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Aking Mga Reserbasyon
Mag-book sa RESTAURANT ENJYU
Mensahe galing sa Mangangalakal
▶We are unable to accommodate requests for private rooms. We apologize for any inconvenience this may cause.
▶Please note that we may not be able to accommodate your seating request. ▶Reservations for 11 or more people must be made by phone. ▶A separate 10% service charge will be charged.
Cancellation Policy
▶If we are not notified 20 minutes after your reservation time, we may be forced to cancel your reservation. If there are any changes to the time, please call us. Phone inquiries: 0570-064-128 Happoen main navigation number (select a restaurant)
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
12 na taon at baba
Kategorya
Counter
Table
Room (+charge)
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
お顔合わせ
七五三プラン
Private room
Option menu
【3/20~4/10】桜期間限定メニュー
お顔合わせ
meet-up plan
We have a meeting plan suitable for your special day.
¥ 15,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
meet-up plan
We have a meeting plan suitable for your special day.
6 course meals using seasonal ingredients Examples: Amuse, appetizer, fish, meat, meal, dessert, 1 glass of toasted sake (sparkling wine/non-alcoholic sparkling wine) ・Private room fee *You can choose coffee or tea after your meal. .
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Order Limit
4 ~ 8
Kategorya ng Upuan
Room (+charge)
Magbasa pa
七五三プラン
七五三お祝い会食プラン
We have a meeting plan suitable for your special day.
¥ 16,500
(Kasama ang serb. at buwis)
Piliin
七五三お祝い会食プラン
We have a meeting plan suitable for your special day.
6 course meals using seasonal ingredients Examples: Amuse, appetizer, fish, meat, meal, dessert, 1 glass of toasted sake (sparkling wine/non-alcoholic sparkling wine) ・Private room fee *You can choose coffee or tea after your meal. .
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Order Limit
2 ~ 8
Kategorya ng Upuan
Room (+charge)
Magbasa pa
Private room
lunch
lunch
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
Reserve a private room (up to 2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for up to 2 people per room.
Piliin
Reserve a private room (up to 2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for up to 2 people per room.
After choosing a private room, please select your meal using the questions below.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
Room (+charge)
Magbasa pa
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
Piliin
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
After choosing a private room, please select your meal using the questions below.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
Room (+charge)
Magbasa pa
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for 2 to 8 people per room.
Piliin
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for 2 to 8 people per room.
After choosing a private room, please select your meal using the questions below.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
Room (+charge)
Magbasa pa
dinner
dinner
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Hapunan
Magbasa pa
Private room reservation (2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for up to 2 people per room.
Piliin
Private room reservation (2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for up to 2 people per room.
After choosing a private room, please select your meal using the questions below.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Hapunan
Kategorya ng Upuan
Room (+charge)
Magbasa pa
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
Piliin
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
After choosing a private room, please select your meal using the questions below.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Hapunan
Kategorya ng Upuan
Room (+charge)
Magbasa pa
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for 2 to 8 people per room.
Piliin
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for 2 to 8 people per room.
After choosing a private room, please select your meal using the questions below.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Hapunan
Kategorya ng Upuan
Room (+charge)
Magbasa pa
Option menu
Dessert plate ¥3,300 (tax included)
Decorate your celebratory occasion with a dessert platter and a message of your choice.
Dessert plate ¥3,300 (tax included)
Decorate your celebratory occasion with a dessert platter and a message of your choice.
If you are interested, please select from the questions below or contact us by phone.
When ordering, please be sure to specify your desired message.
Application deadline: 8 days before by 19:00
Balidong petsa
Ago 19 ~
Magbasa pa
Free message plate
We will write your message on a large plate to express your congratulations or gratitude. Please be sure to specify the message you would like when ordering. *Desserts are not included.
Free message plate
We will write your message on a large plate to express your congratulations or gratitude. Please be sure to specify the message you would like when ordering. *Desserts are not included.
If you wish, please select from the questions below.
Application deadline: 2 days before by 19:00
Kategorya ng Upuan
Counter, Table
Magbasa pa
【3/20~4/10】桜期間限定メニュー
[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
¥ 7,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
- Cold appetizers - Spring salad from Nasu-Shiobara, Tochigi Prefecture Fromage from the cheese factory Nasu no Mori
-Hot appetizers - Shiitake and Nasu-Shiobara vegetable ahijo from Watanabe Mushroom Garden in Tochigi Prefecture
-Meals - Tochigi specialty Kanpyo and Shiitake mushrooms Colorful chirashi sushi
- Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasushiobara's specialty Toteyaki
*You can choose coffee or tea after your meal.
*Menu may change depending on purchasing status, etc. Please note.
Balidong petsa
Mar 20 ~ Abr 10
Mga Araw
Lu, Mi, H, B
Pagkain
Tanghalian
Kategorya ng Upuan
Counter, Table
Magbasa pa
[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)
¥ 8,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)
- Amuse - Tochigi Prefecture Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Studio Nasu no Mori" forest fromage - Fish - Tochigi prefecture palm trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Tochigi Prefecture Nasu-Shiobara "Nasu Nogahara Beef" Sirloin Brown Cheese Soba Gaki - Main - Colorful chirashi sushi using Tochigi's specialty Kanpyo and Shiitake mushrooms - Dessert - Tochigi Prefecture "Tochiotome" and the scent of cherry blossoms Nasushiobara specialty Toyaki * After meal You can choose coffee or tea. *Menu may change depending on purchasing status, etc. Please note.
Balidong petsa
Mar 20 ~ Abr 10
Mga Araw
Lu, Mi, H, B
Pagkain
Tanghalian
Kategorya ng Upuan
Counter, Table
Magbasa pa
Lunch course "ENJYU" (March 20th - April 10th)
¥ 15,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Lunch course "ENJYU" (March 20th - April 10th)
- Amuse - Nasu-Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu-Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.
Balidong petsa
Mar 20 ~ Abr 10
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
Counter, Table
Magbasa pa
Dinner course "ENJYU" (March 20th - April 10th)
¥ 15,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Dinner course "ENJYU" (March 20th - April 10th)
- Amuse - Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note. *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.
Balidong petsa
Mar 20 ~ Abr 10
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Hapunan
Kategorya ng Upuan
Counter, Table
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
Please write down any allergies/ingredients you don't like. If not, please write "None".
Tanong 2
If you need a child's chair, please write the number of seats. If you want a stroller to be seated, please write the number of seats. (It may be difficult to seat a stroller.)
Children's chairs (please write the number required in the "request column")
Stroller available (If you would like to be seated, please write in the "request column")
Children's lunch: 3,000 yen (tax included, service charge not included) *Please write the number you need in the "Request" field
Free message plate (Please be sure to write your desired message in the "request column" when ordering)
Free message plate *Order deadline: 19:00 two days before the deadline* (When ordering, please be sure to write your desired message in the "Request" field)
Dessert plate ¥3,300 *Order deadline: 8 days before 19:00* (When ordering, please be sure to write your desired message in the "Request" field)
Iba pa
Tanong 3
If you have had a wedding at Happo-en or are planning to do so, please enter the date of your wedding.
Mga Tanong para kay meet-up plan
Tanong 4
Req
当日ご希望されるセレモニーがございましたら、下記よりご選択ください。
※詳細確認のため、お電話させていただく場合がございます。
親族紹介
婚姻届の記入
記念品交換
ご会食のみ
Iba pa
Tanong 5
Req
個室のご指定はできません。予めご了承ください。
Mga Tanong para kay 七五三お祝い会食プラン
Tanong 6
Req
ご会食以外にご希望されるオプションがございましたら、下記よりご選択ください。
※詳細確認のため、お電話させていただきます。
ご会食のみ
衣裳の着付・ヘアメイク(お子様)
衣裳の着付・ヘアメイク(親御様)
お写真撮影
御祈祷
Iba pa
Tanong 7
Req
お子様のお料理をお選び下さい。
3,300円/1名様(税・サービス料込)
5,500円/1名様(税・サービス料込)
Mga Tanong para kay Reserve a private room (up to 2 people)
Tanong 8
Req
If you have already decided on your meal, please select from the options below. Please see below for menu details.
Weekday lunch menu from August 17th to September 30th
Weekend and holiday lunch menu from August 17th to September 30th
*The listed prices include consumption tax, and a 10% service charge will be added separately.
[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000
[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000
Lunch course "ENJYU" (7 dishes) ¥15,000
Tanong 9
Req
The fee for this private room is ¥0 on weekdays and ¥3,300 on weekends and holidays (tax included).
Mga Tanong para kay Private room reservation (2 to 6 people)
Tanong 10
Req
If you have already decided on your meal, please select from the options below. Please see below for menu details.
Weekday lunch menu from August 17th to September 30th
Weekend and holiday lunch menu from August 17th to September 30th
*The listed prices include consumption tax, and a 10% service charge will be added separately.
[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000
[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000
Lunch course "ENJYU" (7 dishes) ¥15,000
Tanong 11
Req
The fee for this private room is ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays.
Mga Tanong para kay Private room reservation (2 to 8 people)
Tanong 12
Req
If you have already decided on your meal, please select from the options below. Please see below for menu details.
Weekday lunch menu from August 17th to September 30th
Weekend and holiday lunch menu from August 17th to September 30th
*The listed prices include consumption tax, and a 10% service charge will be added separately.
[Weekday only] Lunch course "MOEGI" (5 dishes) ¥6,000
[Weekday only] Lunch course "KAEDE" (6 dishes) ¥8,000
Lunch course "ENJYU" (7 dishes) ¥15,000
Tanong 13
Req
The fee for this private room is ¥0 on weekdays and ¥3,300 on weekends and holidays (tax included).
Mga Tanong para kay Private room reservation (2 people)
Tanong 14
Req
The dinner course is the chef's special course
"ENJYU" (9 dishes) using seasonal ingredients, 15,000 yen (tax included)
. Please note that reservations are required for the number of adults.
Click here
for menu details from August 17th to September 30th
Tanong 15
Req
The fee for this private room is ¥0 on weekdays and ¥3,000 on weekends and holidays (tax included).
Mga Tanong para kay Private room reservation (2 to 6 people)
Tanong 16
Req
The dinner course is the chef's special course
"ENJYU" (9 dishes) using seasonal ingredients, 15,000 yen (tax included)
. Please note that reservations are required for the number of adults.
Click here
for details of the menu from August 17th to September 30th.
Tanong 17
Req
The fee for this private room is ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays.
Mga Tanong para kay Private room reservation (2 to 8 people)
Tanong 18
Req
The dinner course is the chef's special course
"ENJYU" (9 dishes) using seasonal ingredients, 15,000 yen (tax included)
. Please note that reservations are required for the number of adults.
Click here
for menu details from August 17th to September 30th
Tanong 19
Req
The fee for this private room is ¥0 on weekdays and ¥3,000 on weekends and holidays (tax included).
Mga Tanong para kay Dessert plate ¥3,300 (tax included)
Tanong 20
Please enter your desired message.
Tanong 21
We do not accept requests only from the option menu.
Please be sure to include the course menu when making your reservation.
Mga Tanong para kay Free message plate
Tanong 22
Req
Please enter your desired message.
Tanong 23
Req
We do not accept requests only from the option menu.
Please be sure to include the course menu when making your reservation.
Mga Tanong para kay [Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
Tanong 24
Please choose a meal
Mga Kahilingan
Detalye ng Guest
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TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa RESTAURANT ENJYU at sa mga group restaurant
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