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Aking Mga Reserbasyon
Mag-book sa LE UN AKAGANE RESORT KYOTO HIGASHIYAMA 1925
Mensahe galing sa Mangangalakal
▶ Please note that we may not be able to meet your request for seat selection. ▶ If you can not contact us after 15 minutes of reservation time, we may be forced to cancel, so please contact us if you are late. ▶ Please note that the location and time of the guide will change depending on the wedding day depending on the business day. The HISUI menu is available for HISUI business dates, so please select that menu.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
9
10
11
12
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18
19
5 na taon at baba
Kategorya
Restaurant
VIP room
Kanbayashi
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
【京都美食めぐり 2024 秋】ハーフコースランチ+お茶菓子
The Kyoto Gourmet Tour is being held with the aim of further boosting Kyoto's food and beverage industry, brightening up the entire city, and creating more opportunities to meet new customers. Our restaurant is also participating, and will be offering a special lunch course that includes after-meal tea and sweets. Please enjoy a relaxing time after your meal. <Event period> September 1st to October 31st, 2024
¥ 5,000
(Kasama ang serb. at buwis)
Piliin
【京都美食めぐり 2024 秋】ハーフコースランチ+お茶菓子
The Kyoto Gourmet Tour is being held with the aim of further boosting Kyoto's food and beverage industry, brightening up the entire city, and creating more opportunities to meet new customers. Our restaurant is also participating, and will be offering a special lunch course that includes after-meal tea and sweets. Please enjoy a relaxing time after your meal. <Event period> September 1st to October 31st, 2024
<Menu example> [Appetizer] Autumn mackerel and fig with a light aroma [Soup] Warm potage [Main dish] Chicken thigh ballotine with Inca awakening and apple mashed potatoes [Dessert] Autumn bread with pear and Karigane roasted green tea After-meal drinks and sweets
Fine Print
*The image is for illustrative purposes only. *The menu may change depending on the availability of ingredients. *Please note that you cannot specify the seating position.
Balidong petsa
Set 01 ~ Okt 31
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian
Kategorya ng Upuan
Restaurant
Magbasa pa
【京都美食めぐり 2024 秋】魚・肉料理どちらも愉しめるディナー
The Kyoto Gourmet Tour is held with the aim of further boosting Kyoto's food and beverage industry, brightening up the city as a whole, and creating more opportunities to meet new customers. Our restaurant will also be participating, offering a double main course that includes the popular dish, grilled tilefish with scales. <Event period> September 1st to October 31st, 2024
¥ 8,000
(Kasama ang serb. at buwis)
Piliin
【京都美食めぐり 2024 秋】魚・肉料理どちらも愉しめるディナー
The Kyoto Gourmet Tour is held with the aim of further boosting Kyoto's food and beverage industry, brightening up the city as a whole, and creating more opportunities to meet new customers. Our restaurant will also be participating, offering a double main course that includes the popular dish, grilled tilefish with scales. <Event period> September 1st to October 31st, 2024
<Menu example> [Appetizer] Autumn mackerel and fig with a light aroma [Fish dish] Grilled tilefish with scales and a light sauce of Saikyo miso [Meat dish] Roasted duck fillet with grape bigarade sauce and dukkah [Dessert] Pear and Karigane roasted green tea, autumn-themed bread and after-meal drink
Fine Print
*The image is for illustrative purposes only. *The menu may change depending on the availability of ingredients. *Please note that you cannot specify the seating position.
Balidong petsa
Set 01 ~ Okt 31
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Hapunan
Kategorya ng Upuan
Restaurant
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
Please let us know about allergies and weak points. Please fill in the following [Request column] for the target ingredients. If you have any other requests for ingredients, please fill in them as well. ※ [Example] One leek allergy, can be eaten if heated. One person is not good at blue fish. 1 crustacean allergy, extract is also NG. One of them is vegan.
nothing special
Not good (likes and dislikes and can't eat)
Allergic (can be eaten if heated)
Allergic (NG also included in soup stock)
Tanong 2
記念日などでご利用のお客様はメッセージプレートをご用意いたしますので、メッセージの内容をご記入ください。
Mga Kahilingan
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Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
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Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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