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My Reservations
Book at Bar&Restaurant COCONOMA
Message from Venue
▶ Please note that we may not be able to meet your request regarding seat selection. ▶ If you cannot contact us after the reservation time [30 minutes], we may be forced to cancel, so please be sure to contact us if you are late. ▶ Please contact the store directly for reservations for 11 people or more, or for charter reservations. Inquiries by phone: 03-5771-2472
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Availability
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Reservation for seats only
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Reservation for seats only
Credit card required to reserve
メニューは当日お選びください
Days
M, Tu, W, Th, F, Sa, Su
Meals
Lunch, Dinner
Read more
Lunch Course (main)
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
¥ 3,800
(Tax incl.)
Select
Lunch Course (main)
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
Credit card required to reserve
◇ Amuse ◇ Appetizer ◇ Today's soup ◇ Today's meat dish ◇ Chef's recommended dessert ◇ Cafe free
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 8
Read more
【LUNCH】三大珍味コース+乾杯シャンパン
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
¥ 4,500
(Tax incl.)
Select
【LUNCH】三大珍味コース+乾杯シャンパン
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
Credit card required to reserve
◇ Amuse ◇ Appetizer ◇ Today's pasta ◇ Today's meat dish ◇ Chef's recommended dessert ◇ Cafe free
Valid Dates
Apr 01, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 4
Read more
【LUNCH】三大珍味コース+ペアリング3杯
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
¥ 5,800
(Tax incl.)
Select
【LUNCH】三大珍味コース+ペアリング3杯
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
Credit card required to reserve
◇ Amuse ◇ Appetizer ◇ Today's soup ◇ Today's pasta ◇ Today's meat dish ◇ Chef's recommended dessert ◇ Cafe free
Valid Dates
Apr 01, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 4
Read more
【LUNCH】三大珍味コース+女子会フリーフロー
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
¥ 7,000
(Tax incl.)
Select
【LUNCH】三大珍味コース+女子会フリーフロー
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
Credit card required to reserve
◇ Amuse ◇ Appetizer ◇ Today's soup ◇ Today's pasta ◇ Today's meat dish ◇ Chef's recommended dessert ◇ Cafe free
Fine Print
※男性のお客様のご利用は1名様につき追加1,000円ご頂戴しております。
※【飲み放題ラストオーダー14:30】【閉店15:00】となっております。
Valid Dates
Apr 01, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 4
Read more
【LUNCH】三大珍味コース+シャンパンフリーフロー
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
¥ 10,000
(Tax incl.)
Select
【LUNCH】三大珍味コース+シャンパンフリーフロー
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
Credit card required to reserve
◇ Amuse ◇ Appetizer ◇ Today's soup ◇ Today's pasta ◇ Today's meat dish ◇ Chef's recommended dessert ◇ Cafe free
Valid Dates
Apr 01, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 4
Read more
【Dinner】ナイトハイティー+乾杯スパークリング+カフェフリー
日本建築の技を取り入れたなごみのオトナ空間「Bar&Restaurant COCONOMA」が女子会限定でご用意するスペシャルプライスプラン。
お料理は箱庭をイメージした玉手箱に詰まった前菜とメインの有田鶏のクリスピーチキン、ジュエリーBOXに並ぶ可愛らしいスイーツと女子会にぴったりの内容でご用意しております。(こちらはコースのみで乾杯ドリンク以外は付いていないプランでございます)
メッセージプレート付きデザートのオプションもあり大切なお祝いにもおすすめ。
¥ 5,000
(Tax incl.)
Select
【Dinner】ナイトハイティー+乾杯スパークリング+カフェフリー
日本建築の技を取り入れたなごみのオトナ空間「Bar&Restaurant COCONOMA」が女子会限定でご用意するスペシャルプライスプラン。
お料理は箱庭をイメージした玉手箱に詰まった前菜とメインの有田鶏のクリスピーチキン、ジュエリーBOXに並ぶ可愛らしいスイーツと女子会にぴったりの内容でご用意しております。(こちらはコースのみで乾杯ドリンク以外は付いていないプランでございます)
メッセージプレート付きデザートのオプションもあり大切なお祝いにもおすすめ。
Credit card required to reserve
※7名様以上でのご利用はお電話にて承っております。
※男性の方がご利用される場合は【+1000円】を頂戴しております。
パスタ以外は大皿/取分けスタイルでのご提供となります。
【前菜】玉手箱 前菜6種類盛り合わせ
【パスタ】シェフ特製 本日のパスタ
【メイン】佐賀県産 有田鶏のクリスピーチキン
【デザート】ジュエルボックス スイーツ4種類
【お飲み物】
・乾杯スパークリングワイン1人1杯付き
・カフェフリー (2時間制/90分ラストオーダー)
<紅茶>
アールグレイやイングリッシュブレックファーストなどの定番茶葉から、ハーブティーなど全6種。
<Nespresso Professional>
Coffee/Espresso/Cafe latte/Cappuccino/Decaffeinated coffee(ノンカフェイン)
高い品質でゲストに喜びの瞬間を届けるNespressoによる「ホテルの御持て成し」の味わい。
※こちらのプランにはアルコールフリーフローは付いておりませんので、ご注意下さい。
※写真はイメージとなります。内容は季節ごとに変更しております。
※メッセージプレートご希望の方は別途オプション【¥3000/1人前】にてメッセージプレートにしてご提供いたします。
ご希望の場合、メッセージ(英字表記のみ)を予約時にご入力くださいませ。
※お料理内容はシーズンによって記載と異なる場合がございます。ご了承くださいませ。
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください
Days
M, Tu, W, Th, F, Sa
Meals
Dinner
Order Limit
~ 10
Read more
【Dinner】ナイトハイティー+女子会フリーフロー
日本建築の技を取り入れたなごみのオトナ空間「Bar&Restaurant COCONOMA」が女子会限定でご用意するスペシャルプライスプラン。
お料理は箱庭をイメージした玉手箱に詰まった前菜とメインの有田鶏のクリスピーチキン、ジュエリーBOXに並ぶ可愛らしいスイーツと女子会にぴったりの内容でご用意しております。
メッセージプレート付きデザートのオプションもあり大切なお祝いにもおすすめ。
¥ 6,000
(Tax incl.)
Select
【Dinner】ナイトハイティー+女子会フリーフロー
日本建築の技を取り入れたなごみのオトナ空間「Bar&Restaurant COCONOMA」が女子会限定でご用意するスペシャルプライスプラン。
お料理は箱庭をイメージした玉手箱に詰まった前菜とメインの有田鶏のクリスピーチキン、ジュエリーBOXに並ぶ可愛らしいスイーツと女子会にぴったりの内容でご用意しております。
メッセージプレート付きデザートのオプションもあり大切なお祝いにもおすすめ。
Credit card required to reserve
※7名様以上でのご利用はお電話にて承っております。
※男性の方がご利用される場合は【+1000円】を頂戴しております。
パスタ以外は大皿/取分けスタイルでのご提供となります。
【前菜】玉手箱 前菜6種類盛り合わせ
【パスタ】シェフ特製 本日のパスタ
【メイン】佐賀県産 有田鶏のクリスピーチキン
【デザート】ジュエルボックス スイーツ4種類
【お飲み物】2時間制(90分ラストオーダー)
アルコール
・生ビール
・スパークリングワイン・グラスワイン白・グラスワイン赤
・ウィスキーハイボール
ノンアルコール
・アップルジュース・オレンジジュース
コカコーラ・ジンジャーエール・烏龍茶・緑茶
※写真はイメージとなります。内容は季節ごとに変更しております。
※メッセージプレートご希望の方は別途オプション【¥3000/1人前】にてメッセージプレートにしてご提供いたします。
ご希望の場合、メッセージ(英字表記のみ)を予約時にご入力くださいませ。
※お料理内容はシーズンによって記載と異なる場合がございます。ご了承くださいませ。
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。
Days
M, Tu, W, Th, F, Sa
Meals
Dinner
Order Limit
~ 10
Read more
【Dinner】 五感コース
A spring-only dinner course for all five senses is now available as part of the Signature Course!
A variety of spring-inspired dishes, including an amuse made with sakura shrimps and an appetizer using the first bonito of the season, are available.
For the main dish, a rare rump from Hayama Ishii Farm is lavishly used. Desserts are also visually appealing and pleasing to the eye.
Translated with DeepL.com (free version)
The restaurant is a calm dining space with beautiful earthen walls and latticework representing rain, created by a plasterer representing Japan with a motif of KYOTO.
The Japanese taste from the food to the space will create a special day just for two people.
Please enjoy our specialties that use the season and the season with sparing care in a refined space.
¥ 8,800
(Tax incl.)
Select
【Dinner】 五感コース
A spring-only dinner course for all five senses is now available as part of the Signature Course!
A variety of spring-inspired dishes, including an amuse made with sakura shrimps and an appetizer using the first bonito of the season, are available.
For the main dish, a rare rump from Hayama Ishii Farm is lavishly used. Desserts are also visually appealing and pleasing to the eye.
Translated with DeepL.com (free version)
The restaurant is a calm dining space with beautiful earthen walls and latticework representing rain, created by a plasterer representing Japan with a motif of KYOTO.
The Japanese taste from the food to the space will create a special day just for two people.
Please enjoy our specialties that use the season and the season with sparing care in a refined space.
Credit card required to reserve
Spring Seasonal Course
Amuse (Taste)
Chilled Sakura Shrimp and Spring Mousse with Kombu Dashi An
Appetizer (sense of smell)
Hatsukatsuo (first bonito) grilled with straw, bamboo shoots, asparagus
Pasta (sense of sight)
Fagottini with Misakura Chicken and Shrimp
Crema of crustacean
Meat (visual)
Hayama Ishii Farm Crossbred Rump
Black rice miso sauce with perigourdine
Avant-garde (sense of touch)
Tomato and mascarpone cupcakes
Dessert (auditory)
Strawberry, white chocolate, lychee sorbet, rose
Translated with DeepL.com (free version)
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
2 ~ 4
Read more
【Dinner】 五感フルコース
A spring-only full-course dinner for all five senses is now available as a signature course! A variety of spring-inspired dishes, including an amuse made with sakura shrimps and an appetizer using the first bonito of the season, are available. For the main dish, we have prepared rare Hayama Ishii Farm rump and seasonal longtail snapper. For dessert, strawberries are used, which look lovely and are pleasing to the eye. The plan includes a luxurious champagne toast!
Please try this spring-like course that makes the most of the flavors of the ingredients and allows you to enjoy it with all five senses.
The restaurant is a calm dining space with beautiful earthen walls and latticework representing rain, created by a leading Japanese plasterer in the motif of KYOTO.
The Japanese taste from the food to the space will create a special day just for two people.
Please enjoy our specialties that use the season and the season with lavishness in a refined space.
¥ 11,000
(Tax incl.)
Select
【Dinner】 五感フルコース
A spring-only full-course dinner for all five senses is now available as a signature course! A variety of spring-inspired dishes, including an amuse made with sakura shrimps and an appetizer using the first bonito of the season, are available. For the main dish, we have prepared rare Hayama Ishii Farm rump and seasonal longtail snapper. For dessert, strawberries are used, which look lovely and are pleasing to the eye. The plan includes a luxurious champagne toast!
Please try this spring-like course that makes the most of the flavors of the ingredients and allows you to enjoy it with all five senses.
The restaurant is a calm dining space with beautiful earthen walls and latticework representing rain, created by a leading Japanese plasterer in the motif of KYOTO.
The Japanese taste from the food to the space will create a special day just for two people.
Please enjoy our specialties that use the season and the season with lavishness in a refined space.
Credit card required to reserve
Spring Seasonal Full Course
Amuse (Taste)
Chilled spring mousse with sakura shrimps and kombu dashi bean paste
Appetizer (sense of smell)
Hatsukatsuo (first bonito) grilled with straw, bamboo shoots, asparagus
Pasta (sense of sight)
Fagottini with Misakura Chicken and Shrimp
Crema of crustacean
Fish (sense of smell)
Sea bream with five-grain barley and clam risotto with matcha green tea
Avant (sense of touch)
Tomato and mascarpone cupcake
Meat (sense of sight)
Hayama Ishii Farm Crossbred Rump
Black rice miso sauce with perigourdine
Dessert (auditory)
Strawberry, white chocolate, lychee sorbet, rose
Translated with DeepL.com (free version)
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Order Limit
2 ~ 4
Read more
★三大珍味コース+シャンパン【3種】FF
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
¥ 11,000
(Tax incl.)
Select
★三大珍味コース+シャンパン【3種】FF
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, soup, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
Credit card required to reserve
◇ Amuse ◇ Appetizer ◇ Today's soup ◇ Today's pasta ◇ Today's meat dish ◇ Chef's recommended dessert ◇ Cafe free
Valid Dates
Jul 01, 2024 ~ Aug 31, 2024
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 4
Read more
【LUNCH】三大珍味コース+乾杯シャンパン+カフェフリー
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
¥ 6,000
(Tax incl.)
Select
【LUNCH】三大珍味コース+乾杯シャンパン+カフェフリー
A lunch plan to spend in the "Coconoma Season Dining", a relaxing space that incorporates the techniques of Japanese architecture. Amuse-bouche, appetizer, pasta and main course. Enjoy modern Italian cuisine with Japanese elements.
Credit card required to reserve
◇ Amuse ◇ Appetizer ◇ Today's pasta ◇ Today's meat dish ◇ Chef's recommended dessert ◇ Cafe free
Valid Dates
Apr 01, 2023 ~
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
2 ~ 4
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Req
If you have any allergies or foods that you are not good at, please write them down. * If not, please enter [None] etc. (Please note that we cannot change the ingredients on the day)
Question 2
Req
[Regarding the entry of children] Please note that we may not be able to meet your seat request if you are traveling with preschoolers or infants. Please enter the number and age of your children here.
Questions for Lunch Course (main)
Question 3
Req
* If you are not good at meat, please contact us by the day before. Please note that changes cannot be made on the day of the event.
Questions for 【LUNCH】三大珍味コース+乾杯シャンパン
Question 4
Req
* If you are not good at meat, please contact us by the day before. Please note that changes cannot be made on the day of the event.
Questions for 【LUNCH】三大珍味コース+ペアリング3杯
Question 5
Req
* If you are not good at meat, please contact us by the day before. Please note that changes cannot be made on the day of the event.
Questions for 【LUNCH】三大珍味コース+女子会フリーフロー
Question 6
Req
* If you are not good at meat, please contact us by the day before. Please note that changes cannot be made on the day of the event.
Questions for 【LUNCH】三大珍味コース+シャンパンフリーフロー
Question 7
Req
* If you are not good at meat, please contact us by the day before. Please note that changes cannot be made on the day of the event.
Questions for 【Dinner】 五感コース
Question 8
※アレルギー食材などございましたら2日前までにご連絡下さいませ。当日の変更は致しかねますのでご了承ください。
Questions for 【Dinner】 五感フルコース
Question 9
※アレルギー食材などございましたら2日前までにご連絡下さいませ。当日の変更は致しかねますのでご了承ください。
Questions for ★三大珍味コース+シャンパン【3種】FF
Question 10
Req
* If you are not good at meat, please contact us by the day before. Please note that changes cannot be made on the day of the event.
Questions for 【LUNCH】三大珍味コース+乾杯シャンパン+カフェフリー
Question 11
Req
* If you are not good at meat, please contact us by the day before. Please note that changes cannot be made on the day of the event.
Requests
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+233
Gibraltar
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Hungary (Magyarország)
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Iceland (Ísland)
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Indonesia
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Italy (Italia)
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Kosovo
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Kyrgyzstan (Кыргызстан)
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Lesotho
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Liechtenstein
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Montserrat
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Rwanda
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Serbia (Србија)
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Seychelles
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Sierra Leone
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Sint Maarten
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Slovenia (Slovenija)
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Solomon Islands
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South Korea (대한민국)
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Sudan (السودان)
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Suriname
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Svalbard and Jan Mayen
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Switzerland (Schweiz)
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Tajikistan
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Tanzania
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Timor-Leste
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Togo
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Tokelau
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Tonga
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Trinidad and Tobago
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Tunisia (تونس)
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Turkey (Türkiye)
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Turkmenistan
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Turks and Caicos Islands
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Tuvalu
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U.S. Virgin Islands
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Uganda
+256
Ukraine (Україна)
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United Arab Emirates (الإمارات العربية المتحدة)
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United Kingdom
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United States
+1
Uruguay
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Uzbekistan (Oʻzbekiston)
+998
Vanuatu
+678
Vatican City (Città del Vaticano)
+39
Venezuela
+58
Vietnam (Việt Nam)
+84
Wallis and Futuna (Wallis-et-Futuna)
+681
Western Sahara (الصحراء الغربية)
+212
Yemen (اليمن)
+967
Zambia
+260
Zimbabwe
+263
Åland Islands
+358
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