, Trevally and more
Market fish poke with apple soy sauce (DF)
Sushi
Seared salmon Philadelphia roll (GF)
Cheesy Teriyaki chicken roll (DF)
Spicy prawn katsu roll
Market fish poke roll (DF)
Wabi-sabi roll (Vegetable roll) (GF, DF, V, VE)
Grilled eel sushi (DF)
Aburi “shime-saba” sushi (DF)
Today’s canapé style sushi
Inari sushi (GF, DF, V, VE)
Assorted nigiri sushi (GF, DF)
Hot selection
Prawn tempura (DF)
Vegetables tempura (DF, V, VE)
“Takoyaki” Octopus ball
K.F.C (Katsura fried chicken) (DF)
“Chawan-mushi” Japanese savory egg custard (DF)
Prawn shao-mai
Pork and chive gyoza (DF)
Vegetable and mushroom gyoza (DF, V, VE)
Deep-fried tofu with soy broth
Ramen noodle with hot tonkotsu broth and condiments (DF)
Japanese curry udon
Grand seafood chowder
Miso soup with condiments (GF, DF)
Live teppanyaki (GF, DF)
NZ prime beef / Free-range chicken
Prawn cutlet / Market fish
NZ green lipped mussel / NZ arrow squid
Seasonal vegetables / Organic tofu
wagyu fried rice (NOT GF)
Sweets
Something special celebration desserts
Signature sake cream brulee (GF, V)
Rooftop honey panna cotta
Black sesame cheesecake (V)
Chef’s choice house made cake
“Taiyaki”
Deep-fried “Mochi” with sweet red beans
Green tean “Warabi-Mochi”
“Sakura-Mochi”
Cream puff
Assorted brownie
Coconuts jelly
Sliced fresh seasonal fruits
Fruits salad
Assorted Japanese flavored ice cream (GF)
Dried fruits, nuts, sauce and condiments
Menu might be changed slightly depends on seasonal ingredients
ご予約可能日
12月31日
曜日
火
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
Grand Seafood Buffet Dinner (Adult)
NZ$ 115.00
(税込)
選択する
Grand Seafood Buffet Dinner (Adult)
オンライン事前決済
A hosted buffet is available Wednesday to Saturday with the second seating from 7.30pm to 9.30pm. Please note that seating times are final and tables need to be vacated by 9.30pm respectively.
ご予約可能日
10月2日 ~ 10月24日, 10月30日 ~ 11月21日, 11月27日 ~
曜日
水, 木, 金, 土
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
New Years Eve Buffet Dinner
NZ$ 158.00
(税込)
選択する
New Years Eve Buffet Dinner
オンライン事前決済
Katsura New Years Eve Buffe, the first seating from 5.00pm to 7.00pm, and the second seating from 7.30pm to 9.30pm.
Please note that seating times are final, and tables need to be vacated by 7.00pm or 9.30pm respectively.
利用条件
Luxury raw bar selection
NZ deep-sea scampi / Scottish langoustine / Argentine red prawn
Pacific oysters / NZ green lipped mussel
King crab / Snow crab / Stone crab claw
“Robata” live grill station
Prawn / Paua / Crab / King Scallop
Chef’s choice wagyu cut
West coast lamb rack and more
Live “Nigiri” station
Wagyu, Salmon, tuna, kingfish, cuttlefish, line-caught white fish and more
Please ask to chefs to make nigiri sushi anything you would like
BBQ wagyu brisket with beef bone marrow (DF)
Braised wagyu short rib with “Sansyo” beef jus (DF)
Japanese flavor infused ham with yuzu glaze
Grilled Southern Bluefin tuna fin and market fish fin (DF) (GF, DF)
NZ wagyu and Ruakaka kingfish shabu-shabu (GF, DF)
Australian wagyu beef tataki with citrus ponzu (DF)
Slow braised west coast lamb shoulder with miso broth (DF)
“Toro-taku” tuna belly and daikon pickles roll (DF)
Aburi wagyu roll sushi with Japanese BBQ sauce (DF)
Cold selection
Edamame with flaky salt (GF, DF, V, VE)
Seaweed salad with sesame seed (GF, DF, V, VE)
Seaweed salad (GF, DF, V, VE)
Spicy seaweed salad (GF, DF, V, VE)
Mixed mushroom salad (GF, DF, V, VE)
Chili bamboo shoots (GF, DF, V, VE)
Spicy squid
Jelly fish and scallop salad (DF)
Miso marinated mullet (DF)
Wasabi whelk (DF)
Assorted Japanese pickles (DF, V, VE)
“Nanban-zuke” Marinated deep fried fish (DF)
Chef’s choice salad with homemade onion dressing
Sashimi selection (GF, DF)
Mt. Cook Alpine salmon
Southern bluefin tuna
Ruakaka kingfish
Japanese yellowtail “Hamachi”
Japanese cuttlefish
Today’s line caught fish from Leigh
Snapper, Tarakihi, Trevally and more
Market fish poke with apple soy sauce (DF)
Sushi
Seared salmon Philadelphia roll (GF)
Cheesy Teriyaki chicken roll (DF)
Spicy prawn katsu roll
Market fish poke roll (DF)
Wabi-sabi roll (Vegetable roll) (GF, DF, V, VE)
Grilled eel sushi (DF)
Aburi “shime-saba” sushi (DF)
Today’s canapé style sushi
Inari sushi (GF, DF, V, VE)
Assorted nigiri sushi (GF, DF)
Hot selection
Prawn tempura (DF)
Vegetables tempura (DF, V, VE)
“Takoyaki” Octopus ball
K.F.C (Katsura fried chicken) (DF)
“Chawan-mushi” Japanese savory egg custard (DF)
Prawn shao-mai
Pork and chive gyoza (DF)
Vegetable and mushroom gyoza (DF, V, VE)
Deep-fried tofu with soy broth
Ramen noodle with hot tonkotsu broth and condiments (DF)
Japanese curry udon
Grand seafood chowder
Miso soup with condiments (GF, DF)
Live teppanyaki (GF, DF)
NZ prime beef / Free-range chicken
Prawn cutlet / Market fish
NZ green lipped mussel / NZ arrow squid
Seasonal vegetables / Organic tofu
wagyu fried rice (NOT GF)
Sweets
Something special celebration desserts
Signature sake cream brulee (GF, V)
Rooftop honey panna cotta
Black sesame cheesecake (V)
Chef’s choice house made cake
“Taiyaki”
Deep-fried “Mochi” with sweet red beans
Green tean “Warabi-Mochi”
“Sakura-Mochi”
Cream puff
Assorted brownie
Coconuts jelly
Sliced fresh seasonal fruits
Fruits salad
Assorted Japanese flavored ice cream (GF)
Dried fruits, nuts, sauce and condiments
Menu might be changed slightly depends on seasonal ingredients
ご予約可能日
12月31日
曜日
火
食事時間
ディナー, 深夜
席のカテゴリ
Table
続きを読む
Special Buffet (Theme - Spring Lamb)
NZ$ 148.00
(税込)
選択する
Special Buffet (Theme - Spring Lamb)
オンライン事前決済
THEME - SPRING LAMB
利用条件
Special dishes
Roasted lamb leg with “Sansho” (GF, DF)
Slow braised lamb shoulder (GF, DF)
Lamb and miso stew with rosemary (GF, DF)
BBQ lamb chop with yuzu-pepper (GF, DF)
Charcoal grilled west coast lamb rack with Maldon flaky salt (GF, DF)
Lamb shabu-shabu with condiment (DF)
Grilled Southern Bluefin tuna fin (DF)
NZ vs Japanese kingfish shabu-shabu (DF)
Garlic Argentina red prawn
Spicy crawfish (DF)
Grand Seafood chowder with herbed garlic brioche
“Robata” Live grill station
Prawn / Crab / Cockle / oysters / West coast lamb rack and more
Please ask to chefs to grill it on the charcoal anything you would like
Sashimi selection (GF, DF)
Mt. Cook Alpine salmon
Southern bluefin tuna
Ruakaka kingfish
Japanese yellowtail “Hamachi”
Japanese cuttlefish
Today’s line caught fish from Leigh
Snapper, Tarakihi, Trevally and more
Market fish poke with apple soy sauce (DF)
Cold selection
Edamame with flaky salt (GF, DF, V, VE)
Seaweed salad with sesame seed (GF, DF, V, VE)
Spicy seaweed salad (GF, DF, V, VE)
Mixed mushroom salad (GF, DF, V, VE)
Chili bamboo shoots (GF, DF, V, VE)
Spicy squid
Jelly fish and scallop salad (DF)
Miso marinated mullet (DF)
Wasabi whelk (DF)
Assorted Japanese pickles (DF, V, VE)
“Nanban-zuke” Marinated deep fried fish (DF)
Chef’s choice salad with homemade onion dressing
Raw bar selection
NZ deep-sea scampi / Argentine red prawn / Pacific oysters
NZ green lipped mussel / Australian blue swimming crab
Sushi
“Toro-taku” tuna belly and daikon pickles roll
Seared salmon Philadelphia roll (GF)
Cheesy Teriyaki chicken roll (DF)
Spicy prawn katsu roll
Market fish poke roll (DF)
Wabi-sabi roll (Vegetable roll) (GF, DF, V, VE)
Grilled eel sushi (DF)
Aburi “shime-saba” sushi (DF)
Today’s canapé style sushi
Inari sushi (GF, DF, V, VE)
Assorted nigiri sushi (GF, DF)
Hot selection
Prawn tempura (DF)
Vegetables tempura (DF, V, VE)
K.F.C (Katsura fried chicken) (DF)
“Chawan-mushi” Japanese savory egg custard (DF)
Prawn shao-mai
Pork and chive gyoza (DF)
Vegetable and mushroom gyoza (DF, V, VE)
Deep-fried tofu with soy broth
Ramen noodle with hot tonkotsu broth and condiments (DF)
Miso soup with condiments (GF, DF)
Live teppanyaki (GF, DF)
NZ prime beef / Free-range chicken
Prawn cutlet / Market fish / NZ green lipped mussel / NZ arrow squid
Seasonal vegetables / Organic tofu / Seafood fried rice (NOT GF)
Sweets
Signature sake cream brulee (GF, V)
Rooftop honey panna cotta
Black sesame cheesecake (V)
Chef’s choice house made cake
“Taiyaki”
Deep-fried “Mochi” with sweet red beans
Green tean “Warabi-Mochi”
“Sakura-Mochi”
Coconuts jelly
Sliced fresh seasonal fruits
Fruits salad
Assorted ice cream (GF)
Menu might be changed slightly depends on seasonal ingredients
ご予約可能日
11月22日 ~ 11月23日
曜日
金, 土
食事時間
ディナー, 深夜
続きを読む
ご要望
用途
-- 用途 --
誕生日
誕生日 (本人)
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知人友人と食事
女子会
歓送迎会 (友人)
忘新年会 (友人)
同窓会 · 懇親会
結婚式2次会
旅行 · 観光
接待
社内会食
歓送迎会 (ビジネス)
忘新年会 (ビジネス)
家族との食事
お祝い
お食い初め
お子様 · 七五三
お顔合わせ
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合コン
プロポーズ
結婚記念日
記念日
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撮影 (TVドラマ等)
その他
お店からのご質問 1
Please mention if you have any dietary restrictions.
Grand Seafood Buffet Dinner Promotionについての質問
お店からのご質問 2
必須
Please ensure you have selected the correct number of children and babies when booking to ensure online prepaid discount for them is added on.
Grand Seafood Buffet Dinner 07:30 (Adult)についての質問
お店からのご質問 3
必須
Please ensure you have selected the correct number of children and babies when booking to ensure online prepaid discount for them is added on.
Katsura Sunday Buffet Special 5:00pmについての質問
お店からのご質問 4
必須
Please ensure you have selected the correct number of children and babies when booking to ensure online prepaid discount for them is added on.
Katsura Sunday Buffet Special 7:30pmについての質問
お店からのご質問 5
必須
Please ensure you have selected the correct number of children and babies when booking to ensure online prepaid discount for them is added on.
Grand Seafood Buffet Dinner Promotionについての質問
お店からのご質問 6
必須
Please ensure you have selected the correct number of children and babies when booking to ensure online prepaid discount for them is added on.
Halloween Special Buffet についての質問
お店からのご質問 7
必須
Please ensure you have selected the correct number of children and babies when booking to ensure online prepaid discount for them is added on.
Grand Seafood Buffet Dinner (Adult)についての質問
お店からのご質問 8
必須
Please ensure you have selected the correct number of children and babies when booking to ensure online prepaid discount for them is added on.
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