Help
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Book at Ginza Shibahama
Message from Venue
▶ご予約のお時間30分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡下さい。
▶最大8名様までご利用可能です。5名様以上のご予約の際は直接店舗までお問い合わせください。
▶カウンター席をご希望の際は直接店舗までお問い合わせください。
▶地下店舗なため階段をご使用下さい。エレベーターのご用意はございません。
お電話でのお問合せ: 050-3091-1488
I confirm I've read the Message from Venue above
-- Select Time --
-- Party Size --
1
2
3
4
Availability
Your selected time is unavailable. Please choose a different time.
Yayoi
¥ 20,000
(Svc excl. / tax incl.)
Select
Yayoi
Appetizer Red clam Torigai Clam clams Nutaai lotus root Tofu Raw sea urchin served with red sea bream Bonito 8 inch Sasazuke small sea bream Sakura sushi, lily root chakin, petal lily root, kumquat simmered in honey, duck loin, Edomae conger eel, Naruto maki bowl, aburame kudzu Tataki Dew ginger Mitsuba rapeseed Sakura grilled Japanese mackerel Miso-yuzuan-yaki Vinegar-dried ginger Sansho-kombu simmered Alfonsino boiled blue bok choy Pickled ginger rice Sushi Towan Red miso soup Seasonal items * Contents may change depending on the stocking situation . Thank you for your understanding.
Read more
Akebono
¥ 25,000
(Svc excl. / tax incl.)
Select
Akebono
Appetizer Red clam Torigai Clam clams Nutaai lotus root Tofu Raw sea urchin served with red sea bream Bonito 8 inch Sasazuke small sea bream Sakura sushi, lily root chakin, petal lily root, kumquat simmered in honey, duck loin, Edomae conger eel, Naruto maki bowl, aburame kudzu Tataki Dew ginger Mitsuba rapeseed cherry blossom gluten steamed bamboo shoots Butterbur young cloth Sea bream Kinome Grilled Spanish mackerel Miso yuzuan simmered Japanese pepper and kelp Boiled red snapper Boiled blue bok choy Pickled ginger Steamed turnip Steamed turnip Steamed lily root, sweet potato, shimji, ginkgo nut, shrimp rice Sushi stop Soup Red miso sweets Seasonal items *Contents may change depending on the stocking situation. Thank you for your understanding.
Read more
Tokiwa
¥ 30,000
(Svc excl. / tax incl.)
Select
Tokiwa
Appetizer Red clam Torigai Clam clams Nutaai lotus root Tofu Raw sea urchin served with red sea bream Bonito 8 inch Sasazuke small sea bream Sakura sushi, lily root chakin, petal lily root, kumquat simmered in honey, duck loin, Edomae conger eel, Naruto maki bowl, aburame kudzu Tataki Dew ginger Mitsuba rapeseed cherry blossom gluten steamed bamboo shoots Butterbur young cloth Sea bream Kinome Grilled Spanish mackerel Miso yuzuan simmered Japanese pepper and kelp Boiled red snapper Boiled blue bok choy Pickled ginger Steamed turnip Steamed turnip Steamed lily root, sweet potato, shimji, ginkgo nut, shrimp rice Sushi stop Soup Red miso sweets Seasonal items *Contents may change depending on the stocking situation. Thank you for your understanding.
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question
Req
アレルギー・苦手なものについて、その詳細をお知らせください。
例:1人海老アレルギー、エキスもNG
玉ねぎが苦手、加熱すれば食べられる、等
※ない場合は『なし』とご記入ください。
Requests
Guest Details
Login with
Facebook
Google
Yahoo! JAPAN
TableCheck
Name
Req
Mobile Phone
Req
Notify me via text message
We'll send you a text message in the following cases:
Right after you've placed your reservation
When the venue has accepted your reservation (if reservation confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as venue closure due to weather, etc.
Email
Req
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 8 characters)
Password is too weak
Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
Password doesn't match Confirm Password
I confirm I've read the Message from Venue above
Receive offers from Ginza Shibahama and related venues
By submitting this form, you agree to the
relevant terms and policies
.
Terms & Policies
TableCheck Terms of Service
TableCheck Privacy Policy
Next
Next
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Help
For Restaurants