Pesan di Japanese Restaurant Kuriya-Sen - ANA Crowne Plaza Okayama

Thank you for your continued patronage of the ANA Crowne Plaza Okayama. If you are in a hurry or would like to make a same-day reservation, please contact us directly by phone. *Cancellation fees will be charged 100% from noon on the day before the reservation. *Telephone number for inquiries: 086-898-2284 (10:00am - 7:00pm) *Web-only discount plans cannot be used in conjunction with other benefits or discounts. *There is an affiliated parking lot, "Lit Parking," on the first and second basement floors of the hotel. *1 hour free for purchases over 2,000 yen, 2 hours free for purchases over 5,000 yen, and 3 hours free for purchases over 8,000 yen. *When using the underground parking lot, please bring your parking ticket to the restaurant. *Payment methods: cash, credit card, PayPay, au PAY
12 tahun ke bawah
3 tahun ke bawah

Makanan

クリスマス鉄板スペシャルランチ2024
A luxurious teppanyaki lunch will be served for five days only! Enjoy a special time with your loved ones.
クリスマス鉄板スペシャルランチ2024
¥ 10.285 (Termasuk layanan & pajak)
料金：￥10,285（税サ込）
期間：12/21（土）～12/25（水）
時間：12：00pm ～ 3：00pm (L.O.2:30pm)

【メニュー】
・茸のフラン　シャンピニオンのソースを浮かべて
・本日のオードブル
・牛すじとパプリカのスープ仕立て　フロマージュブランとともに
・鮮魚とオマールテールのソテー　岡山パクチーのバターソース
・ピーチポークベーコンのシーザーサラダ
・季節の焼き野菜いろいろ
・黒毛和牛のステーキ（サーロイン80g or フィレ70g）
・色御飯　香物　赤出汁
・本日のデザート
・食後のコーヒー
Cetak Bagus
※写真はイメージです。
※仕入れ状況により内容が異なることがございます。
※表示の金額には消費税、サービス料が含まれております。
Berlaku Sampai
21 Dec ~ 25 Dec
Makanan
Makan Siang
Limit Pemesanan
1 ~ 10
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
【12/24】星宙～クリスマスの美食～　※2部制
The banquet-style meal begins with seven types of Japanese and Western appetizers. The Japanese menu includes sashimi such as fatty tuna and striped horse mackerel, as well as small sushi to brighten up the Christmas Eve. The Western menu includes roasted Setouchi sea bream and grilled specially selected Japanese black beef loin. For dessert, there is a Christmas-like marriage of pistachios and berries. Enjoy the beauty of Japanese cuisine and the brilliance of French cuisine along with the night view from the 20th floor. Price: 16,500 yen (tax and service charge included) Period: Tuesday, December 24th Time: [Part 1: 17:30-19:30 / Part 2: 20:00-22:00]
【12/24】星宙～クリスマスの美食～　※2部制
¥ 16.500 (Termasuk layanan & pajak)
[Menu] <Appetizer> Seven kinds of dishes including apple and duck pinchos, foie gras and pistachio, salmon confit and avocado mousse <Sashimi> Fatty tuna, striped horse mackerel, grilled scallops <Takiai> Simmered Spanish mackerel in a deep snow style <Fish dish> Roasted carabinero and Setouchi sea bream, mushroom fricassee and feuilletage <Meat dish> Grilled specially selected Japanese black beef loin, Yoshida Farm cheese dauphinois and seasonal warm vegetables, truffle sauce <Meal> Small sushi to brighten up the Christmas Eve, yellow chive nigiri, monaka sushi (kinome salmon roe), karasumi sushi <Dessert> Pistachio and berry marriage <After-meal coffee>
Cara Penukaran
*The prices shown include consumption tax and service charges. *The photo is for illustrative purposes only. *There are limited number of window seats.
Berlaku Sampai
24 Dec
Hari
Sl
Makanan
Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE, Seat by Window
Baca Lebih Lanjut
[12/21, 22, 23, 25] Seichu ~Christmas Gourmet~
The banquet-style meal begins with seven types of Japanese and Western appetizers. The Japanese menu includes sashimi such as fatty tuna and striped horse mackerel, as well as small sushi to brighten up the Christmas Eve. The Western menu includes roasted Setouchi sea bream and grilled specially selected Japanese black beef loin. For dessert, enjoy a Christmas-like marriage of pistachios and berries. Enjoy the beauty of Japanese cuisine and the brilliance of French cuisine along with the night view from the 20th floor. Price: 16,500 yen (tax and service charge included) Period: 12/21 (Sat) - 12/23 (Mon), 12/25 (Wed) Time: 5:30pm - 9:00pm (last orders 8:00pm)
[12/21, 22, 23, 25] Seichu ~Christmas Gourmet~
¥ 16.500 (Termasuk layanan & pajak)
[Menu] <Appetizer> Seven kinds of dishes including apple and duck pinchos, foie gras and pistachio, salmon confit and avocado mousse <Sashimi> Fatty tuna, striped horse mackerel, grilled scallops <Takiai> Simmered Spanish mackerel in a deep snow style <Fish dish> Roasted carabinero and Setouchi sea bream, mushroom fricassee and feuilletage <Meat dish> Grilled specially selected Japanese black beef loin, Yoshida Farm cheese dauphinois and seasonal warm vegetables, truffle sauce <Meal> Small sushi to brighten up the Christmas Eve, yellow chive nigiri, monaka sushi (kinome salmon roe), karasumi sushi <Dessert> Pistachio and berry marriage <After-meal coffee>
Cara Penukaran
*The displayed price includes consumption tax and service charge. *The photo is for illustrative purposes only. *The number of window seats is limited.
Berlaku Sampai
21 Dec ~ 23 Dec, 25 Dec
Hari
Sn, Sl, R, Sb, M, Lbr
Makanan
Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
クリスマスプライベート個室プラン～Luxeリュクス～2024
We offer a special room plan where you can enjoy a private night view. Enjoy a special night in a relaxing space just for the two of you. [Plan Benefits] Includes a toast drink and Christmas cake Price: ¥42,000 (price for two people/tax and service charge included) Period: 12/21 (Sat) - 12/25 (Wed) Time: 5:30pm - 9:00pm (LO 8:00pm)
クリスマスプライベート個室プラン～Luxeリュクス～2024
¥ 42.000 (Termasuk layanan & pajak)
【メニュー】
＜前菜＞　林檎と鴨のピンチョス　フォアグラピスタチオ
　　　　　サーモンのコンフィとアボカドのムースなど全7種
＜造里＞　トロ　縞鯵　焼目帆立　
＜多喜合＞　鰆の沢煮　深雪仕立て　
＜魚料理＞　カラビネーロと瀬戸内鯛のロースト 　きのこのフリカッセとフィユタージュ
＜肉料理＞　特選黒毛和牛ロースのグリル　吉田牧場チーズのドフィノワと季節の温野菜　トリュフのソース
＜お食事＞　聖夜を彩る小さなお寿司
　　　　　　黄韮握り　最中寿司(木の芽イクラ）　唐墨塗し寿司　　
＜デザート＞　ピスタチオとベリーのマリアージュ
＜食後のコーヒー＞　
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charge. *Additional ￥18,000 for one adult
Berlaku Sampai
21 Dec ~ 25 Dec
Makanan
Makan Malam
Limit Pemesanan
1 ~ 1
Kategori Tempat Duduk
PrivateRoom
Baca Lebih Lanjut
【12/24】クリスマス鉄板コース～彩SAI～　※要予約・2部制
この時期だけの豪華なメニューをお召し上がりいただきながら、特別な時間をお過ごしいただけます。目の前でシェフが調理するライブパフォーマンスもお楽しみください。

24日のみ2部制となります。
【1部17：30～19：30／2部20：00～22：00】

料金：19,500円（税サ込）
期間：12/24（火）
【12/24】クリスマス鉄板コース～彩SAI～　※要予約・2部制
¥ 19.500 (Termasuk layanan & pajak)
[Menu] <Amuse-bouche> Potato mousse topped with sea urchin <Appetizer ①> Scallop and cauliflower blancmange with herb salad <Appetizer ②> Foie gras poached, carrot puree, parfait style <Soup> Butternut soup with caramelized Misora pork confit <Fish dish> Lobster from Brittany, lobster sauce <Salad> Chef's Christmas salad <Meat dish> Japanese black beef steak (sirloin 80g or fillet 70g) with seasonal grilled vegetables <Dessert> Pistachio and berry marriage <Small sweets> Three kinds of Christmas small sweets <After-meal coffee> <Additional garlic rice ¥600>
Cetak Bagus
※ご予約専用メニュー
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
Berlaku Sampai
24 Dec
Hari
Sl
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
【12/24】プレミアムクリスマス鉄板コース～極KIWAMI～　※要予約・2部制
この時期だけの豪華なメニューをお召し上がりいただきながら、特別な時間をお過ごしいただけます。目の前でシェフが調理するライブパフォーマンスもお楽しみください。

24日のみ2部制となります。
【1部17：30～19：30／2部20：00～22：00】

料金：28,000円（税サ込）
期間：12/24（火）
【12/24】プレミアムクリスマス鉄板コース～極KIWAMI～　※要予約・2部制
¥ 28.000 (Termasuk layanan & pajak)
[Menu] <Amuse-bouche> Potato mousse topped with sea urchin <Appetizer 1> Scallop and cauliflower blancmange with herb salad <Appetizer 2> Teppanyaki of Hokkaido abalone and mushrooms with beurre blanc sauce <Soup> Butternut juice with caramelized Misei pork confit <Fish dish> Lobster from Brittany with lobster sauce <Salad> Chef's Christmas salad <Meat dish> Premium filet and rare cut steak with seasonal grilled vegetables <Dessert> Pistachio and berry marriage <Small sweets> Three kinds of Christmas small sweets <After-meal coffee> <Additional garlic rice ¥600>
Cetak Bagus
※ご予約専用メニュー
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
Berlaku Sampai
24 Dec
Hari
Sl
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
【12/21・22・23・25】クリスマス鉄板コース～彩SAI～　※要予約
Enjoy a special time while savoring a luxurious menu that is only available at this time of year. Enjoy a live performance by the chef as he cooks right before your eyes. This is the Christmas Teppanyaki dinner course that is very popular every year.
【12/21・22・23・25】クリスマス鉄板コース～彩SAI～　※要予約
¥ 19.500 (Termasuk layanan & pajak)
[Menu] <Amuse-bouche> Potato mousse topped with sea urchin <Appetizer ①> Scallop and cauliflower blancmange with herb salad <Appetizer ②> Foie gras poached, carrot puree, parfait style <Soup> Butternut soup with caramelized Misora pork confit <Fish dish> Lobster from Brittany, lobster sauce <Salad> Chef's Christmas salad <Meat dish> Japanese black beef steak (sirloin 80g or fillet 70g) with seasonal grilled vegetables <Dessert> Pistachio and berry marriage <Small sweets> Three kinds of Christmas small sweets <After-meal coffee> <Additional garlic rice ¥600>
Cetak Bagus
※ご予約専用メニュー
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
Berlaku Sampai
21 Dec ~ 23 Dec, 25 Dec
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
【12/21・22・23・25】プレミアムクリスマス鉄板コース～極KIWAMI～　※要予約
Enjoy a special time while savoring a luxurious menu that is only available at this time of year. Enjoy a live performance by the chef as he cooks right before your eyes. This is the Christmas Teppanyaki dinner course that is very popular every year.
【12/21・22・23・25】プレミアムクリスマス鉄板コース～極KIWAMI～　※要予約
¥ 28.000 (Termasuk layanan & pajak)
[Menu] <Amuse-bouche> Potato mousse topped with sea urchin <Appetizer 1> Scallop and cauliflower blancmange with herb salad <Appetizer 2> Teppanyaki of Hokkaido abalone and mushrooms with beurre blanc sauce <Soup> Butternut juice with caramelized Misei pork confit <Fish dish> Lobster from Brittany with lobster sauce <Salad> Chef's Christmas salad <Meat dish> Premium filet and rare cut steak with seasonal grilled vegetables <Dessert> Pistachio and berry marriage <Small sweets> Three kinds of Christmas small sweets <After-meal coffee> <Additional garlic rice ¥600>
Cetak Bagus
※ご予約専用メニュー
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
Berlaku Sampai
21 Dec ~ 23 Dec, 25 Dec
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
SEN Gozen [Weekdays only]
We cooked carefully using the highest quality ingredients. The gorgeous set is changed every week, and it is a set that can only be enjoyed during that week. You can enjoy it differently every week.
SEN Gozen [Weekdays only]
¥ 3.509 (Termasuk layanan & pajak)
*This menu is only available on weekdays. *8/12 (Wed)-8/16 (Sun) is not applicable. *Content may vary depending on stocking conditions *Photo is for illustration purposes *100% cancellation charge will be charged in case of cancellation on the day. Please understand.
Cetak Bagus
*This menu is only available on weekdays. *Contents may vary depending on purchasing status *Photos are for illustrative purposes only *The displayed amount includes consumption tax and service charge.
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
Steak Gyoen
* Reservations must be made 2 days in advance. You can enjoy the steak set at the table. Please thoroughly enjoy the view from the 20th floor.
Steak Gyoen
¥ 5.566 (Termasuk layanan & pajak)
* Prices include consumption tax and service charge. * The menu content is an example. Subject to change.
Cetak Bagus
※The photograph is an image. *The displayed amount includes consumption tax and service charge. *Menu contents are just an example. Subject to change.
Berlaku Sampai
~ 25 Dec, 06 Jan 2025 ~
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[November and December] Four Seasons Lunch
The course includes seasonal yellowtail and its melt-in-your-mouth soft milt, along with fried conger eel with roasted green tea and flavorful mushrooms, which bring out the flavors of late autumn. In addition, you can enjoy the depths of autumn with specially selected ingredients unique to Okayama, a treasure trove of flavors, such as Mimasaka black beans, Tsunashima lotus root, and Hiruzen radish.
[November and December] Four Seasons Lunch
¥ 4.235 (Termasuk layanan & pajak)
Price: ¥4,235 (Tax and service charge included) Period: 11/1 (Fri) - 12/25 (Wed) Time: 12:00pm - 3:00pm (Last order 2:30pm) Menu (8 dishes in total) <Appetizer> Whitebait tofu Mizuna tossed in tonburi <Sashimi> Red sea bream Tuna <Stewed dish> Simmered Spanish mackerel and root vegetables <Grilled dish> Grilled yellowtail with yuzu miso <Deep-fried dish> Fried conger eel with roasted green tea <Steamed dish> Minced soybean chawanmushi <Meal> Dried baby sardine rice Pickles Red miso <Dessert> Dessert of the day
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
01 Nov ~ 25 Dec
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[November and December] Kitchen lunch
A luxurious sashimi lunch featuring fresh seafood. Enjoy a daily selection of sashimi featuring four types of seasonal seafood, including sea bream, tuna, Spanish mackerel, and squid, all carefully selected by the head chef. Each dish combines the rich flavors and beautiful colors of each ingredient to create a special moment.
[November and December] Kitchen lunch
¥ 5.566 (Termasuk layanan & pajak)
Price: ¥5,566 (Tax and service charge included) Period: 11/1 (Fri) - 12/25 (Wed) Time: 12:00pm - 3:00pm (Last order 2:30pm) Menu (seven dishes in total) <Appetizer> Sea cucumber with sardines <Sashimi> Red sea bream, tuna, Spanish mackerel, monkfish <Stewed dish> Peach pork and Hiruzen radish simmered in miso <Grilled dish> Yellowtail teriyaki <Steamed dish> Minced soybean chawanmushi <Meal> Dried baby sardine rice Pickles Red miso <Dessert> Seasonal fruit Plum wine jelly
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
01 Nov ~ 25 Dec
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[12/26-31] Year-end special meal ~Fuku~
From December 26th to 31st, we will be offering special end-of-year prices.
[12/26-31] Year-end special meal ~Fuku~
¥ 5.500 (Termasuk layanan & pajak)
料金：￥5,500（税サ込）
期間：12/26（木）～12/31（火）
時間：12：00am～2：30pm(L.O.3:00pm)

～お献立～　（全八品）

＜先付＞　鰆の燻
＜造里＞　真鯛　鮪　烏賊
＜煮物＞　鰆と根菜の煮物
＜焼物＞　鰤柚子味噌焼き
＜揚物＞　穴子のほうじ茶揚げ
＜蒸物＞　大豆そぼろ茶碗蒸し
＜食事＞　ちりめん御飯　香物　赤味噌仕立て
＜水物＞　きな粉プリン
Cetak Bagus
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Berlaku Sampai
26 Dec ~ 31 Dec
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[12/26-31] Year-end special meal ~ Kotobuki ~
The Bokkee Kaiseki, where you can taste the ingredients of Okayama, is ideal not only for regular dinners, but also for meetings, celebrations, and other ceremonies. Appetizers using cherry boiled octopus from Shimotsui and Mamakari, sushi made mainly of fish from the Seto Inland Sea, boiled Spanish mackerel soybean milk in simmered dishes, and main grilled Spanish mackerel with cherry leaves wrapped in sushi Assorted Spanish mackerel and Temari sushi. There are a total of 8 meals, including 5 types of nigiri sushi and water, which are made only from Okayama. Enjoy kaiseki cuisine where you can enjoy Okayama's carefully selected ingredients and sushi, which are in season in spring.
[12/26-31] Year-end special meal ~ Kotobuki ~
¥ 6.500 (Termasuk layanan & pajak)
料金：￥6,500（税サ込）
期間：12/26（木）～12/31（火）
時間：12：00am～2：30pm(L.O.3:00pm)

～お献立～　（全七品）

＜先付＞　鰆の燻
＜造里＞　真鯛　鮪　鰆　紋甲イカ
＜煮物＞　ピーチポークと蒜山大根の味噌煮
＜焼物＞　鰤照り焼き　
＜蒸物＞　大豆のそぼろ茶碗蒸し
＜食事＞　白御飯　香物　赤味噌仕立て
＜水物＞　季節のフルーツ梅酒ジュレ掛け
Cetak Bagus
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Berlaku Sampai
26 Dec ~ 31 Dec
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[12/26-31] Year-end special steak meal
The Bokkee Kaiseki, where you can taste the ingredients of Okayama, is ideal not only for regular dinners, but also for meetings, celebrations, and other ceremonies. Appetizers using cherry boiled octopus from Shimotsui and Mamakari, sushi made mainly of fish from the Seto Inland Sea, boiled Spanish mackerel soybean milk in simmered dishes, and main grilled Spanish mackerel with cherry leaves wrapped in sushi Assorted Spanish mackerel and Temari sushi. There are a total of 8 meals, including 5 types of nigiri sushi and water, which are made only from Okayama. Enjoy kaiseki cuisine where you can enjoy Okayama's carefully selected ingredients and sushi, which are in season in spring.
[12/26-31] Year-end special steak meal
¥ 6.500 (Termasuk layanan & pajak)
Price: ¥6,500 (Tax and service charge included) Period: 12/26 (Thurs) - 12/31 (Tues) Time: 12:00am - 3:00pm (Last order 2:30pm) ~Menu~ <Appetizer> Smoked Spanish mackerel <Sashimi> Red sea bream Tuna <Appetizer> Five kinds of platter <Grilled dish> Seared beef Grilled vegetables <Steamed dish> Minced soybean chawanmushi <Meal> White rice Pickles Red miso sauce <Dessert> Seasonal fruit with plum wine jelly
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged if you cancel after noon on the day before your reservation.
Berlaku Sampai
26 Dec ~ 31 Dec
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
【1/1～1/5】正月特別御膳～福～
From January 1st to January 5th, we will offer special New Year's meal prices.
【1/1～1/5】正月特別御膳～福～
¥ 5.500 (Termasuk layanan & pajak)
料金：￥5,500（税サ込）
期間：1/1（水）～1/5（日）
時間：12：00am～3：00pm(L.O2：30pm)

～お献立～　（全六品）

＜前菜＞　紅白膾　いくら　黒豆　金箔　
　　　　　海老艶煮　子持ち昆布
　　　　　松笠烏賊黄金焼　長芋昆布巻き
　　　　　伊達巻　裏白　水引き　
＜造里＞　鯛松皮造里　鮪小角　烏賊橋立て造里
＜焼物＞　鰆幽庵焼
＜蒸物＞　焼海老芋万頭　
＜食事＞　赤飯　香物　雑煮仕立て
＜水物＞　季節のフルーツの二色ジュレ掛け
Cetak Bagus
※表示の金額には消費税、サービス料が含まれております。
※写真はイメージです。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Berlaku Sampai
01 Jan 2025 ~ 05 Jan 2025
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
【1/1～1/5】正月特別御膳～寿～
From January 1st to January 5th, we will offer special New Year's meal prices.
【1/1～1/5】正月特別御膳～寿～
¥ 7.500 (Termasuk layanan & pajak)
料金：￥7,500（税サ込）
期間：1/1（水）～1/5（日）
時間：12：00am～3：00pm(L.O2：30pm)

～お献立～　（全六品）

独楽三段
【壱】　　紅白膾　いくら　黒豆　金箔
　　　 　　海老艶煮　子持ち昆布　松笠烏賊黄金焼き
　　　 　　長芋昆布巻き　伊達巻　裏白　水引
【弐】　　鰆幽庵焼き
【参】　　焼海老芋饅頭　紅白梅　芹

＜造里＞　鯛松皮造里　鮪小角　烏賊橋立造里
＜強肴＞　合鴨の低温蒸し
＜蒸物＞　雲子茶碗蒸し湯葉餡掛け
＜食事＞　赤飯or白御飯　香物　雑煮仕立て
＜水物＞　季節のフルーツの二色ジュレ掛け
Cetak Bagus
※表示の金額には消費税、サービス料が含まれております。
※写真はイメージです。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Berlaku Sampai
01 Jan 2025 ~ 05 Jan 2025
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[January and February] Shikisai Lunch ~Early Spring Colors~
Lunch includes Ushimado Chinese cabbage and Hiruzen radish, which are the colors of spring in Okayama, as well as early spring flavors such as sea bream, octopus, and yellowtail. You can feel the gaiety and breath of the season in each dish.
[January and February] Shikisai Lunch ~Early Spring Colors~
¥ 4.235 (Termasuk layanan & pajak)
Price: ¥4,235 (tax and service charge included) Period: 1/6 (Mon) - 2/28 (Fri) Time: 12:00pm - 3:00pm (last order 2:30pm) Menu (8 dishes in total) <Appetizer> Black bean tofu with yuzu miso Softly boiled octopus Green laver roll in dashi broth <Sashimi> Sea bream sashimi Tuna diced eye <Stewed dish> Boiled yellowtail and Hiruzen radish <Grilled dish> Grilled chicken with saikyo sauce <Deep-fried dish> Plum soba noodles with Shinshu age <Steamed dish> Pork bean chawanmushi <Meal> White rice Pickles Red miso <Dessert> Dessert of the day
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[January and February] Kitchen Lunch ~ Happy Sea Bream Lunch ~
We offer auspicious ingredients such as sea bream, shrimp, kelp, black beans, and bamboo shoots in a slightly different style to New Year's cuisine. You can enjoy elaborate and colorful dishes such as kelp-cured fish, grilled shrimp, and black bean desserts.
[January and February] Kitchen Lunch ~ Happy Sea Bream Lunch ~
¥ 5.566 (Termasuk layanan & pajak)
Price: ¥5,566 (tax and service charge included) Period: 1/6 (Mon) - 2/28 (Fri) Time: 12:00pm - 3:00pm (last order 2:30pm) ~Menu~ (8 dishes in total) <Appetizer> White wood ear mushrooms and mizuna with sesame dressing Softly boiled octopus Black bean sweet beans Green laver rolled in dashi broth <Sashimi> Grilled Japanese Spanish mackerel sashimi Small tuna <Stewed dish> Boiled cod and cod roe <Grilled dish> Golden grilled sea bream <Deep-fried dish> Deep-fried shrimp wrapped in kelp <Steamed dish> Pork bean chawanmushi <Meal> White rice Pickles Red miso sauce <Dessert> Dessert of the day
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[20% OFF on weekdays in January] Shikisai Lunch
Early bird plan available until December 25th! This is a special price only available for online reservations! Lunch includes Ushimado Chinese cabbage and Hiruzen radish, which are the colors of spring in Okayama, as well as early spring flavors such as sea bream, octopus, and yellowtail. You can feel the brilliance and breath of the season in each and every dish.
[20% OFF on weekdays in January] Shikisai Lunch
¥ 4.235
⇒
¥ 3.388 (Termasuk layanan & pajak)
Price: ¥4,235 (tax and service charge included) → ￥3,388 (tax and service charge included) Period: 1/6 (Mon) - 1/31 (Fri) Time: 12:00pm - 3:00pm (Last Order 2:30pm) Menu (8 dishes in total) <Appetizer> Black bean tofu with yuzu miso Softly boiled octopus Green laver roll in dashi broth <Sashimi> Sea bream sashimi Tuna diced eye <Stew> Boiled yellowtail and Hiruzen radish <Grilled> Grilled chicken with saikyo sauce <Deep-fried> Plum soba noodles with Shinshu age <Steamed> Pork bean chawanmushi <Meal> White rice Pickles Red miso <Dessert> Dessert of the day
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *As this is a web-only product, you may not be able to get a window seat. *Some coupons and discount tickets cannot be used in conjunction with this offer. *Not eligible for IHG Rewards Club or SFC discounts. *A 100% cancellation fee will be charged if you cancel after noon on the day before your reservation. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 31 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[January weekdays only 20% off] Kitchen lunch
Early bird plan available until December 25th! This is a special price only available for online reservations! We offer auspicious ingredients such as sea bream, shrimp, kelp, black beans, and bamboo shoots in a slightly different way to New Year's dishes. You can enjoy elaborate and gorgeous dishes such as kelp-cured fish, grilled shrimp, and black bean desserts.
[January weekdays only 20% off] Kitchen lunch
¥ 5.566
⇒
¥ 4.453 (Termasuk layanan & pajak)
Price: ¥5,566 (tax and service charge included) → ￥4,453 (tax and service charge included) Period: 1/6 (Mon) - 1/31 (Fri) Time: 12:00pm - 3:00pm (Last order 2:30pm) ~Menu~ (8 dishes in total) <Appetizer> White wood ear mushrooms and mizuna with sesame dressing Softly boiled octopus Black bean sweet beans Green laver rolled in dashi broth <Sashimi> Grilled Japanese Spanish mackerel sashimi Small cube of tuna <Stewed dish> Boiled cod and cod roe <Grilled dish> Golden grilled sea bream <Deep-fried dish> Deep-fried shrimp wrapped in kelp <Steamed dish> Pork cube chawanmushi <Meal> White rice Pickles Red miso sauce <Dessert> Dessert of the day
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *As this is a web-only product, you may not be able to get a window seat. *Some coupons and discount tickets cannot be used in conjunction with this offer. *Not eligible for IHG Rewards Club or SFC discounts. *A 100% cancellation fee will be charged if you cancel after noon on the day before your reservation. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 31 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[Reservation required 3 days in advance] Kyokusui Kaiseki 7/1～
This is a special kaiseki meal that brings out the best of luxurious ingredients. The Japanese cuisine chef will create a menu for each occasion, taking into consideration the customer's purpose and the season. This menu is limited to reservations made up to 3 days in advance.
[Reservation required 3 days in advance] Kyokusui Kaiseki 7/1～
¥ 16.940 (Termasuk layanan & pajak)
■Special banquet fee: ¥16,500 Period: 7/1 (Fri) - 11/30 (Wed) Hours: 5:30pm - 9:00pm (LO 8:00pm) *Reservations required 3 days in advance. Please note that it cannot be used on the day. *Please note that the content and number of dishes are subject to change due to stock availability.
Cara Penukaran
In the case of cancellation on the day, a 100% cancellation fee will be charged. Please understand. *Prices shown include consumption tax and service charge.
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[12/26-31] Year-end special banquet ~Tsuru~
From December 26th to 31st, we will be offering special year-end kaiseki meals.
[12/26-31] Year-end special banquet ~Tsuru~
¥ 7.500 (Termasuk layanan & pajak)
Price: ¥7,500 (Tax and service charge included) Period: 12/26 (Thurs) - 12/31 (Tues) Time: 12:00am - 2:30pm (LO 3:00pm) 5:30pm - 9:00pm (LO 8:00pm) ~Menu~ (8 dishes in total) <Appetizer> Peach pork pickled in aged ginger koji <Stewed dish soup> Whitebait tofu in clear soup <Sashimi> Red sea bream, tuna, monkfish <Stewed dish> Boiled yellowtail with buckwheat bean paste <Grilled dish> Grilled Spanish mackerel with various flavors <Deep-fried dish> Boiled conger eel with Naruto deep-fried <Meal> Gomoku rice Pickles Red miso <Dessert> Sable Petit baked sweet potato Hakata persimmon
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged if you cancel after noon on the day before your reservation.
Berlaku Sampai
26 Dec ~ 31 Dec
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[12/26-31] Year-end special kaiseki meal ~Turtle~
From December 26th to 31st, we will be offering special year-end kaiseki meals.
[12/26-31] Year-end special kaiseki meal ~Turtle~
¥ 10.500 (Termasuk layanan & pajak)
Price: ¥10,500 (Tax and service charge included) Period: 12/26 (Thurs) - 12/31 (Tues) Time: 12:00am - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) ~Menu~ (9 dishes in total) <Appetizer> Peach pork marinated in aged ginger koji <Stewed soup> Salted yellowtail soup with lees <Sashimi> Red sea bream, striped horse mackerel, crested squid <Stewed dish> Boiled tuna with leeks <Grilled dish> Grilled Spanish mackerel <Steamed dish> Steamed cod and milt with turnip <Appetizer> Seared scallops and mantis in vinegared dish <Meal> Grilled eel kabayaki with chazuke Pickles Red miso <Dessert> Houjicha cake Seasonal fruit Sable
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged if you cancel after noon on the day before your reservation.
Berlaku Sampai
26 Dec ~ 31 Dec
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[12/26-31] Year-end special steak course
From December 26th to 31st, we will be offering special year-end kaiseki meals.
[12/26-31] Year-end special steak course
¥ 13.500 (Termasuk layanan & pajak)
Price: ¥13,500 (Tax and service charge included) Period: 12/26 (Thurs) - 12/31 (Tues) Time: 12:00am - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) Menu (seven dishes in total) <Appetizer> Peach pork, aged ginger and koji-marinated <Stewed dish soup> Salted yellowtail soup <Sashimi> Red sea bream, striped horse mackerel, crested squid, Spanish mackerel <Stewed dish> Stewed tuna with green onions <Grilled dish> Grilled wagyu beef <Meal> White rice Pickles Red miso sauce <Dessert> Houjicha cake Seasonal fruit Sable *If you would like to change the steak to filet, an additional ¥2,000 will be charged. Please let us know when making your reservation.
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged if you cancel after noon on the day before your reservation.
Berlaku Sampai
26 Dec ~ 31 Dec
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
【1/1～1/5】正月特別会席～鶴～
From January 1st to January 5th, we will be serving a special New Year's Kaiseki meal.
【1/1～1/5】正月特別会席～鶴～
¥ 10.500 (Termasuk layanan & pajak)
料金：￥10,500（税サ込）
期間：1/1（水）～1/5（日）
時間：12：00am～3：00pm(L.O.2:30pm)
　　　5：30pm～9：00pm(L.O.8:00pm)

～お献立～　（全八品）

＜祝肴＞　紅白膾　黒豆　金箔
　　　　　鰤昆布巻　子持ち昆布　海老艶煮　
　　　　　伊達巻　慈姑かるかん
　　　　　南天　裏白　水引き　
＜椀物＞　蟹真薯白味噌仕立て
＜造里＞　縞鯵引き重ね　本鮪小角　烏賊橋立造里
＜合肴＞　若竹煮
＜強肴＞　鰆西京焼き
＜油物＞　海老芋豆腐肉みそ掛け
＜食事＞　焼き鯛の赤飯茶漬け　香物
＜水物＞　葛もっちアイス(レモン、マスカット、ピオーネ)　　
Cetak Bagus
※表示の金額には消費税、サービス料が含まれております。
※写真はイメージです。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Berlaku Sampai
01 Jan 2025 ~ 05 Jan 2025
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
【1/1～1/5】正月特別会席～亀～
From January 1st to January 5th, we will be serving a special New Year's Kaiseki meal.
【1/1～1/5】正月特別会席～亀～
¥ 13.000 (Termasuk layanan & pajak)
料金：￥13,000（税サ込）
期間：1/1（水）～1/5（日）
時間：12：00am～3：00pm(L.O.2:30pm)
　　　5：30pm～9：00pm(L.O.8:00pm)

～お献立～　（全八品）

＜祝肴＞　紅白膾　黒豆　金箔
　　　　　鰤昆布巻　子持ち昆布　海老芝煮
　　　　　伊達巻　唐墨大根　慈姑かるかん
　　　　　南天　裏白　水引き
＜椀物＞　蟹真薯白味噌仕立て
＜造里＞　縞鯵引き重ね　トロ小角　
＜合肴＞　若竹煮
＜強肴＞　和牛炙り焼き
＜油物＞　海老芋豆腐肉味噌掛け
＜食事＞　焼鯛の赤飯茶漬け　香物
＜水物＞　葛もっちアイス(レモン、マスカット、ピオーネ)　　　
Cetak Bagus
※表示の金額には消費税、サービス料が含まれております。
※写真はイメージです。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Berlaku Sampai
01 Jan 2025 ~ 05 Jan 2025
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
【1/1～1/5】正月特別ステーキ会席
From January 1st to January 5th, we will be serving a special New Year's Kaiseki meal.
【1/1～1/5】正月特別ステーキ会席
¥ 15.000 (Termasuk layanan & pajak)
Price: ¥15,000 (tax and service charge included) Period: 1/1 (Wed) - 1/5 (Sun) Time: 12:00am - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) ~Menu~ (7 dishes in total) <Celebratory appetizer> Red and white sashimi, black beans, gold leaf, yellowtail wrapped in kelp, kelp with roe, simmered shrimp, datemaki, ink-colored radish, mother-in-law karukan, nanten, urashiro, mizuhiki <Soup> Crab and sweet potato with white miso <Sashimi> Layered striped horse mackerel, fatty tuna <Mixed appetizer> Boiled young bamboo shoots <Main appetizer> Grilled wagyu beef <Meal> White rice, pickles, red miso <Dessert> Kudzu mochi ice cream (lemon, muscat, pione)
Cetak Bagus
*The displayed price includes consumption tax and service charge. *The photo is for illustrative purposes only. *A 100% cancellation fee will be charged if you cancel after noon on the day before your reservation.
Berlaku Sampai
01 Jan 2025 ~ 05 Jan 2025
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[January and February] Bokke Kaiseki Course ~Okayama's specialty Spanish mackerel and rose sushi~
The kaiseki cuisine features two dishes of Okayama's specialty Spanish mackerel and a gorgeous bara sushi, and makes full use of seafood from the Seto Inland Sea, such as sea cucumber and octopus, as well as locally produced yellow leeks, Chinese cabbage, and strawberries.
[January and February] Bokke Kaiseki Course ~Okayama's specialty Spanish mackerel and rose sushi~
¥ 7.018 (Termasuk layanan & pajak)
Price: ¥7,018 (tax and service charge included) Period: 1/6 (Mon) ~ 2/28 (Fri) Time: 12:00am ~ 3:00pm (LO 2:30pm) 5:30pm ~ 9:00pm (LO 8:00pm) ~ Menu ~ (8 dishes in total) <Appetizer> Black bean tofu with yuzu sauce Grilled forest chicken with saikyo sauce White wood ear mushroom and mizuna with sesame dressing Nagaimo kelp wrapped <Stewed soup> Conger eel in clear sweet potato soup <Sashimi> Grilled Japanese Spanish mackerel sashimi Yellowtail flat sashimi Tuna kaku <Stewed dish> Chicken meatballs stewed in Dutch style <Grilled dish> Japanese Spanish mackerel yuan-yaki <Appetizer> Vinegared mackerel and yellow chive <Meal> Bara sushi with red miso <Dessert> Today's dessert
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[January and February] Nishiki Kaiseki Course ~Preservation and Aging~
We offer luxurious ingredients that have been created using wisdom in preservation and whose flavors have deepened through aging, such as dried meat, smoked foods, miso, dried fish, and pickles, along with seasonal ingredients.
[January and February] Nishiki Kaiseki Course ~Preservation and Aging~
¥ 10.043 (Termasuk layanan & pajak)
Price: ¥10,043 (tax and service charge included) Period: 1/6 (Mon) - 2/28 (Fri) Time: 12:00pm - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) ~Menu~ (8 dishes in total) <Appetizer> Dried shrimp and mizuna salad <Stewed soup> Crab mantou with white miso <Sashimi> Layered pulled sea bream Yellowtail sashimi Flat tuna kokaku <Stewed dish> Boiled Spanish mackerel with wakame sauce <Grilled hassun> Peach pork pickled in aged koji and ginger Miso-marinated cheese tofu Yuzu yuzu mochi <Appetizer> Steamed cloud roe with ponzu jelly <Meal> Heshiko and salted mackerel with tea pickles Red miso <Dessert> Today's dessert
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[January and February] Wagyu beef steak banquet
A full-fledged kaiseki meal where you can enjoy steak and Japanese cuisine
[January and February] Wagyu beef steak banquet
¥ 12.826 (Termasuk layanan & pajak)
料金：￥12,826（税サ込）
期間：1/6（月）～2/28（金）
時間：12：00pm～3：00pm (L.O.2:30pm)
　　　5：30pm～9：00pm (L.O.8:00pm)

～お献立～（全七品）

＜前菜＞　干し海老と水菜のお浸し
＜煮物椀＞　蟹万頭白味噌仕立て
＜造里＞　鯛引き重ね　鰤平造り　鮪小角
＜煮物＞　鰆沢煮若布餡かけ
＜焼物＞　和牛炙り焼き
＜食事＞　白御飯　香物　赤味噌仕立て
＜水物＞　本日のデザート

※ステーキをフィレに変更の場合は¥2,000追加料金が発生いたします。ご予約の際にお申し付けくださいませ。
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation. *If you would like a private room, we may contact you after your reservation due to the room charge.
Berlaku Sampai
06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[January and February] Iki Kaiseki (reservations required 2 days in advance)
The Nishiki Kaiseki course is an even more sublime way to enjoy the most luxurious flavors. Enjoy a gourmet feast of high-quality Kaiseki cuisine, with deep flavors that stand out, perfect for the cold season.
[January and February] Iki Kaiseki (reservations required 2 days in advance)
¥ 12.826 (Termasuk layanan & pajak)
Price: ¥12,826 (tax and service charge included) Period: 1/6 (Mon) - 2/28 (Fri) Time: 12:00pm - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) Menu (8 dishes in total) <Appetizer> Dried shrimp and mizuna salad <Stewed soup> Crab head with white miso <Sashimi> Layered pulled sea bream Randomly cut Shimotsui octopus Fatty tuna <Stewed dish> Boiled Spanish mackerel with wakame sauce <Grilled hassun> Peach pork pickled in aged koji and ginger Miso-marinated cheese tofu Yuzu yuzu rice cake <Main dish> Grilled wagyu beef <Meal> Heshiko and salted mackerel with tea pickles Red miso <Dessert> Dessert of the day
Cetak Bagus
※The photograph is an image. *This menu requires reservations at least two days in advance. *The displayed price includes consumption tax and service charge. *If you would like a private room, we may contact you after making your reservation regarding room charges.
Berlaku Sampai
06 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[10% off on weekdays in January only] Bokke Kaiseki
Early bird plan available until December 25th! This is a special price only available for online reservations! The main dishes are two of Okayama's famous Spanish mackerel dishes and gorgeous bara sushi, and the course meal includes seafood from the Setouchi region such as sea cucumber and octopus, as well as locally grown yellow leeks, Chinese cabbage, strawberries, and more.
[10% off on weekdays in January only] Bokke Kaiseki
¥ 7.018
⇒
¥ 6.316 (Termasuk layanan & pajak)
Price: ¥7,018 (tax and service charge included) → ￥7,018 (tax and service charge included) Period: 1/6 (Mon) ~ 1/17 (Fri) Time: 12:00am ~ 3:00pm (LO 2:30pm) 5:30pm ~ 9:00pm (LO 8:00pm) ~ Menu ~ (8 dishes in total) <Appetizer> Black bean tofu with yuzu sauce Grilled forest chicken with saikyo sauce White wood ear mushroom and mizuna with sesame dressing Nagaimo kelp wrapped <Stewed soup> Conger eel in clear sweet potato soup <Sashimi> Grilled Japanese Spanish mackerel sashimi Yellowtail flat sashimi Tuna kaku <Stewed dish> Chicken meatballs stewed in Dutch style <Grilled dish> Japanese Spanish mackerel yuan-yaki <Appetizer> Vinegared mackerel and yellow chive <Meal> Bara sushi with red miso <Dessert> Today's dessert
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *100% cancellation fee will be charged from noon on the day before the reservation. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 17 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[10% OFF only on weekdays in January] Nishiki Kaiseki
Early bird plan available until December 25th! This is a special price only available for online reservations! We offer luxurious ingredients such as dried meat, smoked foods, miso, dried fish, and pickles, which are born from wisdom in preservation and have a deeper flavor through aging, along with seasonal ingredients.
[10% OFF only on weekdays in January] Nishiki Kaiseki
¥ 10.043
⇒
¥ 9.039 (Termasuk layanan & pajak)
Price: ¥10,043 (tax and service charge included) → ￥9,039 (tax and service charge included) Period: 1/6 (Mon) - 1/17 (Fri) Time: 12:00am - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) ~Menu~ (8 dishes in total) <Appetizer> Dried shrimp and mizuna salad <Stewed soup> Crab mantou with white miso <Sashimi> Layered pulled sea bream, yellowtail sashimi, tuna kokaku <Stewed dish> Boiled Spanish mackerel with wakame sauce <Grilled hassun> Peach pork pickled in aged koji and ginger, miso-marinated cheese tofu, yuzu yuzu mochi <Appetizer> Steamed cloud roe with ponzu jelly <Meal> Heshiko and salted mackerel rice bowl with tea, pickles, red miso <Dessert> Today's dessert
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *100% cancellation fee will be charged from noon on the day before the reservation. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 17 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[10% off on weekdays in January only] Wagyu steak banquet course
Early bird plan available until December 25th! Special price only available for online reservations! Enjoy steak and Japanese cuisine in this authentic kaiseki course.
[10% off on weekdays in January only] Wagyu steak banquet course
¥ 12.826
⇒
¥ 11.543 (Termasuk layanan & pajak)
Price: ¥12,826 (tax and service charge included) → ￥11,543 (tax and service charge included) Period: 1/6 (Mon) - 1/17 (Fri) Time: 12:00am - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) Menu (seven dishes in total) <Appetizer> Dried shrimp and mizuna salad <Stewed soup> Crab head with white miso <Sashimi> Layered pulled sea bream, flat sashimi of yellowtail, tuna skewers <Stewed dish> Boiled Spanish mackerel with wakame seaweed sauce <Grilled dish> Grilled wagyu beef <Meal> White rice Pickles Red miso <Dessert> Dessert of the day *If you would like to change the steak to filet, there will be an additional charge of ¥2,000. Please let us know when you make your reservation.
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *100% cancellation fee will be charged from noon on the day before the reservation. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 17 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[10% off on weekdays in January only] Iki Kaiseki (reservations required 2 days in advance)
Early bird plan available until December 25th! This is a special price only available for online reservations! The Nishiki Kaiseki course is elevated to a higher level, allowing you to enjoy the most luxurious flavors. Enjoy a gourmet feast of high-quality kaiseki cuisine, unique to the cold season, with its profound flavors.
[10% off on weekdays in January only] Iki Kaiseki (reservations required 2 days in advance)
¥ 12.826
⇒
¥ 11.543 (Termasuk layanan & pajak)
Price: ¥12,826 (tax and service charge included) → ￥11,543 (tax and service charge included) Period: 1/6 (Mon) - 1/17 (Fri) Time: 12:00am - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) ~Menu~ (8 dishes in total) <Appetizer> Dried shrimp and mizuna salad <Stewed soup> Crab mantou with white miso <Sashimi> Layered pulled sea bream, randomly sliced Shimotsui octopus, fatty tuna kokaku <Stewed dish> Boiled Spanish mackerel with wakame sauce <Grilled hassun> Peach pork pickled in aged koji and ginger, miso-marinated cheese tofu, yuzu yuzu mochi <Main dish> Grilled wagyu beef <Meal> Heshiko and salted mackerel rice bowl with tea, pickles in red miso <Dessert> Today's dessert
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *100% cancellation fee will be charged from noon on the day before the reservation. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 17 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
【平日ホール席限定】鉄板ランチ　翠～みどり～
Lunch where you can enjoy meat and fish *Reservation required 2 days in advance.
【平日ホール席限定】鉄板ランチ　翠～みどり～
¥ 4.235 (Termasuk layanan & pajak)
Price: ¥4,235 (tax and service charge included) Time: 12:00pm - 3:00pm (last order 2:30pm) Menu: Today's hors d'oeuvre, chef's seasonal vegetable salad, various seasonal grilled vegetables, beef loin steak (90g), colored rice, pickles, red miso soup, today's dessert, after-meal coffee
Cara Penukaran
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
[Weekdays only] Aya~Irodori~
Weekdays only! We offer a total of seven dishes that showcase the chef's sensibility, including specially selected Japanese black beef fillet, temari sushi, and dishes made with seasonal ingredients.
[Weekdays only] Aya~Irodori~
¥ 5.566 (Termasuk layanan & pajak)
Price: ¥5,566 (Tax and service charge included) Time: 12:00pm - 3:00pm (Last order 2:30pm) Menu: Today's appetizer, Okayama champignon potage topped with chestnut tart, black sesame-crusted salmon mi-cuit, peach pork bacon Caesar-style salad, three types of specially selected Japanese black beef fillet steak (50g), three types of temari sushi, red miso soup, today's dessert recommended by the pastry chef, small sweets, and after-meal coffee.
Cara Penukaran
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 8
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
Sirloin lunch
A standard lunch with domestic sirloin meat as the main dish
Sirloin lunch
¥ 7.018 (Termasuk layanan & pajak)
Price: ¥7,018 (tax and service charge included) Time: 12:00pm - 3:00pm (last order 2:30pm) Menu: <Appetizer> Today's hors d'oeuvre <Soup> Onion gratin soup <Salad> Peach pork bacon Caesar-style salad <Grilled vegetables> Assorted seasonal grilled vegetables <Main dish> Japanese black beef sirloin steak (110g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
fillet lunch
Standard lunch with domestic fillet meat as the main
fillet lunch
¥ 7.018 (Termasuk layanan & pajak)
Price: ¥7,018 (Tax and service charge included) Time: 12:00pm - 3:00pm (Last order 2:30pm) Menu: <Amuse-bouche> Broad bean mousse <Appetizer> Today's hors d'oeuvre <Soup> Onion gratin soup <Salad> Peach pork bacon Caesar-style salad <Grilled vegetables> Assorted seasonal grilled vegetables <Main dish> Japanese black beef fillet steak (90g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
Hana~Hana~
This lunch allows you to enjoy both fish and meat.
Hana~Hana~
¥ 8.107 (Termasuk layanan & pajak)
Price: ¥8,107 (tax and service charge included) Time: 12:00pm - 3:00pm (last order 2:30pm) ~Menu~ <Appetizer> Today's hors d'oeuvre <Soup> Okayama prefecture champignon potage topped with chestnut tart <Salad> Peach pork bacon Caesar-style salad <Fish dish> Sautéed fresh fish with Okayama coriander butter sauce <Grilled vegetables> Assorted seasonal grilled vegetables <Meat dish> Japanese black beef steak (sirloin 80g or filet 70g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Cara Penukaran
*Prices shown include consumption tax and service charge.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
Itsuki
A luxurious lunch where you can enjoy lobster tail with fish and meat. *Due to current procurement issues, we have changed the lobster tail to scallops.
Itsuki
¥ 9.075 (Termasuk layanan & pajak)
Price: ¥9,075 (tax and service charge included) Time: 12:00pm - 3:00pm (last order 2:30pm) ~Menu~ <Appetizer> Today's hors d'oeuvre <Soup> Okayama prefecture champignon potage topped with chestnut tart <Salad> Peach pork bacon Caesar-style salad <Fish dish> Sautéed fresh fish and lobster tail with Okayama coriander butter sauce <Grilled vegetables> Assorted seasonal grilled vegetables <Meat dish> Japanese black beef steak (sirloin 80g or filet 70g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
[January weekdays only] Sirloin lunch + 1 drink included
Early bird plan available until December 25th! Special price for online reservations! A classic lunch featuring domestic sirloin meat
[January weekdays only] Sirloin lunch + 1 drink included
¥ 7.018 (Termasuk layanan & pajak)
Price: ¥7,018 (tax and service charge included) Time: 12:00pm - 3:00pm (last order 2:30pm) Menu: <Appetizer> Today's hors d'oeuvre <Soup> Onion gratin soup <Salad> Peach pork bacon Caesar-style salad <Grilled vegetables> Assorted seasonal grilled vegetables <Main dish> Japanese black beef sirloin steak (110g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *Please contact us by phone if you are booking with 5 or more people. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *Cancellations made after noon on the day before the reservation will incur a 100% cancellation fee. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 31 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
【1月平日限定】フィレランチ+1ドリンク付き
Early bird plan available until December 25th! Special price for online reservations! A classic lunch featuring domestic fillet meat
【1月平日限定】フィレランチ+1ドリンク付き
¥ 7.018 (Termasuk layanan & pajak)
Price: ¥7,018 (Tax and service charge included) Time: 12:00pm - 3:00pm (Last order 2:30pm) Menu: <Amuse-bouche> Broad bean mousse <Appetizer> Today's hors d'oeuvre <Soup> Onion gratin soup <Salad> Peach pork bacon Caesar-style salad <Grilled vegetables> Assorted seasonal grilled vegetables <Main dish> Japanese black beef fillet steak (90g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *Please contact us by phone if you are booking with 5 or more people. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *Cancellations made after noon on the day before the reservation will incur a 100% cancellation fee. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 31 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
[January weekdays only] Hana~Hana~ + 1 drink included
Early bird plan available until December 25th! Special price only available for online reservations! Enjoy both fish and meat for lunch.
[January weekdays only] Hana~Hana~ + 1 drink included
¥ 8.107 (Termasuk layanan & pajak)
Price: ¥8,107 (tax and service charge included) Time: 12:00pm - 3:00pm (last order 2:30pm) ~Menu~ <Appetizer> Today's hors d'oeuvre <Soup> Okayama prefecture champignon potage topped with chestnut tart <Salad> Peach pork bacon Caesar-style salad <Fish dish> Sautéed fresh fish with Okayama coriander butter sauce <Grilled vegetables> Assorted seasonal grilled vegetables <Meat dish> Japanese black beef steak (sirloin 80g or filet 70g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *Please contact us by phone if you are booking with 5 or more people. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *Cancellations made after noon on the day before the reservation will incur a 100% cancellation fee. *Cancellations cannot be made over the phone.
Cara Penukaran
*Prices shown include consumption tax and service charge.
Berlaku Sampai
06 Jan 2025 ~ 31 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
[January weekdays only] Itsuki + 1 drink included
Early bird plan available until December 25th! Special price for online reservations! A luxurious lunch where you can enjoy lobster tail, fish and meat.
[January weekdays only] Itsuki + 1 drink included
¥ 9.075 (Termasuk layanan & pajak)
Price: ¥9,075 (Tax and service charge included) Period: 1/6 (Mon) - 1/31 (Fri) Time: 12:00pm - 3:00pm (Last order 2:30pm) ~Menu~ <Appetizer> Today's hors d'oeuvre <Soup> Okayama prefecture champignon potage topped with chestnut tart <Salad> Peach pork bacon Caesar-style salad <Fish dish> Sautéed fresh fish and lobster tail with Okayama coriander butter sauce <Grilled vegetables> Various seasonal grilled vegetables <Meat dish> Japanese black beef steak (sirloin 80g or filet 70g) <Meal> Colored rice Pickles Red miso soup <Today's dessert> <After-meal coffee>
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *Please contact us by phone if you are booking with 5 or more people. *WEB-only product *Cannot be used in conjunction with some coupons or discount vouchers *Not eligible for IHG Rewards Club or SFC discounts *Cancellations made after noon on the day before the reservation will incur a 100% cancellation fee. *Cancellations cannot be made over the phone.
Berlaku Sampai
06 Jan 2025 ~ 31 Jan 2025
Hari
Sn, Sl, R, K, J
Makanan
Makan Siang
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
yama
Japanese Black Beef Course
yama
¥ 12.100 (Termasuk layanan & pajak)
Price: ¥12,100 (Tax and service charge included) Time: 5:30pm - 9:00pm (Last order 8:00pm) ~Menu~ <Amuse-bouche> Mushroom flan with champignon sauce <Cold appetizer> Salmon mi-cuit and langoustine Mont Blanc with apple sauce <Soup> Shrimp and spinach potage <Salad> Peach pork bacon Caesar-style salad <Grilled vegetables> Assorted seasonal grilled vegetables <Meat dish> Specially selected Japanese black beef steak (sirloin 120g or fillet 100g) <Meal> Colored rice, pickles, red miso soup <Today's dessert> <After-meal drink> Coffee or tea
Cetak Bagus
*The photo is for illustrative purposes only. *The contents may differ depending on the availability of ingredients. *The displayed price includes consumption tax and service charge. *A 100% cancellation fee will be charged after noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Malam
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
umi
Lobster Teppanyaki Course
umi
¥ 12.100 (Termasuk layanan & pajak)
Price: ¥12,100 (tax and service charge included) Time: 5:30pm - 9:00pm (last order 8:00pm) Menu: Amuse-bouche: Mushroom flan with champignon sauce Cold appetizer: Salmon mi-cuit and langoustine Mont Blanc with apple sauce Soup: Shrimp and spinach potage Salad: Peach, pork and bacon Caesar-style salad Grilled vegetables: Assorted seasonal grilled vegetables Main dish: Sautéed Canadian lobster with shellfish cream sauce Meal: Coloured rice, pickles and red miso soup Dessert of the day After-meal drink: Coffee or tea
Cetak Bagus
*The photo is for illustrative purposes only. *The contents may differ depending on the availability of ingredients. *The displayed price includes consumption tax and service charge. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Malam
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
meguru
Basic Teppanyaki Course
meguru
¥ 14.520 (Termasuk layanan & pajak)
Price: ¥14,520 (tax and service charge included) Time: 5:30pm - 9:00pm (last order 8:00pm) ~Menu~ <Amuse-bouche> Mushroom flan with champignon sauce <Cold appetizer> Salmon mi-cuit and langoustine Mont Blanc style with apple sauce <Soup> Shrimp and spinach potage <Fish dish> Pan-fried fresh fish and scallops with Okayama coriander butter sauce <Salad> Peach pork bacon Caesar-style salad <Grilled vegetables> Assorted seasonal grilled vegetables <Meat dish> Specially selected Japanese black beef steak (sirloin 80g or filet 70g) <Meal> Coloured rice, pickles, red miso soup <Today's dessert> <After-meal drink> Coffee or tea
Cetak Bagus
*The photo is for illustrative purposes only. *The contents may differ depending on the availability of ingredients. *The displayed price includes consumption tax and service charge. *A 100% cancellation fee will be charged after noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Malam
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
tsubasa
A luxurious teppanyaki course of lobster and Japanese black beef
tsubasa
¥ 16.940 (Termasuk layanan & pajak)
Price: ¥16,940 (tax and service charge included) Time: 5:30pm - 9:00pm (last order 8:00pm) ~Menu~ <Amuse-bouche> Mushroom flan with champignon sauce <Cold appetizer> Salmon mi-cuit and langoustine Mont Blanc style with apple sauce <Ending dish> Seared Wagyu beef sushi <Soup> Shrimp and spinach potage <Fish dish> Sautéed live Canadian lobster with shellfish cream sauce <Salad> Peach pork bacon Caesar salad <Grilled vegetables> Assorted seasonal grilled vegetables <Meat dish> Specially selected Japanese black beef steak (sirloin 80g or filet 70g) <Meal> Coloured rice, pickles, red miso soup <Today's dessert> <After-meal drink> Coffee or tea
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charge. *The amount may vary depending on the availability of ingredients. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Malam
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
[Reservation required 2 days in advance] sora
A teppanyaki course where you can savour the luxury of high-quality ingredients. Please also enjoy comparing the taste of Chiya beef.
[Reservation required 2 days in advance] sora
¥ 26.015 (Termasuk layanan & pajak)
Price: ¥26,015 (tax and service charge included) Opening hours: 5:30pm - 9:00pm (last order 8:00pm) Menu: <Amuse-bouche> Mushroom flan with champignon sauce <Cold appetizer> Salmon mi-cuit and langoustine Mont Blanc style with apple sauce <Hot appetizer> Pan-fried foie gras with red wine sauce <Soup> Shiba shrimp and spinach potage <Fish dish> Sautéed live Canadian lobster Lobster cream sauce Grilled black abalone with soy sauce and butter sauce <Salad> Peach pork bacon Caesar-style salad <Grilled vegetables> Assorted seasonal grilled vegetables <Meat dish> Chiya beef steak (40g sirloin and 40g filet) <Meal> Coloured rice, pickles, red miso soup <Today's dessert> <After-meal drink> Coffee or tea
Cetak Bagus
*Menu reserved 2 days in advance*Reservations accepted for 2 or more people. *Photo is for illustrative purposes only. *Prices shown include consumption tax and service charge. *Contents may vary depending on availability. *100% cancellation fee will be charged from noon on the day before the reservation.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
Children's meal mini
We have a new menu with a smaller volume for small children!
¥ 1.500 (Termasuk layanan & pajak)
Price: ¥1,500 Time: 12:00pm - 3:00pm (LO2:30pm) 5:30pm - 9:00pm (LO8:00pm) [Menu contents] Udon, Chawanmushi, 2 tawara-shaped rice balls
Cetak Bagus
※表示の金額には消費税、サービス料が含まれております。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Makanan
Makan Siang, Makan Malam
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
Children's meal A
We offer menus that kids will love in easy-to-eat portions! It also comes with dessert, making it an exciting plate that will have you smiling.
Children's meal A
¥ 2.200 (Termasuk layanan & pajak)
Price: ¥2,200 Time: 12:00pm - 3:00pm (LO 2:30pm) 5:30pm - 9:00pm (LO 8:00pm) [Menu contents] Fried shrimp, fried potatoes, fried chicken, temari sushi, pasta, etc. all on one plate. In addition, mini chawanmushi, mini udon, and dessert are also included.
Cetak Bagus
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 5
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
Children's meal B
We have prepared a plate with a collection of menu items that children will enjoy! A hearty one plate that also includes Wagyu steak and dessert.
Children's meal B
¥ 3.600 (Termasuk layanan & pajak)
Price: ¥3,600 Time: 12:00pm - 3:00pm (LO2:30pm) 5:30pm - 9:00pm (LO8:00pm) [Menu contents] Fried shrimp, fried potatoes, fried chicken, temari sushi, pasta, etc. all on one plate. The mini wagyu beef steak comes with mini chawan mushi, mini udon noodles, and dessert.
Cetak Bagus
※写真はイメージです。
※表示の金額には消費税、サービス料が含まれております。
※ご予約日前日正午以降からキャンセル料100％頂戴いたします。
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 5
Kategori Tempat Duduk
TABLE
Baca Lebih Lanjut
Children's iron plate lunch
Teppanyaki lunch for children
Children's iron plate lunch
¥ 3.600 (Termasuk layanan & pajak)
Price: ¥3,600 (tax and service charge included) Time: 12:00pm - 3:00pm (last order 2:30pm) [Menu] 4 types of temari sushi, salad, appetizer, pasta, meat (50g), dessert, juice
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *We cannot accept reservations on the day, so please make your reservation in advance. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Makanan
Makan Siang
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
Children's Teppanyaki Dinner
Hotplate dinner for kids
Children's Teppanyaki Dinner
¥ 5.700 (Termasuk layanan & pajak)
Price: ¥5,700 (tax and service charge included) Time: 5:30pm - 9:00pm (last order 8:00pm) [Menu] 4 types of temari sushi, salad, appetizer, sauteed fish, pasta, meat (50g), dessert, juice
Cetak Bagus
*The photo is for illustrative purposes only. *The displayed price includes consumption tax and service charges. *We cannot accept reservations on the day, so please make your reservation in advance. *A 100% cancellation fee will be charged from noon on the day before the reservation date.
Makanan
Makan Malam
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
[Limited time offer] Private room / meeting plan "Standard"
At Japanese Dining Hiroko, we sell conference plans that you can use at your favorite time. A spacious table for 8 people "Kyoyama" can be used by 1 to 6 people at a flat price.
[Limited time offer] Private room / meeting plan "Standard"
¥ 0 (Termasuk layanan & pajak)
Cara Penukaran
*Please note that special rates apply during Golden Week, Obon, and the New Year period.
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 6
Kategori Tempat Duduk
PrivateRoom, TATAMI Room
Baca Lebih Lanjut
[Reservation required] Anniversary pair plan SHOU
◆We offer our popular Kaiseki cuisine using ingredients from Okayama. Please spend the best time in a seat with a great view on the top floor of the hotel. ☆Plan benefits Cheers Sparkling wine 1 mini flower bouquet 1 mini whole cake (can be taken home)
[Reservation required] Anniversary pair plan SHOU
¥ 20.000 (Termasuk layanan & pajak)
[March-April] Shikisaizen-Spring breeze set-Price: 3,600 yen Period: 3/2 (Tuesday) -4/30 (Friday) * Monday is a regular holiday. Time: 11: 30am ~ 2:30 pm (LO2: 00pm) <First-out> New vegetable chips Beef sushi Jagaimo <Small bowl> Soaked spring vegetables Sakura shrimp Soiled brush Spring chrysanthemum Petal lily root <Zuri> Sashimi sushi needle lareshi <Kuchitori> Chiyoguchi Mizuun Hail Nagaimo 鰆 Kenchin-yaki Rice Borrower Mari Sushi Sake Saikyo-yaki Dashi-rolled egg 蛸 Sakura-boiled Warabi Hotate Isobe fried (steamed meat paste) Fried food <Fried food> Kakiage of white fish and new onion Mitsuba Tara bud <Steamed food> Steamed shrimp wood ear Koimo Silk pod Threaded <Meal> White rice Scented red soup <Water> Today's dessert * The photo is It is an image.
Cetak Bagus
*The displayed amount includes consumption tax and service charge. *If the venue is full, we may not be able to accept reservations. *Reservation required plan *Discounts not available for plan products *Additional ¥10,000 per person
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 1
Kategori Tempat Duduk
Seat by Window
Baca Lebih Lanjut
[WEB reservation only] Private room anniversary plan -SEN-
The Bokkee Kaiseki, where you can taste the ingredients of Okayama, is ideal not only for regular dinners, but also for meetings, celebrations, and other ceremonies. Appetizers using cherry boiled octopus from Shimotsui and Mamakari, sushi made mainly of fish from the Seto Inland Sea, boiled Spanish mackerel soybean milk in simmered dishes, and main grilled Spanish mackerel with cherry leaves wrapped in sushi Assorted Spanish mackerel and Temari sushi. There are a total of 8 meals, including 5 types of nigiri sushi and water, which are made only from Okayama. Enjoy kaiseki cuisine where you can enjoy Okayama's carefully selected ingredients and sushi, which are in season in spring.
[WEB reservation only] Private room anniversary plan -SEN-
¥ 26.000 (Termasuk layanan & pajak)
[March-April] Shikisaizen-Spring breeze set-Price: 3,600 yen Period: 3/2 (Tuesday) -4/30 (Friday) * Monday is a regular holiday. Time: 11: 30am ~ 2:30 pm (LO2: 00pm) <First-out> New vegetable chips Beef sushi Jagaimo <Small bowl> Soaked spring vegetables Sakura shrimp Soiled brush Spring chrysanthemum Petal lily root <Zuri> Sashimi sushi needle lareshi <Kuchitori> Chiyoguchi Mizuun Hail Nagaimo 鰆 Kenchin-yaki Rice Borrower Mari Sushi Sake Saikyo-yaki Dashi-rolled egg 蛸 Sakura-boiled Warabi Hotate Isobe fried (steamed meat paste) Fried food <Fried food> Kakiage of white fish and new onion Mitsuba Tara bud <Steamed food> Steamed shrimp wood ear Koimo Silk pod Threaded <Meal> White rice Scented red soup <Water> Today's dessert * The photo is It is an image.
Cetak Bagus
※The photograph is an image. *The displayed amount includes consumption tax and service charge. *Reservation required plan *Discounts not available for plan products *Additional ¥13,000 per person
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 1
Kategori Tempat Duduk
Counter鉄板焼
Baca Lebih Lanjut
[WEB reservation only] Private room anniversary plan -MIYABI-
◆In addition to seasonal kaiseki cuisine, we also have a special kaiseki menu for anniversaries where you can enjoy luxurious Japanese beef steak. Please spend the best time in the calm space of a private room on the top floor of the hotel. ☆Plan benefits Cheers Sparkling wine 1 mini flower bouquet 1 mini whole cake (can be taken home)
[WEB reservation only] Private room anniversary plan -MIYABI-
¥ 30.000 (Termasuk layanan & pajak)
[March-April] Shikisaizen-Spring breeze set-Price: 3,600 yen Period: 3/2 (Tuesday) -4/30 (Friday) * Monday is a regular holiday. Time: 11: 30am ~ 2:30 pm (LO2: 00pm) <First-out> New vegetable chips Beef sushi Jagaimo <Small bowl> Soaked spring vegetables Sakura shrimp Soiled brush Spring chrysanthemum Petal lily root <Zuri> Sashimi sushi needle lareshi <Kuchitori> Chiyoguchi Mizuun Hail Nagaimo 鰆 Kenchin-yaki Rice Borrower Mari Sushi Sake Saikyo-yaki Dashi-rolled egg 蛸 Sakura-boiled Warabi Hotate Isobe fried (steamed meat paste) Fried food <Fried food> Kakiage of white fish and new onion Mitsuba Tara bud <Steamed food> Steamed shrimp wood ear Koimo Silk pod Threaded <Meal> White rice Scented red soup <Water> Today's dessert * The photo is It is an image.
Cetak Bagus
*The displayed amount includes consumption tax and service charge. *If the venue is full, we may not be able to accept reservations. *If the private room is full, you may be seated at a window table. *Reservation required plan *Discounts not available for plan products *Additional ¥15,000 per person
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 1
Kategori Tempat Duduk
PrivateRoom
Baca Lebih Lanjut
[WEB reservation only] Private room anniversary plan Rui-ZUI-
The Bokkee Kaiseki, where you can taste the ingredients of Okayama, is ideal not only for regular dinners, but also for meetings, celebrations, and other ceremonies. Appetizers using cherry boiled octopus from Shimotsui and Mamakari, sushi made mainly of fish from the Seto Inland Sea, boiled Spanish mackerel soybean milk in simmered dishes, and main grilled Spanish mackerel with cherry leaves wrapped in sushi Assorted Spanish mackerel and Temari sushi. There are a total of 8 meals, including 5 types of nigiri sushi and water, which are made only from Okayama. Enjoy kaiseki cuisine where you can enjoy Okayama's carefully selected ingredients and sushi, which are in season in spring.
[WEB reservation only] Private room anniversary plan Rui-ZUI-
¥ 36.000 (Termasuk layanan & pajak)
[March-April] Shikisaizen-Spring breeze set-Price: 3,600 yen Period: 3/2 (Tuesday) -4/30 (Friday) * Monday is a regular holiday. Time: 11: 30am ~ 2:30 pm (LO2: 00pm) <First-out> New vegetable chips Beef sushi Jagaimo <Small bowl> Soaked spring vegetables Sakura shrimp Soiled brush Spring chrysanthemum Petal lily root <Zuri> Sashimi sushi needle lareshi <Kuchitori> Chiyoguchi Mizuun Hail Nagaimo 鰆 Kenchin-yaki Rice Borrower Mari Sushi Sake Saikyo-yaki Dashi-rolled egg 蛸 Sakura-boiled Warabi Hotate Isobe fried (steamed meat paste) Fried food <Fried food> Kakiage of white fish and new onion Mitsuba Tara bud <Steamed food> Steamed shrimp wood ear Koimo Silk pod Threaded <Meal> White rice Scented red soup <Water> Today's dessert * The photo is It is an image.
Cetak Bagus
*The displayed amount includes consumption tax and service charge. *If the venue is full, we may not be able to accept reservations. *Reservation required plan *Discounts not available for plan products *Additional ¥18,000 per person
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Makanan
Makan Siang, Makan Malam
Limit Pemesanan
1 ~ 1
Kategori Tempat Duduk
PrivateRoom
Baca Lebih Lanjut
Japanese private room anniversary plan [Reservation 3 days in advance]
[Reservation Dinner Limited Plan for 3 people] Private rooms with a night view &quot;Kyoyama&quot; and &quot;Boshi&quot; are limited to the day, and room charges can be used as a service. Please take advantage of this opportunity to enjoy our restaurant overlooking Okayama city.
Japanese private room anniversary plan [Reservation 3 days in advance]
¥ 50.000 (Termasuk layanan & pajak)
■ Menu (example) + Free private room service per person: 16,300 yen (tax and service charge included) Kenbiki-yaki, Amago-shio pickled, Hakumuro tofu, Tara-yaki &lt;boiled rice&gt; Fresh juice tailored bonito bonito Aoi stalk Lotus carp Plum tree sprout &lt;Sato&gt; Today&#39;s fresh fish assortment &lt;Ryo&gt; Wagyu beef sushi &lt;cold&gt; Vegetables&gt; Momotaro Tomato with original mayo sauce &lt;Yakimono&gt; Wagyu grilled grilled grilled vegetables &lt;Ryu&gt; Choi-chou fried butterfly candy TETTA wine sauce &lt;Meal&gt; Niimi-sourced rice koshihikari Niimi Daikan miso tailoring, Takakibi dumpling &lt;Food&gt; Today&#39;s dessert * Contents may vary depending on purchase status. ※The photograph is an image.
Cetak Bagus
* This plan is limited to 3 people or more. * This is a limited date plan. * This menu is limited to the web. ※The photograph is an image.
Cara Penukaran
* Room charges are only available for reservations made via the web. * Depending on seat availability, we may contact you after making a reservation. * Normal: Room charges will be charged if it does not exceed Sun-Thursday (30,000 yen) or Friday and Saturday (40,000 yen).
Berlaku Sampai
~ 20 Dec, 06 Jan 2025 ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 6
Kategori Tempat Duduk
TATAMI Room
Baca Lebih Lanjut
Sky Bar & Lounge Kō Seat reservation only
How about enjoying the view from the 20th floor and enjoying a drink at ``Sky Bar & Lounge Ko''? Enjoy a space where you will forget time with recommended whiskeys, carefully selected cocktails, and original seasonal cocktails.
Sky Bar & Lounge Kō Seat reservation only
¥ 0 (Termasuk layanan & pajak)
*For parties of 6 or more, please make a reservation by phone. *The store is closed on Sundays.
Cetak Bagus
*Please refrain from use by minors.
Hari
Sn, Sl, R, K, J, Sb, Lbr
Makanan
Makan Malam, Larut Malam
Limit Pemesanan
1 ~ 6
Kategori Tempat Duduk
Sky Bar
Baca Lebih Lanjut
スカイバー　90分飲み放題プラン
ホテル最上階からの眺めとともに、フリードリンクプランはいかがですか？
20種類以上のカクテルに加え、生ビールやワイン各種・ウイスキーなども取り揃えたフリードリンクプランです。（おつまみのご用意ございます）
ご友人とのお席あるいは接待などでもお気軽にご利用ください。

【ドリンクメニュー】
スカイバー　90分飲み放題プラン
¥ 4.840 (Termasuk layanan & pajak)
営業時間：7:00pm～11:00pm(L.O.10:30pm)　※日曜店休
7:00pm～9:00pmの間のご来店に限りご予約をお受けしております。

当日ご予約をご希望の場合はお電話にてお受けしております。
【お問合せ先】　
10:00am～7:00pm　086-898-2284　(レストラン予約)
7:00pm～10:00pm　080-9457-6695　(スカイバー直通)
Cetak Bagus
※写真はイメージです。
※ご利用日の前日までにご予約ください。
※6名様以上でのご利用をお考えの場合、お電話にてご相談ください
※一部クーポン・割引券併用不可
※IHGリワーズクラブ・SFC割引対象外
Hari
Sn, Sl, R, K, J, Sb, Lbr
Makanan
Makan Malam
Limit Pemesanan
2 ~ 6
Kategori Tempat Duduk
Sky Bar
Baca Lebih Lanjut
スカイバー　120分飲み放題プラン
ホテル最上階からの眺めとともに、フリードリンクプランはいかがですか？
20種類以上のカクテルに加え、生ビールやワイン各種・ウイスキーなども取り揃えたフリードリンクプランです。（おつまみのご用意ございます）
ご友人とのお席あるいは接待などでもお気軽にご利用ください。

【ドリンクメニュー】
スカイバー　120分飲み放題プラン
¥ 5.445 (Termasuk layanan & pajak)
営業時間：7:00pm～11:00pm(L.O.10:30pm)　※日曜店休
7:00pm～9:00pmの間のご来店に限りご予約をお受けしております。

当日ご予約をご希望の場合はお電話にてお受けしております。
【お問合せ先】　
10:00am～7:00pm　086-898-2284　(レストラン予約)
7:00pm～10:00pm　080-9457-6695　(スカイバー直通)
Cetak Bagus
※写真はイメージです。
※ご利用日の前日までにご予約ください。
※6名様以上でのご利用をお考えの場合、お電話にてご相談ください
※一部クーポン・割引券併用不可
※IHGリワーズクラブ・SFC割引対象外
Hari
Sn, Sl, R, K, J, Sb, Lbr
Makanan
Makan Malam
Limit Pemesanan
2 ~ 6
Kategori Tempat Duduk
Sky Bar
Baca Lebih Lanjut
スカイバー　アニバーサリープラン（2日前までの要予約）
高層階の最高の景色を見ながら、ご家族や大切な方の誕生日や結婚記念日・お祝いの日をお祝いしてみてはいかがでしょうか。
ホテルメイドのホールケーキと乾杯のスパークリングワインをご用意させていただきます。
（乾杯用スパークリングワインを、バーテンダーが作る季節のカクテルに変更可）
スカイバー　アニバーサリープラン（2日前までの要予約）
¥ 6.050 (Termasuk layanan & pajak)
【内容】
ホールケーキ12cm＋スパークリングワインor季節のカクテル
※ノンアルコールでのご用意も承っております。
【料金】
￥6,050（2名料金）

【お問合せ先】　
10:00am～7:00pm　086-898-2284　(レストラン予約)
7:00pm～10:00pm　080-9457-6695　(スカイバー直通)
Cetak Bagus
※乾杯ドリンクは2名様分でのご用意です。
※2名様以上でご利用希望の場合は、お電話にてお問い合わせください。
※21時半以降のご利用を希望の場合は、お電話にてお問い合わせくださいませ。
※一部クーポン・割引券併用不可
※IHGリワーズクラブ・SFC割引対象外
Berlaku Sampai
~ 20 Dec, 26 Dec ~
Hari
Sn, Sl, R, K, J, Sb, Lbr
Makanan
Makan Malam
Limit Pemesanan
1 ~ 1
Kategori Tempat Duduk
Sky Bar
Baca Lebih Lanjut

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