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Tempahan Saya
Tempah di Mikasa Kaikan Teppanyaki Yamato Azabujuban
Mesej daripada Pedagang
☆Mikasa Kaikan Teppanyaki Yamato Azabujuban store will have its grand opening on December 19th☆
This is the reservation page for the Azabu-Juban store. Please be careful not to confuse it with other stores.
[Regarding reservations]
◆We will be accepting reservations from December 19th.
◆If you are making a reservation for 11 or more people, please contact the restaurant directly. [Regarding cancellations] Please note that if we are unable to contact you 15 minutes after your reservation time, we may be forced to cancel your reservation. ◆Please contact us at least 2 days in advance if you wish to change the number of people or cancel. *If you do not contact us on the day of your reservation, we will charge 100% of the meal price. Contact: 050-1722-7680
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
2
3
4
5
6
7
8
9
10
Kategori
Counter (1-8 p)
Table (2-8 p)
Private room
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Mikasa
¥ 16,000
(Termasuk servis & cukai)
Pilih
Mikasa
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Fresh fish delivered today Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Yamato
¥ 24,000
(Termasuk servis & cukai)
Pilih
Yamato
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Ise lobster and Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Azabu
¥ 34,000
(Termasuk servis & cukai)
Pilih
Azabu
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-yaki foie gras and oysters
■Teppan-yaki abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Juban
¥ 56,000
(Termasuk servis & cukai)
Pilih
Juban
■Seasonal appetizer wagon service・Choose 3 of your choice from 10 small dishes.・Additional dishes can be added for an additional ¥500.
■Oscietra caviar served with blini
■Sea urchin pudding
Rich potage with porcini mushrooms and truffle
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-grilled foie gras and oysters
■Steamed spiny lobster in white wine
■Teppan-grilled abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam, Larut Malam
Bacaan Lanjut
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
¥ 8,000
(Termasuk servis & cukai)
Pilih
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Add 1 dish for an additional ¥500.
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final meal
■Choice of 2 desserts
■Coffee
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
Azabu-Juban Lunch Course
We have started offering a short course menu where you can choose between steak or seafood as your main course.
¥ 6,000
(Termasuk servis & cukai)
Pilih
Azabu-Juban Lunch Course
We have started offering a short course menu where you can choose between steak or seafood as your main course.
Sea urchin pudding, seasonal potage, Yamato salad with homemade dressing, seasonal grilled vegetables, 100g of Japanese black beef loin or head-on shrimp, scallops, and fresh fish teppanyaki, rice, miso soup, today's dessert, and coffee
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
Please enjoy the seasonal flavors carefully selected with gratitude.
¥ 22,000
(Termasuk servis & cukai)
Pilih
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
Please enjoy the seasonal flavors carefully selected with gratitude.
Bite-sized appetizers: Marinated seafood and mushroom salad; Rich porcini mushroom potage with truffles; Teppanyaki king crab, scallops, and Shinshu salmon; Baguette; Seasonal grilled vegetables; 80g Japanese black beef fillet steak; Garlic rice cooked on a hot plate; Red miso soup; Anniversary dessert; Drink
Tarikh Sah
02 Dis ~ 31 Jan 2026
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
New Year's Special Course, starting in 2026 and limited to two days
This special New Year's course is only available on January 3rd and 4th. Why not start 2026 with a delicious meal at a great value?
¥ 12,000
(Termasuk servis & cukai)
Pilih
New Year's Special Course, starting in 2026 and limited to two days
This special New Year's course is only available on January 3rd and 4th. Why not start 2026 with a delicious meal at a great value?
A glass of champagne for a toast
◇Three winter appetizers
◇Rich porcini mushroom potage soup
◇King crab teppanyaki
◇Yamato salad
◇Mikasa beef (Kagoshima Nakayama Black Beef) fillet steak
◇Garlic rice cooked on a hot plate with red miso soup
◇Today's dessert
◇Drink
Cetak Halus
Online reservations only available on January 3rd and 4th
Tarikh Sah
03 Jan 2026 ~ 04 Jan 2026
Hari
Sb, A
Makanan
Makan Tengah Hari, Makan Malam
Kategori Tempat Duduk
Counter (1-8 p), Table (2-8 p), Private room
Bacaan Lanjut
Azabu-Juban Lunch Course
Available only in January, the popular Azabu Juban lunch course features two main dishes: seafood and steak.
Highly recommended for those who want to enjoy both seafood and steak.
¥ 8,800
(Termasuk servis & cukai)
Pilih
Azabu-Juban Lunch Course
Available only in January, the popular Azabu Juban lunch course features two main dishes: seafood and steak.
Highly recommended for those who want to enjoy both seafood and steak.
Sea urchin pudding, seasonal potage, Yamato salad with homemade dressing, seasonal grilled vegetables, 100g of Japanese black beef loin or head-on shrimp, scallops, and fresh fish teppanyaki, rice, miso soup, today's dessert, and coffee
Tarikh Sah
10 Jan 2026 ~ 31 Jan 2026
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
January only: Kuroge Wagyu beef tartar, Kuroge Wagyu beef steak, and all-you-can-eat course
For the month of January only, we are offering a special meat-filled course featuring Yamato's proud Kuroge Wagyu beef tartare steak at a great price.
Perfect for New Year's gatherings or coming-of-age celebrations.
¥ 6,500
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
January only: Kuroge Wagyu beef tartar, Kuroge Wagyu beef steak, and all-you-can-eat course
For the month of January only, we are offering a special meat-filled course featuring Yamato's proud Kuroge Wagyu beef tartare steak at a great price.
Perfect for New Year's gatherings or coming-of-age celebrations.
・Bite-sized roast beef
・Crostini with Japanese Black Beef Tartare
・Yamato Salad
・100g Japanese Black Beef Loin Steak
・Seasonal Grilled Vegetables
・Meal
・Today's Dessert
・Drink
Tarikh Sah
10 Jan 2026 ~ 31 Jan 2026
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
January only [Byakrin] A5 Nakayama Black Beef Fillet, popular Japanese Black Beef Tartar Sauce, and other New Year's Special Course dishes (7 dishes)
Reservations only available in January. This super-value New Year's course includes rare Nakayama Kuro beef fillet steak, Kuroge Wagyu beef tartare, fresh sashimi salad, and more. Plus, a champagne toast is included.
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
January only [Byakrin] A5 Nakayama Black Beef Fillet, popular Japanese Black Beef Tartar Sauce, and other New Year's Special Course dishes (7 dishes)
Reservations only available in January. This super-value New Year's course includes rare Nakayama Kuro beef fillet steak, Kuroge Wagyu beef tartare, fresh sashimi salad, and more. Plus, a champagne toast is included.
・A glass of champagne for a toast
・Fresh sashimi salad
・Wagyu beef tartare
・Rich porcini mushroom potage soup
・A5 Nakayama Kurobeef fillet steak (100g)
・Seasonal grilled vegetables
・Garlic rice cooked on a hot plate
・Today's dessert
・Drink
Tarikh Sah
06 Jan 2026 ~ 31 Jan 2026
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
A luxurious course featuring Ginrei and Byakurin, foie gras, and seafood, available only in January, with a glass of champagne.
Upgrade your value-priced [White Lin] menu to 9 dishes.
You can also choose to upgrade your steak size or your meal.
¥ 16,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
A luxurious course featuring Ginrei and Byakurin, foie gras, and seafood, available only in January, with a glass of champagne.
Upgrade your value-priced [White Lin] menu to 9 dishes.
You can also choose to upgrade your steak size or your meal.
・A glass of champagne
・Fresh sashimi salad
・Japanese black beef tartare
・Rich porcini mushroom potage soup
・Foie gras teppanyaki
・Oysters and fresh fish teppanyaki
・A5 Nakayama black beef fillet steak (100g)
・Seasonal grilled vegetables
・Garlic rice cooked on a hot plate
・Today's dessert
・Drink
Tarikh Sah
06 Jan 2026 ~ 31 Jan 2026
Hari
Sl, R, K, J, Sb, A, Cuti
Makanan
Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Please fill out if you have any allergies.
Pertanyaan 2
If you are celebrating a birthday, anniversary, or other special occasion, please write a message. *Your message will be included in the dessert.
Pertanyaan untuk New Year's Special Course, starting in 2026 and limited to two days
Pertanyaan 3
The contents may change depending on the supply situation.
Please fill in if you have any allergies.
Pertanyaan 4
If you have any allergies, please let us know
Pertanyaan untuk Azabu-Juban Lunch Course
Pertanyaan 5
If you have any allergies, please let us know
Pertanyaan untuk January only: Kuroge Wagyu beef tartar, Kuroge Wagyu beef steak, and all-you-can-eat course
Pertanyaan 6
Please let us know if you have any allergies.
Menu items may change depending on availability.
Pertanyaan untuk January only [Byakrin] A5 Nakayama Black Beef Fillet, popular Japanese Black Beef Tartar Sauce, and other New Year's Special Course dishes (7 dishes)
Pertanyaan 7
Please let us know if you have any allergies. Menu items may change depending on availability.
Pertanyaan untuk A luxurious course featuring Ginrei and Byakurin, foie gras, and seafood, available only in January, with a glass of champagne.
Pertanyaan 8
Please let us know if you have any allergies. Menu items may change depending on availability.
Permintaan
Butiran Tetamu
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Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada Mikasa Kaikan Teppanyaki Yamato Azabujuban dan kumpulan restoran
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