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Aking Mga Reserbasyon
Mag-book sa MAISON MARUNOUCHI / Four Seasons Hotel Marunouchi Tokyo
Mensahe galing sa Mangangalakal
- Our dress code is casual. (Please kindly note that we have to refuse guests wearing excessively casual clothes, such as no-sleeve tops and flip-flops.)
- We may have to cancel your reservation if you do not arrive within 15 minutes after the reservation time. Please kindly make sure you will contact us when you are late.
- Tables are available for two hours.
- Please be note that we may not be able to fulfill your request for a specific table.
- For the reservation of a table for more than 7 guests, please directly contact the restaurant.
Cancellation fees:
Contacting us on the day: 100%
Contacting us the day before: 50%
Contact: +81 3-5222-5880
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
-- Mga Bata --
1
2
3
4
5
6
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
5 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
9/1~Golden Caramel Afternoon Tea
Festive Season
9/1~Golden Caramel Afternoon Tea
【Weekdays 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
¥ 7,600
(Kasama ang serb. at buwis)
Piliin
【Weekdays 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Salted Caramel
■Chocolate Mousse
■Passion Jelly
■Salty Meringue Choux
■Fig Tart
■Chocolate Brownie
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Set 01 ~ Set 30, Nob 01 ~ Nob 30
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekdays 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea+Glass Champagne
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
¥ 11,200
⇒
¥ 8,800
(Kasama ang serb. at buwis)
Piliin
【Weekdays 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea+Glass Champagne
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Salted Caramel
■Chocolate Mousse
■Passion Jelly
■Salty Meringue Choux
■Fig Tart
■Chocolate Brownie
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Set 01 ~ Set 30, Nob 01 ~ Nob 30
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekdays 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
■Champagne lounge table confirmed
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
¥ 8,600
(Kasama ang serb. at buwis)
Piliin
【Weekdays 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
■Champagne lounge table confirmed
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Vampire
■Mummy
■Skeleton
■Pumpkin
■Black Cat
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Set 01 ~ Set 30, Nob 01 ~ Nob 30
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekend/Public Holiday 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
¥ 8,800
(Kasama ang serb. at buwis)
Piliin
【Weekend/Public Holiday 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Salted Caramel
■Chocolate Mousse
■Passion Jelly
■Salty Meringue Choux
■Fig Tart
■Chocolate Brownie
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Set 01 ~ Set 30, Nob 01 ~ Nob 30
Mga Araw
S, Li, Hol
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekend/Public Holiday 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea+Glass Champagne
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
¥ 12,400
⇒
¥ 9,800
(Kasama ang serb. at buwis)
Piliin
【Weekend/Public Holiday 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea+Glass Champagne
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Salted Caramel
■Chocolate Mousse
■Passion Jelly
■Salty Meringue Choux
■Fig Tart
■Chocolate Brownie
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Set 01 ~ Set 30, Nob 01 ~ Nob 30
Mga Araw
S, Li, Hol
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekend/Public Holiday 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
■Champagne lounge table confirmed
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
¥ 9,800
(Kasama ang serb. at buwis)
Piliin
【Weekend/Public Holiday 9/1~9/30,11/1~11/30】Golden Caramel Afternoon Tea
■Champagne lounge table confirmed
From September 1 (Sunday) to September 30 (Monday), and from November 1 (Friday) to November 30 (Saturday), we will be offering the Golden Caramel Afternoon Tea. As autumn deepens and the weather gets colder, we tend to crave rich flavors. The menu features seasonal ingredients, including sweets themed around the vibrant yellow of the ginkgo trees in Marunouchi. Indulge in artful desserts such as salted caramel chocolate mousse, passion jelly with salty meringue choux, fig tart, and chocolate brownie. Our classic scones, baked with autumnal sultana raisins, are also available. Enjoy a relaxing autumn afternoon immersed in an artistic world.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Vampire
■Mummy
■Skeleton
■Pumpkin
■Black Cat
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Set 01 ~ Set 30, Nob 01 ~ Nob 30
Mga Araw
S, Li, Hol
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
Festive Season
【Weekdays 12/1~12/15】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 10,120
(Kasama ang serb. at buwis)
Piliin
【Weekdays 12/1~12/15】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 01 ~ Dis 15
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekdays 12/1~12/15】Festive Afternoon Tea +Glass Champagne
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 13,720
⇒
¥ 12,000
(Kasama ang serb. at buwis)
Piliin
【Weekdays 12/1~12/15】Festive Afternoon Tea +Glass Champagne
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 01 ~ Dis 15
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekend& Public Holiday 12/1~12/15】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 11,385
(Kasama ang serb. at buwis)
Piliin
【Weekend& Public Holiday 12/1~12/15】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 01 ~ Dis 15
Mga Araw
S, Li, Hol
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekend& Public Holiday 12/1~12/15】Festive Afternoon Tea +Glass Champagne
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 14,985
⇒
¥ 13,000
(Kasama ang serb. at buwis)
Piliin
【Weekend& Public Holiday 12/1~12/15】Festive Afternoon Tea +Glass Champagne
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 01 ~ Dis 15
Mga Araw
S, Li, Hol
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【 12/16~12/31】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 11,385
(Kasama ang serb. at buwis)
Piliin
【 12/16~12/31】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 16 ~ Dis 31
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【 12/16~12/31】Festive Afternoon Tea +Glass Champagne
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 14,985
⇒
¥ 13,000
(Kasama ang serb. at buwis)
Piliin
【 12/16~12/31】Festive Afternoon Tea +Glass Champagne
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 16 ~ Dis 31
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekdays 12/1~12/15 Champagne Lounge】 Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 11,120
(Kasama ang serb. at buwis)
Piliin
【Weekdays 12/1~12/15 Champagne Lounge】 Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 01 ~ Dis 15
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【Weekend& Public Holiday 12/1~12/15 Champagne Lounge 】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 12,385
(Kasama ang serb. at buwis)
Piliin
【Weekend& Public Holiday 12/1~12/15 Champagne Lounge 】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 01 ~ Dis 15
Mga Araw
S, Li, Hol
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
【12/16~12/31 Champagne Lounge 】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
¥ 12,385
(Kasama ang serb. at buwis)
Piliin
【12/16~12/31 Champagne Lounge 】Festive Afternoon Tea
We are excited to offer the "Festive Afternoon Tea" at MAISON MARUNOUCHI, a Michelin Guide Tokyo-featured French bistro. Crafted by Executive Pastry Chef Patrick Thibaud, this seasonal afternoon tea features luxurious sweets perfect for the Christmas season, creating a memorable experience with family, friends, or loved ones.
Guests are welcomed with a refreshing strawberry and ginger mocktail, setting the festive mood. The bright, spacious setting offers stunning views of Marunouchi’s cityscape and the passing Shinkansen, enhancing the holiday atmosphere.
The "Festive Afternoon Tea" menu showcases Christmas-colored sweets, all made with carefully selected ingredients. The star of the menu is the traditional "Mince Pie," filled with spiced fruits, symbolizing health and happiness for the season. Other highlights include the "Black Forest," a rich chocolate dessert with cherry Chantilly cream, and the "Baked Cheesecake with Mandarin," featuring a perfect balance of citrus acidity and creamy texture.
Join us at MAISON MARUNOUCHI to enjoy this festive afternoon tea, and create lasting memories during the holiday season.
【Menu】
■Welcome Drink
■Savory
■3 Types of Canapés
Sandwiches
■Sweets
Black Forest Cake
Baked Cheesecake with Mandarin
Fraisier
Mont Blanc
■Mince Pie
■Scones (2 types)
Plain & Raisin
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Fine Print
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Balidong petsa
Dis 16 ~ Dis 31
Pagkain
Tanghalian, Tsaa, Hapunan
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong
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