■Crystal Course 2024/11/1 (Fri) - 12/31 (Tue) Menu details here ■Imperial Course 2024/4/1 (Mon) - 2025/3/31 (Mon) Menu details here

Chef's recommended course meal using seasonal ingredients *Sales will be suspended from November 1st (Friday) to November 30th (Saturday).

We will ask you for your last order for oven-baked Peking duck when the rice dishes are served. *There is a two-hour limit (last order at 90 minutes). *If the restaurant's last order time is reached within 90 minutes of entering the restaurant, the restaurant's last order time will take priority. *The menu may change depending on the availability of ingredients. Menu details: ・Hong Kong grilled flavors and assorted winter cold dishes ・Sea collagen soup with crab roe ・Colorful Dragon oven-baked Peking duck - Hong Kong style - Available from the trolley service ・Lightly stir-fried seafood of the day and selected Chinese vegetables ・Thick beef tongue and aromatic grilled seasonal vegetables ・Egg white fried rice with olive leaves and quinoa ・Chef's special Hong Kong sweets

Our chef's special course made with high-quality ingredients. *Sales will be suspended from September 1st (Sun) to October 31st (Thu).

A variety of luxurious dishes, including daily recommended seafood carefully selected from Misaki Port

■ Period: 2024/12/20 (Fri) - 25th (Wed) The chef has put all his effort into preparing a superb soup using collagen from the sea. Guests can choose from Sairyu's special oven-baked Peking duck and seafood dishes, including live abalone or spiny lobster. The main course is Wagyu beef, and for the rice dish, you can enjoy seafood claypot rice that will warm both the body and soul. In recent years, the Christmas custom of giving apples, known as "ping'an guo" (peace and happiness), has become popular in China. The dessert served with the Christmas course will be made using apples. Click here for details on the Christmas (Christmas) course menu

Menu example: Dim sum platter / Corn soup / Chinese salad with roasted pork / Shrimp stewed in ketchup / Deep fried chicken / Fried rice with mixed vegetables / Dessert

Period: Sunday, September 1, 2024 to Monday, March 31, 2025 Contents: Course / Free drink with sparkling wine toast / Commemorative photo with original photo frame / Selectable anniversary celebration plan benefits ◇◆ Selectable anniversary celebration plan benefits - Please choose one from the following - ◆◇ (1) % discount for the birthday person's age (Example: 20th birthday celebration = 20% off for the 20th birthday person) (2) % discount for the number of years since the couple's anniversary or wedding anniversary (Example: 25% off for both husband and wife for 25th wedding anniversary, 5% off for both couples for 5th anniversary of dating) (3) Free plan fee for one person for parties of 10 or more (4) Celebratory peach bun (Can only be selected if booking made at least one week in advance) (5) Celebratory bouquet ● Free drink contents (2-hour system / last order 30 minutes before closing) Bottled beer, Shaoxing wine, wine (red/white), highball, shochu, orange, apple, grapefruit, oolong tea, jasmine tea *This reservation is for use in the hall seats. If you wish to use a private room for parties of 4 or more, please proceed from the private room reservation page. (First come, first served / number of private rooms is limited.)

▼Menu examples: Assorted appetizers with grilled dishes / Thick soup with seafood and crab meat / Stir-fried abalone, scallops and vegetables / Peking duck / Stir-fried Wagyu sirloin with black pepper / Steamed fish of the day / Fujian-style fried rice with thickened sauce / Goldfish mango pudding

Hours: 2-hour system [Lunch] ●January 1st (Wednesday, holiday) to January 3rd (Friday) 11:15 or 14:00 *2-hour system ●January 4th (Saturday) to January 5th (Sunday) 11:30 to 16:00 (final entry 15:00) *2-hour system [Dinner] ●January 1st (Wednesday, holiday) to January 4th (Saturday) 17:30 to 22:00 (final entry 21:00) ●January 5th (Sunday) 17:30 to 21:00 (final entry 20:00)

Menu example: Dim sum platter, corn soup, Chinese salad with roasted pork, shrimp stewed in ketchup, fried chicken, mixed fried rice, dessert

*Sales will be suspended from Friday, December 27, 2024 to Tuesday, January 7, 2025. ♢Seasonal bouquet ¥3,300/¥5,500/¥11,000 ♢Seasonal table flowers ¥2,200/¥3,300 *Sales will be suspended from Friday, December 20th to Wednesday, December 25th, 2024, and from Wednesday, January 1st (national holiday) to Sunday, January 5th, 2025. ♢Strawberry Shortcake No. 4 ¥5,797 ♢Strawberry Shortcake No. 5 ¥7,262 ♢Strawberry Shortcake No. 6 ¥8,725 *The photo is an anniversary image.

♢Seasonal bouquet ¥3,300/¥5,500/¥11,000 *The photo is an image of a bouquet priced at ¥5,500 (tax included). *Types of flowers vary depending on the season. You cannot specify the color. *The bouquet will be brought to your seat after your request.

Size: Approximately 25cm high x 13cm wide. Flower types vary depending on the season. You cannot specify the color.・We will bring the bouquet to your seat after receiving your request.

Size: Height 30cm x Width 23cm approx.

Size: Height 50cm x Width 30cm approx.

♢Seasonal table flowers ¥2,200/¥3,300 *The photo is an image of table flowers priced at ¥2,200 (tax included). *Types of flowers vary depending on the season. You cannot specify the color. *Table flowers will be placed at your seat in advance.

Size: Height 14cm x Width 15cm approx.

Size: Height 17cm x Width 20cm approx.

♢Strawberry Shortcake No. 4 (12cm) ♢Strawberry Shortcake No. 5 (15cm) ♢Strawberry Shortcake No. 6 (18cm)

■Size 4 (diameter 12 cm) for 2 to 4 people

■ Size 5 (diameter 15cm) for 4-5 people

■ Size 6 (diameter 18 cm) for 6 to 8 people