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My Reservations
Book at Mikasa Kaikan Teppanyaki Yamato Azabujuban
Message from Venue
☆Mikasa Kaikan Teppanyaki Yamato Azabujuban store will have its grand opening on December 19th☆
This is the reservation page for the Azabu-Juban store. Please be careful not to confuse it with other stores.
[Regarding reservations]
◆We will be accepting reservations from December 19th.
◆If you are making a reservation for 11 or more people, please contact the restaurant directly. [Regarding cancellations] Please note that if we are unable to contact you 15 minutes after your reservation time, we may be forced to cancel your reservation. ◆Please contact us at least 2 days in advance if you wish to change the number of people or cancel. *If you do not contact us on the day of your reservation, we will charge 100% of the meal price. Contact: 050-1722-7680
I confirm I've read the Message from Venue above
-- Select Time --
-- Party Size --
1
2
3
4
5
6
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8
9
10
Category
Counter (1-8 p)
Table (2-8 p)
Private room
Availability
Your selected time is unavailable. Please choose a different time.
Mikasa
¥ 16,000
(Svc & tax incl.)
Select
Mikasa
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Fresh fish delivered today Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Days
Tu, W, Th, F, Sa, Su, Hol
Meals
Lunch, Tea, Dinner, Night
Read more
Yamato
¥ 24,000
(Svc & tax incl.)
Select
Yamato
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Ise lobster and Hokkaido scallops with lemon butter sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Days
Tu, W, Th, F, Sa, Su, Hol
Meals
Lunch, Tea, Dinner, Night
Read more
Azabu
¥ 34,000
(Svc & tax incl.)
Select
Azabu
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Additional dishes can be added for an additional ¥500.
■Sea urchin pudding
■Rich potage with fragrant porcini mushrooms and truffles ■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-yaki foie gras and oysters
■Teppan-yaki abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Days
Tu, W, Th, F, Sa, Su, Hol
Meals
Lunch, Tea, Dinner, Night
Read more
Juban
¥ 56,000
(Svc & tax incl.)
Select
Juban
■Seasonal appetizer wagon service・Choose 3 of your choice from 10 small dishes.・Additional dishes can be added for an additional ¥500.
■Oscietra caviar served with blini
■Sea urchin pudding
Rich potage with porcini mushrooms and truffle
■Japanese black beef tartare with rich egg
■Yamato salad with homemade dressing
■Teppan-grilled foie gras and oysters
■Steamed spiny lobster in white wine
■Teppan-grilled abalone with liver sauce
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final dish
■Choice of 2 desserts
■Coffee
Days
Tu, W, Th, F, Sa, Su, Hol
Meals
Lunch, Tea, Dinner, Night
Read more
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
¥ 8,000
(Svc & tax incl.)
Select
Lunch course: Popular appetizer cart service, Kuroge Wagyu beef loin steak, 8 dishes in total
■Seasonal appetizer wagon service ・Choose 3 of your choice from 10 small dishes. ・Add 1 dish for an additional ¥500.
■Rich potage with fragrant porcini mushrooms and truffles ■Yamato salad with homemade dressing
■Seasonal grilled vegetables
■Choice of main steak
■Choice of final meal
■Choice of 2 desserts
■Coffee
Days
Sa, Su, Hol
Meals
Lunch
Read more
Azabu-Juban Lunch Course
We have started offering a short course menu where you can choose between steak or seafood as your main course.
¥ 6,000
(Svc & tax incl.)
Select
Azabu-Juban Lunch Course
We have started offering a short course menu where you can choose between steak or seafood as your main course.
Sea urchin pudding, seasonal potage, Yamato salad with homemade dressing, seasonal grilled vegetables, 100g of Japanese black beef loin or head-on shrimp, scallops, and fresh fish teppanyaki, rice, miso soup, today's dessert, and coffee
Days
Sa, Su, Hol
Meals
Lunch
Read more
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
Please enjoy the seasonal flavors carefully selected with gratitude.
¥ 22,000
(Svc & tax incl.)
Select
1st Anniversary Thank You Course: Seafood salad, king crab, scallops, Shinshu salmon teppanyaki, and Japanese Black beef fillet steak (8 dishes total)
Please enjoy the seasonal flavors carefully selected with gratitude.
Bite-sized appetizers: Marinated seafood and mushroom salad; Rich porcini mushroom potage with truffles; Teppanyaki king crab, scallops, and Shinshu salmon; Baguette; Seasonal grilled vegetables; 80g Japanese black beef fillet steak; Garlic rice cooked on a hot plate; Red miso soup; Anniversary dessert; Drink
Valid Dates
Dec 02 ~ Jan 31, 2026
Days
Tu, W, Th, F, Sa, Su, Hol
Meals
Lunch, Dinner
Read more
New Year's Special Course, starting in 2026 and limited to two days
This special New Year's course is only available on January 3rd and 4th. Why not start 2026 with a delicious meal at a great value?
¥ 12,000
(Svc & tax incl.)
Select
New Year's Special Course, starting in 2026 and limited to two days
This special New Year's course is only available on January 3rd and 4th. Why not start 2026 with a delicious meal at a great value?
A glass of champagne for a toast
◇Three winter appetizers
◇Rich porcini mushroom potage soup
◇King crab teppanyaki
◇Yamato salad
◇Mikasa beef (Kagoshima Nakayama Black Beef) fillet steak
◇Garlic rice cooked on a hot plate with red miso soup
◇Today's dessert
◇Drink
Fine Print
Online reservations only available on January 3rd and 4th
Valid Dates
Jan 03, 2026 ~ Jan 04, 2026
Days
Sa, Su
Meals
Lunch, Dinner
Seat Category
Counter (1-8 p), Table (2-8 p), Private room
Read more
Azabu-Juban Lunch Course
Available only in January, the popular Azabu Juban lunch course features two main dishes: seafood and steak.
Highly recommended for those who want to enjoy both seafood and steak.
¥ 8,800
(Svc & tax incl.)
Select
Azabu-Juban Lunch Course
Available only in January, the popular Azabu Juban lunch course features two main dishes: seafood and steak.
Highly recommended for those who want to enjoy both seafood and steak.
Sea urchin pudding, seasonal potage, Yamato salad with homemade dressing, seasonal grilled vegetables, 100g of Japanese black beef loin or head-on shrimp, scallops, and fresh fish teppanyaki, rice, miso soup, today's dessert, and coffee
Valid Dates
Jan 10, 2026 ~ Jan 31, 2026
Days
Sa, Su, Hol
Meals
Lunch
Read more
January only: Kuroge Wagyu beef tartar, Kuroge Wagyu beef steak, and all-you-can-eat course
For the month of January only, we are offering a special meat-filled course featuring Yamato's proud Kuroge Wagyu beef tartare steak at a great price.
Perfect for New Year's gatherings or coming-of-age celebrations.
¥ 6,500
(Tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
9
10
January only: Kuroge Wagyu beef tartar, Kuroge Wagyu beef steak, and all-you-can-eat course
For the month of January only, we are offering a special meat-filled course featuring Yamato's proud Kuroge Wagyu beef tartare steak at a great price.
Perfect for New Year's gatherings or coming-of-age celebrations.
・Bite-sized roast beef
・Crostini with Japanese Black Beef Tartare
・Yamato Salad
・100g Japanese Black Beef Loin Steak
・Seasonal Grilled Vegetables
・Meal
・Today's Dessert
・Drink
Valid Dates
Jan 10, 2026 ~ Jan 31, 2026
Days
Sa, Su, Hol
Meals
Lunch
Read more
January only [Byakrin] A5 Nakayama Black Beef Fillet, popular Japanese Black Beef Tartar Sauce, and other New Year's Special Course dishes (7 dishes)
Reservations only available in January. This super-value New Year's course includes rare Nakayama Kuro beef fillet steak, Kuroge Wagyu beef tartare, fresh sashimi salad, and more. Plus, a champagne toast is included.
¥ 12,000
(Svc & tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
9
10
January only [Byakrin] A5 Nakayama Black Beef Fillet, popular Japanese Black Beef Tartar Sauce, and other New Year's Special Course dishes (7 dishes)
Reservations only available in January. This super-value New Year's course includes rare Nakayama Kuro beef fillet steak, Kuroge Wagyu beef tartare, fresh sashimi salad, and more. Plus, a champagne toast is included.
・A glass of champagne for a toast
・Fresh sashimi salad
・Wagyu beef tartare
・Rich porcini mushroom potage soup
・A5 Nakayama Kurobeef fillet steak (100g)
・Seasonal grilled vegetables
・Garlic rice cooked on a hot plate
・Today's dessert
・Drink
Valid Dates
Jan 06, 2026 ~ Jan 31, 2026
Days
Tu, W, Th, F, Sa, Su, Hol
Meals
Dinner
Read more
A luxurious course featuring Ginrei and Byakurin, foie gras, and seafood, available only in January, with a glass of champagne.
Upgrade your value-priced [White Lin] menu to 9 dishes.
You can also choose to upgrade your steak size or your meal.
¥ 16,000
(Svc & tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
9
10
A luxurious course featuring Ginrei and Byakurin, foie gras, and seafood, available only in January, with a glass of champagne.
Upgrade your value-priced [White Lin] menu to 9 dishes.
You can also choose to upgrade your steak size or your meal.
・A glass of champagne
・Fresh sashimi salad
・Japanese black beef tartare
・Rich porcini mushroom potage soup
・Foie gras teppanyaki
・Oysters and fresh fish teppanyaki
・A5 Nakayama black beef fillet steak (100g)
・Seasonal grilled vegetables
・Garlic rice cooked on a hot plate
・Today's dessert
・Drink
Valid Dates
Jan 06, 2026 ~ Jan 31, 2026
Days
Tu, W, Th, F, Sa, Su, Hol
Meals
Dinner
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Please fill out if you have any allergies.
Question 2
If you are celebrating a birthday, anniversary, or other special occasion, please write a message. *Your message will be included in the dessert.
Questions for New Year's Special Course, starting in 2026 and limited to two days
Question 3
The contents may change depending on the supply situation.
Please fill in if you have any allergies.
Question 4
If you have any allergies, please let us know
Questions for Azabu-Juban Lunch Course
Question 5
If you have any allergies, please let us know
Questions for January only: Kuroge Wagyu beef tartar, Kuroge Wagyu beef steak, and all-you-can-eat course
Question 6
Please let us know if you have any allergies.
Menu items may change depending on availability.
Questions for January only [Byakrin] A5 Nakayama Black Beef Fillet, popular Japanese Black Beef Tartar Sauce, and other New Year's Special Course dishes (7 dishes)
Question 7
Please let us know if you have any allergies. Menu items may change depending on availability.
Questions for A luxurious course featuring Ginrei and Byakurin, foie gras, and seafood, available only in January, with a glass of champagne.
Question 8
Please let us know if you have any allergies. Menu items may change depending on availability.
Requests
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