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Tempahan Saya
Pilih Restoran
Emba Kyoto Chophouse / フォーシーズンズホテル京都
The Lounge&Bar
Sushi Ginza Onodera at Four Seasons Hotel Kyoto
Tempah di Emba Kyoto Chophouse / フォーシーズンズホテル京都
Mesej daripada Pedagang
Thank you for your continued patronage of EMBA KYOTO CHOPHOUSE.
Business Hours
Breakfast: 07:00-10:30
Lunch: 11:30-14:30
Dinner: 17:30-22:00 (Last Order 21:00)
■ The dress code is smart casual.
■ If you have any allergies or dietary restrictions, please inform us in advance.
■ Menu items are subject to change without prior notice. We appreciate your understanding.
■ If you are more than 20 minutes late for your reservation, we may have to consider it as a cancellation. If you are running late, please be sure to contact us.
■ Please note that we may not be able to accommodate specific seating requests.
■ All seats are non-smoking.
■ For same-day reservations or reservations for parties of 5 or more, please contact the restaurant directly.
■ If you are unable to make a reservation at your preferred time, have specific requests regarding party size or timing, or have any other inquiries, please contact us by phone.
■ Phone Inquiry: 075-541-8288
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
-- Kanak-kanak --
1
2
3
4
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Seat only
Makanan
Lunch
Dinner
Seat only
Seat Only Reservation
This plan is for seat reservations only. Please order meals and/or drinks at the restaurant.
* We kindly refrain from accepting reservations for beverages only.
Pilih
Seat Only Reservation
This plan is for seat reservations only. Please order meals and/or drinks at the restaurant.
* We kindly refrain from accepting reservations for beverages only.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Makanan
Breakfast buffet style
Start your day with a delightful breakfast at our restaurant EMBA. Our extensive breakfast buffet features a diverse selection of fresh, regional, and seasonal specialties.
¥ 8,000
(Termasuk cukai)
Pilih
Breakfast buffet style
Start your day with a delightful breakfast at our restaurant EMBA. Our extensive breakfast buffet features a diverse selection of fresh, regional, and seasonal specialties.
Enjoy the breakfast buffet with one of the dishes below:
Furikake Onigiri poached free-range egg
Kyoto rice, nori, sesame, bonito flakes, kale, white miso yuzu sauce
Two eggs any style
(scrambled, poached, boiled or fried)
Free-range eggs benedict
with your choice of ham or smoked salmon
Free-range egg omelette or white egg omelette
with your choices of:
tomato/ spinach/ mushroom/ onion/ cheese/ ham
Truffle free range Onsen eggs,
creamy spinach, truffle, chicken jus
Brown butter waffle
French toast
Pancake
Cetak Halus
■ We do not accept specific seat requests or guarantees, including terrace and window-side seating. Additionally, for terrace seating requests, please note that we may need to accommodate you indoors based on availability, weather conditions, or sudden maintenance issues.
Tarikh Sah
18 Sep ~ 30 Sep
Makanan
Sarapan
Bacaan Lanjut
Traditional Japanese Breakfast
Start your day with a traditional Japanese breakfast that features a carefully curated selection of regional specialties.
¥ 8,000
(Termasuk cukai)
Pilih
Traditional Japanese Breakfast
Start your day with a traditional Japanese breakfast that features a carefully curated selection of regional specialties.
Choice of juices:
yuzu, orange, grapefruit, or apple
Broiled fish of the day with Japanese omelette
Seasonal small appetizers and homemade tofu,
steamed rice, miso soup and Kyoto pickles
Kyoto green tea, roasted tea
or
Four Seasons Hotel Kyoto
original blend coffee
Cetak Halus
■ We do not accept specific seat requests or guarantees, including terrace and window-side seating. Additionally, for terrace seating requests, please note that we may need to accommodate you indoors based on availability, weather conditions, or sudden maintenance issues.
■ Please note that the course contents may change depending on the availability of ingredients.
Makanan
Sarapan
Bacaan Lanjut
Lunch
Casual lunch set
This is a four-course menu created by our chef, featuring plenty of domestic meats, seafood, and seasonal vegetables. (You can choose your main dish from three different options.) Enjoy the flavors of the season!
¥ 7,000
(Termasuk servis & cukai)
Pilih
Casual lunch set
This is a four-course menu created by our chef, featuring plenty of domestic meats, seafood, and seasonal vegetables. (You can choose your main dish from three different options.) Enjoy the flavors of the season!
September 9th (Monday) to October 31st (Thursday)
[CHILLED CORN SOUP]
[HOMEMADE SPAGHETTI PUTTANESCA]
with Tomato sauce, Capers, Olives
[Choice of 3 main dishes]
KYOTO PORK MILANESE
with Smoked eggplant purée, Yoghurt cucumber sauce
or
SEARED BURI
with Smoked butter Chardonnay sauce
or
CHARCOAL GRILLED JAPANESE BEEF SIRLOIN
with Grilled Manganji pepper, Yuzu pepper beef jus (+ 3,000 yen)
[KYOHO AND CHOCOLATE CHOUX]
Vanilla chantilly, Kyoho sorbet
Cetak Halus
■ We do not accept specific seat requests or guarantees, including terrace and window-side seating. Additionally, for terrace seating requests, please note that we may need to accommodate you indoors based on availability, weather conditions, or sudden maintenance issues.
■ Please note that the course contents may change depending on the availability of ingredients.
Tarikh Sah
01 Sep ~ 31 Okt
Makanan
Makan Tengah Hari
Bacaan Lanjut
Seasonal Lunch Course
This is a five-course menu created by our chef, featuring plenty of domestic meats, seafood, and seasonal vegetables. Enjoy the flavors of the season!
¥ 10,500
(Termasuk servis & cukai)
Pilih
Seasonal Lunch Course
This is a five-course menu created by our chef, featuring plenty of domestic meats, seafood, and seasonal vegetables. Enjoy the flavors of the season!
September 9th (Monday) to October 31st (Thursday)
[SEASONAL GARDEN HERB SALAD]
Garden herbs, Bonito fumé, Fruit tomatoes
[HOMEMADE SPAGHETTI PUTTANESCA]
Tomato sauce, Capers, Olives
[SEARED BURI]
with Smoked butter Chardonnay sauce
[CHARCOAL GRILLED JAPANESE FLAT IRON STEAK]
with Grilled Manganji pepper, Yuzu pepper beef jus
[KYOHO AND CHOCOLATE CHOUX]
Vanilla chantilly, Kyoho sorbet
Cetak Halus
■ We do not accept specific seat requests or guarantees, including terrace and window-side seating. Additionally, for terrace seating requests, please note that we may need to accommodate you indoors based on availability, weather conditions, or sudden maintenance issues.
■ Please note that the course contents may change depending on the availability of ingredients.
Tarikh Sah
01 Sep ~ 31 Okt
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Kyoto Gourmet experience 2024 Autumn limited] Special Lunch course of 4 a la carte dishes with 2 drinks included
Enjoy a leisurely dining experience unique to Four Seasons Hotel Kyoto while taking in the beautiful autumn colors of the Japanese garden 'Shakusuien,'
¥ 7,000
(Termasuk cukai)
Pilih
[Kyoto Gourmet experience 2024 Autumn limited] Special Lunch course of 4 a la carte dishes with 2 drinks included
Enjoy a leisurely dining experience unique to Four Seasons Hotel Kyoto while taking in the beautiful autumn colors of the Japanese garden 'Shakusuien,'
September 9th (Monday) to October 31st (Thursday)
[CHILLED CORN SOUP ]
[HOMEMADE SPAGHETTI PUTTANESCA]
with Tomato sauce, Capers, Olives
[Choice of 3 main dishes]
KYOTO PORK MILANESE
with Smoked eggplant purée, Yoghurt cucumber sauce
or
SEARED BURI
with Smoked butter Chardonnay sauce
or
CHARCOAL GRILLED JAPANESE BEEF SIRLOIN
with Grilled Manganji pepper, Yuzu pepper beef jus (+ 3,000 yen)
[KYOHO AND CHOCOLATE CHOUX]
Vanilla chantilly, Kyoho sorbet
Makanan
Makan Tengah Hari
Bacaan Lanjut
Dinner
Seasonal Dinner Course
This is a five-course menu created by our chef, featuring an abundance of domestic meats, seafood, and seasonal vegetables. Enjoy the flavors of the season!
¥ 17,000
(Termasuk servis & cukai)
Pilih
Seasonal Dinner Course
This is a five-course menu created by our chef, featuring an abundance of domestic meats, seafood, and seasonal vegetables. Enjoy the flavors of the season!
September 9th (Monday) to October 31st (Thursday)
[BEEF DUO]
Charcoal grilled beef tongue, Beef jam croquette
[SPAGHETTI ALLO SCOGLIO]
Bottarga, Asari clam, Whitebait
[SEARED BURI]
with Smoked butter Chardonnay sauce
[CHARCOAL GRILLED JAPANESE TENDERLOIN]
with Grilled Manganji pepper, Yuzu pepper beef jus
[MILLE-FEUILLE POIRE CARAMEL]
Vanilla cream, Caramel sauce,
Pear compote, Caramel Bergamot Sorbet
Cetak Halus
■ We do not accept specific seat requests or guarantees, including terrace and window-side seating. Additionally, for terrace seating requests, please note that we may need to accommodate you indoors based on availability, weather conditions, or sudden maintenance issues.
■ Please note that the course contents may change depending on the availability of ingredients.
Tarikh Sah
09 Sep ~ 31 Okt
Makanan
Makan Malam
Bacaan Lanjut
[Kyoto Gourmet experience 2024 Autumn limited] Special Dinner course of 6 dishes to enjoy seasonal ingredients with 3 drinks, including a toast
Enjoy a leisurely dining experience unique to Four Seasons Hotel Kyoto while taking in the beautiful autumn colors of the Japanese garden 'Shakusuien'.
¥ 15,000
(Termasuk cukai)
Pilih
[Kyoto Gourmet experience 2024 Autumn limited] Special Dinner course of 6 dishes to enjoy seasonal ingredients with 3 drinks, including a toast
Enjoy a leisurely dining experience unique to Four Seasons Hotel Kyoto while taking in the beautiful autumn colors of the Japanese garden 'Shakusuien'.
September 9th (Monday) to October 31st (Thursday)
[Amuse-bouche]
[BEEF DUO]
Charcoal grilled beef tongue, Beef jam croquette
[SPAGHETTI ALLO SCOGLIO]
Bottarga, Asari clam, Whitebait
[SEARED BURI]
with Smoked butter Chardonnay sauce
[CHARCOAL GRILLED JAPANESE TENDERLOIN]
with Grilled Manganji pepper, Yuzu pepper beef jus
[MILLE-FEUILLE POIRE CARAMEL]
Vanilla cream, Caramel sauce,
Pear compote, Caramel bergamot sorbet
Makanan
Makan Malam
Bacaan Lanjut
Beef Trilogy
¥ 30,000
(Termasuk servis & cukai)
Pilih
Beef Trilogy
Embark on a grill-tastic global journey with our trilogy menu, featuring three different cuts of beef from Japan, Australia and the US. Each selection is meticulously prepared and charcoal-grilled to perfection.
Cetak Halus
■ We do not accept specific seat requests or guarantees, including terrace and window-side seating. Additionally, for terrace seating requests, please note that we may need to accommodate you indoors based on availability, weather conditions, or sudden maintenance issues.
■ Please note that the course contents may change depending on the availability of ingredients.
Tarikh Sah
01 Sep ~ 31 Okt
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan
アレルギー食材がございましたら、ご記入下さい。
Permintaan
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