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预约Yakiniku Jinseki Nishiazabuten
商家通知
●Please note that we may not be able to accommodate your seating request.
●Payment must be made by cashless payment only.
●A 10% service charge will be charged.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
TEL: 03-5860-5952
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-- 时间 --
-- 人数 --
1
2
3
4
5
6
7
8
类别
所有
Counter
Private Room
Table
时间表
没有套餐可在选定时间。请选择不同的时间。
Book a Table
This is for take reservation for seats.
You can choose the menu(Course or A la carte) after you arrived to us.
选择
Book a Table
This is for take reservation for seats.
You can choose the menu(Course or A la carte) after you arrived to us.
※Please note that "UNKAI course"(¥15,000-) need to take reservation in advance before a day of 9:00p.m.
进餐时间
晚餐
最大下单数
1 ~ 8
阅读全部
KAGURA course
This is our standard course allows you to enjoy a variety of dishes, including Jinseki beef, carefully selected Wagyu and creative cuisine. Total of 16 dishes
¥ 11,000
(含税 ・ 不含服务费)
选择
KAGURA course
This is our standard course allows you to enjoy a variety of dishes, including Jinseki beef, carefully selected Wagyu and creative cuisine. Total of 16 dishes
<Menu Example>
Three types of appetizers
Gomtang soup(Beef broth)
Choregi salad
Wagyu tongue and thinly sliced rumen
Simmered beef and vegetable
Grilled beef with egg yolk
Kimbap with seared beef
Kimchi arranged with tomato
Grilled Wagyu tenderloin with charcoal
Shabu Shabu with dashi and thinly sliced sirloin
Choice of meal (You can select one each dish from Rice dish and Noodle dish.)
Rice dish: Keema curry / Rice with simmered beef and broth/ Bibimbap(mixed rice with beef and vegetable)
Noodles: Cold tomato dashi with somen noodles / Enma ramen (Spicy soup ramen noodles)
Dessert
Seasonal fruit or Ice cream
※The contents of course will may change vary depending on the day's produce of ingredients.
进餐时间
晚餐
最大下单数
2 ~ 8
阅读全部
UNKAI Course
This is a full-sized course where you can enjoy a variety of dishes with wagyu and seasonal ingredients that can only be tasted at Yakiniku Shinseki. 16 dishes in total
¥ 15,000
(含税 ・ 不含服务费)
选择
UNKAI Course
This is a full-sized course where you can enjoy a variety of dishes with wagyu and seasonal ingredients that can only be tasted at Yakiniku Shinseki. 16 dishes in total
<Menu Example>
Three types of appetizers
Gomtang soup(Beef broth)
Choregi salad
Top-grade Wagyu tongue and skirt steak
Grilled seasonal ingredients
Grilled beef with egg yolk
Kimbap with seared beef
Kimchi arranged with tomato
Grilled Wagyu filet with charcoal
Shabu Shabu with dashi and thinly sliced sirloin and seasonal food
Choice of meal (You can select one each dish from Rice dish and Noodle dish.)
Rice dish: Keema curry /Rice with simmered beef and broth/Bibimbap(mixed rice with beef and vegetable)
Noodles: Cold tomato dashi with somen noodles / Enma ramen (Spicy soup ramen noodles)
Dessert
Seasonal fruit or Ice cream
※The contents of course will may change vary depending on the day's produce of ingredients.
※Please note that this course need to take reservation in advance before a day of 9:00p.m.
进餐时间
晚餐
最大下单数
2 ~ 8
阅读全部
其他要求
目的
-- 目的 --
生日
生日 (本人)
生日 (友人)
生日 (恋人)
生日 (夫妻)
生日 (家族)
朋友聚会
女子会
欢/迎送会 (友人)
节日, 如团年/新春等(友人)
同学朋友聚会
婚礼聚会
团体旅游
接待
公司内聚会
欢/迎送会 (公司团体)
节日, 如团年/新春/尾牙春酒等(公司团体)
家族聚会
庆典/纪念
宝宝百天
儿童节 (纪念等)
家长见面
订婚
法事
约会
联谊
求婚
结婚纪念日
约会纪念日
活动
会议
发表会
展示会
摄影 (电视剧等)
其他
到访次数
-- 到访次数 --
第一次到访
第二次到访
第三次到访
四次或更多的到访
问卷调查
If you have any allergies, please write them down.
特别要求
预约人详细信息
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