We have prepared a ladies lunch where you can casually enjoy domestic beef fillet. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

A teppanyaki course lunch where you can enjoy the seasonal flavors of Hyogo Five Kingdoms (Settsu, Harima, Tajima, Tamba, and Awaji). We will deliver the taste that you can enjoy the season that changes every season. Teppanyaki of "heart" that fascinates all five senses. Enjoy the scenery of Kobe Port in the background. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

A full-course lunch where you can enjoy the tender meat and juicy texture of the domestic beef fillet and the daily specials grilled on an iron plate. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

This is a full-course teppanyaki lunch where you can enjoy specially selected Kuroge Wagyu beef grilled on an iron plate. You can choose from fillet or sirloin. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

This is a premium teppanyaki full-course lunch where you can enjoy both Kobe beef, which Japan boasts to the world, and fresh fish from the Seto Inland Sea. Please enjoy the melt-in-your-mouth flavor and the rich flavor that fills your mouth. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

A reservation limited plan from the website. We have seats available from 20:30. A full-course dinner where you can enjoy special beef and fresh fish from Setouchi grilled on an iron plate. For the meat, we offer specially selected beef that is characterized by its soft texture and juicy texture. You can enjoy a delicate and mellow taste with a condensed taste.

A teppanyaki course dinner where you can enjoy the seasonal flavors of Hyogo Five Kingdoms (Settsu, Harima, Tajima, Tamba, and Awaji). ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

A luxurious dinner where you can enjoy Kobe's proud brand beef "Kobe beef" in a teppanyaki style that originated in Kobe. You can choose one main dish of your choice. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

A premium pair dinner where you can enjoy famous high-end ingredients such as Kobe beef, spiny lobster, and live abalone grilled on an iron plate. ■ WEB reservation privilege ■ ○Cheers drink (choose from glass sparkling wine / non-alcoholic sparkling wine / ginger ale / oolong tea)

A reservation limited plan from the website. We have seats available from 20:30. A full-course dinner where you can enjoy special beef and fresh fish from Setouchi grilled on an iron plate. For the meat, we offer specially selected beef that is characterized by its soft texture and juicy texture. You can enjoy a delicate and mellow taste with a condensed taste.

After dinner at "Teppanyaki Kokoro", you will move to "Lounge & Bar Grand Bleu" in Hotel La Suite Kobe Harborland for dessert time. Enjoy the pastry chef's special whole cake on a table decorated with flower petals. Present a mini bouquet together. Recommended for anniversaries, birthdays, and proposals. Spend a memorable night at Hotel La Suite Kobe Harborland. <Plan contents> 〇Upgrade the dessert of the dinner course to a pastry chef's special whole cake 〇Coffee or tea 〇Mini bouquet present 〇Table decoration

12月16日～12月25日までの期間限定でクリスマス特別メニューをご提供いたします。鉄板焼 心のオーシャンビューカウンターから望む神戸港の夜景は聖夜を煌びやかに彩り、クリスマスに華を添えることでしょう。目の前でシェフが腕を振るう贅沢な鉄板焼ディナーを味わいながら、大切な方と特別なひとときを過ごしませんか。

【クリスマスメニュー】
提供期間：12月16日～12月25日
※12月20日～12月25日はクリスマスメニューのみのご提供となります。
※17:30～／20:30～の2部制となります。

12月20日～12月25日までの期間限定でクリスマス特別メニューをご提供いたします。鉄板焼 心のオーシャンビューカウンターから望む神戸港の夜景は聖夜を煌びやかに彩り、クリスマスに華を添えることでしょう。目の前でシェフが腕を振るう贅沢な鉄板焼ディナーを味わいながら、大切な方と特別なひとときを過ごしませんか。

■クリスマス期間特典■
12月20日～12月25日限定でグラスシャンパーニュをプレゼント。

お席のみのご予約となります。メニューは当日お好きなものをお選びください。

お席のみのご予約となります。メニューは当日お好きなものをお選びください。

The pure knot ceremony is an important ceremony to deepen the friendship between the two families. At La Suite, we have prepared a face-to-face meeting plan with four benefits suitable for the celebration of both families. We will assist you in celebrating your perfect day with our cuisine that uses seasonal ingredients lavishly, the chef's techniques are condensed, and the high-quality hospitality unique to La Suite. Please spend a sunny day at La Suite as new bonds are formed between the two families. ●●Privileges●● ・Use of a private room at the restaurant ・Sparkling wine for a toast ・Commemorative photo taken by hotel staff + 2 photos service We will give you a small gift for the number of people. ※Please contact us directly for this plan. To check availability and make a reservation, please call the number below. Teppanyaki "Kokoro": 078-371-6644 * We can also change the course contents using your desired ingredients such as Kobe beef and spiny lobster. Please feel free to contact us. *15,000 yen per person (including tax and service charge)

We have prepared a special Kobe beef shabu-shabu course where you can quietly enjoy Kobe beef, the world-famous top brand of Kobe, to your heart's content in a private room. The moment you put it in your mouth, the smooth texture melts in your mouth and the refined sweetness spreads throughout your mouth. Please take your time to enjoy the luxury of the finest Kobe beef and seasonal ingredients. *21,780 yen per person (tax and service charge included)

A bouquet made with love by La Suite's dedicated florists to add color to your feelings for your loved ones.

A special anniversary cake made by the patissier of Le Pain Kobe Kitano, a patisserie and bakery directly managed by Hotel La Suite Kobe Harborland. A gorgeous cake with fresh cream and colorful fruits. (No. 4 Hall)

A special chocolate cake made by the patissier of Le Pain Kobe Kitano, a patisserie and bakery directly managed by Hotel La Suite Kobe Harborland. A chic chocolate mousse cake. (No. 3 Hall)

ご自宅でのおこもり時間にちょっとした贅沢をお愉しみいただけるテイクアウトメニューを販売開始しました。ラ・スイートの味ををお持ち帰りでもお愉しみください。大切な方と過ごすおうち時間をラグジュアリーメニューで素敵なひとときに。