Sagaya Ginza - TableCheck

Book at Sagaya Ginza

Message from Venue

Before making a reservation, please read our policy regarding children:

• We regret to inform you that children are not allowed on weekdays.

• Children are welcome only on Saturdays.
How to make a reservation

<u>(1) Select a menu, then click [Order for group].
(MoonFlower Sagaya ginza Art by teamLab)
For a private reservation of less than 6 people, change [None] to [1].

(2) Confirm your party size.

(3) Select your preferred date and time.

(4) Fill in the required information, requests, and guest details below.

(5) Read the Terms of Service and Privacy Policy, check the box next to the [I confirm I`ve read the message from the merchant above] and [I agree to the terms of service and privacy policy], then click [next step].

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・Appetizer of the month

・Simmered dish of the month

・Saga beef inner thigh konbu flavoured Tart

・Charcoal grilled Saga beef wagyu steak

Choose the cut and the amount of your steak:

--------------------------------------------------------------
・Rump steak
　　　100g 　+￥0
　　　150g 　+￥2,200
　　　200g 　+￥4,400
--------------------------------------------------------------
・Fillet steak
　　　100g 　+￥3,300
　　　150g 　+￥7,150
　　　200g　 +￥11,000
--------------------------------------------------------------
・Chateaubriand steak
　　　100g +￥4,400
　　　150g +￥8,800
　　　200g +￥13,200
---------------------------------------------------------------

・Saga beef sirloin Sukiyaki style with seasonal truffle and zabaione sauce and freshly cooked clay pot rice

・Dessert of the month

・Appetizer of the month

・Simmered dish of the month

・Saga beef inner thigh konbu flavoured Tart

・Charcoal grilled Saga beef wagyu steak

Choose the cut and the amount of your steak:

--------------------------------------------------------------
・Rump steak
　　　100g 　+￥0
　　　150g 　+￥2,750
　　　200g 　+￥5,500
--------------------------------------------------------------
・Fillet steak
　　　100g 　+￥3,300
　　　150g 　+￥7,700
　　　200g　 +￥12,100
--------------------------------------------------------------
・Chateaubriand steak
　　　100g +￥4,400
　　　150g +￥9,350
　　　200g +￥14,300
---------------------------------------------------------------

・Saga beef sirloin Sukiyaki style with seasonal truffle and zabaione sauce and freshly cooked clay pot rice

・Dessert of the month

Guest Details

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Book at Sagaya Ginza

Availability

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Guest Details

Book at Sagaya Ginza

Availability

Requests

Guest Details

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