จองที่ร้าน POCO A PETIT

▶Payment methods are cash or credit card only. ▶Reservations are accepted from 0:00 on the 1st of each month, and are open for reservations up to the end of the month one month in advance. (Example: Reservations for September 1st to 30th begin at 0:00 on August 1st) ▶One drink is required for both lunch and dinner. Customers who do not order a drink will be charged a table charge of 500 yen. ▶Lunch courses are only available at 12:00. You can enter the restaurant 10 minutes before. ▶Dinner courses are only available at 19:00. You can enter the restaurant 10 minutes before. ▶Children can only enter the restaurant during dinner time if they can eat a course meal. ▶There is no parking lot, so if you are coming by car, please use a nearby paid parking lot. ▶Please note that we may not be able to accommodate your seating request. ▶If we are unable to contact you after 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are late. ▶Lunch is available for up to 4 people. Dinner reservations can be made for 5 or more people. Please contact the restaurant directly if you would like to make a reservation for 5 or more people. ▶The minimum expected stay time is 90 minutes for lunch and 2 hours for dinner. We cannot accommodate requests to leave within the above times. Please allow plenty of time when planning your visit. ◆Cancellation policy◆ After your reservation is confirmed, we will charge a cancellation fee for cancellations or changes to the number of guests for personal reasons from 2 days before the reservation date and time, except in special cases. ・2 days to 24 hours before the reservation date and time: 50% of the food fee ・Within 24 hours of the reservation date and time: 100% of the food fee ・In the event of cancellation without notice, 100% of the food fee **Customers purchasing takeout items** Currently, this course is only available to customers who have made a reservation. Please be sure to select this option when booking your course.
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