Mag-book sa KOKORO - ホテル ラ・スイート神戸ハーバーランド

【鉄板焼 心おすすめメニュー】

鉄板焼 心の味をお持ち帰りでもお愉しみいただけます。鉄板焼だからこそ味わえるステーキサンドは絶品。特別なお持たせや接待の手土産としてもご好評いただいています。ぜひ一度お試しください。

ディナータイムは17:30～または18:00～／20:30～の二部制となっております。20:30のお席に比較的ゆとりがございます。満席の可能性もございますので、お早めのご予約をおすすめしております。

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【鉄板焼 心　ご利用のご案内】

■お席の指定は承りかねますので、あらかじめご了承ください。
■3名様以上のご予約の際は直接店舗までお問い合わせください。
■ドレスコードを設けております。ご理解、ご協力くださいますようお願い申し上げます。
　ランチタイム：スマートカジュアル
（男性のお客様のハーフパンツ、サンダルなどの軽装はお控えください）
　ディナータイム：エレガンス
（男性のお客様のTシャツ、トレーナー、ハーフパンツ、サンダルなどの軽装はお控えください）
■7歳以上のお子様よりご利用いただけます。
（4～6歳のお子様は、個室のみご利用いただけます）
（0～3歳のお子様は、店内・個室ともにご利用いただけませんのでご了承ください）
■個室のご検討、ご予約は直接店舗までお問い合わせください。（2～14名様）
■お食事券、金券扱いのチケットにて販売プランをご利用いただくことが出来ません。
　チケットをご利用のお客様はお電話にてご予約ください。

　お電話でのお問合せ　鉄板焼　「心」：078-371-6644

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【営業内容変更のご案内】

　朝食　　 休止
　ランチ　　11:30 ～ 15:00 (LO 14:00)
　ディナー　 17:30 ～ 22:30 (LO 21:00)
【Lady's Lunch】
We have prepared a ladies lunch where you can casually enjoy domestic beef fillet. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Lady's Lunch】
¥ 6,655
⇒
¥ 5,800 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○Cheers drink (choose from glass of sparkling wine/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Seasonal flavors ○"Kokoro" special salad conger balsamic dressing anchovy butter ○Domestic beef fillet (60g) ○Rice red miso pickles ○Patissier's special dessert (2 types are available. Please choose your favorite one) ○Coffee or tea
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Balidong petsa
Set 01, 2023 ~
Pagkain
Tanghalian
Magbasa pa
【Chef's Recommedation】
A teppanyaki course lunch where you can enjoy the seasonal flavors of Hyogo Five Kingdoms (Settsu, Harima, Tajima, Tamba, and Awaji). We will deliver the taste that you can enjoy the season that changes every season. Teppanyaki of "heart" that fascinates all five senses. Enjoy the scenery of Kobe Port in the background. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Chef's Recommedation】
¥ 7,865
⇒
¥ 6,900 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
●●2024/9/1～2024/11/30●● ○Toast drink (choose from sparkling wine by the glass/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Appetizer - Seasonal flavors ○Soy milk and Hyuga Farm cheese soup ○Seared bonito with autumn vegetables, koji and Awajishima onion sauce ○Specially selected beef fillet (70g) and grilled vegetables ○Rice, red miso soup, pickles ○Pastry chef's special dessert (2 types available. Please choose your favorite) ○Coffee or tea
Paano kunin
*The menu changes depending on the season. *The menu contents may change due to the recent world situation. Please note.
Balidong petsa
Mar 01, 2023 ~
Pagkain
Tanghalian
Magbasa pa
【Special Lunch】
A full-course lunch where you can enjoy the tender meat and juicy texture of the domestic beef fillet and the daily specials grilled on an iron plate. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Special Lunch】
¥ 10,860
⇒
¥ 9,500 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○Cheers drink (choose from glass of sparkling wine/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Seasonal flavors ○Soup of the day ○ Rice Red miso soup Pickles ○ Patissier's special dessert (2 types are available. Please choose your favorite one) ○ Coffee or tea
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Balidong petsa
Set 01 ~
Pagkain
Tanghalian
Magbasa pa
【Wagyu-Japanese-beef Lunch】
This is a full-course teppanyaki lunch where you can enjoy specially selected Kuroge Wagyu beef grilled on an iron plate. You can choose from fillet or sirloin. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Wagyu-Japanese-beef Lunch】
¥ 12,100
⇒
¥ 10,500 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○Cheers drink (choose from glass sparkling wine/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Seasonal flavor ○Soup of the day ○"Kokoro" special salad Akadashi Pickles ○ Patissier's special dessert (2 types are available. Please choose your favorite one) ○ Coffee or tea
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Pagkain
Tanghalian
Magbasa pa
【Kobe Beef and Seafood Lunch】
This is a premium teppanyaki full-course lunch where you can enjoy both Kobe beef, which Japan boasts to the world, and fresh fish from the Seto Inland Sea. Please enjoy the melt-in-your-mouth flavor and the rich flavor that fills your mouth. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Kobe Beef and Seafood Lunch】
¥ 19,360
⇒
¥ 17,300 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○Cheers drink (Glass sparkling wine/Non-alcoholic sparkling wine/Ginger ale/Oolong tea to choose from) ○Soup of the day ○"Kokoro" special salad Dashi Pickles ○ Patissier's special dessert (2 types are available. Please choose your favorite one) ○ Coffee or tea
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Pagkain
Tanghalian
Magbasa pa
【KOKORO】(Web site Only／20:30)
A reservation limited plan from the website. We have seats available from 20:30. A full-course dinner where you can enjoy special beef and fresh fish from Setouchi grilled on an iron plate. For the meat, we offer specially selected beef that is characterized by its soft texture and juicy texture. You can enjoy a delicate and mellow taste with a condensed taste.
【KOKORO】(Web site Only／20:30)
¥ 14,520
⇒
¥ 12,000 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○3 kinds of seasonal flavors ○Soup of the day ○Omakase dish of seasonal fresh fish from Setouchi ○"Kokoro" special salad ○Specially selected beef fillet or sirloin (100g) and grilled vegetables ○Garlic rice or rice with red soup stock and pickled vegetables ○Pastry chef's special dessert (2) We have varieties available.Please choose one of your choice) ○Coffee or tea
Fine Print
*This plan is limited to reservations made through the website. *Seats are only available from 20:30. *The menu contents may change due to the recent world situation. Please note.
Balidong petsa
~ Dis 15, 2023, Ene 09 ~
Pagkain
Hapunan
Magbasa pa
【Seasonal Fair Menu】
A teppanyaki course dinner where you can enjoy the seasonal flavors of Hyogo Five Kingdoms (Settsu, Harima, Tajima, Tamba, and Awaji). ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Seasonal Fair Menu】
¥ 19,360
⇒
¥ 18,500 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
●●2024/9/1～2024/11/30●● ○Toasting drink (choose from sparkling wine by the glass/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Seasonal appetizer○Seasonal soup○Fried seasonal fresh fish, lotus root bun and yuba○Small sudachi soba noodles with matsutake mushroom○Matsukaze local chicken fillet, caviar, grilled skewer style○"Kokoro" special herb salad○Japanese black beef sirloin (70g) and grilled vegetables○Garlic rice or rice, red miso soup, pickles○Pastry chef's special dessert (2 types available. Please choose the one you like) ○Coffee or black tea●●2024/12/1～2025/2/28●● ○Toasting drink (choose from sparkling wine by the glass/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Seasonal appetizer○Seasonal soup○Cod and milt gratin with Hyuga Farm cheese and sake lees○Seared winter yellowtail with straw aroma○"Kokoro" special small salad○Japanese black beef sirloin (70g) and grilled vegetables○Garlic rice or rice, red miso soup, pickles○Pastry chef's special dessert (2 types available. Please choose your favorite) ○Coffee or tea
Paano kunin
*The menu changes depending on the season. *The menu contents may change due to the recent world situation. Please note.
Balidong petsa
~ Dis 21, 2023, Dis 26, 2023 ~
Pagkain
Hapunan
Magbasa pa
【Kobe Beef Menu】
A luxurious dinner where you can enjoy Kobe's proud brand beef "Kobe beef" in a teppanyaki style that originated in Kobe. You can choose one main dish of your choice. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Kobe Beef Menu】
¥ 31,460
⇒
¥ 28,300 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○Toasting drinks (you can choose from a glass of sparkling wine/non-alcoholic sparkling wine/ginger ale/oolong tea) ○3 types of seasonal flavors ○"Kokoro" special tail soup ○Special dishes (choose two items from the following) ・Seared bluefin tuna Soy sauce jelly from Harima - Steamed wild sea bream from Setouchi with kombu bean paste - Teppanyaki natural tiger prawns with tomato and shrimp sauce ○ Kokoro special salad ○ Kobe beef (choose one item from below) ・ Sukiyaki style (30g) ＋ Teppanyaki fillet (60g) or ・Sirloin (80g) and grilled vegetables ○ Garlic rice or rice Red soup stock Pickles ○ Pastry chef's special dessert (2 types available. Please choose the one you like) ○ coffee or tea
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Balidong petsa
Dis 01, 2023 ~ Dis 21, 2023, Dis 26, 2023 ~
Pagkain
Hapunan
Magbasa pa
【Pair Dinner TAKUMI】
A premium pair dinner where you can enjoy famous high-end ingredients such as Kobe beef, spiny lobster, and live abalone grilled on an iron plate. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)
【Pair Dinner TAKUMI】
¥ 42,350
⇒
¥ 39,800 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○First drink (choose from a glass of sparkling wine/non-alcoholic sparkling wine/ginger ale/oolong tea)
○seasonal appetizer
○Kobe beef proscutto
○Topay's soup
○Grilled lobste
○Sauteed abalone
○KOKORO special salad
○Kobe beef Tenderloin 80g or sirloin 80g
○Garlic fried rice or steamed rice with miso soup and pickles or Somen noodle soup(Hot or cold)
○House made dessert
○Coffee or tea
Fine Print
*If you are traveling alone, you can choose either live Ise lobster or live abalone.
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Balidong petsa
Dis 01, 2023 ~ Dis 21, 2023, Dis 26, 2023 ~
Pagkain
Hapunan
Order Limit
2 ~ 2
Magbasa pa
【KOKORO】(Web site Only／20:30)
A reservation limited plan from the website. We have seats available from 20:30. A full-course dinner where you can enjoy special beef and fresh fish from Setouchi grilled on an iron plate. For the meat, we offer specially selected beef that is characterized by its soft texture and juicy texture. You can enjoy a delicate and mellow taste with a condensed taste.
【KOKORO】(Web site Only／20:30)
¥ 14,520
⇒
¥ 12,000 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
○3 kinds of seasonal flavors ○Soup of the day ○Omakase dish of seasonal fresh fish from Setouchi ○"Kokoro" special salad ○Specially selected beef fillet or sirloin (100g) and grilled vegetables ○Garlic rice or rice with red soup stock and pickled vegetables ○Pastry chef's special dessert (2) We have varieties available.Please choose one of your choice) ○Coffee or tea
Fine Print
*This plan is limited to reservations made through the website. *Seats are only available from 20:30. *The menu contents may change due to the recent world situation. Please note.
Balidong petsa
~ Dis 15, 2023, Ene 09 ~
Pagkain
Hapunan
Magbasa pa
【GRAND BLEU】 Anniversary Plan at Lounge & Bar Grand Bleu
After dinner at "Teppanyaki Kokoro", you will move to "Lounge & Bar Grand Bleu" in Hotel La Suite Kobe Harborland for dessert time. Enjoy the pastry chef's special whole cake on a table decorated with flower petals. Present a mini bouquet together. Recommended for anniversaries, birthdays, and proposals. Spend a memorable night at Hotel La Suite Kobe Harborland. <Plan contents> 〇Upgrade the dessert of the dinner course to a pastry chef's special whole cake 〇Coffee or tea 〇Mini bouquet present 〇Table decoration
【GRAND BLEU】 Anniversary Plan at Lounge & Bar Grand Bleu
¥ 3,500 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
Fine Print
*This is an anniversary option. Please apply together with your reservation for the dinner course menu starting at 17:30. Not available during lunch hours. *3,000 yen per person, available for 2 people. (If you would like to have 3 or more people, please contact the store.) *A message plate will be included. Please select your desired message when making your reservation. *If you do not specify a message, "Happy Anniversary" will be provided.
Paano kunin
※The photograph is an image. * After enjoying the course meal, please move to the lounge & bar Grand Bleu. * The petals of the table decoration are artificial flowers. *Includes Lounge & Bar Grand Bleu charge. *Please note that the Lounge & Bar Grand Bleu is a smoking room, so minors and pregnant women cannot use it after 17:30.
Pagkain
Hapunan
Order Limit
2 ~ 2
Magbasa pa
■□■□■□■X'MAS DINNER■□■□■□■
12月16日～12月25日までの期間限定でクリスマス特別メニューをご提供いたします。鉄板焼 心のオーシャンビューカウンターから望む神戸港の夜景は聖夜を煌びやかに彩り、クリスマスに華を添えることでしょう。目の前でシェフが腕を振るう贅沢な鉄板焼ディナーを味わいながら、大切な方と特別なひとときを過ごしませんか。

【クリスマスメニュー】
提供期間：12月16日～12月25日
※12月20日～12月25日はクリスマスメニューのみのご提供となります。
※17:30～／20:30～の2部制となります。
■□■□■□■X'MAS DINNER■□■□■□■
Balidong petsa
~ Dis 25
Magbasa pa
【La Suite X'mas 2024】「鉄板焼 心」クリスマスディナー (12月16日～12月19日)
12月16日～12月19日までの期間限定でクリスマス特別メニューをご提供いたします。鉄板焼 心のオーシャンビューカウンターから望む神戸港の夜景は聖夜を煌びやかに彩り、クリスマスに華を添えることでしょう。目の前でシェフが腕を振るう贅沢な鉄板焼ディナーを味わいながら、大切な方と特別なひとときを過ごしませんか。
【La Suite X'mas 2024】「鉄板焼 心」クリスマスディナー (12月16日～12月19日)
¥ 54,450
⇒
¥ 54,000 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
【MENU】 ～Coming Soon～
Paano kunin
※こちらのプランは12月16日～12月19日のご提供です。
※17:30～／20:30～の2部制となります。
Balidong petsa
Dis 16 ~ Dis 19
Pagkain
Hapunan
Order Limit
2 ~ 2
Magbasa pa
【La Suite X'mas 2024】「鉄板焼 心」クリスマスディナー ・乾杯グラスシャンパーニュ付き (12月20日～12月25日)
12月20日～12月25日までの期間限定でクリスマス特別メニューをご提供いたします。鉄板焼 心のオーシャンビューカウンターから望む神戸港の夜景は聖夜を煌びやかに彩り、クリスマスに華を添えることでしょう。目の前でシェフが腕を振るう贅沢な鉄板焼ディナーを味わいながら、大切な方と特別なひとときを過ごしませんか。

■クリスマス期間特典■
12月20日～12月25日限定でグラスシャンパーニュをプレゼント。
【La Suite X'mas 2024】「鉄板焼 心」クリスマスディナー ・乾杯グラスシャンパーニュ付き (12月20日～12月25日)
¥ 56,870
⇒
¥ 56,000 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
【MENU】 ～Coming Soon～
Paano kunin
※こちらのプランは12月20日～12月25日のご提供です。
※12月20日～12月25日はクリスマスニューのみのご提供となります。
※17:30～／20:30～の2部制となります。
Balidong petsa
Dis 20 ~ Dis 25
Pagkain
Hapunan
Order Limit
2 ~ 2
Magbasa pa
【お席のみのご予約】ランチ
お席のみのご予約となります。メニューは当日お好きなものをお選びください。
【お席のみのご予約】ランチ
Pagkain
Tanghalian
Magbasa pa
【お席のみのご予約】ディナー
お席のみのご予約となります。メニューは当日お好きなものをお選びください。
【お席のみのご予約】ディナー
Pagkain
Hapunan
Magbasa pa
[Face meeting x private room commitment] Seasonal dinner plan
The pure knot ceremony is an important ceremony to deepen the friendship between the two families. At La Suite, we have prepared a face-to-face meeting plan with four benefits suitable for the celebration of both families. We will assist you in celebrating your perfect day with our cuisine that uses seasonal ingredients lavishly, the chef's techniques are condensed, and the high-quality hospitality unique to La Suite. Please spend a sunny day at La Suite as new bonds are formed between the two families. ●●Privileges●● ・Use of a private room at the restaurant ・Sparkling wine for a toast ・Commemorative photo taken by hotel staff + 2 photos service We will give you a small gift for the number of people. ※Please contact us directly for this plan. To check availability and make a reservation, please call the number below. Teppanyaki "Kokoro": 078-371-6644 * We can also change the course contents using your desired ingredients such as Kobe beef and spiny lobster. Please feel free to contact us. *15,000 yen per person (including tax and service charge)
[Face meeting x private room commitment] Seasonal dinner plan
[With holiday] Karasumi Beef Shigureni Seasonal seafood [Celebration bowl] Setouchi natural sea bream Kinome [Ozurizato] Broiled bluefin tuna with soy sauce from Harima [Housekimono] Specially selected beef fillet and grilled vegetables [Rice dish] Special garlic rice or rice Red miso soup Pickles [Dessert] Pastry chef's special dessert [Drink] Coffee or black tea *The contents of the meal are just an example. *Menu contents may change due to the recent world situation and season. Please note. ※The photograph is an image.
Fine Print
*Please contact us directly for this plan. Please call the store to check availability and make a reservation.
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Pagkain
Tanghalian, Hapunan
Magbasa pa
【Limited to one group per day x private room promise】Special Kobe beef shabu-shabu plan with organic vegetables and fresh fish from Setouchi
We have prepared a special Kobe beef shabu-shabu course where you can quietly enjoy Kobe beef, the world-famous top brand of Kobe, to your heart's content in a private room. The moment you put it in your mouth, the smooth texture melts in your mouth and the refined sweetness spreads throughout your mouth. Please take your time to enjoy the luxury of the finest Kobe beef and seasonal ingredients. *21,780 yen per person (tax and service charge included)
【Limited to one group per day x private room promise】Special Kobe beef shabu-shabu plan with organic vegetables and fresh fish from Setouchi
○Toast drink (choose from a glass of sparkling wine/non-alcoholic sparkling wine/ginger ale/oolong tea) ○Three types of seasonal appetizers - simmered beef, seared sagoshi with kelp, and shiraae canapes ○Fresh fish sashimi from the Setouchi region, wild red sea bream sashimi ○Vegetable platter - Chinese cabbage, komatsuna, spinach, yellow leek, white leek, yuba, grilled tofu, enoki mushrooms, and golden tamogi mushrooms ○Kobe beef, sirloin and thigh meat shabu-shabu, Awaji onion with special lemon ponzu sauce, and Nishiwaki City specialty golden sesame sauce ○Noodles - Mochi barley noodles from Fukusaki Town, Hyogo Prefecture ○Meal - Koshihikari rice from Hyogo Prefecture ○Dessert - Seasonal sorbet
Fine Print
*Please contact us directly for this plan. Please call the store to check availability and make a reservation.
Paano kunin
*The menu contents may change due to the recent world situation. Please note.
Balidong petsa
Set 01 ~
Pagkain
Hapunan
Magbasa pa
[FLOWER (OPTION)] Hotel dedicated florist special bouquet
A bouquet made with love by La Suite's dedicated florists to add color to your feelings for your loved ones.
[FLOWER (OPTION)] Hotel dedicated florist special bouquet
Fine Print
*We cannot accept requests for this option service alone. Please apply for this option together with your course menu reservation.
Paano kunin
*The type and color of flowers will be decided at random and we cannot accept requests. *The photo shows a normal size. *Prices vary depending on the size you choose. *Orders must be made 5 days in advance.
Magbasa pa
お持ち帰りいただきやすい小ぶりな「ミニサイズ」
¥ 4,400 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
Magbasa pa
The most popular and cutest "normal size"
¥ 6,600 (Kasama ang buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
*The bouquet photo is an example of this size.
Magbasa pa
抱えていただくくらいの華やかな「大き目サイズ」
¥ 13,200 (Kasama ang buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
Magbasa pa
【CAKE (OPTION)】 Le Pain Kobe Kitano Patissier Special Anniversary Cake
A special anniversary cake made by the patissier of Le Pain Kobe Kitano, a patisserie and bakery directly managed by Hotel La Suite Kobe Harborland. A gorgeous cake with fresh cream and colorful fruits. (No. 4 Hall)
【CAKE (OPTION)】 Le Pain Kobe Kitano Patissier Special Anniversary Cake
¥ 4,295 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
Fine Print
*We cannot accept requests for only optional services. Please apply together with your course menu reservation. *A message plate will be included. Please select your desired message when making your reservation. *If you do not specify a message, "Happy Anniversary" will be provided.
Paano kunin
※The photograph is an image. *Reservations are accepted up to 3 days in advance.
Pagkain
Tanghalian, Hapunan
Order Limit
1 ~ 1
Magbasa pa
【CAKE(OPTION)】 "Le Pain Kobe Kitano" pastry chef's special chocolate cake
A special chocolate cake made by the patissier of Le Pain Kobe Kitano, a patisserie and bakery directly managed by Hotel La Suite Kobe Harborland. A chic chocolate mousse cake. (No. 3 Hall)
【CAKE(OPTION)】 "Le Pain Kobe Kitano" pastry chef's special chocolate cake
¥ 4,295 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
Fine Print
*We cannot accept requests for only optional services. Please apply together with your course menu reservation. *A message plate will be included. Please select your desired message when making your reservation. *If you do not specify a message, "Happy Anniversary" will be provided.
Paano kunin
※The photograph is an image. *Reservations are accepted up to 3 days in advance.
Pagkain
Tanghalian, Hapunan
Order Limit
1 ~ 1
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【テイクアウト】～黒毛和牛重～
ご自宅でのおこもり時間にちょっとした贅沢をお愉しみいただけるテイクアウトメニューを販売開始しました。ラ・スイートの味ををお持ち帰りでもお愉しみください。大切な方と過ごすおうち時間をラグジュアリーメニューで素敵なひとときに。
【テイクアウト】～黒毛和牛重～
〇黒毛和牛重　6,480円（税込）
〇神戸牛 すき焼重　5,400円（税込）
〇鰻×牛重　5,400円　（税込）
〇和牛ロースステーキ 焼き野菜付き（200g）　12,960円～（税込）
〇国産牛フィレステーキ 焼き野菜付き（200g）　6480円～（税込）
〇鉄板焼「心」特製ガーリックライス　1,944円（税込）
〇鉄板焼「心」特製サラダ（神戸ポーク入り）　2,200円（税込）
Fine Print
※ご注文は店舗にて承ります。直接お電話にてご連絡ください。078-371-6644
Paano kunin
※当日中にお召し上がりください。※お受け取り場所は店舗でのテイクアウト型、もしくは屋内駐車場にてドライブスルー型がお選びいただけます。
Pagkain
Tanghalian, Hapunan
Magbasa pa

Mga Kahilingan

Please let us know, if you have any allergy.
Please choose from the message plates below.
If you would like to have your name engraved, please enter your name in the answer column.

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