Tempah di THE LOUNGE - Four Seasons Hotel Tokyo at Otemachi

Business hours: 11:00 to 22:00 (LO 21:30)

Afternoon tea is served in three parts.
1st seating: 11:00am ~ 1:00pm (L.O. 12:30pm)
2nd seating: 1:30pm ~ 3:30pm (L.O. 3:00pm)
3rd seating: 4:00pm ~ 6:00pm (L.O. 5:30pm)
*Please note that there is a music charge of 1,000 yen per person after 6:30 p.m.

■ No specific (window, indoor or outside) seats are guaranteed.
■ If you have any food allergies, dietary restriction or preference, please let us know in advance of your visit.
■Please be mindful that 20 minutes after the reservation time, the table will be released.
■If you will order afternoon tea set for your children under 12 years old, please count them as adults.
■ Please kindly informed that our lounge respects a smart casual dress code. (Not permitted: shots, open sandals and sleeveless shirts for gentleman.）
■If you would like to make a reservation on the day or require any further assistance, please contact us +81 03-6810-0655.

Cancellation Policy
The following cancellation charges apply. (Please note that different rules apply for 8 persons and more.)
Please call us in case of cancellation from 2 days prior to the reserved date to the day of the reservation.
100% on the day
100% one day before
50% 2 days prior to the day of the event
12 tahun dan ke bawah
5 tahun dan ke bawah
【12/26~2/28 SABOE Signature Tea Experience】 Winter Strawberry Afternoon Tea
ストロベリーをメインに冬のフルーツで彩られた、上品でスタイリッシュなアフタヌーンティーが始まります。

エレガントで、遊び心溢れる冬限定のアフタヌーンティーのスイーツは、フォーシーズンズホテル東京大手町にて3年連続ミシュランの星に輝くフレンチダイニングestのペストリーシェフ　ミケーレ・アッバテマルコが監修。
スイーツに厳しいパリジェンヌを唸らせるフランスのブティックに並ぶスイーツを参考に作られ、これまでのアフタヌーンティーの枠を超えた洗練された品々が並びます。
【12/26~2/28 SABOE Signature Tea Experience】 Winter Strawberry Afternoon Tea
¥ 9,800 (Termasuk servis & cukai)
【Menu Example】
■Savory
Pork Ham with Nanohana Sandwich, Strawberry and Tomato Jelly.
Braised Beef with Mashed Potato, Radish and Beetroot Mustard Cream.
Cauliflower Bavarois with Kumquat Tartlets, Saffron Jelly and Strawberry Crunch.
Zuwai Crab with Marinated Apple, Turnip Blancmange, Shellfish jelly and Shiso Flower.
Scallop Mousse with Truffle Pie, Spinach and chrysanthemum, Vermouth Sauce

■Sweets
Lemon and yuzu cream, yogurt and lemon mousse, tonka bean cream
Strawberry and rhubarb confiture, yogurt mousse
Strawberry and lemon, honey charlotte, confiture frase des bois
Vanilla mousse, strawberry and cassis confiture, almond dacquoise
Kumquat, mandarin and chestnut tart, chestnut mousse, Japanese chestnut cream, kumquat, mandarin jelly

■Scones


■90min Free Flow
-SABOE Signature Tea Experience
Welcome Drink
Japanese Tea Selections
Tea of the month

-Tea
English Breakfast Tea
Earl Grey Tea
Darjeeling Tea
Iced Tea

-Japanese Tea
Green Tea
Roasted Green Tea

-Herbal Tea (Decaf)
Yuzu & Persimmon
Kuromoji
Akashiso
Chamomile

-Coffee
House Blend
Ice coffee
Espresso
Café Latte
Iced Café Latte
Cappuccino

-Seasonal Tea Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
-If you wish to have a message for celebrations, we will prepare a message card for you.
-If you have any food restrictions, please provide details including the number of people in your party.
Tarikh Sah
26 Dis ~ 28 Feb 2025
Makanan
Teh, Makan Malam
Bacaan Lanjut
【12/26~2/28 SABOE Elite Japanese Tea Journey】 Winter Strawberry Afternoon Tea
<Including SABOE Elite Japanese Tea Journey>
In addition this plan will enjoy a special Japanese tea experience by SABOE, the creator and inheritor of the modern style of tea ceremony.
Enjoy authentic gyokuro and matcha tea in front of you.
【12/26~2/28 SABOE Elite Japanese Tea Journey】 Winter Strawberry Afternoon Tea
¥ 11,800 (Termasuk servis & cukai)
【Menu Example】
■SABOE Elite Japanese Tea Journey
- Welcome drink: Ruinart Glass Champagne
- Matcha Green Tea: Hikobae
Or
- Gyokuro: Gogo

■Savory
Pork Ham with Nanohana Sandwich, Strawberry and Tomato Jelly.
Braised Beef with Mashed Potato, Radish and Beetroot Mustard Cream.
Cauliflower Bavarois with Kumquat Tartlets, Saffron Jelly and Strawberry Crunch.
Zuwai Crab with Marinated Apple, Turnip Blancmange, Shellfish jelly and Shiso Flower.
Scallop Mousse with Truffle Pie, Spinach and chrysanthemum, Vermouth Sauce

■Sweets
Lemon and yuzu cream, yogurt and lemon mousse, tonka bean cream
Strawberry and rhubarb confiture, yogurt mousse
Strawberry and lemon, honey charlotte, confiture frase des bois
Vanilla mousse, strawberry and cassis confiture, almond dacquoise
Kumquat, mandarin and chestnut tart, chestnut mousse, Japanese chestnut cream, kumquat, mandarin jelly

■Scones


■90min Free Flow
-SABOE Signature Tea Experience
Welcome Drink
Japanese Tea Selections
Tea of the month

-Tea
English Breakfast Tea
Earl Grey Tea
Darjeeling Tea
Iced Tea

-Japanese Tea
Green Tea
Roasted Green Tea

-Herbal Tea (Decaf)
Yuzu & Persimmon
Kuromoji
Akashiso
Chamomile

-Coffee
House Blend
Ice coffee
Espresso
Café Latte
Iced Café Latte
Cappuccino

-Seasonal Tea Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
-If you wish to have a message for celebrations, we will prepare a message card for you.
-If you have any food restrictions, please provide details including the number of people in your party.
Tarikh Sah
26 Dis ~ 28 Feb 2025
Makanan
Teh, Makan Malam
Bacaan Lanjut
【1/6~2/28 Weekday】 Winter Strawberry Afternoon Tea 11am-/1:30pm-
ストロベリーをメインに冬のフルーツで彩られた、上品でスタイリッシュなアフタヌーンティーが始まります。

エレガントで、遊び心溢れる冬限定のアフタヌーンティーのスイーツは、フォーシーズンズホテル東京大手町にて3年連続ミシュランの星に輝くフレンチダイニングestのペストリーシェフ　ミケーレ・アッバテマルコが監修。
スイーツに厳しいパリジェンヌを唸らせるフランスのブティックに並ぶスイーツを参考に作られ、これまでのアフタヌーンティーの枠を超えた洗練された品々が並びます。
【1/6~2/28 Weekday】 Winter Strawberry Afternoon Tea 11am-/1:30pm-
¥ 8,800 (Termasuk servis & cukai)
【Menu Example】
■Savory
Pork Ham with Nanohana Sandwich, Strawberry and Tomato Jelly.
Braised Beef with Mashed Potato, Radish and Beetroot Mustard Cream.
Cauliflower Bavarois with Kumquat Tartlets, Saffron Jelly and Strawberry Crunch.
Zuwai Crab with Marinated Apple, Turnip Blancmange, Shellfish jelly and Shiso Flower.
Scallop Mousse with Truffle Pie, Spinach and chrysanthemum, Vermouth Sauce

■Sweets
Lemon and yuzu cream, yogurt and lemon mousse, tonka bean cream
Strawberry and rhubarb confiture, yogurt mousse
Strawberry and lemon, honey charlotte, confiture frase des bois
Vanilla mousse, strawberry and cassis confiture, almond dacquoise
Kumquat, mandarin and chestnut tart, chestnut mousse, Japanese chestnut cream, kumquat, mandarin jelly

■Scones


■90min Free Flow
-Tea
English Breakfast Tea
Earl Grey Tea
Darjeeling Tea
Iced Tea

-Japanese Tea
Green Tea
Roasted Green Tea

-Herbal Tea (Decaf)
Yuzu & Persimmon
Kuromoji
Akashiso
Chamomile

-Coffee
House Blend
Ice coffee
Espresso
Café Latte
Iced Café Latte
Cappuccino

-Seasonal Tea Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
-If you wish to have a message for celebrations, we will prepare a message card for you.
-If you have any food restrictions, please provide details including the number of people in your party.
Tarikh Sah
06 Jan 2025 ~ 28 Feb 2025
Hari
I, Sl, R, K, J
Makanan
Teh, Makan Malam
Bacaan Lanjut
【1/6~2/28 Weekday 4pm】 Winter Strawberry Afternoon Tea
ストロベリーをメインに冬のフルーツで彩られた、上品でスタイリッシュなアフタヌーンティーが始まります。

エレガントで、遊び心溢れる冬限定のアフタヌーンティーのスイーツは、フォーシーズンズホテル東京大手町にて3年連続ミシュランの星に輝くフレンチダイニングestのペストリーシェフ　ミケーレ・アッバテマルコが監修。
スイーツに厳しいパリジェンヌを唸らせるフランスのブティックに並ぶスイーツを参考に作られ、これまでのアフタヌーンティーの枠を超えた洗練された品々が並びます。
【1/6~2/28 Weekday 4pm】 Winter Strawberry Afternoon Tea
¥ 8,800
⇒
¥ 7,800 (Termasuk servis & cukai)
【Menu Example】
■Savory
Pork Ham with Nanohana Sandwich, Strawberry and Tomato Jelly.
Braised Beef with Mashed Potato, Radish and Beetroot Mustard Cream.
Cauliflower Bavarois with Kumquat Tartlets, Saffron Jelly and Strawberry Crunch.
Zuwai Crab with Marinated Apple, Turnip Blancmange, Shellfish jelly and Shiso Flower.
Scallop Mousse with Truffle Pie, Spinach and chrysanthemum, Vermouth Sauce

■Sweets
Lemon and yuzu cream, yogurt and lemon mousse, tonka bean cream
Strawberry and rhubarb confiture, yogurt mousse
Strawberry and lemon, honey charlotte, confiture frase des bois
Vanilla mousse, strawberry and cassis confiture, almond dacquoise
Kumquat, mandarin and chestnut tart, chestnut mousse, Japanese chestnut cream, kumquat, mandarin jelly

■Scones


■90min Free Flow
-Tea
English Breakfast Tea
Earl Grey Tea
Darjeeling Tea
Iced Tea

-Japanese Tea
Green Tea
Roasted Green Tea

-Herbal Tea (Decaf)
Yuzu & Persimmon
Kuromoji
Akashiso
Chamomile

-Coffee
House Blend
Ice coffee
Espresso
Café Latte
Iced Café Latte
Cappuccino

-Seasonal Tea Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
-If you wish to have a message for celebrations, we will prepare a message card for you.
-If you have any food restrictions, please provide details including the number of people in your party.
Tarikh Sah
06 Jan 2025 ~ 28 Feb 2025
Hari
I, Sl, R, K, J
Makanan
Teh, Makan Malam
Bacaan Lanjut
12/1～【Tapas Night】 Wine and Live Music with Wine free flow 90min
We offer 20 kinds of colorful tapas that you can enjoy in season, as well as natural wine carefully selected by the sommelier of Four Seasons Hotel Tokyo at Otemachi.
The colorful daily changing tapas lined up on the counter also includes small plates of Spanish-style snacks, allowing you to enjoy a variety of dishes in small portions.
12/1～【Tapas Night】 Wine and Live Music with Wine free flow 90min
¥ 11,500 (Termasuk servis & cukai)
【Menu example】
■Bruschetta (About 6 kinds)
　- Prosciutto
　- Smoked Salmon
　- Grilled Vegetable
　- Avocado
■Cold Tapas (About 10 kinds)
- Caprese
- Couscous Taboule
- Marinated Mushrooms
- Pickles
- Olives
■Hot Tapas (About 4 kinds)
- Arancini
- Samosa
■Snack (About 9 kinds)
- Nuts
- Chips
- Chocolate
- Lavosh and Dip
*Please note that the types and contents of Tapas vary from day to day.

■Beverage　wine free flow 90min
- Sparkling Wine
- White and Red Wine
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
Tarikh Sah
01 Dis ~ 23 Dis, 26 Dis ~ 30 Dis, 01 Jan 2025 ~ 06 Jan 2025
Makanan
Makan Malam
Bacaan Lanjut
12/1～【Tapas Night】 Wine and Live Music
We offer 20 kinds of colorful tapas that you can enjoy in season, as well as natural wine carefully selected by the sommelier of Four Seasons Hotel Tokyo at Otemachi.
The colorful daily changing tapas lined up on the counter also includes small plates of Spanish-style snacks, allowing you to enjoy a variety of dishes in small portions.
12/1～【Tapas Night】 Wine and Live Music
¥ 9,000 (Termasuk servis & cukai)
【Menu example】
■Bruschetta (About 6 kinds)
　- Prosciutto
　- Smoked Salmon
　- Grilled Vegetable
　- Avocado
■Cold Tapas (About 10 kinds)
- Caprese
- Couscous Taboule
- Marinated Mushrooms
- Pickles
- Olives
■Hot Tapas (About 4 kinds)
- Arancini
- Samosa
■Snack (About 9 kinds)
- Nuts
- Chips
- Chocolate
- Lavosh and Dip
*Please note that the types and contents of Tapas vary from day to day.

■Beverage　*Please choose 2 drinks (Champagne may be selected for the first beverage only.)
- Sparkling Wine
- White and Red Wine
- Beer
- Seasonal Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
Tarikh Sah
01 Dis ~ 23 Dis, 26 Dis ~ 30 Dis, 01 Jan 2025 ~ 06 Jan 2025
Makanan
Makan Malam
Bacaan Lanjut
12/1～【Tapas Night】 Wine and Live Music
We offer 20 kinds of colorful tapas that you can enjoy in season, as well as natural wine carefully selected by the sommelier of Four Seasons Hotel Tokyo at Otemachi.
The colorful daily changing tapas lined up on the counter also includes small plates of Spanish-style snacks, allowing you to enjoy a variety of dishes in small portions.
12/1～【Tapas Night】 Wine and Live Music
¥ 7,500 (Termasuk servis & cukai)
【Menu example】
■Bruschetta (About 6 kinds)
　- Prosciutto
　- Smoked Salmon
　- Grilled Vegetable
　- Avocado
■Cold Tapas (About 10 kinds)
- Caprese
- Couscous Taboule
- Marinated Mushrooms
- Pickles
- Olives
■Hot Tapas (About 4 kinds)
- Arancini
- Samosa
■Snack (About 9 kinds)
- Nuts
- Chips
- Chocolate
- Lavosh and Dip
*Please note that the types and contents of Tapas vary from day to day.

■Beverage　*Please choose 1 drink
- Champagne
- White and Red Wine
- Beer
- Seasonal Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
Tarikh Sah
01 Dis ~ 23 Dis, 26 Dis ~ 30 Dis, 01 Jan 2025 ~ 06 Jan 2025
Makanan
Makan Malam
Bacaan Lanjut
【12/26~1/3 Including welcome drink】 Winter Strawberry Afternoon Tea 　After 6:30PM
Winter in Tokyo would be incomplete without fresh strawberries! Everyone’s favourite fruit is at the heart of our new Afternoon Tea,
showcasing the finest seasonal varieties of strawberry. Ideal for sharing with friends or that special someone.
【12/26~1/3 Including welcome drink】 Winter Strawberry Afternoon Tea 　After 6:30PM
¥ 9,800 (Termasuk servis & cukai)
-Includes a glass of welcome sparkling wine

【Menu Example】
■Savory
Pork Ham with Nanohana Sandwich, Strawberry and Tomato Jelly.
Braised Beef with Mashed Potato, Radish and Beetroot Mustard Cream.
Cauliflower Bavarois with Kumquat Tartlets, Saffron Jelly and Strawberry Crunch.
Zuwai Crab with Marinated Apple, Turnip Blancmange, Shellfish jelly and Shiso Flower.
Scallop Mousse with Truffle Pie, Spinach and chrysanthemum, Vermouth Sauce

■Sweets
Lemon and yuzu cream, yogurt and lemon mousse, tonka bean cream
Strawberry and rhubarb confiture, yogurt mousse
Strawberry and lemon, honey charlotte, confiture frase des bois
Vanilla mousse, strawberry and cassis confiture, almond dacquoise
Kumquat, mandarin and chestnut tart, chestnut mousse, Japanese chestnut cream, kumquat, mandarin jelly

■Scones


■90min Free Flow
-Tea
English Breakfast Tea
Earl Grey Tea
Darjeeling Tea
Iced Tea

-Japanese Tea
Green Tea
Roasted Green Tea

-Herbal Tea (Decaf)
Yuzu & Persimmon
Kuromoji
Akashiso
Chamomile

-Coffee
House Blend
Ice coffee
Espresso
Café Latte
Iced Café Latte
Cappuccino

-Seasonal Tea Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
-If you wish to have a message for celebrations, we will prepare a message card for you.
-If you have any food restrictions, please provide details including the number of people in your party.
Tarikh Sah
26 Dis ~ 03 Jan 2025
Makanan
Makan Malam
Bacaan Lanjut
【1/4~2/28】 Winter Strawberry Afternoon Tea 　After 6:30PM
Winter in Tokyo would be incomplete without fresh strawberries! Everyone’s favourite fruit is at the heart of our new Afternoon Tea,
showcasing the finest seasonal varieties of strawberry. Ideal for sharing with friends or that special someone.
【1/4~2/28】 Winter Strawberry Afternoon Tea 　After 6:30PM
¥ 8,800 (Termasuk servis & cukai)
【Menu Example】
■Savory
Pork Ham with Nanohana Sandwich, Strawberry and Tomato Jelly.
Braised Beef with Mashed Potato, Radish and Beetroot Mustard Cream.
Cauliflower Bavarois with Kumquat Tartlets, Saffron Jelly and Strawberry Crunch.
Zuwai Crab with Marinated Apple, Turnip Blancmange, Shellfish jelly and Shiso Flower.
Scallop Mousse with Truffle Pie, Spinach and chrysanthemum, Vermouth Sauce

■Sweets
Lemon and yuzu cream, yogurt and lemon mousse, tonka bean cream
Strawberry and rhubarb confiture, yogurt mousse
Strawberry and lemon, honey charlotte, confiture frase des bois
Vanilla mousse, strawberry and cassis confiture, almond dacquoise
Kumquat, mandarin and chestnut tart, chestnut mousse, Japanese chestnut cream, kumquat, mandarin jelly

■Scones


■90min Free Flow
-Tea
English Breakfast Tea
Earl Grey Tea
Darjeeling Tea
Iced Tea

-Japanese Tea
Green Tea
Roasted Green Tea

-Herbal Tea (Decaf)
Yuzu & Persimmon
Kuromoji
Akashiso
Chamomile

-Coffee
House Blend
Ice coffee
Espresso
Café Latte
Iced Café Latte
Cappuccino

-Seasonal Tea Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
-If you wish to have a message for celebrations, we will prepare a message card for you.
-If you have any food restrictions, please provide details including the number of people in your party.
Tarikh Sah
04 Jan 2025 ~ 28 Feb 2025
Makanan
Makan Malam
Bacaan Lanjut
【Seat Only】 Dinner Time
Please enjoy with live music in an elegant setting with a panoramic view of the Tokyo nightscape.

Reservation time: Please choose after 7:00pm. Last order is at 9:30pm, closing at 10:00pm.
【Seat Only】 Dinner Time
¥ 0 (Termasuk servis & cukai)
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
Tarikh Sah
04 Jan ~ 23 Dis, 26 Dis ~ 30 Dis, 01 Jan 2025 ~
Makanan
Makan Malam
Bacaan Lanjut
1/7～【Tapas Night】 Wine and Live Music
We offer 20 kinds of colorful tapas that you can enjoy in season, as well as natural wine carefully selected by the sommelier of Four Seasons Hotel Tokyo at Otemachi.
The colorful daily changing tapas lined up on the counter also includes small plates of Spanish-style snacks, allowing you to enjoy a variety of dishes in small portions.
1/7～【Tapas Night】 Wine and Live Music
¥ 5,800 (Termasuk servis & cukai)
【Menu example】
■Bruschetta (About 6 kinds)
　- Prosciutto
　- Smoked Salmon
　- Grilled Vegetable
　- Avocado
■Cold Tapas (About 10 kinds)
- Caprese
- Couscous Taboule
- Marinated Mushrooms
- Pickles
- Olives
■Hot Tapas (About 4 kinds)
- Arancini
- Samosa
■Snack (About 9 kinds)
- Nuts
- Chips
- Chocolate
- Lavosh and Dip
*Please note that the types and contents of Tapas vary from day to day.

■Beverage　*Please choose 1 drink
- Sparkling Wine
- White and Red Wine
- Beer
- Seasonal Mocktail
Cetak Halus
-THE LOUNGE does not have terrace seating.
-Seat selection can be requested, but it is not guaranteed.
-The menu is subject to change depending on the availability of ingredients. Please contact the restaurant for details.
Tarikh Sah
07 Jan 2025 ~ 13 Jan 2025
Makanan
Makan Malam
Bacaan Lanjut

Permintaan

If you have any allergies or food restriction, please fill in below.
For small children, please let us know their age.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar