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预约Mimiu Sakaiten
商家通知
Business hours are 11:00-21:30 (closed 15:00-17:00)Last orders: Lunch - Hot pot 14:00 / Others 14:30Dinner - Hot pot 20:30 / Others 21:00■ Online reservations are only accepted for hot pot orders. ■ We do not accept specific seats. If you would like a private room, please contact us by phone. (Private room fee 10%) ■ If you cancel on the day, 100% of the order will be charged. ■ For reservations of 9 people or more, please contact the store directly. Phone inquiries: 072-232-2059
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-- 时间 --
-- 成人 --
1
2
3
4
5
6
7
8
-- 儿童 --
1
2
3
4
5
6
7
8
12岁及以下
-- 婴儿 --
1
2
3
4
5
6
7
8
5岁及以下
时间表
没有套餐可在选定时间。请选择不同的时间。
Udon Suki Akane Course
A course that includes our specialty "Udon Suki" with appetizers, sashimi, and tempura
¥ 7,200
(含税)
选择
Udon Suki Akane Course
A course that includes our specialty "Udon Suki" with appetizers, sashimi, and tempura
Enjoy the delicious broth made from dried bonito flakes, dried bonito flakes and Rishiri kelp, the thick udon noodles that become softer the more they are simmered, and the delicious taste of fresh seafood and mountain delicacies. [3 types of seasonal appetizers / Sashimi / Tempura / Udon Suki (course size) / Dessert]
星期
一, 三, 四, 五, 六, 日, 假日
进餐时间
午餐, 晚餐
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Udon Suki Aoi Course
A course that includes our specialty "Udon Suki" with appetizers and sashimi
¥ 6,600
(含税)
选择
Udon Suki Aoi Course
A course that includes our specialty "Udon Suki" with appetizers and sashimi
Enjoy the delicious broth made from dried bonito flakes, dried bonito flakes and Rishiri kelp, the thick udon noodles that become softer the more they are simmered, and the delicious taste of fresh seafood and mountain delicacies. [3 types of seasonal appetizers / Sashimi / Udon Suki (course size) / Dessert]
星期
一, 三, 四, 五, 六, 日, 假日
进餐时间
午餐, 晚餐
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Udon-suki
Enjoy the delicious flavors of the luxurious broth made from dried bonito flakes, honkarebushi and Rishiri kelp, the thick udon noodles which become softer the more they are simmered, and fresh seafood and mountain delicacies.
¥ 4,800
(含税)
选择
Udon-suki
Enjoy the delicious flavors of the luxurious broth made from dried bonito flakes, honkarebushi and Rishiri kelp, the thick udon noodles which become softer the more they are simmered, and fresh seafood and mountain delicacies.
星期
一, 三, 四, 五, 六, 日, 假日
进餐时间
午餐, 晚餐
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Dashi shabu-shabu Kocho course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers, sashimi, and tempura.
¥ 8,700
(含税)
选择
Dashi shabu-shabu Kocho course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers, sashimi, and tempura.
Appetizer platter/Sashimi/Tempura/Dashi shabu-shabu/Dessert
星期
一, 三, 四, 五, 六, 日, 假日
进餐时间
午餐, 晚餐
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Dashi shabu Matsukaze course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers and sashimi.
¥ 8,100
(含税)
选择
Dashi shabu Matsukaze course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers and sashimi.
Appetizer platter/Sashimi/Dashi shabu-shabu/Dessert
星期
一, 三, 四, 五, 六, 日, 假日
进餐时间
午餐, 晚餐
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Mimiufu Dashi Shabu
Thickly sliced specially selected beef is quickly cooked in Mimiu's secret broth before being enjoyed.
¥ 5,900
(含税)
选择
Mimiufu Dashi Shabu
Thickly sliced specially selected beef is quickly cooked in Mimiu's secret broth before being enjoyed.
140g domestic beef loin / Assorted seasonal vegetables / Udon
星期
一, 三, 四, 五, 六, 日, 假日
进餐时间
午餐, 晚餐
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其他要求
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (恋人)
生日 (夫妻)
生日 (家族)
朋友聚会
女子聚会
朋友送迎会
节日聚会 (朋友)
同学会
婚礼聚会
团体旅游
商务聚会
团队聚会
商务送迎会
商务节日聚会
家族聚会
庆典/纪念
宝宝百天
儿童节 (纪念等)
家长见面
订婚
纪念会
约会
联谊
求婚
结婚纪念日
约会纪念日
活动
会议
发表会
展示会
摄影 (电视剧等)
其他
问卷调查 1
如果您有任何食物过敏,请告诉我们。
问卷调查 2
必须
Table seating is available. If you would like a private room, please contact the store directly. *When using a private room, an additional 10% of the total bill (tax included) will be charged. *There are stairs to the second floor. Important [For those who have already booked a private room] If there are any changes to the number of people, etc., please be sure to contact the store directly, not yourself. *Due to a problem with the web system, the private room will be cancelled automatically.
特别要求
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