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ການຈອງຂອງຂ້າພະເຈົ້າ
ຈອງທີ່ຮ້ານ Teppannyaki Yamanami sapporo - 京王プラザホテル札幌
ຂໍ້ຄວາມຈາກຮ້ານ
・Lunchtime (reservation required) 11:30-15:00 (LO 14:30) *Please make your reservation by 17:00 the day before. ・Dinnertime 17:00-22:30 (last entry 21:00 LO 21:30) Online reservations for dinnertime are accepted until 16:00 on the day of your visit. 〇Anniversary plans are accepted until 12:00 two days before.
Please note that this is different from the total amount shown on the reservation confirmation screen.
〇For reservations of 4 or more people, or for reservations for seats only, or for a la carte menu on the day, please contact the restaurant reservation line.
011-271-3203 (Restaurant reservations Business hours: 9:00-19:00)
*Regarding Christmas and New Year's holidays 〇Business hours from 12/21 to 12/25 ・Dinner time 17:00-23:00 (last entry 21:30 LO 22:00) 〇12/26 to 2025/1/5 ・Dinner time 17:00-22:30 (last entry 21:00 LO 21:30) ・Reservations are divided into two time slots: ①17:00-18:00 ②19:30-21:00. *Please note that we cannot accept seating requests for all dates and time slots. *The a la carte menu will not be available from 12/23 to 12/25, 12/31, and 2025/1/1. *The seating time is limited to 2 hours. ♢Please note that we may not be able to accommodate your request for a specific seat. ♢Preschool children are not allowed to enter the restaurant. ♢If you are more than 15 minutes late and do not contact us from the reservation time, we may cancel your reservation. Thank you for your understanding. In addition, a cancellation fee may be charged. Please contact us for details. ☆Please check
★here★
for the restaurant terms and conditions. *We will provide Shiretoko beef and Kobe beef of A4 grade or higher. *The contents may be changed depending on the purchasing situation. *The tableware may be changed due to circumstances. *The displayed price includes consumption tax and 15% service charge. *The photos of the menu are for illustrative purposes only. *If you have any other requests, please write them in the request column. 〇Click
★here★
for detailed hotel information.
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຂະໜາດງານລ້ຽງ --
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ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
[Lunchtime only celebratory menu] Lobster and Shiretoko beef
A special lunchtime celebration course featuring Shiretoko beef and lobster. Includes a glass of champagne for a toast. A celebration message plate will be provided. *Please let us know the message you would like.
¥ 16,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Lunchtime only celebratory menu] Lobster and Shiretoko beef
A special lunchtime celebration course featuring Shiretoko beef and lobster. Includes a glass of champagne for a toast. A celebration message plate will be provided. *Please let us know the message you would like.
[Appetizer] [Seafood] Half lobster [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido black hair wagyu beef Shiretoko beef fillet 80g or sirloin 100g [Meal] Garlic rice or multigrain rice grilled rice Red miso soup Pickles [Dessert] Dessert Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ລ ~ 20 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
2 kinds of seafood and Saroma black beef course
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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2 kinds of seafood and Saroma black beef course
[Salad] Chef's recommended salad gourmande [Seafood] Today's 2 kinds of seafood [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido Saroma black beef loin 120g [Meals] Garlic rice or seasonal multi-grain fried rice Red dashi soup Pickles [Dessert] Dessert Coffee or Tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 20 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Yamanami Lunch
¥ 10,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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Yamanami Lunch
[Chef's recommended salad gourmand] [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido Saroma black beef loin 120g [Meals] Garlic rice or seasonal multi-grain rice grilled rice Red miso soup Pickles [Dessert] Today's dessert Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 20 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Taisetsu] Lunch & Dinner - Comparison course of the world's three major delicacies - Ise lobster, Kobe beef and Shiretoko beef
¥ 50,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Taisetsu] Lunch & Dinner - Comparison course of the world's three major delicacies - Ise lobster, Kobe beef and Shiretoko beef
[Amuse] [Appetizer] Caviar with pancakes grilled on iron plate [Hot appetizer] Foie gras with truffle aroma [Seafood] Live Ezo abalone with sea urchin Ise lobster (half tail) [Grilled vegetables] Today Grilled vegetables [Meat] Hokkaido Kuroge Wagyu Shiretoko beef sirloin and Kobe beef sirloin 50g each or Hokkaido Kuroge Wagyu Shiretoko beef fillet and Kobe beef fillet 50g each (+6,000 yen) [Meals] Garlic rice or seasonal multi-grain fried rice, red soup stock, pickled vegetables [Dessert] [Drinks] Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 22 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[September and October only Special menu] Shark fin and matsutake mushroom wrapped in film
Special option available only in September and October. For an additional 3,000 yen, you can add "Shark Fin and Matsutake Mushroom Wrapped in Film" to the [Yotei Course].
¥ 35,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[September and October only Special menu] Shark fin and matsutake mushroom wrapped in film
Special option available only in September and October. For an additional 3,000 yen, you can add "Shark Fin and Matsutake Mushroom Wrapped in Film" to the [Yotei Course].
[Appetizer] Today's appetizer [Seafood] Live Hokkaido abalone, Hokkaido seafood and sea urchin [Shark fin and Matsutake mushroom wrapped in film] [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido-produced black hair beef Shiretoko beef fillet 80g or Hokkaido-produced black hair beef Shiretoko beef sirloin 100g or Kobe beef fillet 80g (+15,200) or sirloin 100g (+11,000) [Meal] Garlic rice or Seasonal multigrain rice grilled rice Red soup Pickles [Dessert] [Drink] Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ຍ ~ 31 ຕ.ລ
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[Yotei] Lunch & Dinner live Ezo abalone and Hokkaido seafood/Shiretoko beef course
¥ 32,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Yotei] Lunch & Dinner live Ezo abalone and Hokkaido seafood/Shiretoko beef course
[Appetizer] Today's appetizer [Appetizer] Today's appetizer [Seafood] Live Ezo abalone Hokkaido seafood and sea urchin [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido Japanese black beef Shiretoko beef fillet 80g or Hokkaido Japanese Black Beef Shiretoko Beef Sirloin 100g or Kobe Beef Fillet 80g (+15,200) or Sirloin 100g (+11,000) [Meals] Garlic rice or seasonal multi-grain fried rice Red soup stock Pickles [Dessert] [Drinks] coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 22 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[Yotei] Lunch & Dinner course with live Ezo abalone, spiny lobster and Shiretoko beef
How about some spiny lobster for a celebration? For an additional 3,000 yen, we will change the "Hokkaido seafood and sea urchin" to "half spiny lobster and sea urchin" in the [Yotei] course.
¥ 35,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Yotei] Lunch & Dinner course with live Ezo abalone, spiny lobster and Shiretoko beef
How about some spiny lobster for a celebration? For an additional 3,000 yen, we will change the "Hokkaido seafood and sea urchin" to "half spiny lobster and sea urchin" in the [Yotei] course.
[Appetizer] Today's appetizer [Seafood] Live Ezo abalone Half a lobster [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido-grown black-haired Shiretoko beef fillet 80g or Hokkaido-grown black-haired Shiretoko beef sirloin 100g or Kobe beef fillet 80g (+15,200) or sirloin 100g (+11,000) [Meal] Garlic rice or Seasonal multigrain rice grilled rice Red miso soup Pickles [Dessert] [Drink] Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ກ.ລ ~ 22 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[Teine] Lunch&Dinner Lobster and seafood/Shiretoko beef course
¥ 22,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Teine] Lunch&Dinner Lobster and seafood/Shiretoko beef course
[Appetizer] Today's appetizer [Appetizer] Today's appetizer [Fish] Half lobster Today's seafood [grilled vegetables] Today's grilled vegetable [Meat] Hokkaido Kuroge Wagyu beef Shiretoko beef fillet 80g or Hokkaido Kuroge Wagyu beef Shiretoko beef sirloin 100g or Kobe beef fillet 80g (+15,200) or sirloin 100g (+11,000) [Meals] Garlic rice or seasonal multi-grain fried rice Red soup stock Pickled vegetables [Dessert] [Drinks] Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 22 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[Moiwa] Lunch&Dinner
¥ 16,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[Moiwa] Lunch&Dinner
[Appetizer] Today's appetizer [Appetizer] Today's appetizer [grilled vegetables] Today's vegetable [Meat] Hokkaido Saroma black beef loin 120g Hokkaido Kuroge Wagyu Shiretoko beef Sirloin (+5,400 yen) or fillet (+7,800) yen) Kobe beef sirloin (+18,600 yen) or fillet (+30,600 yen) [Meal] Garlic rice or seasonal mixed grain rice fried rice Red soup Pickles [Dessert] Today's dessert Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 22 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[Option] Anniversary plan 5,000 yen per person
¥ 5,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Option] Anniversary plan 5,000 yen per person
Order for everyone in the group. (It will be added for the number of people in the group.)
Please use it for celebrations such as birthdays and wedding anniversaries. Each course comes with the following surprises ・Cheers Champagne ・Dessert upgraded to “Flame Dessert Fruit Flambe” ・Celebratory bouquet ・Whole cake with a message ・Various products not eligible for discounts (including selected dishes) ). * Upon request, hotel staff can take a commemorative photo. *Limited to 1 group per day, minimum 2 people. *Please order together with your favorite course meal. *For an additional charge of ¥1,000 per person, you can change from "fruit flambe" to "crepe suzette".
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 20 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~
ອ່ານເພີ່ມຕື່ມ
[Option] Anniversary plan 5,000 yen per person
¥ 5,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Option] Anniversary plan 5,000 yen per person
Order for everyone in the group. (It will be added for the number of people in the group.)
Please use it for celebrations such as birthdays and wedding anniversaries. Each course comes with the following surprises ・Cheers Champagne ・Dessert upgraded to “Flame Dessert Fruit Flambe” ・Celebratory bouquet ・Whole cake with a message ・Various products not eligible for discounts (including selected dishes) ). * Upon request, hotel staff can take a commemorative photo. *Limited to 1 group per day, minimum 2 people. *Please order together with your favorite course meal. *For an additional charge of ¥1,000 per person, you can change from "fruit flambe" to "crepe suzette".
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 20 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~
ອ່ານເພີ່ມຕື່ມ
【オプション】プティアニバーサリー
¥ 2,500
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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【オプション】プティアニバーサリー
・Comes with a cut cake message plate ・Flower arrangement *The photo is an image. *Reservations must be made by 15:00 the day before the day of use. *If you would like a message plate, please enter your message in the request box below. Please use about 20 characters. * Upon request, we can also take a commemorative photo by the hotel staff.
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ສ ~ 20 ທ.ວ, 06 ມ.ກ 2025 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
[November and December only] Special course with wine by the glass
A special option available only in November and December. For an additional 3,000 yen, you can add two recommended glasses of wine (white and red) to the Yotei Course.
¥ 35,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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[November and December only] Special course with wine by the glass
A special option available only in November and December. For an additional 3,000 yen, you can add two recommended glasses of wine (white and red) to the Yotei Course.
[Appetizer] Today's appetizer [Seafood] Live Hokkaido abalone, Hokkaido seafood and sea urchin [Shark fin and Matsutake mushroom wrapped in film] [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido-produced black hair beef Shiretoko beef fillet 80g or Hokkaido-produced black hair beef Shiretoko beef sirloin 100g or Kobe beef fillet 80g (+15,200) or sirloin 100g (+11,000) [Meal] Garlic rice or Seasonal multigrain rice grilled rice Red soup Pickles [Dessert] [Drink] Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
01 ພ.ຈ ~ 22 ທ.ວ
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Lunch & Dinner: World's Three Great Delicacies, Live Ezo Abalone, Spiny Lobster, Kobe Beef and Shiretoko Beef Tasting Course
¥ 50,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Lunch & Dinner: World's Three Great Delicacies, Live Ezo Abalone, Spiny Lobster, Kobe Beef and Shiretoko Beef Tasting Course
[Appetizer] Takikawa duck confit, orange jelly, Hidaka Ginsei homemade marinade, millefeuille of dried persimmon and cream cheese, served with prosciutto [Hot appetizer] Foie gras, Madeira sauce with truffles [Seafood] Live Hokkaido abalone, sea urchin, beurre noisette sauce, spiny lobster (half tail), caviar [Grilled vegetables] [Meat] Kobe beef sirloin and Hokkaido black haired Japanese beef, Shiretoko beef fillet, 50g each *For an additional 5,000 yen, you can change to a fillet tasting comparison (Kobe beef fillet, Shiretoko beef fillet, 50g each) [Meal] Hokkaido hairy crab and bacon flakes, multigrain rice baked with red miso soup, pickles [Dessert] Chocolate Saint-Farine caramel with canelé and raspberry sorbet, coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ ~ 05 ມ.ກ 2025
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
SAROMA KUROUSI LUNCH
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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SAROMA KUROUSI LUNCH
[Appetizer] Homemade marinated Hidaka Ginsei and small shrimp, garnished with salmon roe [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido SAROMA KUROUSI Loin 120g [Meal] Hokkaido hairy crab grilled with mixed grain rice, red miso soup, pickles [Dessert] Dessert coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ ~ 05 ມ.ກ 2025
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
SHIRETOKO beef and SAROMA KUROUSHI
¥ 17,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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SHIRETOKO beef and SAROMA KUROUSHI
[Appetizer] Homemade marinated Hidaka Ginsei and small shrimp, garnished with salmon roe [Seafood] Today's seafood [Grilled vegetables] Today's grilled vegetables [Meat] 50g of Shiretoko beef sirloin and 50g of Hokkaido SAROMA KUROUSHI beef loin [Meal] Hokkaido hairy crab grilled with mixed grain rice, red miso soup, pickles [Dessert] Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ ~ 05 ມ.ກ 2025
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
SHIRETOKO beef and Lobster
¥ 22,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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SHIRETOKO beef and Lobster
[Appetizer] Takikawa duck confit with orange jelly [Hors d'oeuvre Variety] [Seafood] Half a lobster [Grilled vegetables] Today's grilled vegetables [Meat] Hokkaido Kuroge Wagyu beef and Shiretoko beef tasting comparison Sirloin and fillet 50g each For an additional fee (+15,000 yen), you can also change to a Kobe beef tasting comparison [Meal] Hokkaido hairy crab grilled with mixed grain rice Red miso soup Pickles [Dessert] Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ ~ 05 ມ.ກ 2025
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Lunch&Dinner Lobster and Kinki Shiretoko beef course
¥ 28,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Lunch&Dinner Lobster and Kinki Shiretoko beef course
[Appetizer] Takikawa duck confit with orange jelly [Hors d'oeuvre Variety] [Seafood] Hokkaido Kinki lobster, half tail [Grilled vegetables] [Meat] Hokkaido Kuroge Wagyu beef and Shiretoko beef tasting comparison, sirloin and fillet 50g each *Can be changed to Kobe beef tasting comparison for an additional fee (+15,000 yen) [Meal] Hokkaido hairy crab and bacon flakes with multigrain rice, red miso soup, pickles [Dessert] Chocolate Saint-Farine caramel with canelé and raspberry sorbet, coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ ~ 05 ມ.ກ 2025
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Lunch & Dinner King crab, live Ezo abalone and Shiretoko beef course
¥ 35,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Lunch & Dinner King crab, live Ezo abalone and Shiretoko beef course
[Appetizer] Takikawa duck confit with orange jelly [Hors d'oeuvre] Variety of hors d'oeuvres [Seafood] Live Hokkaido abalone with beurre noisette sauce and king crab bisque soup royale [Grilled vegetables] [Meat] Hokkaido black haired wagyu beef and Shiretoko beef tasting comparison, sirloin and fillet 50g each *You can change to Kobe beef tasting comparison for an additional fee (+15,000 yen) [Meal] Hokkaido hairy crab and bacon flakes with multigrain rice, red miso soup, pickles [Dessert] Chocolate Saint-Farine caramel with canelé and raspberry sorbet, coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ ~ 05 ມ.ກ 2025
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ວັນລຳລຶກ / ງານສົບ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມ 1
ຈຳເປັນຕ້ອງໃສ່
If you have allergic ingredients, please write.
Nothing
Yes (please fill in the request column)
ຄຳຖາມສຳລັບ [Lunchtime only celebratory menu] Lobster and Shiretoko beef
ຄຳຖາມ 2
ຈຳເປັນຕ້ອງໃສ່
Please let us know the message for the celebration plate.
ຄຳຖາມສຳລັບ [Option] Anniversary plan 5,000 yen per person
ຄຳຖາມ 3
ຈຳເປັນຕ້ອງໃສ່
ケーキのメッセージをお知らせください。
ຄຳຖາມ 4
ຈຳເປັນຕ້ອງໃສ່
Would you like to change the dessert to crepe suzette? (changed for all)
To do. (Additional charge ¥1,000 per person)
I don't.
ຄຳຖາມສຳລັບ [Option] Anniversary plan 5,000 yen per person
ຄຳຖາມ 5
ຈຳເປັນຕ້ອງໃສ່
Please let us know the message of the cake.
ຄຳຖາມ 6
ຈຳເປັນຕ້ອງໃສ່
Would you like to change the dessert to crepe suzette? (changed for all)
To do. (Additional charge ¥1,000 per person)
I don't.
ຄຳຖາມສຳລັບ 【オプション】プティアニバーサリー
ຄຳຖາມ 7
ຈຳເປັນຕ້ອງໃສ່
ケーキのメッセージをお知らせください。
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