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▶About Reservations
*Please enter a phone number where you can be contacted on the day. Even on days when reservations cannot be made online, we may be able to accommodate you if you discuss the time and other details. Please contact us at the following number. *There may be availability for same-day reservations, so please contact us by phone. ☏: 078-271-6080</red>
▶About cancellations
・Cancellation fees will be charged 50% if cancelled 5 days or more in advance, 75% if cancelled 3 days or more to 2 days before, and 100% if cancelled the day before or on the day of the reservation.
If you are more than 30 minutes late for your reservation, your reservation may be automatically cancelled, so please be sure to contact us.<red>
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5 years and under
Availability
Your selected time is unavailable. Please choose a different time.
[Superb] Special Kobe Beef Sirloin Course
A course of female Kobe beef sirloin, carefully selected from the best butchers.
¥ 37,000
(Svc excl. / tax incl.)
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[Superb] Special Kobe Beef Sirloin Course
A course of female Kobe beef sirloin, carefully selected from the best butchers.
Credit card required to reserve
This is a special Kobe beef sirloin course, made by Kazutaka Seto of Marse Livestock, the best Kobe beef and Sanda beef, purchased by the owner at the Kobe Beef "Female" Kyoreikai on June 10th, and aged for two months. This exquisite L-bone steak, never vacuum-packed, is left to rest whole with the bone attached, and is grilled in a charcoal oven. Marse Livestock's beef reaches its peak after two months of aging. As the meat wholesaler rarely exports the meat outside the prefecture, please take this opportunity to try the ultimate, authentic steak that is only available locally and cannot be found in the Kanto region or other prefectures. We are convinced that the ideal Kobe beef sirloin steak, which has been perfected to the fullest, is only available at our restaurant.
Days
M, Tu, W, Th, F, Sa, Hol
Meals
Dinner
Read more
Special Kobe beef fillet course
A course focusing on the finest Kobe beef fillet.
¥ 55,000
(Svc excl. / tax incl.)
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Special Kobe beef fillet course
A course focusing on the finest Kobe beef fillet.
Credit card required to reserve
Fillet steak made from delicious female Kobe beef produced by the best producers. If you like fillets, it is best to choose this over the course selection. If you would like to eat a variety of dishes with several people, please use the tasting course with a set budget. (Limited) Marse Livestock "Seto Kazutaka" Fattening Superior Kobe Beef Female Kyoreikai / Vacuum-free bone-in fillet will be included. Only 1-2 cuts can be provided. Please make a reservation on tablecheck and then contact us by phone to ensure availability.
Meals
Dinner
Read more
Requests
Purpose
-- Purpose --
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Birthday (Friend)
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Team Drinks / Meal
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Question 1
Do you have time to leave the store?
Question 2
Req
If you come by someone's introduction, please write the name of the introducer.
Question 3
Req
Guests from abroad please enter hotel name of accommodation.
Questions for [Superb] Special Kobe Beef Sirloin Course
Question 4
Req
アレルギー、食べられない食材がございましたらご記入ください。
Questions for Special Kobe beef fillet course
Question 5
Req
アレルギー、食べられない食材がございましたらご記入ください。
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