Tempah di RESTAURANT ENJYU

▶We are unable to accommodate requests for private rooms. We apologize for any inconvenience this may cause. ▶Please note that we may not be able to accommodate your seating request. ▶Reservations for 11 or more people must be made by phone. ▶A separate 10% service charge will be charged. Cancellation Policy ▶If we are not notified 20 minutes after your reservation time, we may be forced to cancel your reservation. If there are any changes to the time, please call us. Phone inquiries: 0570-064-128 Happoen main navigation number (select a restaurant)
12 tahun dan ke bawah
meet-up plan
We have a meeting plan suitable for your special day.
meet-up plan
¥ 15,000 (Tidak termasuk servis / termasuk cukai)
6 course meals using seasonal ingredients Examples: Amuse, appetizer, fish, meat, meal, dessert, 1 glass of toasted sake (sparkling wine/non-alcoholic sparkling wine) ・Private room fee *You can choose coffee or tea after your meal. .
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
4 ~ 8
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
七五三お祝い会食プラン
We have a meeting plan suitable for your special day.
七五三お祝い会食プラン
¥ 16,500 (Termasuk servis & cukai)
6 course meals using seasonal ingredients Examples: Amuse, appetizer, fish, meat, meal, dessert, 1 glass of toasted sake (sparkling wine/non-alcoholic sparkling wine) ・Private room fee *You can choose coffee or tea after your meal. .
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 8
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
lunch
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
Reserve a private room (up to 2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for up to 2 people per room.
After choosing a private room, please select your meal using the questions below.
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
After choosing a private room, please select your meal using the questions below.
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,300 (tax included) on weekends and holidays for 2 to 8 people per room.
After choosing a private room, please select your meal using the questions below.
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
dinner
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
Private room reservation (2 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for up to 2 people per room.
After choosing a private room, please select your meal using the questions below.
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
Private room reservation (2 to 6 people)
We charge a private room fee of ¥5,500 (tax included) on weekdays and ¥11,000 (tax included) on weekends and holidays for 2 to 6 people per room.
After choosing a private room, please select your meal using the questions below.
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
Private room reservation (2 to 8 people)
We charge a private room fee of ¥0 on weekdays and ¥3,000 (tax included) on weekends and holidays for 2 to 8 people per room.
After choosing a private room, please select your meal using the questions below.
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Room (+charge)
Bacaan Lanjut
Dessert plate ￥3,300 (tax included)
Decorate your celebratory occasion with a dessert platter and a message of your choice.
Dessert plate ￥3,300 (tax included)
If you are interested, please select from the questions below or contact us by phone. When ordering, please be sure to specify your desired message. Application deadline: 8 days before by 19:00
Tarikh Sah
19 Ogo ~
Bacaan Lanjut
Free message plate
We will write your message on a large plate to express your congratulations or gratitude. Please be sure to specify the message you would like when ordering. *Desserts are not included.
If you wish, please select from the questions below. Application deadline: 2 days before by 19:00
Kategori Tempat Duduk
Counter, Table
Bacaan Lanjut
[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
[Weekdays only] Lunch course “MOEGI” (March 20th to April 10th)
¥ 7,000 (Tidak termasuk servis / termasuk cukai)
- Cold appetizers - Spring salad from Nasu-Shiobara, Tochigi Prefecture Fromage from the cheese factory Nasu no Mori
-Hot appetizers - Shiitake and Nasu-Shiobara vegetable ahijo from Watanabe Mushroom Garden in Tochigi Prefecture
-Meals - Tochigi specialty Kanpyo and Shiitake mushrooms Colorful chirashi sushi
- Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasushiobara's specialty Toteyaki
*You can choose coffee or tea after your meal.
*Menu may change depending on purchasing status, etc. Please note.
Tarikh Sah
20 Mac ~ 10 Apr
Hari
I, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Counter, Table
Bacaan Lanjut
[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)
[Weekdays only] Lunch course “KAEDE” (March 20th to April 10th)
¥ 8,000 (Tidak termasuk servis / termasuk cukai)
- Amuse - Tochigi Prefecture Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Studio Nasu no Mori" forest fromage - Fish - Tochigi prefecture palm trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Tochigi Prefecture Nasu-Shiobara "Nasu Nogahara Beef" Sirloin Brown Cheese Soba Gaki - Main - Colorful chirashi sushi using Tochigi's specialty Kanpyo and Shiitake mushrooms - Dessert - Tochigi Prefecture "Tochiotome" and the scent of cherry blossoms Nasushiobara specialty Toyaki * After meal You can choose coffee or tea. *Menu may change depending on purchasing status, etc. Please note.
Tarikh Sah
20 Mac ~ 10 Apr
Hari
I, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Counter, Table
Bacaan Lanjut
Lunch course "ENJYU" (March 20th - April 10th)
Lunch course "ENJYU" (March 20th - April 10th)
¥ 15,000 (Tidak termasuk servis / termasuk cukai)
- Amuse - Nasu-Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu-Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.
Tarikh Sah
20 Mac ~ 10 Apr
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Counter, Table
Bacaan Lanjut
Dinner course "ENJYU" (March 20th - April 10th)
Dinner course "ENJYU" (March 20th - April 10th)
¥ 15,000 (Tidak termasuk servis / termasuk cukai)
- Amuse - Nasu Shiobara Jerusalem artichoke potage - Cold appetizer - Spring salad from Nasu Shiobara, Tochigi Prefecture "Cheese Factory Nasu no Mori" Forest fromage - Warm appetizer 1 - Tochigi Prefecture "Watanabe Mushroom Garden" Shiitake mushroom ajillo Wipe miso breadcrumbs Karasumi - Warm appetizer 2 - Conger eel roll using Yuba from Tochigi Prefecture with wild vegetables - Fish - Tochigi prefecture Yasio trout instant grilled on a cedar board Grilled bamboo shoots - Meat - Nasu Nogahara beef sirloin from Nasu Shiobara, Tochigi brown cheese Soba brats - Meal - Colorful chirashi sushi using Tochigi's famous Kanpyo and Shitake mushrooms - Dessert - Tochigi Prefecture's "Tochiotome" and the scent of cherry blossoms Nasu-Shiobara's specialty Toteyaki *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note. *You can choose coffee or tea after your meal. *Menu may change depending on purchasing status, etc. Please note.
Tarikh Sah
20 Mac ~ 10 Apr
Hari
I, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Kategori Tempat Duduk
Counter, Table
Bacaan Lanjut

Permintaan

Please write down any allergies/ingredients you don't like. If not, please write "None".
If you need a child's chair, please write the number of seats. If you want a stroller to be seated, please write the number of seats. (It may be difficult to seat a stroller.)
If you have had a wedding at Happo-en or are planning to do so, please enter the date of your wedding.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

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