Reserve em Oyster Bar & French Bistro　Yurakucho WHARF

2 minutes walk from JR Yurakucho Station Ginza Exit, right next to the intersection, 1 minute walk from subway A2 exit 📍 [Business hours] Lunch/Daytime drinking 11:00-16:00 Dinner 17:00-23:00 Reservations are only accepted for selectable times. We do not accept reservations by phone. If you are 15 minutes late for your reservation without contacting us, your reservation will be cancelled. We cannot accommodate allergies or other special requests. Please make a reservation only if you agree to this.
12 anos ou abaixo
3 anos ou abaixo
Seat reservation only
Seat reservation only
Cópia Fina
※ご人数様の変更・キャンセル等は前日迄とさせて戴きます。
※当日15分以上遅れてご連絡が取れない場合、キャンセル扱いとさせて戴きます。
※アレルギー対応は一切致しかねます。
Datas válidas
28 Out ~ 23 Dez, 26 Dez ~ 30 Dez
Refeições
Almoço
Leia mais
Lunchtime limited lunch course
¥ 3.190 (Imposto incl.)
ランチタイム限定　ランチコース

【前菜】　牡蠣とキノコのミニグラタン、生モッツァレラ、牡蠣フライの旬菜3種盛り
【スープ＆ブレッド】　自家製オニオンスープ　with ブレッド
【メイン】　フォンドボーで仕上げた牛タンシチュー　バケット添え
【アイス】本日のアイス
Cópia Fina
※ご人数様の変更・キャンセル等は前日迄とさせて戴きます。
※当日15分以上遅れてご連絡が取れない場合、キャンセル扱いとさせて戴きます。
※アレルギー対応は一切致しかねます。
Datas válidas
28 Out ~ 23 Dez, 26 Dez ~ 30 Dez
Refeições
Almoço
Leia mais
"Petit Luxury" Lunch Course with 2 fresh seasonal oysters
"Petit Luxury" Lunch Course with 2 fresh seasonal oysters
¥ 3.850 (Imposto incl.)
ランチタイム限定　『プチ贅沢』　ランチコース

【生牡蠣】　旬の生牡蠣2種食べ比べ
【前菜】　牡蠣とキノコのミニグラタン、生モッツァレラ、牡蠣フライの旬菜3種盛り
【スープ＆ブレッド】　自家製オニオンスープ　with ブレッド
【メイン】　フォンドボーで仕上げた牛タンシチュー　バケット添え
【アイス】本日のアイス
Cópia Fina
※ご人数様の変更・キャンセル等は前日迄とさせて戴きます。
※当日15分以上遅れてご連絡が取れない場合、キャンセル扱いとさせて戴きます。
※アレルギー対応は一切致しかねます。
Datas válidas
28 Out ~ 23 Dez, 26 Dez ~ 30 Dez
Refeições
Almoço
Leia mais
Seat reservation only
We offer a la carte fresh oysters carefully selected from all over the country and a variety of classic French bistro dishes.
Seat reservation only
Reservations are for seats only. (There may be a 2-hour limit depending on how busy it is on the day.) Please order and pay for food on the day. *A bread charge of 660 yen (freshly baked brioche) is charged per person. *We cannot accommodate allergies.
Cópia Fina
*The reservation is for a 2-hour period. *Changes to the number of people or cancellations must be made by the day before. *If you are more than 15 minutes late on the day and are unable to contact us, your reservation will be canceled. *We are unable to accommodate allergies.
Datas válidas
31 Out ~ 20 Dez, 26 Dez ~ 30 Dez
Refeições
Jantar
Leia mais
[Grand Opening Celebration until November 24th!] A special grand opening celebration course with 12 dishes, starting with appetizers of oysters, winter yellowtail, and figs, and tasting seasonal oysters and wagyu beef fillet
A special opening commemorative course including grilled oysters, fried oysters, and three types of oyster gratin (until November 24th!)
[Grand Opening Celebration until November 24th!] A special grand opening celebration course with 12 dishes, starting with appetizers of oysters, winter yellowtail, and figs, and tasting seasonal oysters and wagyu beef fillet
¥ 4.500 (Imposto excl.)
<Course Contents> - Some menu items may change due to seasonal ingredients. [APPETIZER] Assortment of 3 kinds of bistro appetizers (fresh fish carpaccio, seasonal fruit and homemade fresh mozzarella caprese, oyster rillette) [SALAD] Shungiku and kale salad with yuzu vinaigrette, mushrooms and walnuts [OYSTER] 1. Grilled oysters from Hyogo prefecture (herb garlic) 2. Fried oysters from Hyogo prefecture (tartar sauce) 3. Shelled oyster gratin 1 [PASTA] Spaghetti al burro with oysters from Hiroshima prefecture [BREAD] Homemade brioche [MAIN] Double main course of Wagyu beef fillet and Yonezawa pork roti [DESSERT] Affogato with salted caramel ice cream *The dishes and menu in the photo are only examples. *The course contents may differ depending on the availability of ingredients. *We cannot accommodate allergies.
Cópia Fina
*The reservation is for a 2-hour period. *Changes to the number of people or cancellations must be made by the day before. *If you are more than 15 minutes late on the day and are unable to contact us, your reservation will be canceled. *We are unable to accommodate allergies.
Datas válidas
25 Out ~ 24 Nov
Refeições
Jantar
Leia mais
[Second Opening Commemoration] From November 25th, a 10-course special course will be served, starting with appetizers of oysters, winter yellowtail, and Unshu mandarin oranges, followed by red shrimp bisque and wagyu beef fillet.
A special opening commemorative course including grilled oysters, fried oysters, and three types of oyster gratin (until November 24th!)
[Second Opening Commemoration] From November 25th, a 10-course special course will be served, starting with appetizers of oysters, winter yellowtail, and Unshu mandarin oranges, followed by red shrimp bisque and wagyu beef fillet.
¥ 4.500 (Imposto excl.)
<Course Contents> - Some menu items may change due to seasonal ingredients. [APPETIZER] Assortment of 3 kinds of bistro appetizers (fresh fish carpaccio, seasonal fruit and homemade fresh mozzarella caprese, oyster rillette) [SALAD] Shungiku and kale salad with yuzu vinaigrette, mushrooms and walnuts [OYSTER] 1. Grilled oysters from Hyogo prefecture (herb garlic) 2. Fried oysters from Hyogo prefecture (tartar sauce) 3. Shelled oyster gratin 1 [PASTA] Spaghetti al burro with oysters from Hiroshima prefecture [BREAD] Homemade brioche [MAIN] Double main course of Wagyu beef fillet and Yonezawa pork roti [DESSERT] Affogato with salted caramel ice cream *The dishes and menu in the photo are only examples. *The course contents may differ depending on the availability of ingredients. *We cannot accommodate allergies.
Cópia Fina
*The reservation is for a 2-hour period. *Changes to the number of people or cancellations must be made by the day before. *If you are more than 15 minutes late on the day and are unable to contact us, your reservation will be canceled. *We are unable to accommodate allergies.
Datas válidas
25 Nov ~ 20 Dez, 26 Dez ~ 30 Dez
Refeições
Jantar
Leia mais
A full course of 11 dishes including grilled seasonal vegetables, roasted wagyu beef fillet and oysters
An all-you-can-eat oyster course for oyster lovers, where you can enjoy raw oysters, grilled oysters, fried oysters, oyster gratin, and oyster pasta.
A full course of 11 dishes including grilled seasonal vegetables, roasted wagyu beef fillet and oysters
¥ 5.489 (Imposto excl.)
<Course Contents> - Some menu items may change due to seasonal ingredients. [APPETIZER] Oyster rillettes on Melba toast [OYSTER] Comparison of today's two types of raw oysters: 1) Hyogo grilled oysters with herbs and garlic (1 pack); 2) Hyogo fried oysters (tartar sauce) (1 pack); 3) Shelled oyster gratin (1 pack) [PASTA] Hiroshima oyster spaghetti al burro (herb butter sauce) [BREAD] Homemade brioche [MAIN] Double main of Wagyu beef fillet and roasted Yonezawa chicken [DESSERT] Affogato with salted caramel ice cream *The dishes and menu in the photo are only examples. *The course contents may differ depending on the availability of ingredients. *We are unable to accommodate allergies.
Cópia Fina
*The reservation is for a 2-hour period. *Changes to the number of people or cancellations must be made by the day before. *If you are more than 15 minutes late on the day and are unable to contact us, your reservation will be canceled. *We are unable to accommodate allergies.
Datas válidas
01 Nov ~ 30 Nov
Refeições
Jantar
Leia mais
Anniversary plate
【誕生日・記念日】２～３名様向けメッセージ付きデザートプレートでサプライズお祝い
Anniversary plate
¥ 2.000 (Imposto excl.)
Reservations are for seats only. (There may be a 2-hour limit depending on how busy it is on the day.) Please order and pay for food on the day. *A bread charge of 660 yen (freshly baked brioche) is charged per person. *We cannot accommodate allergies.
Cópia Fina
*The reservation is for a 2-hour period. *Changes to the number of people or cancellations must be made by the day before. *If you are more than 15 minutes late on the day and are unable to contact us, your reservation will be canceled. *We are unable to accommodate allergies.
Refeições
Jantar
Leia mais
【先行予約（乾杯付き）】12/21-12/25🎄『広めの席優先』ディナープレミアムXmas　全7皿　9000
『広めの席優先』牛フィレメインのフルコース　プレミアムＸmasコース
【先行予約（乾杯付き）】12/21-12/25🎄『広めの席優先』ディナープレミアムXmas　全7皿　9000
¥ 9.900 (Imposto incl.)
WHARF　クリスマスプレミアムディナーコース　全7皿

【先行予約特典】乾杯スパークリングワイン　※ノンアルコールへの変更可能

1．Apéritif - 前菜
2．Plats chauds -温菜
3．Pain -パン
4．Poisson -魚
5．Principal -メイン肉
6．Principal -クリスマスデザート


内容、食材の詳細は11月中旬頃を予定しております。

※コース内容は仕入れ状況により、内容が異なる場合がございます。
※アレルギー対応は一切出来かねます。
Cópia Fina
※2時間制でのご利用になります。
※ご人数様の変更・キャンセル等は前日迄とさせて戴きます。
※当日15分以上遅れてご連絡が取れない場合、キャンセル扱いとさせて戴きます。
※アレルギー対応は一切致しかねます。
Datas válidas
21 Dez ~ 25 Dez
Refeições
Jantar
Limite de pedido
2 ~ 4
Leia mais
【先行予約（乾杯付き）】12/21-12/25🎄ディナースタンダートXmas　全8皿 8000
スタンダードＸmasコース
【先行予約（乾杯付き）】12/21-12/25🎄ディナースタンダートXmas　全8皿 8000
¥ 8.800 (Imposto incl.)
WHARF　クリスマス　スタンダートディナーコース　全6皿

【先行予約特典】乾杯スパークリングワイン　※ノンアルコールへの変更可能

1．Apéritif - 前菜
2．salad - サラダ
3．Plats chauds -温菜
4．Pain -パン
5．Principal -メイン肉
6．Principal -クリスマスデザート


内容、食材の詳細は11月中旬頃を予定しております。

※コース内容は仕入れ状況により、内容が異なる場合がございます。
※アレルギー対応は一切出来かねます。
Cópia Fina
※2時間制でのご利用になります。
※ご人数様の変更・キャンセル等は前日迄とさせて戴きます。
※当日15分以上遅れてご連絡が取れない場合、キャンセル扱いとさせて戴きます。
※アレルギー対応は一切致しかねます。
Datas válidas
21 Dez ~ 25 Dez
Refeições
Jantar
Limite de pedido
2 ~ 4
Leia mais
🎄『広めの席優先』　12/21-12/25 乾杯スパーク付き　ランチXmas Aコース4200　全6皿
乾杯スパークリングワイン付き　ランチスタンダードＸmasコース
🎄『広めの席優先』　12/21-12/25 乾杯スパーク付き　ランチXmas Aコース4200　全6皿
¥ 4.620 (Imposto incl.)
■乾杯ドリンク付き（スパークリングワイン or ノンアルコールカクテル）

1．Apéritif - 前菜
2．Plats chauds＆salade -温菜＆サラダ
3．Pain -パン
4．Principal -メイン肉
5．Principal -クリスマスデザート


内容、食材の詳細は11月中旬頃を予定しております。

※コース内容は仕入れ状況により、内容が異なる場合がございます。
※アレルギー対応は一切出来かねます。
Cópia Fina
※90分制でのご利用になります。
※ご人数様の変更・キャンセル等は前日迄とさせて戴きます。
※当日15分以上遅れてご連絡が取れない場合、キャンセル扱いとさせて戴きます。
※アレルギー対応は一切致しかねます。
Datas válidas
21 Dez ~ 25 Dez
Refeições
Almoço
Limite de pedido
2 ~ 4
Leia mais
12/21-12/25🎄ランチXmas Bコース3600　全5皿
12/21-12/25🎄ランチXmas Bコース3600　全5皿
¥ 3.960 (Imposto incl.)
1．Apéritif - 前菜＆salade -前菜＆サラダ
2．Pain -パン
3．Principal -メイン
4．Principal -クリスマスデザート


内容、食材の詳細は11月中旬頃を予定しております。

※コース内容は仕入れ状況により、内容が異なる場合がございます。
※アレルギー対応は一切出来かねます。
Datas válidas
21 Dez ~ 25 Dez
Refeições
Almoço
Limite de pedido
2 ~ 4
Leia mais

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