Menu example ■ March-May [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Main dish] (choose one from the following) ・Fresh fish and bamboo shoots from Yame with aonori seaweed naage ・Mitsuse chicken confit with thin beans from Fukuoka Prefecture [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

* Whole cake: The size of the cake will be prepared according to the number of people in your reservation * Message plate: Please write your desired message in the comments section Menu example ■ March-May [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Main dish] (Please choose one dish from the following) ・ Fresh fish and bamboo shoots from Yame with aonori seaweed naage ・ Mitsuse chicken confit with thin beans from Fukuoka Prefecture [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' parties, dates, and introductions. Surprise them with a dessert accompanied by a celebration plate. ■Toast drink ・A glass of sparkling wine or ・A glass of non-alcoholic sparkling wine ■Celebration message plate A free message plate can be prepared. If you wish, please write your message in the comments section. Menu example ■March-May [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Main dish] (Choose one from the following) ・Fresh fish and bamboo shoots from Yame with aosa nori naage ・Mitsuse chicken confit with thin beans from Fukuoka Prefecture [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

Menu example ■ March-May [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Mitsuse chicken confit with thin beans from Fukuoka Prefecture [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' parties, dates, and introductions. Surprise them with a dessert accompanied by a celebration plate. ■Toast drink: A glass of sparkling wine or a glass of non-alcoholic sparkling wine ■Celebration message plate: A free message plate can be prepared. If you wish, please write your message in the comments section. Menu example: March-May [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aosa nori naage [Meat dish] Mitsuse chicken confit and thin beans from Fukuoka Prefecture [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

Menu example: March-May [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Hakata Wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' parties, dates, and meetings. Surprise them with a dessert accompanied by a celebration plate. ■Toast drink ・A glass of sparkling wine or ・A glass of non-alcoholic sparkling wine ■Celebration message plate A free message plate can be prepared. If you wish, please write your message in the comments section. Menu example ■ March-May [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aosa nori naage [Meat dish] Hakata wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

Menu example ■ March-May [Amuse-bouche] Pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka [Soup] Spring cabbage and new potato potage [Main dish] (choose one from the following) ・Fresh fish and abalone from Kyushu, bamboo shoots from Yame, and aonori seaweed naage ・Hakata wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka [Bread] [After-meal drink]

Menu example: March-May [Amuse-bouche] A pre-meal treat [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Hakata wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka [Bread] [After-meal drink]

* Whole cake: The size of the cake will be prepared according to the number of people in the reservation * Message plate: Please write your desired message in the comments section Menu example ■ March-May [Amuse-bouche] Pre-meal treat [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Hakata Wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka [Bread] [After-meal drink]

This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' parties, dates, and introductions. Surprise them with a dessert accompanied by a celebration plate. ■Toast drink: A glass of sparkling wine or a glass of non-alcoholic sparkling wine ■Celebration message plate: A free message plate can be prepared. If you wish, please write your message in the comments section. Menu example: March-May [Amuse-bouche] Pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aosa nori naage [Meat dish] Hakata wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

Menu example: March-May [Amuse-bouche] A pre-meal treat [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Grilled Hakata Wagyu beef with red wine sauce [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka [Bread] [After-meal drink]

This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' parties, dates, and meetings. Surprise them with a dessert accompanied by a celebration plate. ■Toast drink・Sparkling wine by the glass or・Non-alcoholic sparkling wine by the glass■Celebration message plate A free message plate can be prepared. If you wish, please write your message in the comments section. Menu example ■ March-May [Amuse-bouche] A pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aosa nori naage [Meat dish] Grilled Hakata Wagyu beef with red wine sauce [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

■Chef's special course■Champagne toast■Proposal planner to help you with the surprise on the day■Message plate (Please write your message in the comments section.) Menu example for one day■ March-May [Amuse-bouche] Pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Hakata wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

■Chef's special course■Champagne toast■12 red roses with the message "Will you be my wife?" (Must be reserved 3 days in advance. If reserved too late, we may not be able to stock any more) ■Proposal planner to help you surprise the couple on the day■Message plate (Please write your message in the comments section.) Menu example for one day■ March-May [Amuse-bouche] A pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Hakata wagyu beef stewed in red wine [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

Menu example ■ March-May [Amuse-bouche] Pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Roasted Hakata wagyu beef fillet with Madeira wine sauce [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka [Bread] [After-meal drink]

This plan is recommended for special family celebrations such as birthdays, anniversaries, girls' parties, dates, and meetings. Surprise them with a dessert accompanied by a celebration plate. ■Toast drink・Sparkling wine by the glass or・Non-alcoholic sparkling wine by the glass ■Celebration message plate A free message plate can be prepared. If you wish, please write your message in the comments section. Menu example ■ March-May [Amuse-bouche] A pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aosa nori naage [Meat dish] Grilled Hakata Wagyu beef with red wine sauce [Dessert] Dazaifu honey and almond mousse with strawberries from Fukuoka Prefecture [Bread] [After-meal drink]

Enjoy a seasonal full-course lunch prepared by our chef in a private room! A private room lunch plan where you can spend a relaxing time with family and friends. Recommended for important anniversaries such as first meetings and Shichi-Go-San ceremonies, or for a little luxurious girls' get-together. Please contact us by phone if you are interested. ◆Plan price: 8,500 yen per person (tax included, service charge not included) ◆Maximum number of people using private room: 4 to 12 people *Private room fee is included in the plan price. *Rooms are separated by sliding doors. Please note this in advance. ◆Example of a menu for one day [Toasting drink] Champagne by the glass [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with green laver naage [Meat dish] Mitsuse chicken confit with thin beans from Fukuoka Prefecture [Dessert] Honey and almond mousse from Dazaifu with strawberries from Fukuoka Prefecture [Bread] [After-meal drink] Free refills of coffee and tea [Small sweets] Petit four of the day * Champagne by the glass can be changed to a non-alcoholic cocktail or soft drink. * After-meal drinks are free of charge. ◆How to make a reservation TEL: 0120-210-289 VMG General Window (Telephone reception hours: 11:00-20:00) You can make a reservation at the general window of the accommodation facility operated by our company. When calling, please say that you are inquiring about "Luan Hotel Cultia Dazaifu". ◇Options We also accept reservations for commemorative photos that can be used for celebrations such as Shichi-Go-San. If you are interested, please check the "Commemorative Photo Option (Phone Reservations Only)" under "Commemorative Photos" and contact us by phone.

Enjoy a seasonal full-course lunch prepared by our chef in a private room! This private room lunch plan allows you to relax and enjoy a time with your family and friends. For the main course, you can enjoy fish dishes and Hakata Wagyu beef stewed in wine. Recommended for important anniversaries such as first meetings, Shichigosan, and birthdays. Please contact us by phone if you are interested. ◆Plan price: 10,000 yen per person (tax included, service charge not included) ◆Maximum number of people allowed in private room: 4 to 12 people *Private room fee is included in the plan price. *Rooms are separated by sliding doors. Please note this in advance. ◆Example of a menu for one day [Toasting drink] Champagne by the glass [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with green laver naage [Meat dish] Mitsuse chicken confit with thin beans from Fukuoka Prefecture [Dessert] Honey and almond mousse from Dazaifu with strawberries from Fukuoka Prefecture [Bread] [After-meal drink] Free refills of coffee and tea [Small sweets] Petit four of the day * Champagne by the glass can be changed to a non-alcoholic cocktail or soft drink. * After-meal drinks are free of charge. ◆How to make a reservation TEL: 0120-210-289 VMG General Window (Telephone reception hours: 11:00-20:00) You can make a reservation at the general window of the accommodation facility operated by our company. When calling, please say that you are inquiring about "Luan Hotel Cultia Dazaifu". ◇Options We also accept reservations for commemorative photos that can be used for celebrations such as Shichi-Go-San. If you are interested, please check the "Commemorative Photo Option (Phone Reservations Only)" under "Commemorative Photos" and contact us by phone.

Enjoy a seasonal full-course lunch prepared by our chef in a private room! This private room lunch plan allows you to relax with your family and friends. For the main course, you can enjoy fish dishes and grilled Hakata Wagyu beef. Recommended for important anniversaries such as first meetings, Shichigosan, and birthdays. Please contact us by phone if you are interested. ◆Plan price per person 12,500 yen (tax included, service charge not included) ◆Number of people allowed in private rooms: 4 to 12 people *Private room fee is included in the plan price. *The room is separated by a sliding door. Please note in advance. ◆Bouquet We will prepare a bouquet to send with your congratulations. If you have a preferred color or size, please let us know when making your reservation. *We do not accept requests for specific types of flowers. Thank you for your understanding. ◆Example of a menu for one day [Toasting drink] Champagne by the glass [Appetizer] Spanish mackerel micuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with green laver naage [Meat dish] Mitsuse chicken confit with thin beans from Fukuoka Prefecture [Dessert] Honey and almond mousse from Dazaifu with strawberries from Fukuoka Prefecture [Bread] [After-meal drink] Free refills of coffee and tea [Small sweets] Petit four of the day * Champagne by the glass can be changed to a non-alcoholic cocktail or soft drink. * After-meal drinks are free of charge. ◆How to make a reservation TEL: 0120-210-289 VMG General Window (Telephone reception hours: 11:00-20:00) You can make a reservation at the general window of the accommodation facility operated by our company. When calling, please say that you are inquiring about "Luan Hotel Cultia Dazaifu". *Please make your reservation at least 3 days before your visit. ◇Options We also accept reservations for commemorative photos that can be used for celebrations such as Shichi-Go-San. If you are interested, please check the "Commemorative Photo Option (Phone Reservations Only)" under "Commemorative Photos" and contact us by phone.

A private room dinner plan where you can spend a relaxing time with family and friends. The main dishes are fish dishes and Hakata Wagyu beef. Recommended for business entertainment, birthdays, and other important occasions. Please contact us by phone if you are interested. ◆Plan price: 15,000 yen per person (tax included, service charge not included) ◆Maximum number of people allowed in private room: 4 to 12 people *Private room fee is included in the plan price. *Rooms are separated by sliding doors. Please note this in advance. ◆Example of a menu for one day [Toasting drink] Champagne by the glass [Amuse-bouche] A pre-meal treat [Appetizer] Spanish mackerel mi-cuit with strawberries and new onions from Fukuoka Prefecture [Soup] Spring cabbage and new potato potage [Fish dish] Fresh fish and bamboo shoots from Yame with aonori seaweed naage [Meat dish] Grilled Hakata Wagyu beef with red wine sauce [Dessert] Honey and almond mousse from Dazaifu with strawberries from Fukuoka Prefecture [Bread] [After-meal drink] Coffee or tea * Champagne by the glass can be changed to a non-alcoholic cocktail or soft drink. ◆How to make a reservation TEL: 0120-210-289 VMG General Window (Telephone reception hours: 11:00-20:00) Reservations can be made at the general window of the accommodation facilities operated by our company. When calling, please say that you are making an inquiry about "Luan Hotel Cultia Dazaifu".

The popular Afternoon Tea is back again this year! We offer savory dishes and sweets using Kyushu strawberries, such as "Saga Honoka" and "Amaou", which are the most delicious in season. Enjoy an elegant afternoon with a variety of drinks. [Examples of savory dishes and sweets] ■Strawberry mille crepe■Strawberry roll cake■Strawberry cream puff (February: Plum chocolate) ■Strawberry and nectar soup■Strawberry and rare cheesecake■Strawberry blancmange (February: Blancmange with plum jelly) ■Strawberry and hibiscus tea jelly (February: Plum pound cake) ■Strawberry mini daifuku■Amaou ice cream■Berry mousse cake■Strawberry and fresh fish tartare■Strawberry and prosciutto■Strawberry and pate de campagne■Fermented butter croissant sandwich *The type of strawberry will change depending on the season. [Drink Examples] Cafe Free also offers organic tea from Mighty Leaf, a high-end tea brand born in San Francisco. In addition to Organic Earl Grey, a blend of high-quality organic black tea, we also accept refills of different types of tea, such as Chamomile Citrus, a flavored tea blended with the highest quality herbs and fruits. ■Coffee (Iced/Hot) ■Mighty Leaf tea ・Organic African Nectar ・Ginger Twist ・Organic Earl Grey ・Chamomile Citrus ・Organic Darjeeling Estate ・White Orchard

Approximately 14 kinds of delicate and beautiful savory and sweets made by a French chef that take advantage of the flavor of Yame matcha. A seasonal afternoon tea made with fragrant tea from Yame City, Fukuoka Prefecture, where our sister store is located, and Fukuoka fruits. Spend an elegant afternoon with a satisfying drink. [Savoury & Sweets Examples] ■Yame Matcha Blancmange ■Yame Tea Kuzu Kiri-style ■Matcha Mille Crepe■Matcha Mousse Cake■Kyoho Roll Cake■Pear and Grape Cake■White Peach Mousse Cake■Chamomile Citrus Jelly■Fukuoka Persimmon Notama Suisho ■Seasonal sherbet■Mushrooms marinated in Yame tea■Pate de campagne■Prosciutto ham and seasonal fruits■Croissant sandwich *The menu is an example. *Fruits used for afternoon tea may change depending on the season. [Example of drinks] At Cafe Free, you can also choose organic tea from Mighty Leaf, a high-class tea brand born in San Francisco. We also accept replacements for different types. ■Coffee (Iced/Hot) ■Tea (Mighty Leaf) ・Organic African Nectar Ginger Twist ・Organic Earl Gray ・Chamomile Citrus ・Organic Darjeeling Estate ・White Orchard

One plate (hamburger, soup, etc.), dessert, bread

Appetizers, soups, hamburgers, desserts, bread

To your loved ones. There must be a feeling of ``congratulations'' that can only be conveyed at this moment. We will create a memorable moment by gently placing the words that are difficult to say on a plate.

To your loved ones. There must be a feeling of ``congratulations'' that can only be conveyed at this moment. We will create a memorable moment by gently placing the words that are difficult to say on a plate.

◆Commemorative photo (mold photo shoot) 1 print (21.6 cm x 16.5 cm) 13,500 yen (tax included) 1 print (25.4 cm x 20.3 cm) 15,000 yen (tax included) Photogenic family photos in the store, Shichi-Go-San, The commemorative photo of your coming-of-age ceremony is one that you won't be able to take at other photo studios and that you'll want to look back on over and over again. ◆Snapshot (approximately 50 data cuts + index) 35,000 yen (tax included) Capture your family's smile in each photo. Location photography is possible in the garden of Hotel Cartia Dazaifu and Dazaifu Tenmangu Shrine. We will give you data on around 50 carefully selected cuts, so you can use them for New Year's cards and summer greetings. Flow of product delivery・・・・・・・・・・・・ ▽Inquiry/Reservation Please contact us by phone at least 2 weeks before the date of use. This option is available for any course at our restaurant. ↓Same-day photoshoot and meal↓▽Product delivery will be delivered by mail approximately 2 weeks to 1 month after the photoshoot date *Please note that delivery may take some time depending on the time of year. ▼For more information, please contact us by phone TEL: 0120-210-289 VMG general counter (phone reception hours: 11:00-20:00) We accept inquiries at the general counter of accommodation facilities operated by our company. When you call, please mention that you are inquiring about "Luan Hotel Cartia Dazaifu".