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Mis reservas
Reservar en Chuka Aoki Ebisu
Mensaje de establecimiento
▶Please note that we may not be able to meet your request for seat selection. ▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late. ▶Please contact the store directly for reservations of 9 people or more. Inquiries by phone: 050-3174-4940
Confirmo que he leído la Mensaje de establecimiento anterior
-- Hora --
-- Personas --
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2
3
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Mesa
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[Luxury ingredients for early summer]
[Early summer luxury ingredients] A total of 8 courses using seasonal rock oysters, wild tiger prawns, summer truffles and porcini. Customers who wish to pair can receive the following contents for +6000 yen. ■Cagua Rouge ■Nebbiolo Lange ■Hummingtree Orange Wine ■Fortius Chardonnay ■Claude Barrosé ■Woodlands Shiraz ■Amezen Ryuzencha ■White Peony
¥ 15.000
(Impuesto incl.)
Seleccionar
[Luxury ingredients for early summer]
[Early summer luxury ingredients] A total of 8 courses using seasonal rock oysters, wild tiger prawns, summer truffles and porcini. Customers who wish to pair can receive the following contents for +6000 yen. ■Cagua Rouge ■Nebbiolo Lange ■Hummingtree Orange Wine ■Fortius Chardonnay ■Claude Barrosé ■Woodlands Shiraz ■Amezen Ryuzencha ■White Peony
■Iwagaki oysters from Nagasaki Prefecture ~Grated malada sauce~ ■Homemade summer truffle xiaolongbao ■Peking duck ■Roasted seasonal white asparagus and sakura shrimp w/washibao ~Sichuan Americane sauce with dried mullet roe~ ■Natural tiger prawns in early summer with special chili sauce Rare steak of Japanese black beef fillet ~Young corn with skin and oil sauce of tree buds with sansho salt~ Seasonal chestnut crab and Bulgarian porcini mushrooms in clay pot jasmine rice Yellow peach and white peach blancmange ~with strawberry sauce~
Fechas validas
23 dic 2023 ~ 24 dic 2023
Límite de pedido
2 ~ 8
Leer Más
[Luxury ingredients for early summer]
[Early summer luxury ingredients] A total of 8 courses using seasonal rock oysters, wild tiger prawns, summer truffles and porcini. Customers who wish to pair can receive the following contents for +6000 yen. ■Cagua Rouge ■Nebbiolo Lange ■Hummingtree Orange Wine ■Fortius Chardonnay ■Claude Barrosé ■Woodlands Shiraz ■Amezen Ryuzencha ■White Peony
¥ 12.000
(Impuesto incl.)
Seleccionar
[Luxury ingredients for early summer]
[Early summer luxury ingredients] A total of 8 courses using seasonal rock oysters, wild tiger prawns, summer truffles and porcini. Customers who wish to pair can receive the following contents for +6000 yen. ■Cagua Rouge ■Nebbiolo Lange ■Hummingtree Orange Wine ■Fortius Chardonnay ■Claude Barrosé ■Woodlands Shiraz ■Amezen Ryuzencha ■White Peony
■Iwagaki oysters from Nagasaki Prefecture ~Grated malada sauce~ ■Homemade summer truffle xiaolongbao ■Peking duck ■Roasted seasonal white asparagus and sakura shrimp w/washibao ~Sichuan Americane sauce with dried mullet roe~ ■Natural tiger prawns in early summer with special chili sauce Rare steak of Japanese black beef fillet ~Young corn with skin and oil sauce of tree buds with sansho salt~ Seasonal chestnut crab and Bulgarian porcini mushrooms in clay pot jasmine rice Yellow peach and white peach blancmange ~with strawberry sauce~
Fechas validas
23 dic 2023 ~ 24 dic 2023
Límite de pedido
2 ~ 8
Leer Más
[Chef Aoki's Omakase Course]
An example of one day: Assorted seasonal appetizers, stir-fried scallops, braised abalone and shark fin, spiny lobster with chili sauce, and more.
¥ 18.000
(Impuesto incl.)
Seleccionar
[Chef Aoki's Omakase Course]
An example of one day: Assorted seasonal appetizers, stir-fried scallops, braised abalone and shark fin, spiny lobster with chili sauce, and more.
An example of a day ■Soup with bamboo shoots and Jinhua ham ■Assorted appetizers ■Xiao long bao Iwachu pork and crab siomai ■Wagyu beef crepe spring rolls ■Peking duck Stewed shark fin or shark fin steak Abalone mapo tofu Wagyu beef steak fried rice Shark fin thick soba noodles Aoki almond tofu
Límite de pedido
2 ~ 8
Leer Más
Seat only reservation
Seleccionar
Seat only reservation
Please choose the menu on the day.
Límite de pedido
~ 4
Leer Más
[Free drink course] *Limited to table seats
Beverages included All 11 dishes including exquisite Peking duck
¥ 9.000
(Impuesto incl.)
Seleccionar
[Free drink course] *Limited to table seats
Beverages included All 11 dishes including exquisite Peking duck
■3 kinds of homemade amuse-bouche ■Sichuan drooling chicken ■2 kinds of homemade dim sum ■Peking duck ■Big prawn with chili sauce ■SPF special Iwanaka pork Dongpo meat ~dark black sauce~ Shirako mapo tofu ~Akitakomachi cooked in vermicula~ ■ Dessert of the day
Límite de pedido
3 ~ 4
Leer Más
[Free drink course] *Limited to table seats
All 11 dishes including exquisite Peking duck with drinks
¥ 12.000
(Impuesto incl.)
Seleccionar
[Free drink course] *Limited to table seats
All 11 dishes including exquisite Peking duck with drinks
■3 kinds of homemade amuse-bouche ■Sichuan drooling chicken ■2 kinds of homemade dim sum ■Peking duck ■Big prawn with chili sauce ■SPF special Iwanaka pork Dongpo meat ~dark black sauce~ Shirako mapo tofu ~Akitakomachi cooked in vermicula~ ■ Dessert of the day
Límite de pedido
4 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 7.700
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
16 oct 2024 ~ 30 nov 2024
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 12.000
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
16 oct 2024 ~ 30 nov 2024
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 10.000
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
16 oct 2024 ~ 30 nov 2024
Límite de pedido
2 ~ 8
Leer Más
Special Shark Fin Course
[Special Shark Fin Course] A superb course that weaves together a variety of shark fin dishes in a unique way only Chinese Aoki can offer.
¥ 24.000
(Impuesto incl.)
Seleccionar
Special Shark Fin Course
[Special Shark Fin Course] A superb course that weaves together a variety of shark fin dishes in a unique way only Chinese Aoki can offer.
Course details will be announced at a later date. Pairing can be added for an additional ¥6,000. Please request this when making your reservation.
Límite de pedido
2 ~ 8
Leer Más
Specially Selected Shanghai Crab Course Limited time only! Standard course with carefully selected seasonal Shanghai crab dishes, 8 dishes total, 12,000 yen 11/1~
[Autumn Special Dinner Course] An autumn course where you can enjoy matsutake mushrooms, hairy crab, fillet steak, two types of our famous Peking duck, and more. *9/1~10/15
¥ 12.000
(Impuesto incl.)
Seleccionar
Specially Selected Shanghai Crab Course Limited time only! Standard course with carefully selected seasonal Shanghai crab dishes, 8 dishes total, 12,000 yen 11/1~
[Autumn Special Dinner Course] An autumn course where you can enjoy matsutake mushrooms, hairy crab, fillet steak, two types of our famous Peking duck, and more. *9/1~10/15
◆Bluefin tuna and salmon roe marinated in Shaoxing wine◆Jade eggplant flower chicken with Japanese pepper◆Homemade matsutake mushroom dumplings◆Wagyu beef and mushroom spring rolls◆Two kinds of Peking duck◆Large shrimp and ginkgo stir-fried with salted dried mullet roe◆Hairy crab and matsutake mushroom with thickened sauce and steamed egg custard◆Japanese black beef fillet steak with Sichuan herb salad and green Japanese pepper salt◆Sichuan mapo tofu◆Autumn dessert: Homemade Japanese chestnut pudding
Fechas validas
01 nov 2024 ~ 15 ene
Límite de pedido
2 ~ 8
Leer Más
Shanghai Crab Full Course Limited time offer! A special course where you can enjoy a full course of seasonal Shanghai crabs, 9 dishes in total, 16,500 yen, from 11/1
[Autumn Special Dinner Course] An autumn course where you can enjoy matsutake mushrooms, hairy crab, fillet steak, two types of our famous Peking duck, and more. *9/1~10/15
¥ 18.000
(Impuesto incl.)
Seleccionar
Shanghai Crab Full Course Limited time offer! A special course where you can enjoy a full course of seasonal Shanghai crabs, 9 dishes in total, 16,500 yen, from 11/1
[Autumn Special Dinner Course] An autumn course where you can enjoy matsutake mushrooms, hairy crab, fillet steak, two types of our famous Peking duck, and more. *9/1~10/15
◆Bluefin tuna and salmon roe marinated in Shaoxing wine◆Jade eggplant flower chicken with Japanese pepper◆Homemade matsutake mushroom dumplings◆Wagyu beef and mushroom spring rolls◆Two kinds of Peking duck◆Large shrimp and ginkgo stir-fried with salted dried mullet roe◆Hairy crab and matsutake mushroom with thickened sauce and steamed egg custard◆Japanese black beef fillet steak with Sichuan herb salad and green Japanese pepper salt◆Sichuan mapo tofu◆Autumn dessert: Homemade Japanese chestnut pudding
Fechas validas
01 nov 2024 ~ 15 ene
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 7.700
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
01 dic 2024 ~ 22 dic 2024, 26 dic 2024 ~ 15 ene
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 12.000
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
01 dic 2024 ~ 22 dic 2024, 26 dic 2024 ~ 15 ene
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 10.000
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
01 dic 2024 ~ 22 dic 2024, 26 dic 2024 ~ 15 ene
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 7.700
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
16 ene ~ 28 feb
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 12.000
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
16 ene ~ 28 feb
Límite de pedido
2 ~ 8
Leer Más
[Kohka]
All 8 items including Peking duck and seasonal menu
¥ 10.000
(Impuesto incl.)
Seleccionar
[Kohka]
All 8 items including Peking duck and seasonal menu
■Jade cappellini with green Japanese pepper ■Shanghai-style crispy grilled amberjack ■Today's homemade xiaolongbao ■Peking duck
Fechas validas
16 ene ~ 28 feb
Límite de pedido
2 ~ 8
Leer Más
New Year Winter Special Crab Course 13,000 yen 9 dishes
New Year Winter Special Crab Course
¥ 13.000
(Impuesto incl.)
Seleccionar
New Year Winter Special Crab Course 13,000 yen 9 dishes
New Year Winter Special Crab Course
Shaoxing wine marinated tuna and king salmonRomanesco and dried shrimp kinpeiToday's homemade dim sum2 types of Peking duckOriginal miso and seasonal sauceKing crabStir-fried crab claws with sweet and spicy fermented black beansSnow crab with thickened sauceChawanmushiWagyu beef shank and new burdock root braised in redClay pot rice with hairy crab and salmon roeToday's dessert
Fechas validas
16 ene ~ 28 feb
Límite de pedido
2 ~ 8
Leer Más
February only Kisaragi course A special course packed with Aoki's signature Chinese dishes
New Year Winter Special Crab Course
¥ 11.000
(Impuesto incl.)
Seleccionar
February only Kisaragi course A special course packed with Aoki's signature Chinese dishes
New Year Winter Special Crab Course
◆Hairy crab and glass noodles tossed with dried mullet roe◆Medium fatty tuna and grated yam marinated in Shaoxing wine◆Today's homemade xiaolongbao◆Eel spring rolls◆Peking duck◆Salted stir-fried scallops and bigfin reef squid with dried mullet roe◆Steamed snow crab soup with Japanese mustard greens and turnip◆Thick-sliced sirloin with green pepper and pork◆Sichuan mapo tofuAkitakomachi cooked in vermicular◆Today's dessert cheese and white chocolate mousse balls
Fechas validas
01 feb ~ 28 feb
Límite de pedido
2 ~ 8
Leer Más
Solicitudes
Propósito
-- Propósito --
Cumpleaños
Cumpleaños (mismo)
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Pregunta 1
If you have any food allergies, please let us know.
Pregunta 2
Nec
Our shop only accepts cashless payments. Please be aware of this before making a reservation.
Pregunta 3
If you have any other requests, please enter them here. *We may call you depending on the content.
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Contraseña debe incluir al menos una letra mayúscula, una letra minúscula, un número y un símbolo.
Contraseña no debe contener parte de Correo.
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